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    Wild Eggs

    3.9 (326 reviews)
    Closed • 7:00 am - 2:00 pm
    Updated a few days ago

    Order Wild Eggs Takeout or Delivery

    Wild Eggs Photos

    WILD EGGS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Wild Eggs

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    Breakfast Lasagna
    Jayson D.

    After visiting the Carmel location a few years ago I looked sooooo forward to coming back. Ended up here yesterday. Service was prompt and friendly, but the food quality has slipped since my last visit. Yesterday's cinnamon roll looked small and lacked the decadence I remember from Carmel. And I wish I'd gotten eggs, sausage, and pancakes separately instead of layered in their breakfast lasagna. It's sold as reminiscent of the McGriddle, but it didn't work for me. I couldn't taste the sausage, I wanted to add more maple syrup to the pancakes, and the whole "drizzle cheddar-Jack cheese sauce over the top was a big no." Next time, I'll try something else.

    Potato Head Casserole
    Stephanie L.

    Classic breakfast spot vibe with friendly staff. I love that you can join the line via their website. The potato head is a death-row meal for me. ELITE breakfast food, omg

    Potato Head Casserole
    Elle J.

    Stopped in with my littles around 10am on a Saturday morning and it wasn't crowded at all! Staff were friendly and our food came out quickly! The Potato Head Casserole was delicious and perfectly cheesy! The eggs on top make it much more filling! The kid's breakfast portions were huge and they had plenty leftover to take home. The atmosphere is very chill! Enjoyed our time and am looking forward to coming back!

    Michel S.

    I was looking for a breakfast place and this restaurant looked very promising. I went in and it was very clean, spacious and the lighting was great. The service was good and the food was delicious. They have fresh orange juice and it is depicted in the pictures. The latte was delicious and made to order. The only reason I gave them 4 star it is because the bathroom was dirty. It seemed as someone brushed their teeth or a periodical wash as you could see hair and food particles.

    Lynn N.

    Potato casserole, breakfast tots, wild mushroom egg scramble, and blueberry muffins were the favorites. The egg scramble was cooked well with a good amount of mushrooms and goat cheese. The potato casserole as a side is a generous slice, and is well balanced in its seasoning. The cheese flavor in it is so nice. The breakfast tots are an indulgent item and worth every calorie. It's great! The blueberry muffins were so good I had to go back for seconds. It was a tad sweeter than a typical muffin, but not too much. It was light and airy inside, and not dense like other muffins I've had at breakfast places. Overall, a great place for breakfast. The dining area is spacious inside and it was easy to find parking. Employees were friendly too.

    Sigrid W.

    I love their menu and often indulge in their seasonal specials. I do like that you can get the traditional breakfasts as well as the more innovative dishes. Prices are resonable, the food quality is good and the portions are generous. I especially love their grits of the day. They do have the best grits on any given day. I also enjoy their libations. Nothing better than to start the day with a stiff drink. The problem seems to be with reservations, regardless of the location. Why squeeze 8 people around a table that barely has room for 6 when half the restaurant is empty. I mean I could understand if it was really busy or we didn't have a longstanding reservation.

    Kent P.

    The service was awesome! When I go to a new breakfast place I almost always order a classic Benedict. It's a yardstick I use to compare restaurants. Wild Eggs didn't disappoint. The Benedict was absolutely delicious. The eggs and the hollandaise sauce was cooked perfectly. We will definitely be back and I can't wait to try the Kalamity Katie's Border Benedict!

    Kandice T.

    It's been a few years since I've visited any Wild Eggs location and my first time at this one. When we arrived, I requested a booth if one was available and I think that annoyed the hostess because she didn't speak another word to us as she grabbed menus and walked towards a back, corner booth. She sat the menus on the table and walked away. A server greeted us and took our drink orders, but then a different server returned with our drinks and introduced herself. I jokingly asked if we'd run the other server off and she explained that she was taking over her closing shift. I believe they closed at 3pm that day and the server who didn't take our table was still there sweeping and performing other tasks after we had paid and were leaving. I found that a bit odd, but our server was very kind and attentive. I ordered the featured mimosa, which was the Strawberry Lemonade Mimosa. It was delicious and refreshing. I usually order the Potato Head Casserole (superior!), but I wanted to try something different, so I ordered Kelly's Quesadilla with chorizo. Unfortunately, I wasn't a fan. I enjoy breakfast tacos and quesadillas, but only when the ingredients are kept separate and not all scrambled together. The fresh salsa served on the side helped out some, but I ultimately wasted half of the meal. My fiance ordered a classic breakfast in the form of The Mad Platter. I'm happy he did because he had plenty of food to share with me! I had some bacon, home fries and a few bites of the very soft & fluffy pancakes! Everything was delicious. Overall, we liked it enough to return and give it another try. Next time I'll order my original favorite, the Potato Head Casserole!!!

