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    Westside Pit Barbque

    3.7 (326 reviews)
    ModerateBarbeque
    Closed Closed

    Order Westside Pit Barbque Takeout or Delivery

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    Business Info

    WESTSIDE PIT BARBQUE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Westside Pit Barbque

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    Sliced beef
    Mandy M.

    We've had Bbq from here twice. Last time my sister in law went to order in person and because not every type of meat was cooked and available yet, she had to go back later. I understand that Bbq takes some time, but if you open at a certain time and let people order from your whole menu, then at that time everything should be available. The items I tried from here so far, were sliced beef, ribs and rib tips. Didn't care for the rib tips, but the sliced beef was juicy and tender, same goes for the ribs. They just about fell off the bone. I also tried the baked beans, they were okay. Did not like the taste of the potato salad. The sides are also pretty small. If you order the plates, you'll also get a little ziploc baggy with two slices of white bread.

    Ribs and sliced beef dinner

    It was good and the customer service was good. I would go again. I called in my order and my food was ready by the time I got there.

    BBQ Chicken Dinner
    Linda Q.

    My husband and I decided to get some bbq ribs/chicken to go with our left over sides from thanksgiving. Found this spot on yelp, decided on an order to go. We got 6 beef ribs and bbq chicken. The bbq chicken was absolutely delicious to me. Husband gave them a 4. The bbq ribs were so good, but sauce was a bit watery for us. Still had really good flavor and the meat was juicy and tender. The owner and his wife were very friendly and welcoming. Overall a 4 for us.

    Creamy mac and cheese
    Gary M.

    After a few years living in the city I decided to give this place a chance. It's a to-go place and no place to eat inside and that's never an issue as long as the food comes out promptly. The customer service was great I got to meet the owner and his son and they were both very nice. The interior look a little outdated and could use some freshening up. There was a small coffee table with some ornaments on it that could be removed and add an extra chair for waiting. They have an old jukebox that seem unnecessary since there's no indoor dining and it wasn't turned on. Now for the food the ribs where well smoked had and it gave you that campfire flavor. I would rank it an 8 out of 10 just because it had a little too much sauce. Then I got the potato salad which was very Tangy and not to my preference. I would rank that as a five out of 10 and I don't think I would ever order it again. I also got the mac and cheese that was made fresh out of the oven. The Mac was very creamy and had flavor but not extremely cheesy. So that I would give a six out of 10. The portions were okay but the price were pretty steep. Three ribs and two sides and two slices of wheat bread came out to $26. I would come back here again for the barbecue but not for the sides. Like I said this was my first time so maybe I need to try the baked beans and a couple other things that I heard others ordering.

    Anissa J.

    They deleted my first review because they gave such bad service and disgusting food, I was not going to let that happen to anyone else again. My Red Snapper was clearly Catfish because of the dark skin that was on the underside of the fish. The people are not professional and apparently it is an inconvenience when someone walks in to pick up their order. As soon as I walked in, the lady's cell phone rang, she took the call and walked outside and around the building. Her phone call was obviously not a good call because when she re-entered 15 minutes later...she was in full distraught and crying. They had no greens, no red beans and rice, and no desserts! Like..."Why yawl Open?"

    Two way dinner plate

    This is my first time at this barbecue spot and in the inland Empire you know there ain't nothing out here that taste like nothing not only was the customer service impeccable. They are very pleasant people like wonderful like I'm glad I'm at work kind of pleasant and on top of that, the food is a 10 out of 10 and on top of that if we can even beat this, they piled that plate up so heavy I definitely will be coming back here and telling all my people about it appreciate y'all !

    Omg Fire The Fish was bomb Season just right .Mac and cheese was delicious also the greens .The price was reasonable

    2 Meat Combo Dinner Greens-Mac- Ribs and hot links
    Kathy J.

    My opinion, my review IJS. Oh my....Hungry for some tasty Bar-B-Que or some Fried fish? if you are passing through Rialto CA. Westside Pit (Louisiana-Down south)is the spot!! Everything was delicious, hot links,smoked bar-b-que, to the tasty seasoned greens. Those all sooo cheesy Mac. Great price and great food. Just check it out you won't be disappointed....IJS

    Sliced Beef Sandwich and Fries with Rib Tip Plate, Mac & Cheese and Hush Puppies

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    11 months ago

    The bbq was good, but the portions were a little small for the price. We haven't been back since due to the small portions.

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    1 year ago

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    1 year ago

    We love the ribs here. They are unmatched and always taste as great as the time before. Really hit the spot since we were having a craving!

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    2 years ago

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    11 months ago

    The food was great. The peach cobbler was very good. The fish was nice and crispy, I will go back and recommend Westside Barbecue to others.

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    2 years ago

    Great BBQ in Rialto! Staff is great! Love it! Good vibe and atmosphere. Get your food and go enjoy it at home!! Great food!

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    Page 1 of 9

    Ask the Community - Westside Pit Barbque

    Is this place closed for good?. It's 1:45pm on a Thursday and there is a closed sign on the door but not sure if that's permanent or hours have changed?

