My seafood boil was excellent it came on time. It was hot when I got here. It was delicious.read more

Omggggg! What an amazing choice for dinner!! Picked up a…read moretake out order from Perfect Crab in Sicklerville and Im telling you, it did not disappoint!!! Ordered the family combo & added muscles, an extra snow crab cluster, & a side of garlic butter. Its a lot of food, thats for sure. Flavor was on EVERYTHING! Not a nook or cranny was missed. Staff was amazing! Friendly, polite, welcoming! Location had lots of parking. Great number of tables, and was bright & clean. 20/10 highly recommend

One of my favorite places for a good seafood boil. Friendly server and food was great.read more

It was very dirty outside of the building, I decided not to enter the establishment. Very dark and…read moreominous looking exterior from the outside windows dirty building, dirty low maintenance no upkeep.

Great taste of South Jersey! This has become a family favorite for year and now we gather down the…read moreshore for a week of sun and fun with a family dinner of Crab cakes people from all over the US come together for Bobby Chez's crab cakes and Jersey corn.

A friend ordered Crabcakes and Shrimp stuffed with crabmeat shipped to our office in Portsmouth New…read moreHampshire. Carefully packed in dry ice they heated up perfectly and all ten of us thought they were exceptional. What a great holiday treat!! If it weren't 400 miles away, I would be there weekly. Very highly recommended!

WOW!!! Two Fish is an upscale and masterful culinary experience that should be on every local…read morefoodie's / seafood aficionado's bucket list. We've been talking about Two Fish now for a little over a year and just never put forth the effort to get reservations. It's small inside with only 18 seats and reservations are tough to come by. Luckily for us we stumbled across reservations mid-month as they had a cancellation and were blown away. We arrived 10 minutes prior to our reservation and were greeted by Felice, our server for the evening, who seated us immediately. She was incredibly kind and personable. She had a great sense of humor and a charming personality. She was passionate about her job, her customer's experience, and explaining each and every course she brought to the table. If you didn't already know, Two Fish went from their a la carte menu to a constantly changing tasting menu for $100/person. They can accommodate parties from 2-6 people and are BYOB (hence the name). We were started with a slice of bread served with house-made chimichurri. Our dinner was 6 courses with the option to add on a 7th course for an extra charge (which we did). Each course was just as good as the last and we're still debating which course was our favorite. Course #1: Hamachi Crudo. Super fresh yellowtail topped with chiles, peanuts, and scallions in a ponzu sauce. I love sushi and sashimi and this was right up there with the best I've ever had. Course #2: Orecchiette topped with lump crab. Served with a creamy pesto-like pistou and topped with buttered breadcrumbs which added great texture. Course #3: Spanish Octopus. Cooked perfectly with a beautiful crisp crust and a firm yet tender chew. It was served with potato salad and pickled cabbage. Course #4: Louisiana Redfish served over Sofrito rice and salsa verde. The fish was firm, flakey, and had a great crust. Course #5: King Salmon served over red beet quinoa and topped with cucumber dill salad. I don't even really enjoy salmon but overall flavor of this dish put this one high up on my list for the night. Course #6: Filet served with mushrooms, caramelized onions, and Two Fish steak sauce. The most tender and flavorful piece of filet I've ever had. I enjoy filet, but I'm a ribeye guy. This dish was mind-blowing. We are so happy we decided to add on this optional course. Course #7: Banana Cake served with dark chocolate cremeux and a salted caramel sauce. I'm not much of a dessert person but my fiancé LOVED it (as we did everything we were served). Two Fish exceeded our expectations and then some. Experiences like these are hard to come by and we're so lucky we have a restaurant like this so close. The service was welcoming and elevated the experience that much more. The presentation of each plate was stunning. The unique ingredients and flawless marriage of flavors made every single bite heavenly. We already called to hopefully get our next reservations and are more excited now for our next visit knowing how great of an experience this ended up being.

