Lets just say if you see this guy at your fair, carnival, fundraiser, park, side of the road,…read moreevent. STOP! GET SOME! Pulled pork is awesome. Mac & Cheese is awesome! I still have to try the chicken and ribs but I am sure they are amazing as well! EAT IT!

Literally the best BBQ on the planet. We hired them to cater a BBQ for my parents party. We got the…read morepulled pork, pulled chicken, mac & cheese and baked beans. Everyone asked where we got it from because it was so good! Also, Matt Groark is such a nice guy. They give back to the community all the time and support local fundraising so you know you are supporting a great small local business that cares.

The service was the only okay thing about this place. The restaurant opens at 11 and we got there…read moreabout 30 mins after that. You would assume we would be getting fresh food! Everything was cold and you can just hear them throwing things in the microwave. The food was not only cold but had 0 flavor. I'm sure we just got leftovers from days before.

We dined in and our food was cold. The sides seemed to be microwaved because parts of the food was…read morecold. The mashed potatoes just had a few squares of unmelted butter on top of it. I had the ribs and they fell off the bone but were still dry somehow. When eating bbq ribs I expect to have to bite the meat off the rib while it still being moist and tender but that was not the case. The potato salad was ok and I guess was a safer choice as this item did not need to be microwaved too. This was my second time coming here and the first time was ok enough for me to try it again but not memorable. However the second visit will be the last. Staff seemed friendly and restaurant looked clean overall.

Great babyback ribs and coleslaw and colared green sides. My wife liked the beef ribs andbbq and…read morebbq chicken combo. Cash only here, no credit cards accepted.

Discussing food do not order. The only thing was good was the fries and potato salad…read more ......coleslaw it was pure vinegar and the ribs had no taste to them never again

Service was terrible. After waiting 20 minutes in line, we waited another 30 for our food, then…read morewhen my husband went back to ask how long, he was told "It must have been given to someone else, and would have to be made again, they'd "rush it" and it would only take 10 minutes. Well, another 28 minutes later.... We won't patronize again. Oh and the food was just ok next time we will stick with the brewery's menu.

Fireman Freddie's BBQ is the best bbq we ever ate .. that includes in California, Texas, Louisiana,…read moreupstate NY, NYC area, south Jersey and anywhere we've been... many many places ... including our own slow wood chip smoked pork bbq ribs and pork shoulder which is pretty darned good. We had no idea what we were in for ...wow!! We ordered separate bbq brisket (not as a sandwich, we wanted to focus on the meat) and a side of Mac and cheese and bbq beans. Wow, the brisket was the best bbq brisket I had eaten anywhere. Until today, the best I had eaten was in Texas and in Maine. It was so moist, flavorful, rich melt in your mouth brisket deliciousness ... with a perfectly paired horseradish bbq sauce on the side. Everything is clearly homemade with lots of experience and love...A heavenly brisket for sure!! The bbq beans with a variety of beans and chunks of beef that was also absolutely delicious and a standalone meal ... best beans anywhere with regard to flavor, spice, bean variety, texture and sauce ratio. And finally, the Mac and cheese was perfect, not too salty and more like the Jamaican macaroni pie ... crispy on the outside, great cheese quality, and perfectly salted wothoit being greasy. It paired perfectly with the flavorful moist meat and beans!! I returned to share my gratitude to the incredible chef du jour, Freddie. I really love and will travel for good bbq and this is as good as it gets!! No wonder it's award winning. And chef Fred is also a full time firefighter, father of you can imagine, and a lovely kind down to earth person, as is his partner, Jeff!! Thanks for your hospitality! Definitely we will be returning here often! I make a mean braised brisket (grandmother's recipe) but bbq brisket is tough to make and keep moist! They nailed it!! We love the ambience/ location at the Williamstown Amish market entrance ... and worth following this award winning chef and good truck to other locations!

Great staff and delicious food! This is no nonsense barbecue. Portions are great but the bottom…read moreline is quality.

Ordered on grubhub, a lb of brisket, lb of pulled pork and a side of Mac & cheese…read more First, the sauce. AMAZING. Very little needed if you order it on the side. Their Buffalo whiskey sauce reminds me of Rudy's in Colorado (which, is usually the only place I like bbq). Pork was tender and juicy. No notes. Mac & cheese - cheesy, even cold (no one's fault, just delivery) Brisket - ordered it as 'dry rub seasoning' and while it's good, the thin, square shape throws me off, and I don't see smoke rings, for what I'm accustomed to in smoked brisket. Palatable, but not melt in your mouth brisket I'm used to. While still delicious, at a higher price point than the pork at the level the brisket was cooked, lowering the cost a bit for lesser cuts might be beneficial.

