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Wasabi34

3.8 (136 reviews)

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Chef's Special for 2.
Neil K.

Always a little nervous when you enter a restaurant and only one table is occupied, do we stay or do we go. We stayed. Plenty of help here, three men behind the sushi bar, all busy. Maybe they are still doing a big pick up business. A server was quick to open our wine and ask about drinks. We ordered the Chefs Special for 2, 10 sushi, 21 shashimi and 3 rolls. $66. All the fish seemed fresh. The roll were simple not specialty rolls. The sashimi were cut very thin, 3 pieces of 7 fish, including octopus. Sushi was very basic too. Overall everything was ok, good, not special.

My unboxed take out order. Sashimi deluxe, salad, rice & soups.
Linda V.

Whenever I'm visiting in the area I just have to order from Wasabi34. The food is excellent and it is delivered with a smile every time! If you are a sushi Lover order from here! or visit the restaurant. Fast service and special requests are always followed. I recommend this restaurant.

a close up of a piece of pizza
Dmitry D.

Very very good spot . The wait was really long but it was COVID so understandable . But I have ate here a couple of times and well worth it !!

Maki Dinner for 2
Samuel R.

The food and service were incredible. Ambiance is cute and cozy, but definitely nice. Went on a Saturday evening and got seated quickly and food was really good. Got the maki dinner for two with my partner and we thought it was good quality, fresh, and adequately priced. Comes with miso soup and a salad too which was a pleasant surprise. Got some fried chicken wings (not pictured) to go and had those as a later snack. Also very good.

First course of omakase.  Seafood Sunomono ... good was seasoned quite nicely.
Rob C.

Second visit and did not disappoint. The Omakase here is one of the best. Amazing staff. Just an awesome hidden gem. Cant wait till the sushi bar seating opens up.

Kambiz K.

I had a bad experience here. It was not something I recommend you try out. We were seated and got immediate attention. We ordered an udon soup and some rolls. The waiter brought a chicken udon stir fry. Despite us telling them we wanted soup and asked for soup they argued that wasn't what we ordered. There's really no point in arguing it and we really weren't going to win. We got served some oily udon stir fry which was not what we wanted. Our rolls were okay too. Again, nothing mind blowing and nothing bad. I think we were so disappointed by the experience overall that it really prevented anything else from being excellent. The spider roll was good. The Philly and spicy though weren't special. Aside from the udon disagreement we had a really really bad fried green tea ice cream. The batter wasn't completely fried and soggy. The ice cream just as green without the green tea matcha flavor. For a dinner that cost $45 it was not worth it. I really don't understand the hype. It's a mediocre local sushi place that isn't run by Japanese people. The service was bad and I can't believe we got in an argument about soup. I would avoid this place.

Sushi Dinner
Renee D.

We love it here. We always get the omakaese. It's the best experience. I trust the sushi chefs will not only do it justice but will impress me. They do. Maybe it's because I always look over and blow them a kiss. No, really. It's made with love. Always, always get the fresh wasabi.

California rolls, spider roll, seafood skewers, shrimp tempura and a Oku Bento Box Dinner
C M.

Pre pandemic this place was on my list to try. My daughter and I were craving sushi though so we rolled the dice. Everything was fresh, well seasoned, and although we had sticker shock when we looked at the menu? The portion size totally made up for it. Delivery time is a little long, but expected. The food? Totally worth the wait, and we'll definitely be patronizing this place when we're able to.

Eel & Avocado Handroll
Pamela L.

After devouring 3 Nathan's hot dogs, fries and a corn on the cob for lunch, I wanted a light dinner. Came here to try this place out after I saw many photos from a fellow Yelper. Being OCD, I have to admit my eyes was scanning around as soon as I walked in. It looked like someone's basement from the 70's. Although green is one of my favorite colors, I didn't quite take to the emerald green velvet chairs. The place is very dated. Here is what we had: - Fried Oysters - Mango Salad - Eel & Avocado Handroll - Sushi Deluxe Platter Everything was fresh tasting, cooked well and had a nice presentation. Overall, the food was very good. Service was interesting to say the least. The staff was busy chatting amongst themselves. The guy that took our order had such a serious and stern look on his face. Even my high-pitched cheerful voice didn't make him crack a smile. He seemed nicer to the people at the next table whom I assume are regulars. Will I return? Good food vs mediocre stoic service and 70s decor. I haven't decided yet.

Shrimp tempura, California roll, & spicy tuna

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11 years ago

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10 years ago

Food tasted bad. Place is very old and smells. Service is mediocre at best. There are better options in the area.

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12 years ago

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12 years ago

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12 years ago

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12 years ago

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12 years ago

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10 years ago

Our favorite go-to Japanese spot. Staff is always friendly, service prompt and the food consistently good.

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9 years ago

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14 years ago

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11 years ago

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10 years ago

My absolute favorite place. The avocado salad is amazing with the spicy mayo as well as the chicken teriyaki with white rice.

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15 years ago

Excellent service and creative vegetarian sushi! Complementary dishes greatly appreciated.

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11 years ago

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9 years ago

my go to in the matawan area. they deliver and have the best sushi out of all of the options in the area (there are a lot).

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14 years ago

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Page 4 of 4

Ask the Community - Wasabi34

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Fuku Japanese Sushi

4.3(241 reviews)
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This place is always on point, great quality pretty good prices, lunch special is always a hit and…read moreservice is awesome! Great portions, restaurant is always clean, 10/10 recommended!

