Dirtiest place ever Like the food but as dirty as the front…read moreof house was I wonder what the kitchen looks like

Classic diner burgers and patty melts. The original double…read morecombo is a great "go to" and, in my opinion, doesn't need to be altered in any way.

Breakfast is delicious. Service was quick and easy. Breakfast burrito sauce is a very nice contrast…read morewith the burrito, almost tangy. Ambiance is great. Would recommend trying both items.

A Cincinatti-area experience probably would not be complete without Skyline. It's fast food, yes,…read morebut with table service. We had a large group, but we were able to order quickly, and food was out unimaginably fast. And our waitstaff was sooooo nice. Skyline is a chili restaurant, but it's more about what you pair with your chili: spaghetti, potatoes, mac 'n cheese, etc. And universally with cheese, lots and lots and lots of cheese. I thought it was all kind of weird. But that was before I tried the food. I really enjoyed my chicken chili potato. My girlfriend loved her mac 'n cheese with vegetarian chili. My sister got the same, but with the carnivore chili. My other sister got the burrito with chili. I really didn't have high hopes for Skyline, but ended up pleasantly surprised. I'm highly likely to come back.

This is a first for me at any Chick-fil-A they didn't do a Military Discount. But the young lady…read morebehind the counter said hey we do a first Responders discount so I pulled my card out then she says only In uniform (sad). My wife went with her normal Combo 1 chicken sandwich fries and drink. While I went with 12 piece grilled nuggets and a Kale salad. Like I said not Military friendly just breaks my heart. But leaving on a good note the food was great as always!!!

FOOD: Our big back food was so preppy, grilled nuggets were yummyy…read more Ambiance: the place was kinda dirty but mostly clean!

Food is always cold and they always close the window before 10 Rally's, like any fast-food chain,…read morefaces several challenges that can impact the quality of its food service. One major factor is consistency. Maintaining the same standards across all locations is tough, as each restaurant has different management, staff, and local conditions. This can lead to variations in food preparation and service speed. Another issue is employee training and turnover. If employees aren't properly trained, they may not follow recipes correctly or provide good customer service. This can result in inconsistent food quality and longer wait times, frustrating customers. .

Denied service was told Door Dash only at 8:00pm. You're able to take orders just only if door…read moredashed... what a joke.

I really really like Maya. Every time we come in here we get good service and they are pretty quick…read moreon getting the food to us. I usually have a daiquiri or a cocktail. In my opinion this is the best Mexican in Shelbyville! Also when I talk to a family next to me they totally agreed with that opinion. The other thing I like is they have a salsa bar so you can pick your own salsas for your chips. They typically have five different sauces on the bar including regular salsa for chips, an extra hot salsa, tomatillo salsa, a mild salsa, and a verde. The interior is plain but everything is clean. I will continue to make stops here for lunch when I drive through Shelbyville.

I love the hospitality of this quaint Mexican restaurant…read more The pollo loco chicken is my favorite. Chely is the sweetest!!!

Good food, staff very polite! I don't get the bad reviews? I've been to this establishment, maybe a…read moredozen times over the past year and I've always been highly satisfied.

Always takes a long time regardless of how long the line is and always have issues with my order…read morebeing wrong due to the guy at the first window (Chris I believe). Have had to fix my order at the second window numerous times due to him.

Affordable, Speedy Service, and Relaxed Atmosphere…read more What a wonderful surprise! My friends let me choose the somewhere we went and I chose here. One friend got the buffalo mac, the other got the teriyaki chicken with rice and broccoli. Both were very happy with their orders!! I ordered the teriyaki salmon with a side house salad with raspberry vinaigrette and mac n cheese. I'm not a big vinaigrette girly, so I'm not sure what came over me to order it, but it was DELICIOUS. 0% bitter and the slightest hint of sweetness - I was in love. The salmon was cooked wonderfully and the glaze had a sweet hint of something that I couldn't fully pinpoint (pineapple chunks, perhaps?) The mac n cheese was the low point of my meal and not even because it was bad...just because it wasn't anything to write home about. I totally will go back and it was very much worth the visit!! **can't remember how allergy friendly conditions were for the meals. Double check their menu before you go!