It was my husband and I first time at Texas Roadhouse. I've been wanting to try the fresh…read morecomplimentary bread with the cinnamon butter and it did not disappoint! From the moment we walked in, we were kindly greeted by the hostess and was given the delicious bread as we sat down. Our server, Cam was very welcoming and was kind enough to take the time to recommend and go over the menu. We ended up getting the Appetizer sampler with Boneless wings, Rattlesnake bites (similar to jalapeño poppers) and Fried pickles. I love how it came with 3 sauces (ranch, spicy aioli, and some sort of tartar). For our entree we got the New York strip steak and the sirloin and chicken entree. I love how both entrees came with 2 sides each! We were satisfied and full by the end of our meal. We will be back for sure!

I know this is hockey season but did not expect a puck on my plate. Went to celebrate Memorial Day…read morecoming up. My wife and I went for dinner. I had the rib eye cooked medium and it came out perfect. My wife was not so lucky. She ordered a filet medium and it came out RAW. We sent it back and it came out medium rare. We sent it back one last time to achieve medium statuses and we got a hockey puck instead. A picture is worth a thousand words!

I would recommend this restaurant to everyone if you're looking for a good seafood boil. Great…read moreseafood , food is always fresh & hot. Quick service

What an amazing experience. We got the combo D and added lobster with the house sauce. LOVED IT!…read moreThe service was so great, everyone was attentive and kind. I'm still dreaming of the food and I only just left. I highly recommend!

While the food was excellent, I have to first start with the service. The man at the front was a…read morefantastic advocate for the business. When he saw my wife and I come in with kids in tow, he immediately entertained them while we had a chance to scope out the menu. As we ordered, he offered helpful tweaks - that seems like too much, if you have picky eaters we can do a grilled cheese, etc. He suggested the best sides and even ran to get the drinks filled at the fountain from the other side of the restaurant. 10/10 service that would have me back even if they served garbage. Fortunately, the food matched the service. My only complaint was that my burger was so juicy it squirted onto my shirt when I took a bite. That said, I'd sacrifice a shirt every time I can here if it meant I'd be treated to a perfectly juicy, expertly cooked patty. The sides were great too, led by the truffle fries. They had the perfect amount of Parmesan, finely grated so you didn't feel like you were just eating chunks of cheese, and the truffle oil was delicious. We also tried the Mac and cheese bites, which were tasty but a bit small if you want to split with more than two. If I'm ever in the area again, I'll find an excuse to get here and have another burger.

It's relatively simple ... when you are bold enough to put BURGER in your name your burgers need to…read morebe superb and these burgers were juicy deliciousness!! Walk in and the board challenges you with your options. There is even uh ... a Veggie burger (they keep a corner of the grill clean for those.) for those who don't indulge in the good stuff! Speaking of the grill ...it is kept nice and clean when the meat's not sizzling. Went with THE BLEND (chuck and brisket) on a pretzel roll. Added some aged gouda plus horseradish aioli oh my ...OH YES!!! Served open faced for the eyes to take in but I was eager to close it up and enjoy!! Cooked medium ... the juices poured out ... yes it got sloppy-good! The beef flavor came through midst all the other roll adornments! Tasted oh so good! A great burger! Ordered a side of fries ... they were plentiful but merely ok but we came for the BURGER!! Service was great ... friendly and interactive! There are only a few small tables (No room for all your friends!) and the "barr" which is a lengthy counter where you can eat your burgers elbow-to-elbow with friends or strangers. Another plus is the soda is top notch made with cane sugar (I chose water though.). If you're hungering for a really good burger now you know where to go.

One thing that I miss from the time when I was growing up is the availability of places to order…read morefried fish... Soul Boat is not exactly close to my home. But I will drive there from time to time to order a fish meal.. Whiting with black eyed peas and either greens, green beans, or cabbage. Everything is seasoned well and affordably priced. They also have a variety of other meals to order and a refrigerator full of desserts.

I love soul food and never miss an opportunity to try a new spot. I'm always searching for my next…read morefavorite restaurant. I decided to give this place a try because the pictures looked promising and the prices were reasonable. However, when I arrived, I was surprised to find out it was actually a Chinese restaurant that also served soul food. Unfortunately, I was hoping for authentic Southern cuisine, and this just didn't deliver. While the food was edible, it lacked the flavor, seasoning, and homemade feel you typically expect from a true soul food restaurant.

Food isn't bad but way too many beans floating in grease ..and oxtails the size of quarters mostly…read more fat.. I'll order something else next time.

Jamaican food Isn't " Soul" food. Jamaicans are Caribbeans not the same as Black Americans so the 2…read morefoods are totally different and shouldn't be combined. Soul food can't be Caribbean food and Caribbean food will never be soul food. Soul food comes from Black American traditions and circumstances and culture which has nothing to do with the Caribbeans. This isn't good.