The sign on the door is correct, we do love this place on Yelp…read more We were a little nervous coming to this place but we're very surprised. We went on a Monday so nobody was inside. We were greeted at the door and were aloud to pick our seat. The ambience is such a cool Asian inspired atmosphere. Mural on the wall, little table top waterfall on the sushi station, bonsai and other nicknacks on the shelves and tv showing peaceful marine life. The menu is very sushi dense, with the whole first 3 pages being sushi. I got the shrimp tempura, dragon roll, and Philly roll with a miso soup. My partner got the green curry, miso soup and white rice. My sushi rolls were so delicious, perfectly fresh, and just so yummy. Shrimp tempura roll 9.0/10 Dragon Roll 8.7/10 Philly Roll 9.1/10 The green curry was different from what we've had in the past, it came out in more of a curry soup. It has baby carrots, onions, chicken, corn, and potatoes. It was my first time trying curry and it was pretty good. 7.8/10 Overall my experience here was nothing but positive. Seemed clean, the wait staff was very attentive, bathroom was clean, service was fast, and atmosphere was cool to look at. Definitely will end up here again, also the price was awful for all the sushi I got. I'd give this place a 9.0/10. Such a cute spot. Hope it gets the business it deserves, just try not to miss the entrance like I did.. Food 9.5/10 Ambience 9.0/10 Service 9.8/10

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Shanghai Bun - Green beans with pork

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4.3(444 reviews)
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If you're looking for authentic food or something different or just a great selection of dumplings…read morelook no further.THE Best in Monmouth County and although I'm not qualified best food in NJ. Got introduced to this place over a decade ago by my Asian friends and I have become a regular since then It's a hole in the wall in a shabby strip mall but don't let it bother you. You can eat in the sparse dining area help yourself to hot tea . It's the perfect take out place not a place for elegant dining. Not sure what to eat? Check out the white boards usually something for everyone For me the dumplings are the stars.

Shanghai Bun in West Windsor offers a decent dining experience for those craving authentic Chinese…read morecuisine. During a recent lunch outing with my son, we sampled a variety of dishes including pork soup dumplings, wine chicken (served at room temperature), spicy beef noodle soup, and pan-fried chive buns. The standout dish of the day was definitely the spicy beef noodle soup, which delivered bold flavors and just the right amount of spice to tantalize the taste buds. The pork soup dumplings and pan-fried chive buns were also enjoyable, meeting our expectations in terms of taste and quality. In terms of service, we found the staff to be attentive and accommodating, ensuring that our needs were promptly met throughout the meal. While Shanghai Bun may not be for everyone, it delivers solid food and service that are in line with expectations. Overall, it's a decent option for a casual lunch, and I wouldn't hesitate to return in the future.

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Nemo Asian Fusion & Sushi Bar

Nemo Asian Fusion & Sushi Bar

3.8(176 reviews)
3.6 mi
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I finally tried Nemo Asian Fusion & Sushi and overall had a good experience. The restaurant has a…read morenice, cozy atmosphere and the service was good. We started with the miso soup, which was warm and flavorful. The sushi was fresh and everything was nicely presented. I also liked that the menu had a pretty big selection, so there's plenty to choose from even if you're not in the mood for sushi. Overall, the food was good, the atmosphere was nice, and I'd definitely come back to try more of the menu

The bar honestly wasn't high, but this was probably the best dining experience I've had in Keyport,…read moreor close to it. I came here this past Saturday for an early dinner with the Millennial Chum and Co. I've driven or walked by this place a bunch of times, and I've always liked the exterior - it reminds me of an NYC Irish bar, if that makes sense. Not what I'd expect from a sushi establishment. I will say as a caveat that it IS smaller inside than I expected; it's basically one narrow corridor, so as a result it doesn't really have an opportunity to flex its interior design muscles too much. Not really a negative per se, and not something I think they can really do much about unless they move somewhere else with more square footage to play around with. I was a little apprehensive when I looked at the menu and saw they were boasting multiple Asian genres, including the aforementioned sushi but also some Thai, Chinese and Korean. (No, I didn't realize it was Asian fusion, which would have immediately explained this.) In my experience, having TOO varied of a menu can blow up in a restaurant's face, but regardless I came to try the sushi and went right to the special rolls. I opted for the Lover Roll and the Volcano Roll. The Volcano was okay for the most part - this was on me, but I didn't realize it had jalapeno in it, which is clearly referenced in the menu. I don't mind it from a taste perspective, but I hate the crunchy texture in a sushi roll (same with cucumber, which is a sushi dealbreaker for me). It was very easy to remove, and otherwise a perfectly fine roll. I think presentation value-wise it could use something since it basically looks like a pile of sawdust with the lobster salad on top, but it didn't diminish the taste. The Lover is excellent, and I wasn't too surprised to catch multiple sightings of it on other plates as we were walking out. The optics on that one were very unique, a bifurcated heart shape with a heavy dose of predictable pinks and reds. I hadn't really thought about it until now, but my sushi taste tends to go pretty savory with an emphasis on spicy tunas and wasabi mayo, that kind of thing. This is definitely on the sweeter side, which I'm assuming is primarily because of the honey. Regardless, it pairs really well with the rest of the ingredients. One of the better new sushi rolls I've tried recently, and it doesn't seem like I'm in the minority on that one. The service was very good; the Millennial Chum has been here before and said she'd had some issues on prior visits. Thankfully not a problem on this particular adventure - everyone had plans later in the evening and we were able to get in and out of here pretty quickly, probably within 40, 45 minutes or so. The price point wasn't bad either. Admittedly I'm used to being gauged on the regular in Midtown Manhattan, but special rolls being around $15 are a treat in and of itself. I'm not going to say that this is mouth-droppingly amazing sushi, but I think you have to grade on a slight curve in this area - Monmouth is pretty much a barren wasteland when it comes to its gastro offerings so when you find something decent, it's worth noting. Nemo is worth noting.

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Wasabi34 - japanese - Updated October 2026

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