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Vietnam Cuisine

4.4 (311 reviews)
Open 10:00 am - 9:00 pm

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VIETNAM CUISINE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Vietnam Cuisine

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Pho with tendon, brisket, oxtail
Kimberly K.

Small spot in the lil Vietnam town in Mills50. Broth tasted so clean and delicious without tasting like msg. Most of the cleaned veggies were fresh, some had black spots on it. Lots of greens in the pho already. Liked the add of cilantro and green onions in the pho with on the side Thai basil, bean sprouts, jalapenos, lemons and culantro. They only have lemon and not lime. Noodles tasted fresh too Had the pho with tendon, brisket, oxtail. Oxtail tasted old though. Modified it and omitted beef balls and tripe. Took order fast and came out in decent time. I appreciated all the condiments full and ready to go on the side - chili garlic sauce, siracha, hoisin, fish sauce, black pepper and soy sauce. Didn't walk out smelling like pho which was refreshing

Vermicelli
William S.

Saw this spot had a 4.5 on yelp and KNEW I had to check it out. I know this one neighborhood of Orlando is blessed by good Vietnamese food, but this one was phenomenal. I'm excited to try out other spots now to see if it can beat this. The pickled vegetables, the depth of the flavors, the delicious sauce. They had it rocking, friendly people inside and just a cool old school interior. 10/10 spot I think I'm going back.

Bánh cuốn

I'm originally from Hong Kong and have always loved Northern Vietnamese food. Since moving to the U.S., it's been very hard to find it done right, most places serve overly Americanized pho that's too sweet and lacks depth. I was so happy to discover this restaurant. The food here is authentic Northern Vietnamese, clean, savory, and well-balanced. You can really tell they know what they're doing. Everything we tried was very good. Highly recommend if you're looking for real Northern Vietnamese flavors.

Chris A.

We came here one afternoon for a nice lunch. We didn't know where to go at first, but we knew we wanted to be in the Mills 50 area, so we broke out the trust dusty list and browsed until we found this place! Ambiance was very simple. It was a dining room with no more than 10 tables. Mirrors everywhere, one small window, and some nice ambient music being played. Service was great, too. A nice fella who helped me pick something good. I always want to try something different that Americans probably don't get too often, but servers are always hesitant and push me to more familiar things. What can you do? We started off with the Cha Gio (deep fried spring rolls (2) with fish sauce). Very crispy, not very oily, and the fillings within were very fresh while still being warm and well seasoned. I was a fan. Then came the Goi Cuon Tom Thit (Summer rolls (2) shrimp, pork, lettuce, rice vermicelli, and peanut sauce). There were very good! Summer rolls are my favorite. There wasn't a lot of meat filling in these, so just be wary, but I could dip anything in that delicious peanut sauce and be happy. For our mains, we ordered the classic Banh Mi Thit Nuong (With grilled pork). I wanted something off the wall a little, but how do you say no to this wonderful sandwich? Soft, strong, perfect bread holding all that meat, all that veg, lovely bites. Great banh mi. One of my favorites in town. I can't remember exactly what my last dish was, but I think it was the Mi Xao Hai San (Egg noodle stir fried with seafood and vegetables). Loved this. Delicious rice noodles, huge chunks of well cooked veg, little shrimps everywhere. Overall, this place gave me exactly what I needed. Cheap, easy, simple, delicious Vietnamese food. I will be back, repeatedly.

Brittany N.

Pros: The place is an unsuspecting hole in the wall kind of place, which is always a great sign. The staff was super friendly and helped us pick out some really good food. The food was bananas delicious. Good quality, good quantity, good portion sizes. Cons: No cons whatsoever. A really nice place. Tips: Yes, their bahn mi was delicious, but get something else other than one. Branch out, experiment, there is so much more to try in Vietnamese Cuisine.

Interior
Olga P.

Some of the best flavorful food ever. We have been coming to this place for years. Whenever we are in Orlando this place is a must visit because EVERYTHING is fresh and flavorful. Their Pho is second to none but this trip we did not order it because it was sooooo hot. We did order the Green Papaya Salad which was packed with flavor. Citrus and umami and cool and crisp. Delicious. We then shared a Grilled Pork Bahn Mi and it exploded with flavor. the pork was tender and seasoned and grilled to perfection, the bun was soft and the veggies added a cool crunch. It was so good we the ordered the Grilled Beef Bahn Mi and really they both were terrific but we agreed the pork was a little tastier. The inside is very plain and no frills. This is not a place for ambiance, it is a place for REALLY great food. So, if you find yourself in Orlando go here for some spectacular food. A+++

Bo Tai Chanh (Vietnamese beef carpaccio)
Sandy T.