Scored a last minute Thursday 4:45p (opening time) reservation for 4 on my birthday at this…read morehard-to-get-in intimate place ... which only seats 18 spread at 15 minute intervals (except 6-top upstairs only at 6pm). Everyone had to get the $100pp for their 6-course tasting menu (mainly seafood) with option for extra 7th (typically meat) course for $19pp (only in increments of 2). Everything was great and they even accommodated a nut allergy for 1 person in our party. However, it's definitely quality over quantity here with an emphasis on only a small "tasting" for each course consisting of just a few bites. We got every course we could even the 7th and dessert with coffee ... but it left all of us considering a stop for something more filling during our 45 minute drive home.

^ ^ (* *) ¥…read more ~ I went to the Crab Cove on the recommendation of a fellow Yelper who said that this place has good food for an even better value, and boy, were they right. The location is on the corner of Grant Ave and Mt. Ephraim Ave in Haddon Township, on the border of The City (Camden is literally across the street). It does not accommodate guests who want to eat in, although you could if you really wanted to, at one of the two table in the small dining room. I bought a dozen blue claw crabs with mild seasoning which came with potatoes and 4 corn cobs. I also bought a two 10 piece fried shrimp platters that came with French Fries - plus a homemade iced tea. The total was $66.88. Not bad for all that food! The flavor of the crab seasoning was great -- not overly salty -- and ample spices. I had three crabs of the batch because I was sharing. All of the crabs were a good size, but one of mine was mushy. The other two were excellent. I'd visit again to try their crawfish because I have never ever had them and folks keep telling me they're good.

If you're looking for a little piece of Louisiana and craving a seafood boil, look no further. We…read morelove the seafood boil bags! They are packed with flavor and quality seafood. We get ours with the Cajun sauce and it hits all of our LA cravings up here in NJ.

Only been there recently and it was pretty good will probably go there again . Both food and…read moreservice was very good.

Ordered Flounder ($22) Nice portion. I like the way they made everything homemade. However very…read morevery very very very salty. Next time I would order no salt

Does it look like you're going to have FRESH, delicious seafood when you pull up? Not exactly…read more Looks more like a dive bar. Somehow I have failed to review this place in all these years. As a local, I've been coming here for decades. You still get to hear the man on the piano when you come. Beer is served nice and cold. Cocktails are available and drinks are very reasonably priced. Food is DELICIOUS! Hubby and son always have to get a bowl of chowder or stew. Hubby sometimes gets an extra to go. It's so good! Clams are my favorite. Never over cooked! The shrimp are amazing! A nice size and always cooked to perfection. Well seasoned and the BEST HOT cocktail sauce!!! The crabs are such a good price compared to everywhere else! But then again, all the seafood is! Service is phenomenal! You won't regret a trip here!

The ultimate beach vibe hole in the wall bar joint! What better place to watch the Phillies game,…read morebut also feel like you're in a captain ship lol. This place is a great spot to grab some seafood, grab a beer, and watch a game. They also have a restaurant in the back which I have yet to sit in. However, it's as good as the bar area is, I'm sure anyone can enjoy it!

This is the 1st time trying this food truck. I just want to say the lobster tater tots was amazing…read more The flavors were there. It is definitely shared portion as it is a good size. We had also tried the rolls and that was also so good. It's been awhile since having such amazing rolls done the correct way with lots of flavors. My favorite has to be the lobster bisque the flavors how creamy it was and a good portion size. The service was great quick and effective. They were nice and helpful answering any type of questions. It is a food truck, so it's more of pick up order vs being able to sit down and enjoy the meal. Apart from that it is in a convenient location. Not too busy crowded. Even tho it's in a shopping center. Even the music the cooks had wasn't too loud that requires to speak up loudly.

Love this truck! l always look it for when it comes to the winery. The lobster rolls are…read morescrumptious, but the lobster tail with drawn butter and tots are my fave! The lines get very long at times, but service is always friendly. One of my favorite food trucks and I very highly recommend!