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    Usha's

    3.8 (31 reviews)
    ModerateIndian, Vegetarian
    Closed 4:00 pm - 10:00 PM

    Usha's Photos

    USHA'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Usha's

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    Reviews With Photos

    The biggest garlic and corriander naan
    Carolyn M.

    Let me preface this by saying that neither myself nor my boyfriend are vegetarians. Let me also say that if there's one thing my boyfriend and I will never agree on, that's Indian food. He would dive face first in to an Indian meal in half a heartbeat, whereas, I'd rather starve than eat it. Ok, I'm not THAT dramatic, but it's a pretty fair description. The one thing I have noticed when it comes to my love hate relationship with Indian food is that I find that I like it a lot more when we actually go to a sit down restaurant versus ordering a takeaway. I find that more love and attention is given to the actual dishes, rather than a load of sludge and chicken piled in to takeaway containers and delivered to our door. Blah! The other day, my boyfriend and I were out and about in the went end and were pretty hungry having had breakfast quite early that morning. We were wanting to go to a restaurant across the street, but I realised it's not open on a Sunday. So there we were, literally leaning up against the railing at the cross walk trying to decide where to go. I jokingly suggested Usha's as it was right across from where we were standing but half knowing my boyfriend isn't one for going for vegetarian dishes ever really. The only time he has any, is when I order them (which is more often than not, as I really do love vegetarian foods) . Anyway, to my surprise, he said sure, let's give it a go. He knows I've been talking about it for a while, so why not now?! Boy, am I sure glad we decided to eat here. It ranks up there with the best of the best Indians I've ever eaten and I'm going to say this now: if you haven't been in here, please do yourself a favour and go. Now! We were sat in a cute little booth for two by who seemed to have been the manager. Really friendly guy, very personable. He mentioned to us that the menu might say it's tapas style, but they're actually a bit bigger than a tapas style. He also mentioned that although they are currently vegetarian and vegan only, they're changing up the menu very soon to incorporate meat dishes. I guarantee, my boyfriend ears perked up at the sound of that! The staff that we encountered (actually just the manager and who I named the mad scientist brought out the food) were lovely. Fast, friendly and eager to serve. We started with two lovely starters of cauliflower pakora and the samosa chaat. They were both goreously laid out on a plate, very much into presentation. The pakora came with a side salad of fresh greens as well as a dipping sauce that almost tasted a bit mexican. We loved it! The samosas came in a bowl, two of them, covered with a lovely chick pea sauce and salad on top. Basically in heaven and we were only eating the starters. For our main meals, I ordered the Okra dopiaza and he ordered the Chana masala. Both amazing little dishes (by no means little) with loads of flavour. The Okra dopiaza was the favourite out of the two, which is almost unheard of because I chose it. I usually choose the least favourite item. Ha! Anyway, with these two dishes, we were able to each have a large serving and my boyfriend was able to have a full second helping. We also ordered boiled basmati rice and a garlic corriander naan. Um, that thing was massive, freshly made and delicious. Basically, I'm hoping this review speaks for itself but let me reiterate the fact that this place, even though we're not vegetarians, has quickly become a favourite. Please, all my veggie friends and veggie readers, don't boycott this place once they add meat dishes to their menu, and all my non-veggie friends and non-veggie readers, please go check this place out before they add meat to their menu. It's so delicious, you won't even realise meat isn't in the dish.

    Raquel R.

    I'm going to keep this short and sweet. The food is AMAZING. We ordered all the gluten free and vegan options on the menu - yes really. The flavours were incredible, and the service is quick and friendly. I have one issue though, we found a bit of plastic in one of the dips. I was the lucky one to find it (while I tried to chew it and realised it was not for human consumption), I pulled it out of my mouth and it was plastic! We told one of the staff and he just shrugged, cleared the plates and that was it. It was slightly alarming how they didn't seem to care there was plastic in the food, like A HARD BIT OF PLASTIC. With that said, it was probably just a one off and I'll definitely be back because the food was too good not to.

