Cancel

Open app

Search

Wassi's Meat Market

4.2 (78 reviews)
Closed • 10:00 am - 4:00 pm
Updated a few days ago

About Wassi's Meat Market

Loading...

Read the full summary in the app

Wassi's Meat Market Photos

Business Info

You might also consider

More like Wassi's Meat Market

Recommended Reviews - Wassi's Meat Market

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Some of the Big Green Egg accessories
Thysis R.

Wassi's remains my number one place to buy quality meats. Yes they are more expensive than a normal grocery store but you get what you pay for. They truly stand behind their products. We love going on Saturdays to sample various things from the Big Green Egg. It's a good time to ask questions about their products. Everyone is always so helpful. If you're looking to brush up on your grilling skills, check out one of their classes. They offer an extensive selection of Big Green Egg accessories too! Their wine and craft beer selection is great also.

Key Lime
Clay S.

Wonderful wonderful wonderful. Super nice people. The smell outside OMG... the food they are cooking...delicious. The food you can get on the inside ... awesome. You don't even touch anything, they take your name and you pick it up at the register. You should go here and spend some ducks for a nice home cooked meal. You can also take classes for grilling. Do yourself and those you care about- Go to Wassi's.

Rick G.

This is butcher shop like no other butcher shop I've ever been in, and I was totally amazed! Yes, they got meat - and lots of it, but! Wassi's is so, so much more than great meats. First off, they're open six days a week with generous hours - many butchers don't keep these hours anymore. In their 30+ plus years in existence, they've learned well what their customers want. They offer incredible meats and I'm not talking run-of-the mill stuff... exquisite variety, styles, types, not to mention incredible cuts. They offer domestic, Aussie and Japanese wagyu beef! USDA prime dry aged meats! Home-made sausages and pork! And not only that, but they can help you both get the grills (in stock) you need and/or give you all the advice you need to make your grilling, smoking and/or BBQ the best it can be. Not only that, but they offer a vast array of rubs, seasonings, utensils... you name it. I'm aghast at this place. Kudos Wassi's, you're the bomb when it comes to all thing's meat, and then some!

a big green egg

See all

14 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 days ago

We visited this store but it had the smell of old oil and nothing looked appealing. Just not for us.

Helpful 0
Thanks 0
Love this 0
Oh no 0

22 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sue R.
16
2
0

27 days ago

They were so helpful in taking my order for hot food to go and the food was delicious!

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Janice W.

Janice W.

Thank you

Helpful 4
Thanks 0
Love this 6
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Huge store, excellent selection of high end meat products and much more. Service was excellent.

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of John
0
3
2

3 months ago

Amazing cuts and great service. Best dang steaks I've gotten anywhere!! Grilled up great and just amazing taste.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Business owner information

Photo of Janice W.

Janice W.

Helpful 2
Thanks 1
Love this 1
Oh no 1
Photo of Clay S.
9
56
74

1 year ago

Helpful 0
Thanks 1
Love this 1
Oh no 1

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Angela N.
10
278
43

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Dwayne F.
147
13
0

10 months ago

Actually cooking a prime rib for Christmas I purchased from Wassi's. Their high quality meat selection is unmatched on the Space Coast.

Helpful 0
Thanks 1
Love this 0
Oh no 0

5 months ago

The product and service was amazing. I came in from out of town looking for quality steaks and I found everything I needed right there!

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 2
Thanks 2
Love this 2
Oh no 6

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 4
Thanks 0
Love this 4
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 7
Thanks 1
Love this 7
Oh no 0

1 year ago

Awesome meats and spices, I purchase most meats from Wazzies, service is also spot on!

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 1
Love this 3
Oh no 0
Photo of Marie S.
0
167
30

1 year ago

Amazing selection of sausages an item you would expect at a meat market. Outstanding customer service.

Helpful 1
Thanks 1
Love this 0
Oh no 0
Photo of Big P.
0
28
0

1 year ago

Big Poppa is new to this place. Bought some fish and steak. Excellent. The staff were great! Very friendly and helpful.

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Mike D.
902
820
1707

7 years ago

Helpful 10
Thanks 0
Love this 12
Oh no 0
Photo of Sam Y.
0
14
10

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Kyle C.
116
15
6

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 1
Thanks 1
Love this 2
Oh no 1
Photo of S B.
0
12
0

4 years ago

Business owner information

Photo of Janice W.

Janice W.

Helpful 2
Thanks 0
Love this 3
Oh no 2

6 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

2 years ago

Beautiful beef... a great selection and fast service can you believe it in this day and age

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 1
Love this 1
Oh no 1

2 years ago

Always unbelievably great meat assortment and along with the sweetest crew with so much knowledge is the place you want to go!

Helpful 0
Thanks 0
Love this 0
Oh no 1

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 2

Ask the Community - Wassi's Meat Market

Review Highlights - Wassi's Meat Market

“They have the best prices on Big Green Eggs and they are so passionate about their products.”

