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    Wezzarepas

    4.8 (67 reviews)
    Closed • 5:00 pm - 9:00 PM
    Updated a few days ago

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    WEZZAREPAS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Wezzarepas

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    Melody L.

    I always see this good truck when driving and finally got a chance to try it! The owner is friendly and there are clean tables and chairs to sit at. La Diablo arepa - has cheese and chorizo. The chorizo was soooo good! I didn't expect to get such a big piece. Everything together tasted delicious. Cheese stick - I really enjoyed the flavor of the outside of the cheese stick. It tasted kind of like a pastry. Didn't get a cheese pull though. Definitely want to try other items here!

    La Diabla
    Mandy P.

    Me and a friend got multiple selection for our first time trying Wezzarepas Had La Diabla arepa at the owners recommendation and he did not lead us wrong. The Colombian chorizo was amazing! Arepas de choclo with jalapeño- 10/10 Taste is similar to corn bread Beef stuffed arepa-it is shredded beef and was seasoned perfectly The mastiff dog-all beef dog The crispy bacon and chips where a perfect combination with the cilantro sauce Mozzarella sticks- chef kiss! Not greasy at all We will be coming back soon

    Wilmer and his team at Wezzarepas are so incredible! We had them cater both our cocktail hour and late night snack at our wedding back in October, and it was definitely a hit! The empanadas, arepas de choclo, and mastiff dog were so delicious that even those having Colombian food for the first time kept talking about them! Growing up around Colombian food, they do an amazing job along with amazing service. Wilmer helped make the planning process so smooth and showed great flexibility. He even took the time to visit the venue to finalize the details and set up. He was incredibly responsive in communication, flexible with our requests, and his team was amazing with all of our guests. Outside of making and serving the amazing food, they went above and beyond in creating beautiful custom menus for our special day, and made it easy for our guests to order. Whether you are thinking of stopping by to try out the delicious food or need someone to cater your event, don't hesitate to reach out to Wezzarepas! I would recommend 10 out of 10 times and would work with them again for planning an event.

    Arepa de choclo original
    Viviana G.

    Excellent service! Best arepas de choclo we've ever had! Prices are fair, and even though we arrived close to closing time, Wilmer took our order ahead of time and made sure we had a place to sit and enjoy our food. Highly recommend 100%!

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    Ellenville B.

    i have driven by but today decided to stop by. i had a manzana and chocho. it looks like only fried options are on the menu. it was good, quick serve time for a 1 man operation

    Choriperro Empanadas  Arepa de choclo

    Great service, tasty food and love that they deliver also ! I was craving colombian hot dog and it delivered alright!

    Colombian hot dog and lulo juice
    Jacqueline C.

    Really delicious, fresh, and authentic Colombian food! They use delicious corn arepas paired with mozarella cheese. It's a winning combination, and we can't recommend them enough. We are so happy we found WezzArepas when they were a smaller business at 626 Night Market and Foodieland, and are even happier to see them grow and now have their own food truck located in Whittier. All the items are freshly made to order, and they also serve plenty of authentic Colombian drinks. Friendly and excellent service all around that has us coming back again and again!

    Exterior of food truck
    Sophia O.

    Ordered 4 empanadas (2 beef and 2 chicken) and an original arepa. The empanadas were yummy and had a good amount of meat filling and crunch. Arepa was good as well. All around I would give the food a 4, however my overall rating is a 3 because I paid for 4 empanadas, but only got 3. And of course I didn't think to check the bag until I got home (they give you the bag stapled so I didn't think to open it until I got home). And it would be one thing if it was crazy busy and the order got mixed up with another, but I was the only person there so not sure what happened, but needless to say I was annoyed when I got home and realized there was a missing empanada Update: restaurant reached out to me to clear up the mishap so 5 stars for customer service

    2 original, 1 pepp one Mastiff and Colombian soda

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    4 months ago

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    1 year ago

    This is my 3rd time enjoying Wezzarepas, my favorite is the Choclo arepas, made fresh and very tasty

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    1 year ago

    Food and service is excellent. And that's an understatement. Must visit this hidden gem.

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    2 years ago

    Yummy I want more they are too small lol is the only thing. Very good. I will order again for sure.

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    Selva - Plantains

    Selva

    4.5(553 reviews)
    14.1 mi
    •$$$

    So this is a review of their happy hour, specifically, which is pretty solid, especially as far as…read moredrinks. I'd actually been here once before, quite some time, also at happy hour, but never got around to writing a review before it stopped feeling relevant. About a month ago, I had a reason to be in the area during happy hour again, so I decided to stop and try their burger. The burger is solid, though by itself, I'm not sure it's 13 bucks without fries level good. It's a good burger, and the fried mustard is great, but I didn't really taste any (advertised) plantain, nor whatever "chlorophyll aioli" is. As plated, it's like a 4/5 burger, compared to, for instance, my favorite burger place, Sideburns. It's also the first burger that seemed specifically *designed* to be eaten with a knife and fork, which on one hand really feels, in some way, to defeat the purpose of a burger... on the other hand, if you like spicy hot sauces, the extra star is for their house hot sauces, which I absolutely immediately used all three of to make a fantastic basically smash-burger ahogada. I'm pretty sure this is also the first sit-down restaurant where they just gave me sides of all their house hot sauces by default when the burger arrived, without having to ask for it, which is pretty cool of them. Their hot sauces are extremely good, all three of them. As a hot sauce lover - I would've loved more of all of them. I was there during a less busy time, obviously, and sat at the bar, so that says less, but anyway, the service was great (was great the previous time like a year ago, too.) I sat down at 5:45 (happy hour is until 6), had a food and drink order in at 5:50, burger showed at 6. (Got a second drink order in right at 6 on the dot too, of course.) There's a second add-on special for a boilermaker if you get the burger, so obviously I did that - I love that it features South American products, an aguardiente and a South American beer (I also like that that it means it's not a boring American macro beer, of course.) I also had the lulo margarita, $10 on happy hour, and great. I love learning about new (to me) fruits you don't see often around here, too. Delicious, though fun fact, it was even more delicious after I added a bunch of the lightest, creamiest hot sauce to it, lol. A non-canon modification that, conveniently, didn't require the bartender's assistance, and which I definitely intend to repeat if I'm ever back there (this is also a note to myself). It is always a tough sell when I'm in the area, just because it's across town, Bamboo Club is around the corner, and I love Bamboo Club, but anyway, Selva is also solid too, especially during happy hour.