Excellent food! I had 2 dishes - Bo Tai Chanh (Vietnamese beef carpaccio) and Goi Vit (duck salad). Both dishes were extremely tasty and well portioned. Lots of protein! I requested no raw onions in both of my dishes. Will be coming back the next time I am in Orlando :) The servers were kind. The restaurant is a little tight but not too much of a problem.

Beatriz I.

I've been coming here for a couple of years now and it is a favorite! The pho is delicious as well as their summer rolls. The service is excellent and the ambiance.

Cal L.

Solid four stars. Everything was okay. I thought the sandwich could have been stuffed with more vegetables and meat, the pho was a little bit watered down, and even the fish sauce that you did the eggrolls in was a little bit mild. I think a good fish sauce should pack a punch. I also wished the service was a little bit more attentive, refilling our waters even once. Everybody there was super nice, which is why we would look upon this experience fondly. But the food I thought was only OK.

Com thit nuong
David P.

On colonial this spot can so easily be overlooked. But once you walk in it feels like you been transported back in time. Nothing is really special about the interior, just small and cramped. But this place is really about the food. Since they don't specialize in anything particular, they have a full selection of Vietnamese classics. Anything from banh cuon to pho and everything in between. If it's your first time eating Vietnamese food this is the spot to go!

Pho herbs etc
Larry S.

I didn't try the Pho but my partner did. She indicated it was not flavorful. Very tiny scallops and calamari in the bowl with veggie broth and noodles. My dish with grilled chicken and rice noodles was very flavorful. The sauce was tasty Our server was very nice and the service was fine. Prices were fair and no upcharge for using a credit card.

Tony P.

This authentic Vietnamese has pho, rice and many others, but this week, I tried 2 dishes, the Duck Salad, and the Fried Tofu and Fermented Shrimp Paste. The Duck Salad here is served differently from other Vietnamese, boneless and well tossed. I liked it. The other dish can be too authentic for some, but I also liked it.

Michelle C.

One of my preferred places for pho in the mills area! The broth is hot and flavorful and the noodles are cooked perfectly. The appetizer with rice paper, papaya and mushrooms is pretty good. Service is quick and efficient, prices are fair. Just 8 tables or so in the restaurant so it's pretty quaint. Solid place for a nice bowl of pho!

Pho Tai Nam Sach Bo Vien $16.50 PHO with eye round steak, flank, tripe, and meatball

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Earthy Picks - Toonah Sensation Wrap

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4.8(71 reviews)
1.0 miSouth Eola
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i can't believe i haven't tried earthy picks before this! i've passed by there many times, meaning…read moreto eat there, but never got the chance before. so when i finally stepped in, i was delighted by the delicious and healthy vegan food! my group had a nut allergy, and the staff were kind enough to let us know what we could eat, as well as adjust a few of the menu items so we could eat safely. i ordered inside the restaurant but sat outside on the patio. the food came out after a roughly average amount of time. not super short but not too long either. i honestly didn't mind waiting on the patio because the weather was nice. we ended up ordering the new age burrito, all day brunch burrito, and earthy salad bowl. the ingredients tasted fresh and delicious! i liked all the food combinations that they had going on, and the plantain chips were truly a treat. i was a huge fan of what i tried here, and would definitely recommend it to anybody looking for some healthy and tasty food.

If you're looking for some great vegan food with a flair - stop into Earthy Picks. I stopped in on…read moreSaturday and wanted to get a healthier option for lunch. After looking through the reviews, I knew that I wanted to get the toonah sensation wrap. The woman at the counter was very friendly and nice. The restaurant is so cute and has a Latin earthy vibe in downtown Orlando. I love the colorful and modern aesthetic. It took about 10 minutes for my food to be ready as I did get it to go. The toonah sensation wrap is a vegan take on a tuna wrap. I loved how fresh it tasted. The chickpea toonah literally had me second guessing if I was eating fish. The kale and other veggies were very fresh and honestly, it was so filling eating just half of the wrap. The plantain chips were a great side to the wrap. I really want to come back for their brunch and dine in the restaurant as they have some outdoor seating. This place is great for vegans and people are just looking for healthier and lighter food options with a twist!

