This place is the most fun ever. Great food. Great atmosphere…read more Not a lot of tourists know about this place but it's quite well known among the locals. It can handle large parties without issue and the staff are VERY accommodating. Basically, it's a barbecue at your table with flaming hot coals. Your options are meet, chicken, fish, and veggies or a mixture of those. Everything is of the highest quality and the collection of sauces only adds to the amazingness of the meal Now I've let you all in on the secret of this place...don't tell anyone!!!

Amazing place and an amazing steakhouse. The interiors are very cool and I love how the place…read morecombines a store, an actual butcher's stand where you pick out the meats and place an order for them, and a nice restaurant all-together! We had steak and fries and the food was very tasty. The staff was very nice and happy to help! A much go for steak enthusiasts in Europe!

I have had beef from Chicago, Montana and Japan. This was one of the best filet I have had. Cooked…read moreto perfection with great temperature and taste.

I think every young person visiting Interlaken should take a trip over to Balmer's. It's a pretty…read moreamazing set up with young people from all over the world conversing, having some beers, and eating some delicious food. Great staff and even better vibes. This place really made my Interlaken experience special.

We came here for dinner and drinks one night. It's a very casual feel- walk up to the counter to…read moreorder and pay, and clean up after yourself. The wings were incredible, mostly because of the unique sweet and spicy sauce. The baked fries were also tasty. The burgers, not so much. They say all beef, but there was something else going on in there. A great burger isn't hard to find in Switzerland, so skip these. As for the drinks, the sangria was good but very sweet, so one small glass is all I could handle. The others in my group ordered a hugo and aperol spritz. Both were decent, especially given the prices, but you could tell the prosecco was flat from being open awhile. Overall we would eat here again.

So we were 4 Iowa girls in Switzerland looking for a good ribeye. Probably a mistake. We have the…read morebest beef in the world right here. In reviewing the menu, the food presentation was pretty but small. Not "beefy". The prices were outrageous so we opted to look elsewhere. We never did find a ribeye in Switzerland. Had to wait for Iowa Corn fed beef at home. And it was well worth the wait!

Good meat, fine quality, solid preparation. We also had an attentive and witty waiter. But the…read more'director ' of the place simply doesn't get it (ie, what it means to run a restaurant), which detracted from our experience. I began pondering the Minotaur story, and wondering why a steakhouse would name itself after a miscegnated creature bred out of pique and perversion. A somewhat queasy experience, partially redeemed by the good grub and nice waiter.

This meal was excellent! It's in an odd part of town a few blocks off the main Street in an old…read morearmory building. Service was quick and friendly (even though we speak zero french). My husband ordered the Chasse burger (hunt burger), it was dear meat with cherry tomatoes and a prune sauce on the side. The prune sauce was a pleasant surprise, not too sweet and full of flavor! I ordered the goat cheese burger and it came with a beautiful slab of melty goat cheese with a honey and thyme sauce on the side. Both burgers were cooked to a perfect medium and came with a salad with tasty dressing and sunflower seeds and fries. Overall a touch pricy but the quality, taste and presentation made it worth while.

Interesting little place, very friendly service. My medaillons de cerf (venison bits) were…read moreoutstanding, paired with a nice Primitivo. Oddly, it has an open-air deck but the location is right along a very busy 4-lane thoroughfare, so dust and exhaust would seriously impair outdoor dining! Those approaching on foot from lakeside should cross this road well before, else need to use a pedestrian overpass. Worth the walk from the hotel district.

Hidden Gem ! After traveling around Italy and France for a couple weeks we were lucky to stumble…read morealong this amazing restaurant along the waters edge in chamonix. Our server was Sonia and she was so sweet and personable. We started with a cauliflower soup and snacks of thick cut fries with blue cheese & garlic sauce to dip fries , bread and fingers in . The stake and lamb shank were delicious . The barbecued apricots for dessert were amazing as well as the chocolate mousse. I don't think the crips in the mousse was necessary as it took away from the smoothie cream texture ( my opinion) Wine list was great and overall ambiance was cozy and inviting.

Lovely little restaurant overlooking the river with superb inventive food and excellent service. It…read moreis a great break from the typical food in the region. We had swordfish, the lamb shank, the pork belly, and the chicken curry. The rhubarb crumble was a fan favorite. The smoke prawn appetizer was spectacular, as was the duck sashimi. Highly recommend.

This is a amazing restaurant with a creative menu , perfect location, terrific terrace overlooking…read morethe lake Leman , when there multiple times and always feel like at home ! I can only say go any try there amazing cuisine and service .

Solid service and ambience with a convenient location next to the water, La Fabrik offers a homely…read moresetting after a long day of work or tourism. While the portions are satisfactory by French/Swiss standards, the food can be more flavorful and cooked with more character. All in all, a decent, albeit unremarkable establishment