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    West Richland Golf Course

    2.2 (34 reviews)
    Open 6:00 am - 12:00 AM (Next day)

    West Richland Golf Course Photos

    WEST RICHLAND GOLF COURSE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for kids

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    Reviews With Photos

    What's supposedly a sand bunk (note the rake)
    Taylor G.

    Pictures make the course look a lot better than it is. There's mud holes on several greens. I lost 5 balls in the fairway/rough and for the most part couldn't tell where the fairway ended and rough began. Has potential to be a decent course but it's not one right now. Won't be back here anytime soon if ever.

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    11 months ago

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    2 years ago

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    3 years ago

    Helpful 2
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    4 years ago

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    3 years ago

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    7 years ago

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    3 years ago

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    5 years ago

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    7 years ago

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    3 years ago

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    5 years ago

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    6 years ago

    Hair in food I suggest getting hairnets cooks and servers YUCK !! Shitty slow service and cold food

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    8 years ago

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    5 years ago

    Taco Tuesday really good taco and love the Sunset Margarita too! The customer service really good tonight!

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    7 years ago

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    10 years ago

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    13 years ago

    Helpful 2
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    8 years ago

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    2 years ago

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    10 years ago

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    8 years ago

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    6 years ago

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    7 years ago

    Total lack of consistency in quality since they started advertising as a restaurant and not just a golf course.

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    10 years ago

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    7 years ago

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    7 years ago

    Good food but the owner is rude and unprofessional, she threatened to kick my ass... NEVER GOING BACK

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    7 years ago

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    11 years ago

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    10 years ago

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    8 years ago

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    15 years ago

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    8 years ago

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    8 years ago

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    Ask the Community - West Richland Golf Course

    Review Highlights - West Richland Golf Course

    Michelle, the owner has been working her butt off to make this place really nice.

    Mentioned in 3 reviews

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    Nomad Kitchen and Lounge - FREE RANGE WASHINGTON CAYENNE "WINGS"  Cut in house, local boneless thighs in local buttermilk batter and glazed with cayenne.

    Nomad Kitchen and Lounge

    3.6(75 reviews)
    7.7 mi
    $$

    Like this place a lot! It looks recently renovated or redesigned: it's very trendy. Too bad it was…read moreempty when I went but that just meant that the bartender was more attentive to me. But I will say, the prices here are pretty steep. Choose your poison wisely. I love the outdoor seating area. It does get loud because of the pool but in the evening, it was nice and breezy. Will be back!

    My wife and I went in for a drink and my wife ordered a martini. Couple of things, the bartender…read morewas looking up how to make the martini on his phone, made the martini and then proceeded to dig into the huge jar of olives with his bare hands, then set it down on a crooked coaster so it spilled all over, didn't offer to clean it up or apologize. My wife felt the glass and it was warm. She asked if he could just shake it with ice to make it cold and he did, but also re-touched all of the olives with his bare hands to put back into the martini, and then served it with two straws. All the while he kept running his hands through his hair... my wife never touched the martini, we paid and left. He was a super nice guy but he should know better etiquette when working as the bartender of a nice hotel bar and for sure should know how to make a martini as its a staple drink. Very disappointed with our visit, unfortunately.

    Photos
    Nomad Kitchen and Lounge - HERBED OIL & VINEGAR SERVED WITH OUR WARM DEMI BAGUETTE barrel aged vinegar & extra virgin olive oil infused with seasonal herbs.

    HERBED OIL & VINEGAR SERVED WITH OUR WARM DEMI BAGUETTE barrel aged vinegar & extra virgin olive oil infused with seasonal herbs.

    Nomad Kitchen and Lounge - FRESH CRAB MAC & CHEESE BAKE  pasta with 3 cheese blend, dungeness and red crab finished with parmesan panko crust.

    FRESH CRAB MAC & CHEESE BAKE pasta with 3 cheese blend, dungeness and red crab finished with parmesan panko crust.

    Nomad Kitchen and Lounge - ORGANIC KALE AND CHARD CAESAR varietal kale and chard greens, with our house made caeser and croutons with shaved, aged parmesan

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    ORGANIC KALE AND CHARD CAESAR varietal kale and chard greens, with our house made caeser and croutons with shaved, aged parmesan

    Twigs Bistro and Martini Bar - Korean Pork Belly Taco (right)  Blackened Shrimp Taco (left)

    Twigs Bistro and Martini Bar

    3.9(385 reviews)
    7.4 mi
    $$

    I have been there twice, the first time I ask for the calamari which o didn't like. But the drinks…read morewere good, next time I went with friends and ordered a chicken sandwich which was good! J will go with friend to enjoy the ambience. The place is gorgeous and nice to have a couple of drinks and sandwich.

    A Mixed Bag with Room for Improvement (2.5/5)…read more We visited Twigs Bistro and Martini Bar for lunch and left with mixed feelings. While a couple of items stood out for decent flavor, the overall experience, especially the service and value, didn't quite meet expectations for a mid-range bistro. What We Ordered: 1. Fried Calamari - Lightly crispy and seasoned well enough, but the portion was small for the ~$20 price tag. The artichokes and pickled onions on the side were a nice touch and helped round out the dish. 2. Avocado Toast - Served as four half-slices of toast with a thin spread of avocado--decent, but underwhelming. The scrambled eggs were passable but felt commercial. The arugula salad on the side was overdressed and heavy on cheese, likely gorgonzola. 3. Steak Salad - The steak cubes were overcooked and arrived cold, which was the biggest disappointment. Though the salad greens were fresh and plentiful, the dish was heavy on cashews, and the cheese flavor was intense. 4. Breakfast Burrito with Fries - I didn't try this personally, but our friend said it was not memorable. The fries looked average--crispy but nothing special. ‍ Service: Service was polite but lacked attentiveness. After being seated, we waited about 10-15 minutes to receive a drink order. Only two glasses were brought out for three people, and when our appetizer arrived, no utensils were provided. We had to request basics that should have been automatically offered. We did appreciate the server accommodating our request to change tables for better sun however. Ambience: The interior had a retro-upscale family restaurant vibe--maybe reminiscent of a 1990s aesthetic. Some might find the design nostalgic, though it felt a little dated to us. The lighting fixtures were interesting and varied in design, which added a little flair. Pricing falls into the $30-40 range per person with an appetizer, so expectations were naturally higher. Final Thoughts: Twigs Bistro has potential, but inconsistencies in food quality, small portions for the price, and inattentive service made the visit less than ideal. While we enjoyed some elements like the calamari and fresh greens, it's not a place we'd prioritize returning to--especially given the number of great dining options in the area.

    Photos
    Twigs Bistro and Martini Bar
    Twigs Bistro and Martini Bar - Toasted Pecan Caesar HH

    Toasted Pecan Caesar HH

    Twigs Bistro and Martini Bar - Virgin raspberry mule

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    Virgin raspberry mule

    West Richland Golf Course - golf - Updated May 2026

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