    Chicken & Waffle
    Ruth Shandale T.

    This spot was dropped into seven of my bookmarked collections! Great for dine-in, but check your takeout order before you leave the store! They did leave 2 waffles out of our order on my 2nd visit. Their hot sauce/syrup is different and will open up your sinuses. The wait staff was really nice. Be prepared to wait for a table. The dining area is small for weekend crowds and can be a bit, but is otherwise quite cozy during the week.

    Breakfast Nachos
    L.A. E.

    There appears to only be one server on shift right now, he is seating folks, waiting tables, bussing tables, making drinks and running his own food and he is doing amazing! Very grateful for his attentive service and these great pumpkin spice lattes he made for us.

    My 6th child's drawing of duo

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    2 years ago

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    4 years ago

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    5 years ago

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    4 years ago

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    6 years ago

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    2 years ago

    Great Service and food. Great to have gluten free options for my daughter. Clean restaurant

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    6 years ago

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    5 years ago

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    6 years ago

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    2 years ago

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    7 years ago

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    2 years ago

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    9 years ago

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    2 years ago

    Everything was Great, as always! Service awesome, food awesome, no wait time. Love this place.

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    2 years ago

    Everything was good. Staff was friendly. I order the cinnamon roll it was so good. It's a must try.

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    2 years ago

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    2 years ago

    proficient service, family atmoshere, constant follow ups from servers assuring meals were adequate. Best deals on mimosas pitchers.

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    2 years ago

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    5 years ago

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    Elle M.

    Thanks for the great review and awesome photos!

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    7 years ago

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    8 years ago

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    2 years ago

    The chicken and waffles were delicious. The mimosas were good too. Very nice atmosphere and the service was excellent.

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    Page 2 of 9

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    Ask the Community - Wild Eggs

    Hey, I was just wondering if they had mimosas available here?

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    Mornings Breakfast & Brunch

    Mornings Breakfast & Brunch

    4.1(180 reviews)
    2.0 mi
    •$$

    Someone asked me recently to name my favorite breakfast burrito in the Indianapolis area. And you…read moreknow what? I could not think of a single place. I come from a land where great breakfast burritos can be found everywhere (you know the place), so my standards are high. And then I tasted the breakfast burrito at Mornings Breakfast & Brunch in Fishers. And now ... well. If someone asked me, now, where my favorite breakfast burrito is located, Mornings might pop into my head. Because the breakfast burrito here is bangin'. It's appropriately mushy in all the right places. (If you know me, then you know that "mushy" is a big compliment when describing a burrito.) It has hash browns that aren't too crispy, diced bacon (or whatever other meat you choose), scrambled eggs, cheese, all wrapped in a thin flour tortilla. The breakfast burrito also comes with a side of sour cream and salsa verde, plus an additional side. I chose fried potatoes. I got my breakfast burrito to go, like you should. Do people eat burritos sitting down in a restaurant? Aren't they made to be eaten in a car, precariously gripped in one hand, with the other had on the steering wheel, maneuvering around roundabouts? Or in a car, dripping sweat into the to-go container as you hover over it to shove the last bits of burrito into your face after a vigorous yoga session? Burritos are meant to be eaten in cars, obviously, so I got my breakfast burrito to go. Burritos, like many things, taste better when they're eaten in a car. When I visited Mornings early in the morning, the music was blasting in the dining room. I don't know if they always have it this loud, or if maybe they were just trying to pump up the staff, or if maybe I'm just old and everything is loud now, but the music was very loud. Like, "raise your voice to talk to the person across the table" loud. I guess just keep that in mind. Or let that be yet another sign that you need to get your food to go and eat it in your car.