    Long Island Iced Tea.
    Charlene M.

    As a vegetarian I was a little disappointed to find Usha's is no longer exclusively meat-free - they dropped this a few months ago and now also offer a meat menu. While I was looking forward to going out for curry and being able to order absolutely anything from the menu, I wasn't too disappointed because the vegetarian and vegan options were plentiful (just as many as the meat options!) and were clearly marked on a separate side of the menu. We visited on a Sunday evening and were quickly seated in a quiet booth. I ordered a Long Island Iced Tea which was strong and delicious - and I like to think the black and orange straws were a little nod to Halloween! With another vegetarian and a vegan in the party, the only meat eater admitted defeat and we ordered a selection of breads, pakoras, rice and mains to choose from. The food was absolutely delicious without exception and even writing this review is making me want to go back for more! I will warn you though, they're not messing around with the chilli pakora - this looked literally like whole chillies wrapped in batter and were so hot that they required two jugs of water to wash them down with! I particularly love the street food element to Usha's - I've never tried small plates of Indian food before, but it works really well. It was great to have so many sides and mains to choose from, as it stopped me from ever feeling overwhelmed by one flavour and meant I didn't have to worry that someone else had made a better choice of curry than me! I will definitely be back - there are still so many other dishes to try!

    Chicken tikka, gluten free roti (the big one), fenugreek paratha, rice, in the black pot is paneer makhani
    Tracy W.

    Looks like I'm one of the first Yelpers to try out the new meat offerings (okay, offering, as I was with a vegetarian so wanted to share a starter!) We started with paneer pakora, which is basically the Indian version of mozzarella sticks with marinara sauce. The simple cheese, the lightly spiced, crispy batter and the almost salsa-like dipping sauce were a heavenly combination. This coming from someone who doesn't usually enjoy Indian food. For mains, this is where it got confusing. Some of their dishes (like curries) are tapas-sized, while others (sizzlers) are full on meals. I got the new chicken tikka, which was a huge meal for a decent price. It included a plate of tasty chicken chunks over sauteed onions and peppers, a side bowl of rice and a little yoghurt sauce on the side. I also ordered the one gluten-free bread option, some kind of roti. The bread was not my favourite, but the chicken was really nice. My partner ordered paneer makhani; more cheese, this time in a red, creamy sauce. I tried a little bit and it was really delicious. It came in a kind of small serving (tapas-like) but he ended up eating it with my bowl of rice so it worked out. He also ordered fenugreek paratha - after asking the waitress if they used whole grain flour (don't think she understood the question) he ordered it and sure enough, weird brown flour was used. He said it was terrible after one bite and didn't end up touching it; I was surprised to see that when clearing the table, the waiter didn't ask about it at all! I shouldn't have been surprised, though, because the service throughout the experience was just off. The waitress who took our order seemed totally unfamiliar with the menu; when our food arrived, brought by different men, one of them used a plate to shove my fork and napkin across the table (hey buddy, I'm left-handed, I wanted that there!) It took forever to get someone to notice we were done and our check took even longer, delivered once with errors and had to be corrected. I think if I were to eat Usha's food again, I'd just order it through Deliveroo (available as of July 2015) - all the deliciousness without any of the service issues that several reviewers have mentioned.

    Long Island ice tea (cunningly disguised as coca cola)
    Rebecca D.

    I was a bit worried about Usha's after having read mixed reviews. Even friends who were fans said they did better when their menu was 100% vegetarian. However, I had to admit I was curious, so when friends arranged dinner there I agreed to go along. I'm pleased to say that I wasn't disapointed. I arrived first and was welcomed to take a seat and have a look at the menu while I waited for my friends. That gave me time to notice that the restaurant is good looking. Seriously, it's a nice place to sit and relax, or it would be if it weren't so busy. Soon friends arrived and we got settled. I ordered a very potent Long Island Ice Tea and, on the basis that it used to be better when Usha's only did veggie food I went for veggie options: Vegetable pakora to start and Paneer Jaipuri for main. Both of which were delicious and I'd definitely order them again. A lot of the dishes are tapas style, but they're actually quite big. I think with a starter and rice or naan you don't really need more than one. That said, if you had a big group and everyone fancied trying a bit of everything it would be a great way of working your way through the menu.