    I've eaten extensively throughout Long Beach, from the longtime institutions to the newer openings,…read moreand Selva remains the restaurant I measure the rest against. There is real intention behind the food here. I've worked my way through the entire menu, and what continues to impress me is not just the creativity, but the consistency. The flavors are bold and distinctive without feeling forced, and the dishes have the kind of personality that makes a restaurant memorable rather than simply good. Chef Carlos is an exceptional talent. His cooking feels confident, thoughtful, and completely its own. Selva has a clear point of view, something that is surprisingly difficult to find even in cities with strong food scenes. The hospitality deserves equal credit. Jack and Chris are a dynamic duo and have an instinct for making the room feel warm, personal, and effortless. Great restaurants are about more than what arrives on the plate, and they understand that completely. After eating at an enormous number of restaurants across Long Beach, Selva is still the place I find myself recommending first. For me, it is the best restaurant in the city.

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    Selva - Inside

    Inside

    Selva - Scallop Crudo. So good!

    Scallop Crudo. So good!

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    Smoked Pollo Half plate. Delicious!

    Biikho Colombian Food - Chicken arepa! Warm crispy shell with chicken, quail egg, guacamole and dipping sauces. Colombiana peeking in the background

    Biikho Colombian Food

    5.0(56 reviews)
    31.6 mi

    Food trucks have been around for quite some time, but finding a cluster of them in a single…read morelocation in Riverside is rather new to me. On a sparsely traveled side street that separates the Target parking lot from the 91 freeway, is an attraction that will have you slamming on your brakes and craning your neck to see what the fuss is all about. The day we came, a Sunday afternoon, there were about 10 different, brightly colored trucks lined up along the curb, lights flashing, music blaring, and lines starting to form. You can park your car in the adjacent parking lot, there's plenty of room! Yes, this a very successful food truck according to Yelp. And by far the most patronized truck I saw that day. Inside the tiny galley kitchen are 4 hustling adults, including sweet Isabelle, the food ambassador of a husband and wife duo. I loved her enthusiasm and bright smile. At this point, I want to mention that Columbian taste buds are more finicky than many of their Central and South American brothers. So do not expect hot chile anything. Their palates prefer milder, not spicy foods, even though one of the sauces served with the empanadas was a garlicky, bright, herbal, oily sauce, not unlike the Argentinian chimichurri sauce. They call it aji (ah hē). I find it very addictive. Bandera Paisa - this is a combo plate that features a fat, Columbian chorizo (a non spicy sausage), a pile of moist shredded beef, a large strip of pork belly, white rice, Columbian red beans, a fried egg, avocado, and several pieces of fried sweet plantain. There is also one Cheese Arepa included. This dish can easily be shared by two and is a phenomenal deal and interesting taste adventure. Beef Arepa. This is basically a fried masa pocket substantially filled with their signature shredded beef, then topped with guacamole and white cheese. This is very similar to their beef empanadas, so I would encourage ordering one or the other, not both. It's big. Beef Empanadas (3). This is not your usual empanada. The generous beef filling is made from their sensational slow-cooked, flavorful shredded beef with a hint of corn and vegetables. The pastry is actually made of a coarse grained masa, formed into the traditional moon-shape, then deep-fried. It is heavier and far more filling than what I am accustomed to, but it has a chewy, coarse textured mouth appeal and rich flavor. One order is 3 empanadas. They offer an interesting variety of drinks, the most notable being their iced Columbian coffee (intensely rich, creamy, and sweetened) and a Passion Fruit Slushy that is an exotic fruity perfection. Both are pre-made and served out of a dispenser. Columbiana soda, plus other sodas and juices, are available in bottles and cans. The only downside is the seating. A few wooden tv trays and canvas folding chairs are set up on the uneven dirt adjacent to the sidewalk. It appears that using the sidewalk is off limits for seating. I loved their cute, vibrant Cuban music, but oftentimes it became overwhelming as it competed with another truck's equally loud Mexican music right next to them. That, and the seating, effectively convinced me that eating my food elsewhere was probably a better idea, even though sweet Isabelle was frequently checking in on us to make sure we had everything we needed. Our bill was really reasonable, considering the amount of food we had. It was approx. $42, and there was plenty to bring home for another day.

    Amazing food truck with great food and service. I love the level of detail. Their branded tables,…read morethe blowup mascot, the branded shirts and the friendliness of the staff. We came late on a Friday night and it's great to find a bustling place that's open around 10pm. We got the Aborrajados, a dessert made of fried plantains, stuffed with cheese, dulce de leche, and guava. We were too full to try more but everything looks delicious and we will definitely be back for more. Highly recommend.

    Photos
    Biikho Colombian Food - Look for the red bird

    Look for the red bird

    Biikho Colombian Food - BANDEJA PAISA

    BANDEJA PAISA

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    Wezzarepas - colombian - Updated October 2026

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