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    It was our first time to Texas Road House. We were hesitant to come into this location because of…read morethe 3.5 stars But I was Hangry, we all know a woman hangry is not the business. Anywho, we came in with a 10 min wait, the young host was not friendly or kind at all. The young lady that walked us back to our table didn't even make eye contact with us Right away I was like oh there's the 3 stars. We got sat in Hailey's section. I'm so glad we did. Hailey greeted us as soon as we sat down with a friendly smile. We Informed Hailey it was our first time and we needed some time to order. Hailey went over the menu with us gave us some suggestions and was genuinely curious asking questions on what we might enjoy. We took Hailey suggestion and ordered the Filet Medallions with veggies and sweet potatoes. 10/10 recommended! We also ordered the chicken and Filet combo. Pleasantly surprised the chicken was not dry! The mashed potatoes were so good nice and fresh! The ribs needed to be recooked and Hailey was so sweet about us sharing how they were over cooked. She didn't make us feel bad for reordering new ones. She apologized and brought us new ones and those in fact did fall off the bone! Overall the vibes were busy in the restaurant but, Hailey's genuine personality, friendly smile and gracious suggestions made this visit worth while! Because of her we rate this location 5/5 starts!

    Photos
    Left lateral view from our booth
    Left lateral view from our booth
    Best salad ever!!!! :D
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    Reading some of the previous reviews gave me a chuckle. What do you mean it was too cold inside?…read moreYou're about to stuff your face over an open fire grill. Don't want to be sweating while you're eating. Coming from highland/redlands, I am happy that there is a ayce kbbq spot in close proximity. Starting with cons: the parking is absolutely terrible. Parking spots are cramped and there's simple not enough spaces, especially during peak times. Pros: now as a long time ayce bbq lover, I understand that red castle quality is not top tier and I don't expect it to be when I go. I view red castle as an affordable joint to get my brisket and beef belly fix, which are the only two items that I basically get. It's odd reading about others experience with service, because every time I go, the service is always fast. I don't need to ask for the grill change because they are fully staffed and consistently checking in. Sure, the hospitality could improve a little but realize what you're going in there for. To stuff ya face! If you're coming here and comparing this place to other kbbq joints, you'll surely be let down. But to enjoy ayce protein for ~25 bucks without having to clean and prep a solid meal, many would realize the true gem that is Red Castle. I remember when their ayce was 13-15 bucks when they opened. Those were the days. I'm also glad that they allow single dining during the week. Not something that I'm able to take advantage of most of the time bc of work but I'm glad it's offered. To all the kbbq snobs (I'm one of them still). Go pay 40 for ayce somewhere else and be happy. Red castle is my go to for a quick fix that is close to home and affordable.

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    Wilson's BBQ Rib Shack

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    4.7
    (28 reviews)
    0.8 mi

    Normally I drive to the city of Hawthorne to get delicious bbq so I was excited to try this place…read morein my own city. Sadly I'll continue making the drive to Hawthorne. Ordered on 4th of July. The brisket was like rubber and dry. Chicken was so dry even the bbq sauce couldn't help it. Honestly the garlic mash was my favorite part of it all. Tri-tip was my 2nd favorite thing. Really hope I caught them on an off day with all the 5 star reviews but I can't see myself returning for the price I paid.

    Wilson's BBQ kindly agreed to accommodate my order for Thanksgiving. I really appreciated the care…read morethat went into packing my order. The attention to detail did not go unnoticed. I ordered Beef Ribs, Baby Back Ribs, Tri-tip, Pancakes, and Asparagus. Tri-tip The Tri-tip was the best I've had. He was even able to get it medium-rare per my request so I was pretty impressed. Whenever I order Tri-tip, it's been difficult to find a BBQ place that gets the smoky flavor well penetrated into the meat, but Wilson's was able to do so. Beef Ribs These Beef Ribs were the best I've had in recent memory (Bludso's/Rub45/Phil's BBQ). Very smoky and super juicy. Fat is rendered so perfectly. Not fall off the bone (which I hate) but just enough tug--perfect. Baby-back Ribs I'm no BBQ connoisseur, just a big fan, so forgive my layman's language. This is easily one of the tastiest baby-back ribs I've had, but it's not my favorite. This seems more like a competition style baby back rib, very similar to the type that Rub45 produces. I like my ribs super smoky, even "over smoked" if that makes sense--with an extra dark bark. The Tri-tip and Beef ribs were so smoky so I'm pretty sure the "lack" of smoke flavor in the ribs was on purpose. It's hard to describe, but all these quality BBQ guys obviously really know what they are doing. But for some strange reason, I've been noticing that the Baby Ribs in particular from these quality BBQ guys are always noticeably less smoky than all the other meats and have a much sweeter glaze. I would prefer a much smokier and savory flavor. Cornbread Pancakes I'm a huge, huge fan of these pancakes. If I had to guess, these were cooked in a cast iron pan. The pancakes are very dense, but in a good way--they will really fill you up. I really loved the texture and taste. There was this place called Kick Back Jack's in Claremont, Ca where I grew up that offered cornmeal pancakes and I've been looking far and wide for something similar. This is way better and I'm so happy I've finally found a place. Asparagus My wife wanted some greens, but I ended up eating most of the tray. Very delicious. I ordered a ton of food. I have a very young child and a wife who barely eats. I was able to finish mostly everything by myself. I am really excited to order from Wilson's BBQ again. He said that he can accommodate smaller orders from time to time if he is given enough notice so that's super awesome!

    Photos
    Catered an Employee Appreciation Day
    Catered an Employee Appreciation Day
    Babyback Ribs
    Babyback Ribs
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    Westside Pit Barbque - bbq - Updated June 2026

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