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    Urban Sombrero

    3.2 (635 reviews)
    ModerateMexican, Burgers, Salad
    Open • 7:00 am - 2:00 AM (Next day)
    Updated 1 month ago

    Order Urban Sombrero Takeout or Delivery

    Urban Sombrero Photos

    URBAN SOMBRERO ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Outdoor seating
    Good for kids

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    Parking
    Bee W.

    I'm not sure about this place. Server was friendly and the person who brought our food was too. It's two businesses in one - Boozy Biscuit and also Urban Sombrero. We chose from the Urban Sombrero menu since we were having lunch. Burrito, burrito bowl and Aztec Salad with shrimp added. The salsa for the chips and salsa was good. Slight spice and larger chunks of tomato and pepper. The salad was fine: avocados made it better. The shrimp wasn't great but not bad. It's a texture thing and they weren't flavorful. The burrito was large and she took home leftovers. She liked it. The burrito bowl didn't sit well with my friend. She's also unsure of this place. However, since it's close to work we will probably be back. Parking in semi-private lot. Lots of TVs if you like sports. Patio seating too. Nice and well lit inside.

    Negra Modelo on tap
    Rudy D.

    Recommended by aloft along with voucher for a free app. Decided on queso and got the three al pastor tacos to share. Food was surprisingly good. Booth we were at had chips on the benches and trash on the floor. Server was nice.

    Chicken fajitas
    Alex F.

    Mexican in Denver uh? Are we up for the challenge? lol Headed out there for lunch, not so crowded (that's when you get the worst service usually) and yet I've been seated and taken care of pretty quickly. Got the chicken fajitas, flour tortillas and refried beans. Pretty much a staple The cast iron skillet wasn't sizzling the way I'm used to but the chicken looked great and the veggies too. Missed that charred flavor of the sizzling hot pan but everything else was on point. Enough food to give you a nice and blissful after lunch coma. Haven't brought out chips and salsa but for a good reason, once I start I can't stop. Not less than 4 stars. The location is paired to a convenient sports bar so all in one.

    Good margaritas

    Server was very nice. However the food was very spicy (especially the ground beef, and the Carnitas), the chips were very stale and everything, including the Cobb salad seemed ramped up to just be spicy. We actually told the server that we really wanted to avoid overly spicy, but I don't think they understood. Also, it is a very loud sports bar.

    Combo Fajitas for one person (Pick Two)
    Kayla S.

    Yummy fajitas here! The fajitas for two was plenty for 3 people. The steak was super flavorful and the chicken was great. The grilled peppers and onions added such a good flavor. The place gets pretty busy and can lean on the noisier side, but it was lively.

    Menu Cover
    Lee W.

    This was a lively sports bar serving Mexican dishes, sandwiches & burgers, with plenty of parking in the parking lot. There were fifteen flatscreens TVs thru-out the bar & dining room plus loud music playing, (Country Music while we were there). It was almost too loud, however we were seated in the bar. We arrived around noon on a busy Saturday & after a little bit of a wait we were seated in a comfy two person booth, the seats & backs were padded. This place had a cool industrial vibe with an exposed ceiling & brick wall accents. We ordered two Cheese Enchiladas with Refried Beans & Mexican Rice & a Combo #3 - a Chile Relleno, Cheese Enchilada, Steak Taco with Refried Beans & Mexican Rice. The Cheese Enchiladas were delicious as well as the Chile Relleno...a very tender pepper & crispy. The sauce was flavorful but not enough of it. The Refried Beans were unusual but in a good way, partially mashed & had a smoky flavor. The Steak Taco & Rice were yummy as well. Our Server was friendly, however we had to ask for our Chips & Salsa & the chips lacked salt. Overall, a good meal. Next time I'll try Boozy Biscuit for breakfast, it's inside the Urban Sombrero.

    Chicken Quesadilla and pastor tacos
    LaTisha G.

    during happy hour The prices were great and the food wasn't bad however for the price you can't beat it.

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    9 months ago

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    5 months ago

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    17 days ago

    Went here on a whim and it was wonderful. Great food and atmosphere. Very friendly staff and quick service. Will be back

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    23 days ago

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    1 year ago

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    2 months ago

    I had a great time Ashley my server she was great! So knowledgeable! The food was really good will be back soon!

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    3 months ago

    excellent food and service! Food was served quickly, service was friendly, reasonably priced.