    Mornings easily lands in my top three breakfast spots…read more The space is clean and nicely decorated, with a welcoming, cozy feel. Andrea was incredibly kind even at 7 AM, which says a lot. The coffee is strong, fresh, and exactly what you need to start the day. The breakfast burrito is massive (seriously, it could feed an army), the pancakes are fluffy and melt-in-your-mouth good, and the hash browns are perfectly done. Everything came out quickly, thanks to Froy and Eduardo in the kitchen. I made sure to tell them how great the food was, and their big smiles said it all you can tell they genuinely care about both quality and service. There's plenty of parking, which is always a plus. If you're feeling a little lazy but still want a great breakfast, Mornings is the place. Go say hi to Andrea, Froy, and Eduardo, you'll be treated to a breakfast that feels like something your grandma made for you on a Sunday morning.

    Photos
    Mornings Breakfast & Brunch - Dining room

    Dining room

    Mornings Breakfast & Brunch - Mimosa Flight

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    Derailed At Hotel Nickel Plate - Side salad

    Derailed At Hotel Nickel Plate

    4.2(103 reviews)
    1.9 mi

    Nicely appointed hotel lobby restaurant featuring a quiet ambiance. A limited, but excellent menu…read morewith something for everyone. The house made chicken salad is great. The crusted edge burgers are both tasty & toothsome. I had the one with peach bacon jam. Both sandwiched came with excellent crisp seasoned fries. Rapid service and an environment where you could talk.

    Derailed = disappointed…read more Maybe my expectations were too high...but the food left much to be desired. I'll get back to the food. The ambiance is 5 stars. And if I was there to take photos only or enjoy the scenery, this would be a 5 star review. The location is great! We sat outside and enjoyed the weather and people watching on the Nickle Plate trail. Taylor was our server. She wore a birthday headband so not sure if it was her actual birthday or decorations but her energy gave she would rather be anywhere but work (perhaps celebrating her birthday?). I had to ask another waitress walking by if I could get more water (she was super nice and friendly, I didn't get her name). We had a friend join late, Taylor never acknowledged her or even asked if she wanted to place an order. Taylor came and grabbed our receipts because she didn't want them to "fly away". Mind you, there was no wind and they were tucked in the receipt book thing-a-ma-bob. Stephen the manger checked on us and filled him in on Taylor (unbeknownst to me he was the manager at the time). I had the pear margarita. Apparently they ran out of oranges so the drink arrived without any garnishment so no photo worthy pic obtained. It was just ok. My friend had the pineapple rum old fashioned and said it was delicious. I had the Brussel sprouts. They were mediocre at best. I requested some ranch to make them More palatable and that was a good move. The ranch is very good!!

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    Derailed At Hotel Nickel Plate - Lobby

    Lobby

    Derailed At Hotel Nickel Plate - Jerk wings and mushy celery

    Jerk wings and mushy celery

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    Cute Coffee

    Maple - Pancakes

    Maple

    4.3(16 reviews)
    7.4 mi

    We were in town for an event the night before and grabbed breakfast before our drive home on a…read moreSunday morning. Located in a strip mall (near many other breakfast diners) with plenty of parking. Inside is clean and cozy, service was friendly. Prices are fair and you get plenty for your dollar. We both really liked the pancakes, the bacon was good, and the coffee drinks did the job. Would definitely dine again if in the area.

    The breakfast food here, as many reviewers have noted, is very good. I had an omelette with…read moremultiple ingredients and it was very fresh and well cooked. My spouse had a short stack of pancakes, which she liked. The food also came out hot, which is so important for breakfast food. Kudos on that! I only gave four stars, however, because the shortage of staff on the Saturday noon we ate was evident and really degraded the whole experience. When we arrived there were dirty dishes stacked on every empty table in the restaurant. The employees did their best to be friendly but it was clear they were harassed, and the service was incredibly slow. I would estimate that it took about 25 minutes (maybe 30) from the time we ordered until we got our food. During that time we weren't offered a coffee refill until the food arrived, and the water we asked for didn't arrive until our food did. We didn't even see our waitress for about 20 minutes, and this isn't a big restaurant. I realize that every restaurant struggles to find enough employees in the current environment. Maybe we just need to eat out less and cook at home more. But it's hard when you're traveling, as we are. This restaurant has the food down, but the service is a problem, or at least it was today. I remember eating at LePeep in Castleton 30 years ago and it was fabulous. But you can't do it without workers.

