I was very excited to try the pizza. However there is NO pizza! Or pasta. Or hamburgers, which…read moreaccording to the side of the building are all inside. After choosing from an incredibly limited menu we nibbled our dry stale bread. A few moments later out waitress let us know our food would be awhile. While waiting I noticed the old menu board, still by the entrance, but with the new menu taped over, but not covering any of it. For the dessert menu, you are given the old menu, and told only to read the dessert section. Btw, the salad dressing doubles as the steak sauce. And my dessert tastes like a freezer. Somehow still charming though we won't be back.

Authentic Napoletanean-style pizza for a reasonable price. The sitting is limited; so it's more of…read morea take-out spot. My girlfriend and I were recommended this spot by a friend who lives just nearby, as one of the best pizzas in town. Given that we both are extremely found of pizza and that at that point we were living pretty close to it too, we went ahead and stopped to check it out. Oh boy, we were not disappointed. To start off, you will basically hear Italian all the time there. While the staff speaks French and decent English, they communicate between themselves in Italian, with a lot of incoming customers being Italian as well. It's a great sign in general and here it was confirmed. They have a large selection of different pizzas, once again - all for a reasonable price, that are baked on a thin, chewy crust and with an abundance of toppings - basically the way pizza is supposed to be done. They also have an abundance of authentic appetizers while you are waiting for your pizza to arrive and serve you some bread. Overall a great experience! While this place isn't the best Italian or best Pizza of Lausanne in my opinion, it is nonetheless a great find and is definitely one of the best price/quality ratios around. I can but recommend it.

The best pizza ever!!! It's so delicious. Some friends told me about this pizzeria and they were…read moreright: It's not to compare with other pizzas. The pizza base is tasty, thin but soft, made with olive oil. The tomato sauce is homemade and the mozzarella is very good. It's an original recipe from Napoli. We tried the pizza margherita and one called BioFrat with fresh tomatoes, mozzarella buffalo, basil and oregano. Yum! They have delivery service too. Really a funny restaurant where Italian people sit, eat and chat at the only big table it has. The price is below average and the service is very friendly.

Sadly my family had a bad experience at this establishment. (Skip to the very bottom for the…read moresummary) I'm American and speak very little French, but I try and I'm polite. On holiday with my family in Switzerland and wanted to show the kids France. It was a short drive to Evian from our home base. Called a couple days before and booked connecting rooms for two nights. Added the "half-board" meal option for the adults. Showed up and checked in and headed to our rooms. They were on the third floor and we took the stairs as there is no elevator. On the way up we noticed stuff everywhere. Stuffed animals, pictures, little tables with tea cups on saucers, weird little trinkets... when we arrived at the rooms it was the same in the hallway and all over the very small rooms. This was all tolerable though not our taste. In the room we immediately got hit with strong potpourri and fragrance sticks in liquid. This was a problem for the entire family as we are sensitive to strong fragrances. We opened the windows and hid the potpourri but even after 15 mins it was intolerable. We went down immediately and requested to only stay one night as it was going to be rough on us. Sébastien Buet, the owner, said that we booked two nights and the room was cleaned and we could leave early but would need to pay the second night. Apparently we were within their cancellation policy. I was not happy but said ok. I asked to cancel the dinner and breakfast for the seconds night/next morning as we were leaving in the morning. He said ok. On to dinner... we arrived at the earliest seating because we have 2 young children. It was a 7:15 seating. We were handed the fixed menu-du-jour for the adults and a children's menu for the kids. There was no English so we asked Jean, the restaurant manager, for explanations and he gave us weak, negative effort. His attitude was basically the middle finger without saying it or doing it. We did not prefer the menu du jour options so we ordered different appetizers and entrees for a supplemental fee. He also rudely said to me while walking away from the table "you want wine or no!". Classy dude that Jean. The issues did not end there. One entree was completely wrong and Jean blamed me with his negativity. The filet mignon was ordered medium well and it was rare. We sent it back and it came out extra well done. I should have know better... With our prepaid menu cheese course and dessert were included, or so we thought... the server comes over and says that since you totally changed the menu with your supplemental order you only get cheese OR dessert. This was interesting. We asked for someone to speak with to explain what was going on. Turns out after 10 mins of somewhat embarrassing conversation, we are informed that he owner, Sébastien Buet, told the manager that we canceled our second night and the fixed menu is only good if we stay two nights so the dinner is ala carte pricing. Let's rewind, owner tells me I can't cancel second night so I agree to pay. Since I will be gone I cancel second dinner. He does NOT mention anything about the fixed menu being cancelled. I'm handed only the fixed menu menu at dinner. I never even see the ala carte menu. I order off the fixed menu and happily agree to pay the supplemental up charge. Waiter says I don't get the full meal. Basically, it was all bad. We ask to speak with Sébastien and are told he's gone for the night. We leave without cheese, dessert and are upset. Next morning I check out and pay the second night charge and ala carte price which was well higher than the fixed + supplemental fee. I wait for Sébastien to arrive at 9am. He walks by me 3 times and ignores me. I ask the front desk to get him so I can share a few words (I'm super calm through all this because I'm not going to be a ass in front of my little ones). Lydwine (excellent) comes back with a smile and a shrug and says "Sébastien does not want to talk to you". COWARD... My kids learned a few very important life lessons that day and Sébastien Buet, Jean and Les Cygnes in Evian will forever be referenced in our life stories of how not-to-be. Bottom line: if you do not speak or read French, do not like tiny rooms stuffed to the gills with gaudy crap and horrible potpourri masking other unpleasant odors, do not like rude people and cowardly proprietors then skip this place or you will feel like I did... Chevy Chase In European vacation. By the way, this is not an American rant against French people. Switzerland is epic on all accounts and the French speakers are beyond friendly and helpful.