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    2 years ago

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    9 months ago

    Nena was our server and she was awesome! We didn't try any of the food this time but will be back soon!

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    7 months ago

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    Savina's - Chile Con Queso

    Savina's

    4.1(2.2k reviews)
    10.4 mi•CBD, Central Business District, Northwest
    •$$

    After living in the greater Denver area for nearly 30 years, it was kind of a shocking experience…read moreto discover a restaurant that appears to have existed for quite some time. Until today, I had never seen or heard of Savina's before. I accidentally found Savina when I was looking for an alternative restaurant downtown after I couldn't dine at an Italian restaurant only several blocks away (they had unexpected staffing shortage so they had to close it between lunch and dinner.) When I did a search online, Savina's was only a short drive from it. I simply wanted "food" so switching the cuisine from Italian to Mexican was no problem. I needed to do work on my phone so upon arrival, I asked for a table/seat that has outlet access. The kind receptionist then recommended I grab a seat at the bar. And wow! As I proceeded to it, nicely dimmed lights with great ambiance that spreads out all the way to the four corners of the restaurant welcomed me. That was when it dawned on me that Savina's was a high-end Mexican place. Mostly booth tables with some standalone tables in the middle. Wooden beams on the ceiling and bricks as walls, the interior is mostly brown. The very bar I chose to sit at is quite spacious. What caught my attention was the copper countertops at the bar. The rustic charms that were being emitted from it were elegant indeed. As the receptionist kindly instructed me to sit right in the middle of the bar for an easy outlet access, that's exactly what I did. The person in charge at the bar was Craig. He was most professional. His attentiveness was simply timely between the moments of quick conversation he and I had at the beginning. Their menu (for the kind of restaurant Savina is) is a bit small (at least that is what I thought) and yet I don't like massive ones that have food items after another because it causes me to be indecisive so for that reason, Savina's menu size was comforting. For a restaurant with this kind of high-end feel, the prices of the dishes were quite affordable. After a thorough perusal of it, I set my eyes on the Mexican Street Taco (chicken) that comes with three tacos, rice and refried beans. And as of this writing on 9/27/2026, the price of this dish is/was $24. Craig saw me put down the menu. He wasted no time to take my order and it thus was placed with the kitchen immediately. I had about 10 minutes to enjoy the complimentary chips and salsa and my freshly made decaf. To be frank, I wasn't expecting a decaf to be this good at a Mexican restaurant. I mean it was really good. It truly hit the spot. And somehow it paired so well with the complimentary chips and salsa. The salsa was also well made. My plate came out just in time. And it was quite the size. But what impressed me the most was, of course, the quality of it. The rice was well seasoned with the perfect texture/moisture. The refried beans were creamy but not to the point where it was soupy, had lots of flavors with the perfect amount of salt, and were properly mashed. And the protagonist of the plate, chicken tacos were of a good size. Each taco had a good number of diced chicken in them. And the avocado pieces in the tacos were very visible. And they were perfectly ripe with no brownness. The sauce that accompanied the tacos was also notable; a good amount of kick is what I tasted and yet it was a controlled heat. It sure was a nice enhancer. I was able to eat only half of what the plate had so I asked for a container from Craig which he promptly provided. Like I have already mentioned, Craig's attentiveness was spot on. I have to thank that Italian restaurant that was closed (LOL!) Had it not been the case, I don't think I would have discovered Savina's today. From the beautiful ambience to great service to good food, my late lunch at this Mexican restaurant was more than what I could have asked for. I will have to make a point to go back and dine there soon.

    Savina's was highly recommended to us by the valet at the hotel we were staying at. It was a close…read morewalk. The restaurant was not very full when we got there but it was early and it was filling up when we were leaving. The homemade tortilla chips were awesome. They had just the right amount of salt. I ordered a chicken quesadilla and my husband ordered the pork burritos. Mine could have had a bit more chicken but it was still delicious. My husband said his was good although they put too many onions on top (if I had to guess it was 1/3 of an onion chopped-a little rediculous). He also had a Catalan margarita that was tasty. Our waiter was friendly and efficient. He talked to us about how he came to Denver from the east coast and liked it here. Overall, we would definitely recommend Savina's and if we are back in the area we would eat here again.