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    Maple
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    Sunny Day Cafe - Biscuits & gravy with two over easy eggs  and a side of hash browns. Pancakes in the distance...

    Sunny Day Cafe

    4.7(42 reviews)
    3.9 mi

    Stopped in yesterday morning for a quick breakfast well one of my family members was at the medical…read morefacility across the street. Got quicker with a smile, a good cup of coffee that was always refilled in a very nice vegetable omelette with fruit On a nice clean restaurant as well

    Sunny Day Cafe is a nice place in Hamilton Town Center. A friend of mine and I decided to stop by…read moreon a beautiful Saturday morning. It wasn't very busy yet and we were able to snag a table outside so we could enjoy the cool morning air while we ate. The staff were awesome, especially our waiter, David. He is very nice and laughed when I asked for funds to retire when asked if there was anything else he could do for us. My companion and I both had water, and I also had coffee.. Caffeine is still a necessity in the morning and Sunny Day Cafe's coffee is very good. No generic, bad tasting drip coffee here! My friend was craving pancakes, so she ordered a stack. I was torn between the biscuits & gravy, and the french toast. The biscuits & gravy won out and I had a couple of eggs added on top. I'm also a big hash brown kind of guy so I ordered some on the side. The pancakes looked very good as did the biscuits & gravy. I can't speak for the pancakes, because I didn't get a chance to sample them, but I have to say I was a bit disappointed with the B&G's. The gravy was kind of thin and tasteless. The biscuits were nice, and the eggs were cooked just like I asked. It wasn't bad, but not up to par with other places I have had biscuits & gravy from. (My house included.) The hash browns were disappointing also. They had an odd taste to them. Kind of like they had been cooked in the same spot as seafood was just cooked and used the residual oil. It was very off putting. Next time I will order the french toast. It has a nice selection of berries that are served with it, and sounds delicious. Overall, Sunny Day Cafe is a nice place for breakfast. The prices are reasonable, and the portions a nice size. The staff is great, and the atmosphere is relaxing. I will be back and try some of their other offerings.

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    Sunny Day Cafe
    Sunny Day Cafe - Hot chocolate

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    FoxGardin Kitchen & Ale - Caesar salad

    FoxGardin Kitchen & Ale

    4.3(616 reviews)
    8.8 mi
    •$$

    The room was packed, the energy was high, and then the food arrived. Before the plates even hit the…read moretables, that rich, unmistakable aroma filled the air, the kind of comforting smell that only comes from a true scratch kitchen where real chefs handle real ingredients with absolute respect. I watched as people took their first bites. Forkfuls paused mid-air, conversations instantly ground to a halt, and eyes widened across every table. Jake Burgess and the crew from the Burgess Restaurant Group weren't just catering an event; they were executing a masterclass in craft for a crowd without taking a single shortcut. "You have got to try this," someone blurted out to my left, leaning across the table before even finishing their bite. "I'm tellin' you, Jake and his team don't miss," another replied. "Between FoxGardin, The Den, Bonge's, Carnegie's... it doesn't matter which spot it is, they nail it every single time." Taking it all in, it hit me why they stand so far apart. In a world full of safe, forgettable catering, Jake and the Burgess Restaurant Group served up the kind of deep, craveable food that ruins standard dining for the rest of us. It's the kind of cooking that makes you immediately start planning your next trip to one of their spots before you've even finished the meal in front of you. A massive, heartfelt shoutout to Jake Burgess and the entire Burgess Restaurant Group: FoxGardin Kitchen & Ale, FoxGardin Family Kitchen, The Den, Smoky's Concession Stand, Bonge's Tavern, and Carnegie's. Thank you for keeping us exceptionally well-fed last night!

