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Weiss' Gasthaus

4.4 (144 reviews)
Open • 5:00 pm - 9:00 PM

Weiss' Gasthaus Photos

WEISS' GASTHAUS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Weiss' Gasthaus

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Beef stroganoff
Jennifer C.

We really enjoyed this German food! The people were very sweet and made sure we were cared for, from the drinks to dessert.

Thursday dinner special, the brisket.
Kelly P.

In town for the Irish? Well I suggest you "Eat, Drink, Be German", as recommended at Weiss Gasthaus. On a recent trip to Notre Dame University for a football game, we were looking for a good place for dinner. After driving 8.5 hours from Pennsylvania we spotted Weiss Gasthaus on the way to our South Bend hotel. It's not often you see a German restaurant so I checked out yelp reviews and after reading, I knew we had to try it. We LOVED it. My husband ordered a beer, the Kostritzer, in a liter mug (it was HUGE). I had a dry Riesling. We ordered the Brussels sprouts appetizer with bacon and maple syrup (among the best Brussels ever). My husband and I each ordered one the Thursday dinner specials, the brisket. The brisket was tender with the fat cap intact. It was a generous portion served with a seasonal fresh vegetable medley (seasoned perfectly) and mashed potatoes. My husband also ordered a side of braised red cabbage (also delicious). My dad ordered the other Thursday special, the roulade, with spaetzle and red cabbage. Our entrees were served with a dinner salad. We all enjoyed the homemade vinaigrette dressing. And finally, my dad ordered the German Apple Cake for dessert, which he really enjoyed. The atmosphere is pleasant, with Cuckoo clocks displayed in the dinin We must also mention our wonderful server Marye. She was helpful with ordering and displayed wonderful Midwestern friendliness. We highly recommend the Weiss Gasthaus.

We ate there all 3 days we were in town. It was amazing everything we ate was full of yumminess!! The service was excellent the whole staff was awesome. Personal touches like visits from Chef Kenny and LeAnn. I highly recommend!!! The desserts were mouth watering!!!

Sourbraten with spatzle and red cabbagr.

Ate at Weiss' Gasthaus on a Friday night for our 33rd wedding anniversary. Has the mushroom soup for appetizer, it was awesome. Had Sourbraten for main, was a little salty compared to usual. Service was friendly and knowledgeable, but had quite a wait for the food. Everything is homemade, but even so it was a long wait. Again, my past visits were not so slow. The place is nice, lots of things to look at including a wall of cucuclocks. Will come back again, but the long wait holds me off a 5 star rating.

The Gasthaus sampler. The schnitzel is worthy of a plate of its own. Get the jaeger sauce to dress it up.
Kevin F.

This place is great! Felt like many of the restaurants I dined at while in Germany. Great place for the family or friends to have a delicious meal. Highly recommend.

John J.

I have been waiting to go here forever and I am sad that I waited so long. The food was fantastic and the renovation with the outside seating area was great. I went for the taste of plate that had several of their most popular items and it did not disappoint. The lemon raspberry cake was to die for. A great and friendly staff made for a 5 star experience.

a little after 8:30 on a sat night. It cleared out by 8:50 except us, another couple, & 2 alumni who wanted quick beers.

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19 days ago

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LeAnn W.

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LeAnn W.

Thank you Nate! We loved seeing the family. Prost!

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LeAnn W.

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Further dining room

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Outside

Weiss' Gasthaus - german - Updated May 2026

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