    Photos
    Savina's - Bar view

    Bar view

    Savina's - Chicken fajitas

    Chicken fajitas

    Savina's - Patio area

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    Patio area

    Alma Fonda Fina - Sweet potato

    Alma Fonda Fina

    4.8(300 reviews)
    11.5 mi•Northwest, Highland

    You have to plan ahead to eat here. You need a reservation and they get booked up the day the…read morereservation opens. It's worth the effort though because this is one of the best meals I've had in Denver. My husband and I shared: - Avocado Margarita - Pineapple Sour - Camote Asado - Enmolada De Pato - Quesadilla Frita - Pancita Pibil - Ceviche De Atun - Callo De Hacha Al Horno Everything was delicious. My favorite dishes were the ceviche, sweet potato (camote asado), and scallops (callo de hacha al horno). I find it strange that people complain that it's expensive because it's probably less than half the price of the other Michelin star restaurants in the city. I appreciated being able to try that level of food without the price point that you typically pay for a tasting menu at many Michelin star restaurants. I was surprised that their vegetarian selection was pretty small. I'm not a vegetarian, but our vegetarian friend wasn't interested in joining because there weren't many options. We'll definitely be trying their other restaurants!

    We thoroughly enjoyed our dinner experience here. I made the reservation online 60 days out as…read morerecommended. We were in at 4:45 as that was the only space available on the day we could go, and it worked out great. We got one plate from the happy hour menu and the fun avocado margarita and the old fashioned were fine cocktails. The margarita was a popular item, quite a few tables had them. I'll have to try and make one when we get home to Kona! Our server was Fiona; she was a whirlwind helping a number of tables, but we thought she was excellent and it was fun watching the staff behind the counter creating magical plates. Smiles on all of them as they worked like a team that knew and liked each other. And the plates they made were indeed delicious. I won't drill down on what we had, everyone will choose their own favorites by the end of their meal. One of our criteria when travelling is to find unique dining experiences, and this hit the mark in every way. We left after five plates and cocktails with smiles and satisfaction. While I've seen some reviews point out it was expensive, I don't feel it was overpriced for what they offer. I'd recommend this to anyone and it was an easy uber from our hotel. Mahalo.

    Photos
    Alma Fonda Fina - Mexican clay mugs

    Mexican clay mugs

    Alma Fonda Fina - Sweet potato

    Sweet potato

    Alma Fonda Fina - Bar seating where we could enjoy seeing the chefs working hard to make our dishes

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    Bar seating where we could enjoy seeing the chefs working hard to make our dishes

    Adelitas Cocina Y Cantina - Enchiladas

    Adelitas Cocina Y Cantina

    4.2(1.1k reviews)
    11.5 mi•Southwest
    •$$

    Haven't been here in a few years. Stopped by tonight for a margarita/chips&salsa/tacos and it all…read morehit the spot. Quick meal at the bar and I would describe the ambiance is eclectic elegant. Service at the bar was great... friendly bar tender doing his thing!

    Sometimes you don't need culinary fireworks. Sometimes you need a place that feels like someone is…read moregenuinely happy you walked through the door. Adelitas is that place. I grabbed a seat at the bar where the bartender was friendly and engaging. On a recent Wednesday at 7:15, the restaurant was packed. When I left around 8:30, it was still busy. That's usually the best review a restaurant can get. Loyal customers don't keep coming back out of habit. They come back because it feels like home. The all-day happy hour margarita for $9 certainly doesn't hurt. The second one arrives before you've had time to argue yourself out of it. I ordered the enchiladas with carne asada and their house mole. If you're expecting one of those intensely complex moles with enough ingredients to fill a pantry, this isn't that. Adelitas' version is comforting, approachable, and deeply homey. It tastes less like a culinary experiment and more like something your abuela has been making for decades. The carne asada was tender, the rice and beans were exactly what they should be, and every bite reminded me why comfort food never goes out of style. Before leaving, I made the smartest decision of the evening. Tres leches to go. I devoured it later at home while Netflix asked if I was still watching. The cake somehow manages to be light while completely satisfying. Don't skip it. Better yet, don't pretend you're saving it for tomorrow. Adelitas isn't trying to impress you. It's trying to feed you well, welcome you warmly, and send you home happier than when you arrived. Whether your abuela was Mexican...or Greek...you'll understand exactly what they're serving here.

    Photos
    Adelitas Cocina Y Cantina - Inside

    Inside

    Adelitas Cocina Y Cantina - Tres Leches Cake

    Tres Leches Cake

    Adelitas Cocina Y Cantina - Outside

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    Outside

    Urban Sombrero - mexican - Updated October 2026

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