Best pizza we ever had, the specials are a bit expensive but well worth to try. Regular ones are…read morealso excellent. Our kids also loved the pizza and the tiramisu but even more they love to go there for the cinema :) Win-win for everybody!

Greeted with a BIG bonjourno! Great attentive staff. Very comfortable atmosphere. The lasagna was…read moredelicious as always and the pizza was great but too much to finish on site. I enjoyed a delicious IPA

Very good Italian food and great atmosphere ! Super lively on a wintery Sunday at lunch time, but…read morespace is large and we scored a table for 12 in the airy, modern open space despite the fact they do not take reservations Family friendly, and lots of options to order from. Busy busy busy so some wait to get our food but the babyfoot table and the arcade games kept the kids busy. A good option in the neighborhood.

Unfriendly waiter who seems more interested in up-selling a bottle of wine, the food is ordinary,…read morethe place resembles a noisy factory. Will not give a second chance...

Not impressed! Staying at Fairmont 5 star hotel,,,walked over to this restaurant for a small…read moremeal, not too hungry,,, Asked for TAP water and a Margarita pizza. Waitress brought 1/2 done bottle of water. When we got our bill, they charged us for a $10 bottle of water, we questioned it. They were very rude, the waitress and the owner. He said we didn't buy enough to be entitled to water.The pizza was ok, but attitude and pretending to know zero English was really bad so that they could rip us off! We had planned to go back, but not anymore!!!!!

I would give it CERO if I could. I just left the restaurant with my husband and my mother in law…read moreand we all were completely disappointed with the food, the pizza wasn't baked enough, the soup didn't have any flavor and the pasta tasted like coming right out of a cheap package with some terrible tomato sauce from a package as well most likely. I am not a great cook, but I swear my pasta is wayyyy batter after shopping at coop for a $3 tagliatelle. Worst food in at least 10 years!

It situated right on the lake with a view of the swans but the food and the service is what won me…read moreover. I ordered the special that came with salad, light pasta, dessert and coffee. When asked how it was I told my waitress, "Now I am sad... because it's over!" Marie was charming and enjoyed my sense of humor.

This place was recommended by our hotel to have views on jet d'eau de Geneve and it really doesn't…read more It's on the lake and has decent views but not spectacular and definitely do the jet. Service was so poor. I think there was only 1 waitress and a manager who ran her food and drinks. We waited for our bill for so long. I went to the bathroom, came back, waited longer and finally moved to leave the restaurant and finally got our bill. Drinks were solid, ww had beer and wine so not much to mess up. The caprese salad was the highlight. I had the bolognese and was disappointed. Pasta was a little over done and sauce was too salty. My partner had the gnocchi and liked his meal.