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    Vessel Kitchen

    4.3 (583 reviews)
    Open 11:00 am - 9:00 pm

    Order Vessel Kitchen Takeout or Delivery

    Vessel Kitchen Photos

    VESSEL KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Vessel Kitchen

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    Muryel W.

    We are at Vessel on our last night in Park City and what a treat it was! The restaurant was clean and smelled amazing as soon as we opened the door. I got the Med with chicken and my husband had the trout dish. My kid had the beef with Mac and cheese and we had a side of hummus and pita. Once our food arrived, the owner was concerned about the size of my husbands trout so he brought him another helping - not necessary but whoa... what amazing service. The trout was a little fishy per my husband but otherwise amazing. My dish was great. The pita and hummus were so tasty! My kids dinner was also amazing. We would absolutely return and would highly recommend!

    Chicken + Grains
    Abigail W.

    Yum! One of our favorites in Park City. Always great food, always quick. If you have leftovers, they're excellent too.

    Utah bowl with a side of PITA STRIPS (V, G) and HUMMUS
    Ingrid R.

    Wow the Utah bowl was amazing the chicken was nicely seasoned I could have eaten it by itself. I asked for the sauce on the side so that I could enjoy the flavors and it was very tasty and filling! I thought I might need something else so I ordered the pita strips with hummus another great idea. The hummus was a little plain but still good.

    Delish
    AeyJay G.

    Amazing options. Tons of flavors recipes...so many you cannot pick. Excellent portion size. Appears very popular with a fairly steady stream of traffic. Staff is patient and willing to offered suggestions. Plenty of windows allowing tons of natural light. This is a must do healthy choice restaurant.

    Poke tuna in back
    Ashley A.

    The food is delicious. The wait wasn't long at all. The ingredients are healthy and the options are endless. Everything is so tasty, and I've tried different options each time. My favorite was the Uncle Rico! I highly recommend the brownie cookie, too!

    My $17 steelhead trout plate takeout, where they forgot the trout, and gave me only 6 brussels sprouts. Lame.
    Dawn K.

    Imagine my face when I got to my cabin after getting takeout from Vessel, after snowmobiling in, starving, pulling out my steelhead trout plate, only to see no trout, and literally 6 brussels sprouts. Not happy at all. I did call and spoke to the manager who apologized and comped my meal, but still so upset, I guess it's the hangry in me. I thought you should all have the heads up to check your takeout before you leave.

    Traci E.

    Looking for something different than Park City proper on a Sunday evening. Many other restaurants (non fast food) were closed so our options were limited and we opted for Vessel Kitchen. You walk along the counter and order all while seeing the food first hand. You pay at the counter, get a table number and food is delivered to you at your table. Everything here is made fresh with lots of herbs and spices. The staff was friendly and welcoming and food hot. I opted for the braised beef, corn (served cold) and mashed potatoes. While the corn was good, it would have been better to my liking if it had been hot. The portions were filing, but sadly all the flavors didn't set well with me and the flavoring of the beef wasn't my cup of tea.

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    23 days ago

    Service was very nice. I like the variety of food options. Nice atmosphere and good location in downtown Eagle.

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    3 months ago

    This place is great. I really enjoyed the food and felt like it was reasonably priced!

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    Rachel A.

    Hi Deb Thank you so much for you awesome review! We love to hear it!

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    Rachel A.

    Hi Alexis, thank you for taking them time to leave us review!

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    Rachel A.

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    1 year ago

    Park City has a decent selection of healthy eats, but this place offers a lot of options. The ones that I ordered are all very good.

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    2 years ago

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    Rachel A.

    Hi Complicated, thank you so much for you positive review!

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    Page 1 of 15

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    Ask the Community - Vessel Kitchen

    Can you add a protein or two to a custom salad?

    Hi John, Yes you can add an a la carte protein to any of our custom salads.

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    Twisted Fern

    Twisted Fern

    4.4
    (544 reviews)
    4.7 mi
    $$$

    What a pleasure to find such a gem just a short drive from the Park City downtown area…read more Our waitress, Stephanie (also a former Michigander) was such an integral part of our wonderful experience. Her suggestions of the Fern salad as our starter, the trout dish as our main (my special maple Old Fashioned) and our peanut butter bread pudding dessert made for a 10 out of 10 experience! We will definitely revisit this place full of great service and gastronomical delights when we are next in town! Cheers!

    We had such a lovely experience here…read more Every dish felt really special and thoughtfully done. We started with the house-made focaccia with whipped ricotta, which was incredible. The Utah elk with huckleberry jam was a standout, such a unique and well-balanced combination. The elk ragu was also amazing, super rich and full of flavor. I loved that they source locally. It really shows and makes the whole meal feel even more special. The presentation of each plate was beautiful. You can tell a lot of care goes into the food, and everything felt intentional and well seasoned. I also really appreciated how they handled dietary needs. The menu clearly labels gluten-free and dairy-free options, which made it easy to navigate without any guesswork. Our waitress was attentive and gave great recommendations throughout the night. Even though it's located in a strip mall, don't let that deter you. The interior has a modern, elevated feel, and the easy parking is honestly a huge bonus. We ended with the strawberry apple tart and the brownie sundae, and both were fantastic.

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    Five5eeds

    Five5eeds

    4.6
    (1.2k reviews)
    4.6 mi
    $$

    summary: great breakfast/brunchy experience although I think they offer more. Very cool, chic vibe…read morewith an elevated dining experience. At the same time, they do the "common" stuff really well like kids' food. Great experience through and through. Walking in, you immediately know it's a well-run establishment, there's people moving quickly everywhere and they even have a few to-go areas with coffee stations that seems to be busy. We went during the World Cup and they also had a projector playing one of the games for a cool vibe. They had an amazing menu of commonly found entrees, but with like an elevated twist. Everything from food to coffee was absolutely delicious. Unique flavor profiles and everything just worked. Really cool spot and I would say a must check out if you're in the area.