Mentioned in 8 reviews

Read more highlights

You might also consider

Wine & Corks

Wine & Corks

4.9(12 reviews)
51.5 mi•South Eola

"It's not just Wine It's an experience" If you're in downtown Orlando, make sure you check out Wine…read moreand Corks on Church Street. The shop is cozy and welcoming. You can tell the owners put love into every detail including picking their wines locally and internationally. You can stop by any day of the week, load money on a card and taste 16 different wines from a self serving tap. My personal favorites were Rioja, Sangue Di Giuda and the Chardonnay. The Rioja is similar to Cabernet Sauvignon, but it also has a fruity character. If you love Cabernet but are also looking for the dominant cherry flavor, this is the perfect wine for you. The Sangue Di Giuda, which means "Blood of Judas", is more of a deep, slightly sparkling and delectably sweet red wine. Chardonnay is my go to when I want a nice glass of wine after work. Although it typically has fruit flavors, it's a dry white wine. It pairs perfectly with seafood or baked chicken. We purchased a bottle of Lumbrusco and we sat and enjoyed the atmosphere and great conversation with the owner. They were right, they made us feel at home. Make sure you check out their website and sign up for their mailing list to be updated about future events.

I've been to many wine stores before, but never have I been so interested to visit one over and…read moreover than this one. Phillip is a wealth of knowledge and I've learned so much more about wine when I leave the store each time. A lot of great selections, majority from Italy at great prices. The ability to taste the wine on a guided tour of the notes makes the experience even more enjoyable. Worth a stop by to check out, great spot close to lake eola.

Photos
Wine & Corks
Wine & Corks - Wyatt explains tartaric crystals

Wyatt explains tartaric crystals

Wine & Corks

See all

Casa Del Vino

Casa Del Vino

5.0(20 reviews)
79.8 mi
Family-owned & operated
Private events

A unique gastronomic experience. If you can't make the trip to Italy, this is the Italian…read moreexperience in South Florida. The business is run by Italians Silvia and Franco and on our night, assisted by grandson Alessandro. In the day it is a well stocked wine retail establishment with additional specialty items curated from Italy. But they offer a dining experience for up to 12 at 6:30pm The menu is set by Chef Franco and he will shop the finest local ingredients that day. Some of the shelf stable items are sourced from Italy like flour and Extra Virgin Olive Oil. The entire experience feels as if you are visiting a good friend in Italy. We normally eat early and fast. At this experience we savored each course and paired it with wines suggested by Silvia and others in our party who had an interest in wine. Every bite was wonderful. We finished at 9:30pm and felt perfectly satisfied. The next morning my wife and I both noticed no reflux. To me that is the hallmark of high quality food and wine well prepared and enjoyed despite eating later than usual. Treat yourselves for a very special occasion.

This place is a hidden gem. The owners, Silvia and Franco, are the ultimate hosts. Franco is a…read morefantastic chef and Silvia a wonderful hostess. Their wine selection is as great as their food and the ambiance is very special. Whether you want to have a romantic dinner or host a small party, you will not be disappointed with Casa del Vino.

Photos
Casa Del Vino - Vino wall

Vino wall

Casa Del Vino - Profiteroles

Profiteroles

Casa Del Vino - Large table and sundries wall

See all

Large table and sundries wall

The Fat Snook - Key Lime Pie

The Fat Snook

4.5(607 reviews)
11.9 mi
•$$$

THE FAT SNOOK - How fabulous! Our grandson took us to…read moredinner and it did not disappoint! Our server Casey was wonderful. Very attentive, knowledgeable about all the dishes. The starters we chose were delicious! Shared Mexican Street Corn Deviled Egg, Cornbread was amazing along with the the Crab appetizer which was delicious!! For dinner my husband had the Duck. He LOVED it! Had fresh blackberries with a Pomegranate glaze and duck confit hash. I had the Corvina fish. It featured a pineapple salsa along with Mofongo. Amazing. Such a delicious dish. My grandson got the Dirty rice with shrimp and scallops. So good! Absolutely delicious! We finished with delectable desserts which we shared - Key lime pie, Chocolate Pave - so luxurious, and Lemon Blueberry Crumb Cake. What a special night we had. Big Thank you to everyone at THE FAT SNOOK.

Made it back here after several years. Service was attentive and friendly and the menu read…read morebeautifully. Unfortunately a lot of the execution fell a bit flat, especially after both the menu and it's prices had set our expectations otherwise. The amuse bouche was definitely a palate awakener.. a mix of olive tapenade and vinegary mustard. It wasn't for us, but if the goal was to wake up our mouths, it worked. Then hubs had the scallop appetizer with bacon maple marmalade. He thought it was too sweet, I didn't mind it. Scallops were cooked well. I had the mussels from Brussels, a bit clumsy to eat as the mussels were in their shells and the thin Brussel leaves were scattered within/around, all on a bed of pureed potatoes. But a nice flavor and a good portion size. Then i moved on to the beet salad, which was my least favorite. A dish I enjoy at a lot of restaurants, all with different plating/approaches, this one was clunky, the beets were cut thicker than usual, plated with large proportion dwarfing the citrus and the cheese was presented in medium size encrusted balls. It lacked elegance or delicateness, the flavors didn't really meld as they should. Hubs and I then moved to the main course. I had the crispy gnocci app as my main, which was fine, nothing special and hubs had the catch #2 a tile fish that was just ok. We finished our drinks, opted for dessert elsewhere. They've been around a long time, so I'm sure we will try again in another couple years.

