Okay...I've already made an awesome comment, but had to go back...and try MORE food!! Let me say…read morethis, if you're in the mood for crepes, street tacos, mimosa, beer, horchata...or even bagels. The menu has multiple options for the simple person picky person or the kiddos. Again, I can't speak on how delicious the lattes/ coffee are...and if you're that simple 'folgers' coffee person, its FREE!!! They have a coffee bar!!! With today's economy, gas prices...this is a great date spot, get'away from the large restaurants. Okay, my food is hot and ready...I hope everyone enjoys this wonderful gem!!!!!

Great place to grab some coffee and a bite to eat. The back patio looks nice on a sunny day. I came…read morehere on a Friday morning to do some work on my laptop and got the huevos rancheros, which were very tasty. The macchiato I ordered was on the sweet side. I had a fun time by myself in the corner, although it was difficult to find a power outlet. The service is very friendly! I'll definitely be back.

My wife and I went out for brunch today and ended up at First Watch. We arrived around 10:30 a.m.,…read moreand the place was busy--only a couple of tables were open--but we were seated right away. We started with coffee, which was smooth and well-balanced--definitely a great way to kick off brunch. My wife ordered the Smoked Salmon Benedict, featuring poached eggs on toasted ciabatta with smoked sockeye salmon, red onion, tomato, and hollandaise, served with mixed greens. I went with the Market Hash, which included eggs over seasoned potatoes with mushrooms, onions, red peppers, spinach, mozzarella, and herbed goat cheese, along with whole grain toast. The food itself was very good--flavorful, fresh, and enjoyable. The only downside was the timing. Even though we weren't in a rush, we noticed a couple of tables that were seated way after us received their food before we did. I guess the kitchen doesn't believe is FIFO. (First In First Out). It wasn't a major issue, but it did stand out. Our server was fine--nothing exceptional, but no real complaints either. Overall, it was a solid brunch experience with tasty food, and I'd still consider coming back to this location.

Clean, No line, quick seating and attentive staff…read more Decor was modern and clean. Not cluttered with pop hits playing to fill in the vibe. Food: Smoked salmon Eggs Benedict over a toasted English muffin. - This was delicious. I should have asked for avocado on top (if any) to balance out the strong red onions on top. Side of broccoli cheddar cheese soup - Tasted great,l and the saltine crackers really stepped it up a notch Drink: MORNING MEDITATION® Orange, lemon, turmeric, organic ginger, agave nectar and beet. - This hit the spot without alcohol. If this did have alcohol like champagne, it would make an awesome Mimosa ! Will definitely be back to try more on the menu

This was my first time trying this restaurant, I have looked it up a few times, but I never really…read morestopped in there so I decided to go ahead and give something to a try. Walking in almost turned around because it wasn't very presentable. It looks like it was either in the process of being rehab or it just never got finished and I'm always a little leery about the way restaurants look when I'm eating at them, but I decided to give it a try anyway. we sat down at the table, we realized that there was paint coming off the walls, and there were pieces missing from the ceiling, which makes me of things falling into my food. We kept it sample order pancakes & French toast with potatoes. The French toast was the one thing that really tasted homemade while the pancake tasted frozen. The pancake was not fluffy at all. It had that stifffeeling. The omelette was OK and the potatoes were OK, but neither of them had any seasoning. Not particularly that personally, would visit but I believe people should try restaurants for themselves.

Not so good. Bordering on terrible. Very much a dive. This place does not appear to be clean,…read morepictures of the restaurant posted online appear to be pictures that were taken 20 years ago. I'll pass.

Mrs. K and I caught a 6 am flight to STL. We were up at 3 am and had no time for breakfast. We…read morelanded on time and picked up our rental car. Mrs. K said she knew a place to eat. I am in a stupor. I have never seen nor heard of this place. It's a typical older diner with booths and a rather older interior. Our server seemed to be busy. She brought our drinks and said she would be back. Not my favorite thing a server said. She shows up, takes our order, and the food comes out rather quickly. When I first saw the ham, I was thinking, "Oh boy, this is not going to be good." Tasted way better than it looked. I did the same thing with the brown-and-serve sausage. Tasted better than it looked. Eggs, toast, and hash brown were all good.

