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    Upper Crust Baking

    3.9 (27 reviews)
    ModerateBakeries, Donuts, Bagels
    Closed 6:00 am - 3:00 pm
    Updated 1 month ago

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    Croissant, chocolate bar, maple bar, chocolate sprinkle, old-fashioned donut.

    Great small hometown bakery. Staff is always very welcoming and helpful. Donuts are not overly greasy or sweet. Cute spot to sit and enjoy your coffee and/or pastry. Food 10/10 Service 10/10 Ambiance 10/10

    Menu
    Tori B.

    We are regular visitors in Davis, but when in winters, we felt like we needed to check it out! We went in on a Saturday afternoon for a sandwich and to purchase a cake to take to a friends. Both were fantastic! Honestly, I expect nothing less from upper crust. We typically do the pizza night in Davis pretty regularly. I understand they are doing it now in winters. This is a really cute store with friendly and helpful staff. And some very talented bakers! There is a small parking lot right out front. Highly recommend!

    Insight Coffee is served and sold here. Insight is a Sacramento based coffee roaster.
    Lillian W.

    Yay ... downtown Winters has a bakery again. Upper Crust Bakery took over the building that was vacant. The previous tenant was also a local bakery. It is great news that the the Davis based bakery expanded and landed in the neighboring town of Winters. Currently they are in their soft opening. I dropped on by several weekends ago. The staff was fantastic. They had enthusiastic attitudes and contagious smiles. They sell fresh baked breads, scones, cinnamon rolls, croissants, doughnuts, fancy single serve desserts, cookies, pretzels, danishes, etc. etc. During the week for lunch, they sell sandwiches $10 and salads $8. I bought a pretzel, confetti frosted cake doughnuts, and a lemon cookie. Ooooh everything was delicious. The pretzel had a crisp, glossy brown exterior sprinkled with coarse salt. The doughnuts weren't overly sweet considering they were frosted. They had a nice dense cakey texture. The cookie had a hint of true lemon taste. Everything tasted great. However, the prices are pricier than the previous bakery. But on par to the Davis location. The small town of Winters is on Route 128 and off interstate 505. Route 128 goes west to Lake Berryessa and towards to St Helena and Calistoga. Interstate 505 connects Interstates 5 and 80.

    Dank G.

    Decent bakery and a good addition to the community: prices were standard (unfortunately), but sizes seem below standard for standard prices. At these prices I'd expect it to cater more to the tourist crowd. Drip coffee was unworthy. I was there the afternoon before for bread and got to eyeball the case. This morning when I returned I noticed quite a few of the same items in the case. I also noticed a few counter items individually plastic wrapped like it was "day old" but still priced as fresh. I think if they lowered their prices they'd have a more successful turnover. I'm only in town for the weekend, so while I enjoyed the splurge on treats, I will pass tomorrow. Next time I'm in town, I will go back.

    Muoi H.

    Glad there a local bakery in town! We stopped by after our hike after craving something sweet ! Great and friendly staff with a good selection of baked goods ! Worth a stop whenever you are in town !

    Chocolate Croissant
    Ashley M.

    New bakery just opened up in Winters, but originally from Davis! Chocolate Croissants are my favorite! They have donuts, bread, bagels, cakes, lots of pastries. Pricing is pretty expensive as my chocolate croissant was 4.50 for one small sized croissant, but they taste amazing. The quality of everything is very good quality. This is a great new addition to Winters!

    Variety of pastries

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    3 months ago

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    Lorin K.

    Thanks for the kind words, Tori!

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    3 years ago

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    7 months ago

    Had the pepper jack and ham croissant sandwich heated up this morning, wow was that delicious? Would definitely come back for another one.

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    9 months ago

    PSA: They have froyo now!!!! And it's so dang good. Also if you are there early enough, their donuts a top notch. Peeps are nice too

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    2 years ago

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    1 year ago

    Great bread, pastries and b day cake! We ordered a birthday cake and it was so fresh and delicious. Thank you!

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    Lorin K.

    Thank you so much, Jeannie!

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    2 years ago

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    Lorin K.

    Hi Dank, sorry you didn’t have a great experience.

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    2 years ago

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    Lorin K.

    Thank you, John!

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    Lorin K.

    Thanks, Vicky! We're hiring...

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    Lorin K.

    Thank you for the very nice review, Kathleen!

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    Ask the Community - Upper Crust Baking

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    Upper Crust Baking

    Upper Crust Baking

    4.2
    (203 reviews)
    12.6 mi
    $$

    Having been here 1 time before to attend a Yelp event, I enjoyed everything they offered so I…read moredecided to bring my parents that were visiting to check it out. We arrived to quite a bit of patrons ordering and seated outside - I crossed my fingers hoping what I planned to order was still available. Serpentine baguette, Miche Boule sourdough, almond croissant and a savory scone. Everything was delicious! Both the almond croissant and savory scone - new favorites! No photos this time, all was done by the time I began this review. Looking forward to my next visit!

    Here's a polished review you could post:…read more A friend recommended Upper Crust Bakery to me, and I was completely blown away! The bakery itself is absolutely adorable, and I love that they have a shaded patio where you can relax. They even had the FIFA World Cup playing while I was there, which made the atmosphere even better. I ordered the chocolate croissant and a kouign-amann, and both were incredible. You can really tell everything is made fresh daily. The chocolate croissant had the perfect balance of being light and airy while still having that slightly doughy texture that I love. It wasn't overly flaky--it was the perfect in-between. The staff was so kind and welcoming, which made the experience even better. I highly recommend stopping by if you're in the area. I'll definitely be back to try more of their pastries!