    Was in the area and decided to grab lunch as we often do when in a different locale…read more Noticed FoxGardin had great reviews and was very close by. We weren't going to get an appetizer but the bone marrow fries looked so good in pictures that we had to try them. They did not disappoint. Very large serving and extremely flavorful. Easily an appetizer for 4 or more people (there was only 2 of us so we brought some home). My dining partner is not normally a fries person and she loved these. For entree, my dining partner had today's special which was a shredded chicken sandwich that had a jalapeño cheese sauce and the house chips. She said it was very good and again half the sandwich came home. I had their breaded tenderloin which was very good, with nice breading to meat ratio and was a bit larger than the bun. It came with lettuce, tomato, onion and pickles. It came ala carte with no sides. Service was excellent, exceptionally friendly and really took care of us. One of the best waiters I've come across. Inside is a bar/pub like feel. We opted to eat in the air condition enclosed "patio" type area which had a bit more light, but was also noisy today due to the tin lined walls/ceiling and another group that was quite loud. Made it a bit hard to converse. Normally don't think this would be an issue. While not tons of items on the menu, the selection was quite varied and you could really splurge on a filet or other such dish and really go all in for a more lavish dinner or have a burger or tenderloin, all at any time of day. Parking was right in front of the restaurant but could see it being a bit tight on a busy day.

    Photos
    FoxGardin Kitchen & Ale - One of the bar / rooms

    One of the bar / rooms

    FoxGardin Kitchen & Ale - Cookie and Ice Cream

    Cookie and Ice Cream

    FoxGardin Kitchen & Ale - Lots of photos on the walls

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    Lots of photos on the walls

    Cafe Patachou Nickel Plate - Waffle Grilled Cheese and Tomato Artichoke Soup

    Cafe Patachou Nickel Plate

    3.7(52 reviews)
    1.8 mi

    I love a good Martha Hoover joint, and this Cafe Patachou is very much like the others: great food…read more(especially the cinnamon toast), wonderful service, hella loud inside, hella busy. My party of three visited on a Sunday at 11:30ish a.m., and there was a 25 minute wait. Then we waited another 30 minutes for our food. The moral of the story is that if you want to visit during weekend brunch hours, you need to bring your patience. Water and drinks were served promptly, though. They also offer self-serve coffee, so you don't need to wait for a refill. We ordered the lavender lemonade, which was nice and sweet and not too floral, but was a beautiful hazy lavender hue. My favorite thing at Cafe Patachou is the California Dreamer, which is an omelette filled with avocado, white cheddar, sour cream and jalapenos. It has a little bit of a kick from the jalapenos, but even still, I'm so much of a California girl that I requested hot sauce. It comes with arugula and your choice of toast. I always get the cinnamon toast at Cafe Patachou, because it's the best cinnamon toast I've ever had, full stop. We also got the Green Goddess salad, no protein. It was very good and included spinach, avocado, cucumber, tomatoes, radish, sugared pecans, feta, hard-boiled egg and green goddess dressing. This is a tasty salad, and is great if you want a little something that feels healthy and light. One thing to keep in mind is that when there are lots of people in the dining room, it can be loud. I felt like I had to raise my voice to talk to the people at my table. Another thing to keep in mind is that if you have to wait for a table, there are some swinging seats a few steps away from the restaurant, so you can go sit there and swing for a bit while you wait for them to text you that your table is ready.

    popped in for brunch around noon last weekend, we didn't have reservations so there was about a 20…read moreminute wait. we enjoyed our visit for the most part! the service was good - our server was friendly and checked on us often. it took awhile for drinks and food to come out but that's to be expected on a saturday. i ordered the avocado toast and my partner had the ricotta scrambled eggs (which comes on toast). they were both delicious. i do think for what's ultimately 1 piece of toasted bread with avocado (and scrambled eggs for his dish), the prices are a bit high. we didn't realize the portion was so small and probably wouldn't order those dishes again despite being good. if you want a very light meal, it might be worth it for you.

    Photos
    Cafe Patachou Nickel Plate - We sell whole cakes on our shop page!

    We sell whole cakes on our shop page!

    Cafe Patachou Nickel Plate - Ricotta Scrambled Eggs

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    Lavender lemonade

    Wild Eggs - breakfast_brunch - Updated October 2026

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