Photos
The Fat Snook - Servers pick wines

Servers pick wines

The Fat Snook
The Fat Snook - Wild Blue Crab Feature

See all

Wild Blue Crab Feature

La Femme Du Fromage - Cheese

La Femme Du Fromage

4.4(179 reviews)
51.2 mi•Audubon Park
•$$

THIS PLACE IS NOT CLOSED. IT JUST MOVED UPSTAIRS…read more I hope you're ready to read a dissertation, cuz I have a lot to write. lol. This past weekend we got to enjoy a really delicious and fun evening at the East End Market for our friend's birthday. La Femme du Fromage Upstairs is a private dining experience on the second floor of the popular East End Market, just above Domu. Dining here is by reservation only, so make sure to plan ahead. We had a group of 12 people, which was the max capacity this place can hold. This is a personalized dinner and wine pairing curated by the owner of La Femme, Tonda. She and her team took great care of feeding and entertaining us for a little over the 3 hours that we were there. The food was excellently prepared by Chef Dale and our table service was handled by Rob, who made sure our wines and drinks were always filled throughout the evening. Tonda is an expert in wines and cheeses, with over 30 years in the industry, traveling the world to learn the intricacies of both. Every course she brought out, she explained the history of the wine that was paired with it. Every cheese we tried, she explained what animal it was from and how it's prepared. She's such a burst of energy as well. You can really tell she loves what she does. Our first course (which I sadly forgot to take a picture of because I immediately inhaled it all) was a Brie fondue that was infused with champagne, shallots, garlic, and was topped with crab meat. Served with sides of roasted cauliflower, roasted carrots, apple slices, and a tasty crusty bread. (I cant for the life of me, remember what type it was) This dish was paired with a glass of Simonet Blanc de Blancs, a sparkling white wine. Every time I emptied my glass, Rob was nearby to immediately refill it. It was awesome! Our second course was a charcuterie plate of 3 cheeses, fresh blueberries and grapes, and wagyu beef salami. The first cheese presented was a soft spreadable sheep's cheese that was infused with truffle. It was earthy and nutty, and I was blown away by how velvety it was. The second cheese (and my personal favorite) was a coffee infused cow's cheese. I loved it so much that I also purchased a small block of it from Tonda at the end of the evening! The third cheese, if I remember correctly, was a hard goat cheese that was nutty and had a really cool texture when eating. The wagyu beef salami was amazing and paired really well with every cheese. All this was paired with a glass of Mommessin Beaujolais Villages, a fruity red wine. And of course, Rob was always ready to swing by and refill my glass when needed! The third course was a beef tenderloin, served with a side of asparagus and aligot, all topped with a delicious gravy. The beef was super tender, the asparagus still had a nice bite to it, and this was also my first time trying aligot. If you don't know what it is, it's a VERY cheesy mashed potato, and it's AWESOME! lol. This dish was paired with a glass of El Enemigo Malbec, a darker red wine from Mendoza. And yet again, my boy Rob was on deck to keep it coming! (I'm gonna shout out every chance I get) Finally for dessert, we had little vanilla and lemon shortcakes, topped with fresh strawberries and whipped cream. The cakes were moist and buttery and the strawberries were bright and lightly tart. The dessert was paired with a glass of Vietti Moscato d'Asti, a sweet sparkling white wine. This sweet wine was PERFECT for the sweet spongey cake. It was an absolutely delicious pairing. (And you already know Rob was getting the refill in) For anyone crazy enough to actually read all this. I hope you have the chance to go out and enjoy this place sometime. Tonda has a really special little spot here, and it deserves all the praise it gets. Chef Dale is a master of his craft, the food was amazing. And Rob is a damn good server who made sure we were always well taken care of. We will definitely be back soon, Tonda. Thank you for an awesome evening!

Wow! What an amazing private dining experience. The room is beautiful and sets the mood for a fun…read moreevening ahead of a personalized 4 course meal with wine pairings. I went here last night for a friends birthday (group of 11 ladies) and was blown away by both the food drinks and service. I loved hearing the stories behind the wine/cheese that she selected for us. Everything was delicious! It was such a unique experience and definitely very memorable. 10/10 A+++ I already can't wait to come back one day!

Photos
La Femme Du Fromage - Three cheese plate: Manchego, Camembert, Kentucky Blue.

Three cheese plate: Manchego, Camembert, Kentucky Blue.

La Femme Du Fromage - Smoked blue cheese

Smoked blue cheese

La Femme Du Fromage

See all

Wassi's Meat Market - meats - Updated October 2026

Loading...
Loading...
Loading...