    Photos
    Nice n cozy
    Nice n cozy
    Pinwheel
    Pinwheel
    Savory Scone

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    Savory Scone
    Le Paris Artisan & Gourmet Cafe

    Le Paris Artisan & Gourmet Cafe

    3.8
    (179 reviews)
    23.2 mi
    $$

    I've come to love this small bakery. Everytime I drive up north I stop here to grab a few things…read morefor us to munch on. Their ube croissant is amazing, flaky oj the outside and creamy on the inside. We've had their cream puffs which we thought looked better than what it was but still a good little treat. Their cannolis are my favorite here, I'm a sucker for cannolis so maybe my review of them will be a bit biased. They are sweet without being overly sweet so you can easily eat more than one if you got the room. Everytime I've gone I've been greeted with a smile. It's located in a tucked corner in a strip mall, there are seats and tables inside, it's decently quiet in there I've seen people in there studying or doing things on their laptops It's a must stop if you're in the area

    At a recent family gathering, someone brought pastries from Le Paris in Fairfield, CA. The pastries…read morewere all so oolala gorgeous looking and delicious. The pastries are a pretty large serving size. We cut them, so folks can sample a bit of each. Mmm. Mmm. The ube filled croissant had a light creamy filling with flaky, crisp top layer and soft, fluffy inner layers. I'm not a fan of ube, but I didn't hate this. The fruit tart had a smooth, dense cream custard with a variety of fresh fruit on top. Portuguese egg custard tart had a sweet vanilla custard with caramelized top layer in a flaky puff pastry crust.

    Photos
    Adobo Empanada cross section
    Adobo Empanada cross section
    Inside the Adobo Empanada
    Inside the Adobo Empanada
    Ube Matcha Latte

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    Ube Matcha Latte
    Fantasy Cakes

    Fantasy Cakes

    4.4
    (283 reviews)
    11.7 mi
    $$

    Since I was quickly approaching my due date, my spouse and I decided to push up our little one's…read morebirthday party just in case I went into labor. Two weeks before the party, I called Fantasty Cakes to ask if they were available to bake a princess themed birthday cake for our little one. Thankfully, they were available and agreed to make the cake for us. Later on that same day, we stopped by to see and approve the model they had for the detailing of the cake. We agreed to bring fresh flowers in for the top of the cake and a gold crown cake topper we purchased. We dropped both items off the evening before our event. The princess birthday cake turned out nearly exactly how we wanted it. The style was elegant and they included a nice, sutle glittery sheen to the cake as well. The cake was moist, not too sweet (just how I like it), and was quite tasty. For the filling, we requested strawberries. Unfortunately, they included very little strawberries for the cake's filling. They did include a ton of fresh whipped cream more so than strawberries, which was disappointing for the amount of money we spent on the cake. Initially the customer service we experienced was pretty good. The staff seemed helpful and knowledgeable, even when we spoke on the phone. On the pick-up day, however, our multi-tiered cake was given to us in a donut box and not an actual cake box. That being said, the donut box was not closed around the cake, exposing it to the elements. My husband asked if they could place the cake in an actual cake box, but the worker said the donut box was all they had and handed it over to him. I'm very grateful for Fantasy Cakes being available to make my daughter's birthday cake on such a short notice.

    I was hoping for a bakery that made cakes fresh from scratch. Not the case. They do not bake daily…read moreand there are preservatives and other ingredients in the cakes. 7 pages so they would not give them to me. The cakes were far too sweet and we didn't even finish them. If you love processed food you may love these cakes. We did not. Even my dad who loves lemon bars and eats lots of processed foods did not like the lemon cake or the chocolate. I bought four kinds and none were finished by any of us in the family.

    Photos
    Fantasy Cakes
    Two-tier fondant cake with pink roses and pink baby shoes on top.
    Two-tier fondant cake with pink roses and pink baby shoes on top.
    Fantasy Cakes

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    Maison Benoit

    Maison Benoit

    4.2
    (551 reviews)
    48.7 mi
    $$

    Glad I've found this place to get my croissant fix. Ever since we came back from Phoenix and tried…read moreJL Patisserie, I've been looking for a local bakery for my croissant fix. I didn't use to be a big croissant person but JL and this place have changed my mind. My go to here is getting the Pain Suisse and a plain croissant, delicious! Has that nice crispy exterior but still light and fluffy. The pain au chocolat is good but doesn't have as much chocolate as I'd like, so I always opt for the Pain Suisse. Overall a great little patisserie in the East Bay and I can see why it won awards for best croissant.

    Quaint patisserie in Danville with friendly & informative customer service. My dad had many…read moreinquisitive questions & I asked about their popular items to which the cashier kindly answered w/such sincerity & enthusiasm that made us feel valued as a customer. Items: Cinnamon Brioche $6.50 soft, fresh brioche w/a beautiful cinnamon to sugar ratio that had the perfect sweetness. Pain Suisse $6.50 a chocolate crioissant that has lingering pieces of crisp chocolate that oozed out while baking. The croissant had flaky layers that was very well crafted. Not overly sweet & the ideal pastry with a cup of coffee. Egg Turkey Breakfast Bun $6 a filling savory treat crafted w/attention & care. Mango Passionfruit Sorbet $12 had both a good balance of mango & Passionfruit purée but it was a little sweet due to the 2 fruits added, but it certainly was a nice way to cool off in 90 degree weather. Everything was authentic & the customer service was the cherry on top.

    Photos
    Looking back at the entrance
    Looking back at the entrance
    Croissant
    Croissant
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    Upper Crust Baking - bakeries - Updated August 2026

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