    Overall: one of the best dining experiences I've ever had, delicious, fresh, balanced food,…read moreexcellent service, interesting menu, reasonable prices, gorgeous ambiance, single stall inclusive restrooms We went on a weekday around 9:30 and were able to be seated right away. Our waiter was super knowledgeable, helpful, and quick. He helped me order a lavender coffee drink and it came out exactly how I wanted it. My partner tried their orange coffee seasonal drink and it was incredible. It was so unique, smooth, interesting and not too sweet. All of their seasonal drinks sounded fun. It was hard to order because I wanted everything on the menu. My chilaquiles were balanced, filling, and rich. My partners mermaid bowl was fun and the perfect temperature to not turn into soup by the time you were done eating it. They had a kids menu and high chairs. The apple juice that came with the kids meal must have been fresh squeezed. It was the best apple juice I had ever tried and it was a huge portion size. The fries were tasty. My only wish is that there was one of these in Maryland so I could be a regular.

    Photos
    Deconstructed Huevos Rancheros
    Deconstructed Huevos Rancheros
    Smashed Avo with Poached Egg & Bacon
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    Kita

    Kita

    4.1
    (107 reviews)
    2.9 mi
    Full bar
    Takes reservations

    This restaurant is inside the Pendry at Canyon's Village. The ambiance was elegant with dimmed…read morelighting but it wasn't stuffy. In terms of attire, it's a mixed bag as with other places here.. we were pretty casual but some were dressed up a bit more. Our server was wonderful, and the food and drink was phenomenal. This was, hands down, the best meal we had in Park City. We started with cocktails. The gin cocktail I had was the perfect combination of floral and citrus and left me wanting more. My husband enjoyed his as well. The wine menu here is insanely overpriced, so next time I'd ask the corkage fee to consider bringing our own bottle. They brought out a bread that was cooked with a Japanese seasoning on it and a side of butter, and it was delicious. The bison was the best thing we ate; incredibly tender and cooked to perfection, if we lived here we would be back often for this. The elk was very good as well, with fresh herbs that helped bring out the flavor. Can't go wrong with either of these dishes but the bison was the star to us. My daughter ordered the kids pasta with butter and parm, and my son ordered the kids chicken fingers which came with potato wedges. Both were a good portion for children. For the sides, we ordered the Japanese sweet potatoes and the fried rice. The sweet potatoes were something different and were tasty but not our favorite or something we would order again. The fried rice with egg was delicious; it was full of sliced garlic and amazingly seasoned, we could not help but finish it all. At the time of the check, our server offered cotton candy for the kids. It was very flavorful and soft. It was a nice finishing touch. We'll definitely be booking this restaurant for our next trip to Park City.

    I recently dined at KITA and overall had a fun and flavorful experience…read more We started with the Firecracker roll, which was excellent. The spicy tuna on top was really flavorful and well balanced, bringing just the right amount of heat without overpowering the dish. The miso soup was also a pleasant surprise -- the portion size was generous and perfect for sharing. It was warm, comforting, and a great start to the meal. We also ordered the karaage. Unfortunately, this was the weakest dish for me. The chicken itself didn't have much flavor, and if it weren't for the dipping sauce it would have been quite bland. It was also made with dark meat, which I'm personally not a big fan of. The hamachi nigiri was fantastic. The fish tasted incredibly fresh and clean, and the simplicity of the dish really let the quality of the hamachi shine. Another standout was the Wasatch roll -- a true dynamite roll with lots of flavor and fresh hamachi. Every bite had great texture and balance. To end the meal, everyone was given a small bowl of cotton candy, which was a fun and unexpected touch. I hadn't had cotton candy in years, and it was a playful way to finish the night. Overall, there were some great highlights, especially the sushi and fresh fish, and the experience had a lively and enjoyable atmosphere.

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    Kita
    Kita
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    Powder

    Powder

    3.6
    (191 reviews)
    2.4 mi
    $$$

    We stopped in for a drink and absolutely loved it! Kate, our bartender, was amazing and gave us…read moresome excellent recommendations and things to do in Park City. We tried the strawberry margarita along with a beer, and both were fantastic. If you're looking for a place with great cocktails, this is definitely worth a stop. The atmosphere was welcoming and relaxed, and the food coming out of the kitchen looked incredible. We didn't eat this visit, but based on what we saw, we'll definitely be back to try the menu. Another bonus is that they allow you to purchase a bottle of wine and take it with you, which is a nice option if you're heading back to your hotel or condo. Great drinks, friendly service, and a fun atmosphere. Highly recommend!

    We had the BEST meals & wonderful service from Dulia during our stay…read more Both dinners were utterly incredible but the tomahawk Wagyu for two was beyond delicious. The carrots & broccolini were so fresh and beautifully presented. Everything was just perfect & exceeded our expectations We were super full but did not want to miss out on the dessert because we knew it would be so worth the splurge. At Dulia's coaxing we tried the lavender crème brûlée & the sourdough ice cream. Both were just insanely amazing. Dulia was simply an outstanding server both evenings we were fortunate to have her. We feel like we made a lovely friend & look forward to returning.

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    Powder
    Powder
    Window seat view

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    Window seat view

    Vessel Kitchen - newamerican - Updated July 2026

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