We came here on Monday night and that was probably our first mistake. This place does a burger deal…read moreon Mondays, meaning it was probably busier than most nights. We were fine to wait a few minutes though for a table. Once seated, we tried to order drinks. Someone from my party tried to order a French martini, and we were told by the our waitress that the bartender could not make. They gave us no reason why. She then tried to order an espresso martini from the menu, and we were told that they were out of espresso. Lastly, she ordered a cosmopolitan, which came out light pink and tasted nothing like a cosmo - we all tried it. So the drinks already left us a muffed. We then ordered appetizers, and made the mistake of not ordering our dinners at the same time. The appetizers, which was the spinach dip and buffalo chicken dip, came out not too long after we placed the order. They were hot and had good flavor. The spinach dip was cheesy and had good texture, and the buffalo chicken dip was not overly spicy. We were glad to have these, as we then had to wait over an 1.5 hours for our dinners. By the time our dinners finally came to us, some of us were not even hungry anymore. During this entire time, our waitress probably checked on us twice and we had to ask other people for refills on our waters. I enjoyed my simple salad, but was told that some of the sides others got came out cold and the only burger our table ordered came out over done. At the end of all of this, our waitress then gave us the wrong bill, which made us wait even longer for her to come back to give us the correct bill. We were a group of 4, who all got drinks, appetizers, and meals, and we were given a bill with two meals and kids chicken tenders on it. Overall we had a less than great experience this Monday evening. We left under-satisfied and way later in the day than we originally planned. We felt the service was greatly lacking and the food did not make up for it. While we really wanted to like this place as the vibes are nice, the menu has many options for all eaters, the regulars at the bar looked happy and well taken care of, and the patio is huge, we did not and will not be back.

I used to be the Yelp King here. I brought so many groups to the Milford location the waitresses…read moreknew us by name and brought our preferred drinks out without asking. By Golly's used to be the place where you left wondering if you'd just pulled off a heist...huge portions, real flavor, actual value. Now it feels like the new management has flipped the model to: charge more, deliver less, hope nobody notices. We noticed. Prices are premium, but the experience is bargain-bin. One overworked employee juggling the entire floor on a half-full Sunday isn't service...it's triage. And the food? Bacon so undercooked it practically squeals, burgers and buns burnt like they lost a bet, and somewhere under the carbon you can taste what used to be a pretty good patty. If you eat in, they have those fancy new platters for improved presentation...I'd rather have good food than a sexy plate. The milkshake is the real magic trick...almost $7 for a "large" that's one-third whipped cream, two-thirds regret (looked like 8-10 ounces of shake). Across the street, you get about 3X more, better, faster, and cheaper. That's not competition...that's a tutorial. To-go order? No napkins, no utensils. Fast food places get that right...and for a third of the price. But hey, nice paper boxes. Really elevates the disappointment. At this point, it's not a restaurant with a bar...it's a bar where food is an afterthought. Fancier plates, sure, but that's lipstick on a burger that used to matter. They might be making money for now, (although I've not seen the Milford parking lot packed since the old management) but this is how places lose the room...families fade out, regulars disappear (except for the bargain beer drinkers...heck I may come for $3 Miller Lites in March, but I'll eat elsewhere), and suddenly "pretty good" becomes "why are we here?" I wondered by their reviews have tanked. It didn't used to be like this. That's a problem...and yet with all the locations it's as if they think they're worthy of franchising. I could go to a big chain, buy a much better couple of burgers, fries and a shake and afford new platters and still get a better meal and reusable utensils and plates, for much less. I give em 2 years. What private equity firm would even look at such a mediocre product. I used to be one of their biggest fans. :-( In accordance with Yelp standards, no specific competitors were mentioned in this review. Only the general state of the competitive market.

Stopped by this place for the first time while in town visiting family. I don't usually leave…read morereviews, but had to give them a shoutout for their friendly service, delicious food, and good vibes! I loved the patio too, very charming. I'll definitely be back