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Earthy Picks - Interior

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Bombay Street Kitchen - Vegetable samosa

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Bombay Street Kitchen is nestled away in a standalone location along South Orange Blossom Trail not…read morefar from The Florida Mall in Orlando. The consistently high ratings led me here for lunch and I was not disappointed. The interiors are tastefully modern and welcoming, with plenty of seating and pleasant decor. I started off with the mango lassi (4/5) which was delightfully refreshing without being too sweet. For meals, we went with the paneer makhani (4.5/5), chole bhature (5/5), vegetable malabari (5.5), and butter naan (4.5/5). All the meals were delicious and prepared using high quality ingredients, with no weak spots. I'd rank Bombay Street Kitchen among the top 2 Indian restaurants I've been to in the state (most Indian restaurants I've been to in Florida have been pretty underwhelming and average). Happy to round up my overall rating as service (5/5) was quick and friendly. I look forward to returning to Bombay Street Kitchen and would recommend them to others looking for delicious Indian food in Orlando.

One of my favorite foods to eat! Started off with veggie…read moresamosa & samosa chat, it was my first time trying samosa chat and it was delicious!!.it's samosas covered in a chickpea sauce that was delightful Mine and my hubby's go to is always butter chicken medium heat w/ garlic naan. My mom had the goat ranganous and enjoyed it very much. Overall great service and ambiance.

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The Madras Cafe - Eggplant

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4.2(297 reviews)
10.5 miDr. Phillips, International Drive / I-Drive, Horizons West / West Orlando
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We traveled almost 6,000 miles and the first place we go for dinner is Madras Cafe and we will…read moreprobably eat here almost every night for the next week. It's so delicious I forgot to take photos of my meal, which was the Szechuan Dosa, very tasty! I did remember to get a pic of the second order of garlic naan. We found this place a few years ago and always make it a point to come back. We enjoy trying different things, and so far it is all a great experience.

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The Madras Cafe
The Madras Cafe - Garlic Naan

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4.8(785 reviews)
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Selam has officially become a staple in our restaurant rotation! We've visited multiple times, and…read moreevery single experience has been consistently great. We always order the meat and veggie combo (which is the perfect portion for two) and occasionally add an order of beef tibs. I highly recommend doing that if you're extra hungry. Everything is always incredibly flavorful, well-seasoned, and comforting in the best way. I genuinely have never had a bad experience here. The food is consistently delicious, the portions are generous, and it always hits the spot. If you've been on the fence about trying Ethiopian food, this is absolutely your sign to go for it. The combo platter is a great way to sample a little bit of everything, and it does not disappoint. The only thing to note is that the restaurant tends to have a strong incense smell inside. It personally doesn't bother me at all, but if you're sensitive to that kind of thing, they do offer a few outdoor seating options.

Went at about 8:30 and they closed at 9. They were welcoming and pleasant. Never felt rushed. The…read morefood was amazing. One of my favorites for Ethiopian food. If you have never had Ethiopian, the meat and veggie combo is a great place to start and get a little of everything. Be prepared to eat with your hands and enjoy the experience. The Ye Beg Tibs are my go to. But there really isn't a bad thing on the menu. It's spacious with plenty of seating and a full bar as well. Recommend dining in.

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Selam Ethiopian & Eritrean Cuisine - Inside

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Selam Ethiopian & Eritrean Cuisine - Selam Meat & Veggie Combination Special (~$36)

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Yard House - Tap in to great food, classic rock and 100+ craft & local beers.

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Our serve was very attentive and nice. The atmosphere was really fun around 7 pm on a Friday. It…read morewas getting more busy as we were leaving but we had a blast. The food was seriously incredible. The salmon and potatoes was some of the best I've had. The cheesecake brûle was delicious. The tacos I had didn't blow me away but were still really good. We also had some great drinks. Namely Hibiscus Muleish, Strawberry Mule and House Tripel. All were fantastic. I rarely have so much go right in a meal which is why I'm going out of my way to review. The only thing that was kinda bleh was the location. But what can you do. Highly recommend! We will be back.

Christine, Robert, and leadership who offered to pack up our dinner tonight - Thank you! Little did…read moreyou know, I celebrated my new dream job today and out of all the restaurants - we wanted to celebrate here. Happy hour is affordable and the selections for apps are to-die for. We shared the calamari and queso dip, and my fiance got the pork chop and I got the steak bowl. Pork chop and steak was cooked to tender and the veggies were seasoned perfectly. It was a reminder why we chose this place as a celebration. Thank you for a wonderful night! I wish we got the manager's name, but he was with Robert and we thank-you for hosting us and creating a special space of hospitality. We enjoyed the night and can't wait to come back and bring our friends and family. Spent my first dream job paycheck here. That says something!

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Vietnam Cuisine - vietnamese - Updated May 2026

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