    Kristina K.

    My partner and I are spending 3 months backpacking through Western Europe. We are both vegetarians and I am also gluten free. It is hard for us to find food back in the States but while being in Europe it has seemed a lot easier. We stumbled across this restaurant while roaming the streets of Glasgow and we sure are glad we did! Indian food is my partner's favorite type of food and I am rather fond of it myself. We were not sure what to expect from an Indian restaurant in Scotland but it definitely outreached any of our ideas! The food was probably the best Indian food either of us have ever had. We both ordered gluten free vegetarian lunch items. It came with an appetizer as well. Everything was absolutely delicious! Large portions, delightful use of spices, and impeccable presentation. The owner, our server, was incredibly informative and kind. He told us the history of the business as well as a but about himself. We talked about travel, food, nutrition, and more. The restaurant is beautifully decorated and feels very welcoming. I absolutely loved it. Our only complaint is that we found it on our last night in Glasgow. We wish we had another day to enjoy it!

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    8 years ago

    Favourite indian restaurant in glasgow. Many vegetarian dishes and excellent prices. Good to try a few curries

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    Review Highlights - Usha's

    The Okra dopiaza was the favourite out of the two, which is almost unheard of because I chose it.

    Mentioned in 4 reviews

    Read more highlights

    The Butterfly and the Pig - Frittata! Eggs and veggies, the healthiest thing I ate all week.

    The Butterfly and the Pig

    4.6(334 reviews)
    1.5 miCity Centre
    ££

    Super tasty! On my…read morevisit, we ordered many things from the menu, the Sunday roast dinner, pork bites in maple syrup, and pudding. Everything was great. We also shared a giant endless pot of tea. This place is really a special place, the day's menu is full of charm, and the service is excellent. When I was there, the dining area was quiet with plenty of available seating, definitely not a cramped place! I hope to return sometime, it was a great experience, food and all. I liked it so much I picked up a couple of their shirts to keep the memory.

    This was a higher rated local pub we tried and about a 12 minute walk from our Hilton. It was…read moreearly at 5:00pm and not busy. 3 of the 4 of us ordered the fish and chips (17.95 GBP) just to try another joint. The wife ordered their "Fisherman" which is pan seared Scottish coley or pollock (for 27 GBP). The battered fish with the chips was more delicately done here and delicious. As an aside I tried several times to find a place here in Glasgow or in Edinburgh that did a "special" fish and chips, that is breaded with crumbs and not battered, but apparently no one does that healthier old school preparation anymore (and I need to inform my old work colleague who hailed from Glasgow and gave me this inside tip that it's not practiced anymore). I also had a Chieftain IPA. The side of peas were dryish and not flavorful and small portioned and not done as well and tasty as I have had in London or Perth, just saying. We also had their sticky toffee pudding with ice cream for dessert and that was good. The fries were mediocre. Server was friendly and attentive. 4 stars overall and a nice local flavor Glasgow outing.

    Photos
    The Butterfly and the Pig - Some cozy seating.

    Some cozy seating.

    The Butterfly and the Pig - Sunday roast dinner

    Sunday roast dinner

    The Butterfly and the Pig - Mashed potato stuffed into homemade Yorkshire pudding served with gravy

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    Mashed potato stuffed into homemade Yorkshire pudding served with gravy

    Two Fat Ladies at The Buttery - Scallops (to die for!).

    Two Fat Ladies at The Buttery

    4.6(74 reviews)
    1.2 miFinnieston, West End
    £££

    This has been a dream for many years, to eat at the Buttery. First night back in Glasgow and it was…read moreeverything I'd hoped for and more. The service was exemplary and the food was off the charts exceptional. Very considerate of allergies and accommodation and alterations. The service was unbelievably good. All thanks to Matthew and the rest of the team for making this the highlight of our time in Glasgow!