I had a great time at a nicely decorated restaurant. The wall art was nice. The pictures of the…read morefood looks tasty. Customer service was good but not great. My server did a great job of taking the order. Equally was good at bringing out our food. But i had to stop her and ask for a refill. She brought out the bill and offered a drink to go. You have to pay up front instead of at the table. The food was good. They don't have any pork products. They have turkey ham, turkey bacon, and turkey sausage. Which is perfect for me since i don't eat pork. They added beef bacon to the menu. I had to try it. I git a side of beef bacon. It was fried crispy. I had the chicken and waffles. The waffle come with plenty of butter on top. The chicken was perfectly cooked and seasoned. It wad spicy. The spice level was perfect for me. The chicken tenders and fries looked great. The tenders were huge. It was crispy. The server said they make their own tenders. It looks like seasoned well but it didn't have any flavor. The fries were good. The restaurant was busy. It was Sunday an f a mixture of a church crowd and others. The parking lot was full. They do have plenty of parking.

Biscuit is not super good but no complaints. Gravy could have more flavor. Hot Honey Chicken…read moreBiscuit was good. It would be good by itself too. Overall, descent place for quick fix. It's better for your breakfast than dinner.

This is perhaps the best biscuits and gravy that I have had for a long time. The endorsement is…read moreregardless of the location being in an airport. I would go to this place anywhere. It is hidden across and down the hall in the corner. It looks like an express stand. Don't be fooled it is amazing. They have tables off to the side you can dine at or take with you to the gate. I got the biscuit and gravy deal. It comes with 2 huge warm buttermilk biscuits. And a good size portion of gravy that is similar in taste and consistency to Bob Evans gravy. This was a meal in itself. Since I did not realize the bng was so large I ordered a breakfast biscuits with egg cheese and bacon. I got the same delicious biscuit but it was larger that the filling and kind of overpowered the egg flavor. But it was great None the less. I highly recommend this place

We made a quick stop at Foundry Bakery and ordered a wide selection -- everything was delicious…read more We tried the milk bun, lavender yuzu berry cookie, egg tart, black sesame panna cotta, pineapple gem, orange bun, berry trio walnut bread, and the cronut. Not a single miss. The biggest standouts were the lavender yuzu berry cookie and the berry trio walnut bread. The cookie was incredibly well balanced -- floral, citrusy, and not overly sweet -- and easily one of the best cookies I've had in a while. It's also a pretty large cookie, so good for sharing... or not The berry trio walnut bread had great structure despite being packed with nuts and dried fruits -- really thoughtfully baked and especially amazing toasted. Overall, Foundry is a really great bakery. Absolutely worth the drive to try something new, and I'll definitely be coming back.

The red bean bun is the perfect amount of sweetness for people who are sensitive to sugary bites or…read moreare overwhelmed by traditional doughnuts! The milk dough they use to make them is so good & just melts in your mouth. Yum!

Our server was very helpful and spot on the Ebbi out was really nice. You definitely wouldn't…read moreexpect it to be in the foyer of a hotel. It's definitely giving upscale!

Marriott restaurant. Ordered the mushroom ravioli, asparagus and cesar. It was all fine. The…read moremushroom ravioli was a little heavy on the garlic and oil. The asparagus turned out well. And the cesar was ok, the lettuce was a little wilted. In all it was fine for a quick meal prior to an early flight. The service was very good as well as the general atmosphere

This small quiet spot has been here for ages. Woman owned I believe. Old time breakfast n lunch…read morefood. A few spots to sit inside but not meant for crowds. Good for Sunday snack after hitting the bars the night before.

I've been wanting to try this diner for awhile and am glad that I made it!…read more You park in the back in the building and the entrance door is back there as well. This diner has limited seating with a full counter area and a couple 2 top tables. Sitting at the counter there are menus and condiments available between seats. They have a nice menu serving breakfast and lunch. I went specifically for something with gravy and that was a good choice. I ordered the Sandy Stack with a biscuit topped with hashbrowns, sausage and scrambled eggs then covered in gravy. The gravy was sooooo goood!!!! This breakfast was delicious. Most people there seemed to know each other, definitely a locals hangout. That didn't bother me, I didn't feel out of place. But I wouldn't say I felt "welcome" either... A greeting or smile could take the experience to the next level. Either way, I may be back again anyway - the food is delicious!