OMG. A long time I am trying to have a good beef goulash and Kraku gave me it…read more Food was amazing. Diana was lovely . My husband had pork cutlets it was fenomenal. I highly recommend recommending this place.

I've been to Krakus twice so far, both times the orders were to go. The to go staff was polite and…read morethe food was delicious. The first visit, we ordered way too much food, as we weren't familiar with how generous the portions were. The Polish Platter comes with Kielbasa, Stuffed Cabbage, potato pancakes, pierogis, and warm sauerkraut that also has chicken and kielbasa included. That alone is usually enough for two people. The beef goulash was tasty, came with mashed potatoes, but was a bit salty. For the subsequent order, we just got a single Polish Platter to split between the two of us and an order of cheese blintzes. Everything was easily an 8/10, save for the goulash. Krakus will definitely be part of our regular takeout rotation moving forward, and I'd definitely recommend them.

It doesn't get more homemade or fresher than this. Everything is made to order. Allow adequate…read moretime for preparation. Our party of six loved the spinach/feta, kielbasa/sauerkraut, and butternut squash. Lentil was better than expected. Pickle soup was unusual, but good. Small = 5 pieces, Large = 9 pieces. Vegan sour cream (made from cashews) is also available. Would definitely recommend and will return.

It's a great place to stop for lunch. The beet salad and farmers cheese pierogie are tasty.read more

I'm not exactly Polish and do not speak the language, but I love this packed store, which I…read morediscovered after visiting its affiliate, the Pastrami Grill. On the right as you enter there is a section with all kinds of Polish dairy products, butter, farmer cheese, etc., herring and smoked fish. Continue and you come to a hot food bar, which is attended. So far we have tried the stuffed cabbage and the red cabbage, both very good. La Portena picked up a container of beef tripe soup. A bit salty, but very tender. Continue on, and you will come to a deli counter with many types of kielbasa, kabanosy, hams and all manner of Polish pork products. If you're like me, you'll want to find an English speaker, or you can just gesture. Prices are modest, quality is high. There's a large baked goods section as well. I'm always a little nervous about pastry items in these places, but the rye bread was excellent. The pastries look the part. Along the far wall, you'll find pierogies and the excellent pickles they also sell at the Pastrami Grill. As you wait to pay, you can peruse the selection of herbs, spices, and dried mushrooms. Unfortunately for me, the packaging is all in Polish. Check out is pretty efficient. Overall, I would say the store is friendlier than the Polish places I used to visit in Greenpoint, and it has become my favorite store of its type in the tri-state area. Recommended.

Normally, I don't like to give businesses a poor review. Service was fine…read more However, as in other reviews, I had the STUFFED CABBAGE. It was full of mostly rice with the smallest particles of meat in a stuffed cabbage I've ever had at any polish deli. If you are interested in a more meaty dish, then stay away.

Fantastic Everything you need for happiness…read more Soup..is delicious. Great service. Options. Options.

Beyond done with this place. I have been there 12 times asking for chicken soup and everything I…read morego its a different day. They say Tuesday I go then they say Wednesday I go then they say Saturday I go and its not today next Saturday I go and its Tuesday. Absolutely ridiculous I'm done. Go to bratek in garfield at least they have it when they say.

As of January 25th, 2025, this business is CLOSED…read more We came in on the last day of business and the no longer had pierogis and were Colombian deli on the last day of business operations. Staff member didn't speak English. Someone come the kitchen came out to tell us they are permanently closing after today.

The counter help doesn't understand English too well, which is challenging…read more I find often they are out of many items. last night I had the potatoes and roasted garlic and they tasted like only potato, in the past most of what they had was good I don't know if it's new ownership, but I'll have to just wait and try another package. See what happens.

The best paczki in USA. Have been going since I was a little kid, no bakery better. Best Polish…read morebakery you will find.

Have tried several different Polish bakeries & this one(at least as far as babka goes) is by far…read morethe best. I get two of the 3 types Cheese & 7 sisters both very good. The 7 Sisters is very similar to the one Pechters used to make when they had an attached retail bakery for the public(which sadly closed for good during the pandemic) Other items were cheesecake(more like ricotta not two sweet & despite appearance it's surprisingly moist with a layer of chocolate icing), crystal sugar coated creme horns, layered apple cake & until the last couple of visits very good of all things Florentine Lace cookies(which originated from Italy or France depending on who you talk to). All items are fresh & last 5-7 days. Workers are always polite & even though all Polish do speak enough English to properly serve their non-Polish speaking customers. The bakery is very small so any specialty items I always order ahead. As far as the parking I would just park in the lot next door but on my last visit this past Xmas Eve there was a sign on the bakery door warning not to do that because you may get ticketed &/or towed. Fortunately, I was able to find a spot on the same block on the street. The lot as usual was less than 1/4 full so the town of Passaic needs to use their brains & realize making it harder for small business to succeed(especially one where the local clientele has changed drastically over the years) is only going to cost the town in the long run. At least during this visit the meters were covered so no worries about getting a parking ticket. I will continue to patronize this establishment as long as I can park within a block or two.

The best place for a cold cuts, very delicious and made with care. I highly recommend it.read more

Stepping into this deli is like stepping into the 80s/90s…read more. they have a little bit of everything and everything is priced great. I wanted a sandwich on rye but they didn't have any so the lady opened a bag of rye they were selling just to make my sandwich. My only issue is they don't have sandwich topping like lettuce tomato and mayo. Not a problem because I live close and just went home to add it. I tried their homemade goose liver liverworst. It was amazing and she loaded the bread up with it. Almost too much. We also tried their donuts and the soup. All were very good. Can't wait to go back.

The thoughtful visual elements enhance the space. This place has a scene that feels right. The…read moreservers and chefs both deliver outstanding quality. Employees are both pleasant and useful. I want to experience more of their menu soon.

I need to make this place a priority. This restaurant consistently performs well. The chef excels…read morewith interesting menu concepts. Their service approach was perfect. I plan to eat here again and tell friends about it.