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Vera's Kitchen

4.8 (6 reviews)
Closed • Closed
Updated 1 month ago

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Eggs Up Grill - Crab Benny

Eggs Up Grill

(31 reviews)

Grabbed a seat at the counter and was promptly waited on. Hot coffee, menu, order placed. Off to a…read moregreat start. Ordered the crab Benny with cheesy grits topped with bacon. The grits paired with hollandaise made the dish too rich for my tastes. My mistake. Next time hashbrowns for me. Overall, the meal was tasty and well prepared. I discovered Eggs Up Grill years ago at Surfside Beach, SC when they were beginning their expansion. I've been a fan ever since. Has my "Give 'em a Whirl" meter ordering eggs sunny side up. Go here.

Went here with my husband on a spur of the moment decision. I love to eat out for breakfast but my…read morehusband doesn't so he ended up with a sandwich and I had eggs Benedict. I use Benedict's as my gold standard for breakfast service. I like my poached eggs runny but these were almost completely cooked, the English muffin I requested toasted 'hard' meaning I want it well toasted but it came out hardly toasted. The hollandaise sauce was a little weak and thin and sparse. The potatoes were over salted for my taste even though our server tried to fix them by bringing me a new side order, the potatoes were still too salty. So the Benedict didn't meet expectations but my husband enjoyed his sandwich. My dogs enjoyed the remains of the eggs Benedict - too expensive to throw out! But not the potatoes. I might be persuaded to try this place again in the future, but it would be because nothing else was available.

East Frank Superette & Kitchen - Breakfast banh mi sammie, $9. Mmmm.

East Frank Superette & Kitchen

(106 reviews)

$$

This is probably one of the coolest joints I've ever been in. The food is amazing. The staff is…read morebeyond friendly. You could not ask for a better atmosphere. I'm visiting NC from New York and my brother in law showed me this gem and I was thoroughly pleased. I would recommend this to everyone!!

Visiting our daughter at Wingate and she recommended the restaurant. Parking was interesting and…read moretook us a bit to finally find a spot. It is in downtown Monroe with street parking and some public parking lots. Our daughter said she has been there around 11:00am and got a spot on the street right in front. It is very eclectic with decor and items for sale. They have indoor seating, seating along entrance hall and outdoor seating. You order at one counter, which has a large menu boards above the counter. The young lady that took our order was very nice. You pay over at the bar area. It was not busy at the time we were there. I had the Salad Sandwich. You can get it with chicken salad, tuna salad or chickLESS salad. I had the chicken salad in a spinach wrap with lettuce and tomato. There are other bread options. The wrap was filled with the chicken salad. It was nicely seasoned and tasted really good. My husband and daughter both did the Pick Your Burger, a build your own. My husband had the burger with bacon, lettuce, tomato, pickles, grilled onions and pepper jack cheese. My daughter added bacon, lettuce, grilled onions and provolone cheese. They both said it was a great burger. We enjoyed our food. Definitely will come back.

Vicious Biscuit - The Fat Boy

Vicious Biscuit

(303 reviews)

$$

Arboretum

Yep, they did it: impressed me so much that I am giving it one of my few-and-far-in between,…read moreprecious, five star ratings. They are THAT good. Biscuits and gravy are a southern staple and rarely have I had any that were really good, except here at Vicious Biscuit. Biscuits are their business. The most important elements are the biscuits and the gravy. Additions are many and varied, but if the basic two items are not both excellent, you will have a disappointing experience. The Vicious biscuit is the size of a hamburger bun. It is soft and there are bits of spice in the dough. These biscuits do not fall apart, but stay together and serve to soak up the wonderful sausage gravy that is poured on top of it. You can order just a biscuit with gravy for $8. And if you are timid, start here. Otherwise, there are add-ons like very good fried chicken, shrimp and grits, ham, pulled smoked pork, crab, bacon, fried shrimp. fried eggs and other combos. Super choices, so take time to study the menu which is extensive. Portions are great, very generous. I had their Vicious ($12). It was their Cheddar jalapeño biscuit, crispy fried chicken, maple sausage gravy, cowboy candy, with maple syrup drizzle. I was hesitant as to the maple syrup, but it is just enough to give accent to the gravy, but not super sweet. Wife had Fried Green 'Maters ($9.50) which were four fried green tomatoes, their signature pimento cheese with a pickled okra garnish. She could not eat it all, so I helped finish off the lone tomato and a bit of the cheese. Very good. Vicious Biscuit is more that a meal, it is an experience, even a journey, through this traditional southern staple, biscuits and gravy. Enjoy the trip. We might see you there.

I just can't go above 3 stars. Its such a tragedy. I come every 3-6 months to mediocrity. It's so…read moreweird because when they first opened it was delectable. I got a Vicious today although I wanted a Fat Boy. It was beautiful. The fry was golden, jalapeño biscuit was gorgeous, and it was slathered in gravy. I expected a flavor explosion and it was a dud. The Chicken had absolutely no flavor, the beautiful biscuit was flat and the gravy tasted like Libby's fresh out the can. I was so disappointed. It was indeed flat. I expected so much more. There was 2 tables filled but no one in line. Every staffer was pleasant. The resturant immaculate.

Vera's Kitchen - mexican - Updated May 2026

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