    Absolutely lovely dinner experience…read more I went a few years ago and again today. Dinner - You definitely need to make reservations. Today I was at a hotel in walking distance and got a reservation impromptu for lunch and walked right over. The decor is a little old but probably intentional. The carpet in the chairs are all various tartan patterns, with the gentleman and lady staff in tarta suits or kilts. All the staff were very friendly and professional, working as a team to provide the courses and refills. The menu has a selection of five or so each of appetizers, main dishes, desserts and sides. Since it was a weekday lunch, I took advantage of the three-course special for around 39 UK pounds. My three courses are attached, the first being a delicious duck confit over black pudding with microgreens and Curry. Next up was a delicious sea bream (server advised me it was similar to sea bass) over put a nut squash with toasted coconut slivers. Last but not least, was a wonderful apple berry crumble with ludicrously creamy vanilla ice cream. Honestly, I should not have ordered all of this but it was a wonderful meal. Everything is prepared to order and meant to be an experience so do not come here if you're looking for a quick bite before going out on the town. All in all a consistently wonderful place

    Photos
    Two Fat Ladies at The Buttery - Table decor

    Table decor

    Two Fat Ladies at The Buttery
    Two Fat Ladies at The Buttery

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    Saramago at the CCA - Greek - with roast pepper houmous, roast peppers, rocket and 
coriander on toasted bread

    Saramago at the CCA

    4.3(42 reviews)
    1.3 miSauchiehall Street, City Centre
    ££

    Waaaay back before the CCA was the CCA and it was called the 3rd Eye Centre, they still served a…read moredamn fine veggie lunch in the cafe, and thankfully Saramago is continuing that tradition. It's not huge so it can be difficult to find a table at lunchtime, but out of hours it is a wonderful space to chill out in over a coffee and a book, and they have free Wi-Fi too if you have work to get on with. The old centre was housed in a couple of tin-roofed sheds and the transformation into the CCA has been nothing short of miraculous. Who knew that there was a wonderful town house hiding behind the old buildings? This was a showpiece job for the architects Page & Park, who have created a wonderful cosmopolitan atrium courtyard that feels like it should be outdoors somewhere on the Mediterranean and really shows off the best of the buildings that it connects with its higher-level walkways. The food is always pretty good, and they do a reasonable soup & wrap lunchtime deal for £6.50. Finish off with a cup of their excellent coffee or a Suki tea and you're all set. Even if you're not hungry, pop in here just to have a look at the space. It's a great example of creative architecture in action.

    I have been singing the praises of this alter to fine food for weeks! Saramago has personally taken…read morethe former culinary reputation of Scotland on its shoulders and tossed it away! We came for their theater menu, because we are cheap, and this allows us to order more food! We got a roasted cauliflower steak, a seared cabbage dish, mezze, and an other cauliflower dish with pomegranate. 2 expertly crafted libations! . I am completely confident in recommending anything off the menu. Why? If you can make two so completely different dishes out of cauliflower and make both of them dance on my tongue like a bird of paradise during mating season, you have people back there that care about what they put on the plate and know what they are doing. This is honestly a destination worthy restaurant, if you find yourself within a days drive this is a must try. I promise you will be watching this place on one of your fancy cooking shows soon and then guess what? They won't have any seating for the likes of you! So go now, right now, don't wait!

    Photos
    Saramago at the CCA - Chocolate cake with icecream

    Chocolate cake with icecream

    Saramago at the CCA - Veggie Haggis Fritters with pea & mint puree, chips & tartare sauce ~ delicious!

    Veggie Haggis Fritters with pea & mint puree, chips & tartare sauce ~ delicious!

    Saramago at the CCA - Nice lights

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    Nice lights

    The Flying Duck - From official website

    The Flying Duck

    4.2(48 reviews)
    1.7 miCity Centre
    £

    This place attempts to incorporate faux meat in every dish. I had the bacon cheeseburger here. The…read morepatty was mushy and incohesive. The cheese tasted like vomit. And the chips that came with the meal were stale. I had the jackfruit "bbq pulled pork" was just sad. It was a nice atmosphere though

    Basically, the Flying Duck is a gem of a place…read more It has two rooms: The kitchen Bar which feels like home with funny news articles, quirky decor, random bits of tat and even a fully laden clothes line suspend over the bar. The mood in the bar is chilled, with nice mood lighting, good tunes and board games and books to use at your leisure should you want. There's even a microwave which you can use if you bring in your own food to eat! The kitchen bar is open during club hours too, so if you don't feel like dancing you can head on in to the kitchen and chill and/or eat and/or drink and/or play some board games at 2am!! The club is just as unique. there's parts of old furniture attached to the walls, lots of subtle nods to "The Big Lebowski" everywhere and lots of places to sit. There is a big quirky bar with all the mod cons including that lovely vintage tv playing some obscure Japanese films, of course. There's a big no frills dance area, complete with a wardrobe in the middle of the floor to dance around. There's not much in the way of flashy flashy lights, instead they have projections bouncing about the venue providing lighting changes and blasts from the pasts in the way of old footage and stuff. I've seen people stop dancing to reminisce at what they are seeing on the big projection screens. There is a nice set of standard lamps around to supply extra lighting around the tabled ares too. There is space for fowk to dance and sit and mingle with out feeling like a club, even though it kinda is. Friday and saturday nights see a good varied selection of club nights from 90's themed ones with bingo to indie stuff to b-sides to rawk to funk and everything in between. Um Did I mention you you get free toast?! PS. Check out the toilets for years worth of funny graffiti, art and poetry!

    Photos
    The Flying Duck
    The Flying Duck
    The Flying Duck - Mind wash yer hands.

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    Mind wash yer hands.

    Banana Leaf - Banana Leaf Glasgow Dinner service

    Banana Leaf

    4.3(33 reviews)
    1.5 miCity Centre
    ££

    I could eat in this place every single night!…read more I am not sure I have enough words to cover how good this place is. Ok so here goes. For starters we ordered the platter, but only for one person which was plenty and the Salt and Pepper squid. I would recommend the salt and pepper dishes every time, they are that good! For mains we tried to do the whole lets share but when we both tasted our dishes we didn't want to give them up! We got a Braised Beef curry ( spicy!!) and Salt and Pepper scallops! Oooo mmmm geeeee! Nice! We also ordered 2 portions of rice, Which seemed to be more than enough. As we watched more people being served their food we noticed they seemed to be all doing the same thing which was ordering your own portion of rice and then sharing all the mains with veg as well. The only negative thing I would say (and I really don't want too) they don't have a great selection of beers that are local to their cuisine, so we both selected the tiger beer. I really want to mark this place higher than I can. 10 stars for me!

    I've been a fan of Banana Leaf for many years. Prior to its refurb at the end of last year, the…read morerestaurant itself was really shabby and kinda run down - awesome food though. We recently popped in with some friends a couple of weeks ago - and I'm impressed. The refurb has worked wonders. It's managed to retain the friendly atmosphere it previously had, but now has a bit of style to go with its substance. As it's a traditional Malaysian restaurant, the tables are set with chopsticks. Ordinarily I have no issue using them, but I've a health issue that causes my hands to shake, so I asked for a fork. And I got this, delivered with quite a smirk. I'm not justifying in a restaurant why I needed a fork, but I wasn't particularly happy with being (innocently, I'm sure) belittled in this way. I had chicken satay skewers with peanut sauce to start with - really tasty, in a properly cooked, 'falling off the skewer ' kinda way. For main, I had kung po chicken and steamed rice. This was AMAZING! And much spicier than I had expected. Overall the staff were really attentive and the food was awesome. I'm knocking 2 stars off: one for the fork thing; and the second for only having one toilet (it gets really busy here).

    Photos
    Banana Leaf - Rice & Kai Lan

    Rice & Kai Lan

    Banana Leaf
    Banana Leaf

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    Usha's - indpak - Updated June 2026

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