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Uno de Delicias

3.7 (34 reviews)
Open 12:00 pm - 11:30 PM

Uno de Delicias Photos

UNO DE DELICIAS ATMOSPHERE

What's the vibe?
Quiet
Outdoor seating
Good for kids
Good for groups

Recommended Reviews - Uno de Delicias

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Reviews With Photos

Hang L.

Exquisite tapas and good taste of rose wine. Most amazing thing is the sunset view off the torre del oro.Good memory in the weekend.

Jim S.

We had the prawn and mushroom risotto and the "ox" steak that was 19€. It was a great steak and the risotto was properly prepared and very nice. The wait staff has limited English but we made it work. Again, this isn't an upscale place and I give stars compared to the best of what it is. I do not compare a fancy place with a sommelier to this kind of restaurant. Good food, well prepared, well served.

Ham and Cheese platter
Sameer C.

Sought refuge here on a hot summer day. The Lemon sorbet was amazing, however I can't say the same about the food. Their meat and cheese platter was quite average. The cheese wasn't too appealing, the Iberian ham was cut way too thick and too tough to chew. The only saving grace for this plate was the regular Jamon. For 16€ it wasn't really worth it. However, the Potatas Bravas were decent. The sauce was somewhat spicy, and even though the potatoes weren't top notch the dish was quite okay. The decor is quite nice. I would come here again for a quick, cold drink, but not for lunch.

Iberico!
Alexis V.

A friend and I took a roadtrip from Faro, Portugal to Seville mainly to eat some delicious tapas. Upon arriving we realized we had lost an hour due to the time change, and with parking issues we were at high risk of missing out on tapas because siesta was in T minus 30 minutes. Luckily Uno de Delicias was nearby. Sangria - top notch. Among the 10 dishes we ordered, the iberico ham with small pieces of toast floating in next level olive oil was the most memorable. Next to the seafood risotto and traditional Spanish tortilla. The servers were warm and friendly despite us coming in so close to closing time.

Le Mejor Tortilla

Great vegetarian Tapas, friendly people, great view to Torre del Olo Great Sorbet Mandarina, great Cappuccino

Entrance

This restaurant is in a very charming part of seville, I really enjoyed the location. The facilities are great and the service is really good, the waitresses speak english and are very nice. I had the sangria and the pork sirloin, while the sangria was extremely good and very refreshing, the pork sirloin was mediocre at best. The bread was greasy and the pork was cold and seemed like it had been cooked a while ago, definitely would not ask for it again.

They
Øyvind G.

Came back for lunch since I had such a great dinner experience here recently. Food is great and varied. Meat and seafood, but also some vegetarian options. Love the "patatas bravas" and the Spanish omelette. The also have English menu on request. Friendly staff and cool ambience. Recommended for a quick meal or just to share a few beers and tapas with some friends. In fact I think I'll go and have lunch there again tomorrow and have the pappardelle, yum :-)

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8 months ago

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4 years ago

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4 years ago

We searched for great tapas throughout Seville for days and finally walked upon this restaurant. Excellent food! We were not disappointed.

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8 years ago

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9 years ago

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11 years ago

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7 years ago

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10 years ago

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7 years ago

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12 years ago

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8 years ago

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11 years ago

Decent food but staff is rude and careless. Food was served way too fast as if it's precooked.

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9 years ago

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8 years ago

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9 years ago

Just walk by and take the seat to eat. All the recommendation dishes by the waiter are delicious. Good experience!

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12 years ago

Good and elaborated tapas near the river, maybe not the cheapest place but the quality of tapas is worth it

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Uno de Delicias Reviews in Other Languages

Review Highlights - Uno de Delicias

It's a piece of pork sirloin on toast with caramelized onions and brie cheese.

Mentioned in 2 reviews

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Alfalfa - Pork cheek

Alfalfa

4.5(135 reviews)
1.0 kmAlfalfa
€€

When we walked in, my eyes were immediately drawn to the Iberian ham hanging from the ceiling and I…read moreknew this was my kind of place. Knowing we were going to eat a lot during a food tour, we settled on some small tapas (ham, cheese, bread, and olives) and got some sangria and a beer. We sat at the bar and I was able to practice my Spanish with the bartender. The ham was a generous portion and I loved watching them cut it behind the bar! Very fun and old establishment-y vibes. Wish we could've tried more on the menu if we didn't have other plans!

Food was undisputedly delicious and I'm glad that I came here but be forewarned that this is a tiny…read moreestablishment that does not do reservations and is on a first come first served basis. I came here due to a yelp recommendation because like most westerners unaccustomed to the Spanish way of living I was hungry at about 7 pm and needed something to eat. Yay yelp to the rescue. The place was crowded and there were no seats available when I arrived. There were many small groups congregated around tables and a few couples as well. It isn't obvious how to proceed once you come in the door so I probably stood there awkwardly for a few minutes near the door before making my way to the bar to what looked to be a vacant seat. A gentleman informed me that it belonged to his girlfriend so I was forced to now stand awkwardly next to the bar. Bar tender to the rescue explaining that if I waited he was pretty sure someone would leave soon and I could order a drink while I waited. I ordered a sangria and also inquired about food but was told that I need to have an actual seat in order to order food. After nursing my drink for about 20 mins when I was about to pay and head out to find somewhere else to eat, a spot finally opened up and I was treated to the most delicious steak and potatoes and zucchini tapas. This had to be one of the most delicious things I have eaten on this vacation. When I finally vacated my seat to save a pair of new arrivals, there was a line outside of people waiting for the opportunity to eat here. I might chance it again before I leave Seville. I highly recommend for the food and friendly waiters but wish there was a way to turn seats over more quickly. One guy kept insisting he was saving his girlfriend's seat but in the 90 mins I spent there she never showed up. Who knows if she ever existed. Bread comes free with your tapas order and really complimented the meal.

Photos
Alfalfa - Vibes

Vibes

Alfalfa - Chicken Alfarfar

Chicken Alfarfar

Alfalfa - The steak tapa... amazing taste

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The steak tapa... amazing taste

La Bartola - caramelized apple (4€),

La Bartola

4.6(163 reviews)
0.8 kmSan Bartolomé
€€

The best food I had in all of Seville.. stopped by this place for late dinner during my recent trip…read moreto Seville and this place did not disappoint. We ordered their roasted lamb with cous cous, garlic shrimp croquetta (that was the croquetta of the day), pork cheek stew with potato purée and the chocolate panna cotta for dessert. We also ordered their sangria and tinto de verano. Every dish we ordered was AMAZING - tasty flavorful well seasoned melt in your mouth meat bursting with flavors. We devoured every bite and it was hard to pick a favorite. Both the lamb and pork dishes were 11/10. Not just the taste but the presentation of every tapa was fantastic. Their drinks were also great. The dessert was to die for. This place is super packed during peak dinner hours and there is barely any room to stand. Since we walked in around 11pm, we got a seat and were well taken care of all thru the night. Also noticed alot of veggie options on the menu which was great. Service was awesome ambience is chic. I am certain I am going to crave their tapas once I am back home. Highly highly recommend this place when in Seville.

We went to La Bartola twice during our trip to Seville, including with our three year old, and both…read morevisits were great. The food across the board was very good, but the Carrillada Ibérica con Parmentier de Patata really stood out (Iberian pork cheek). It was tender and full of flavor, and the potato parmentier balanced it perfectly. It was easily the most memorable dish we ordered. Service was friendly and relaxed, and we felt comfortable dining there as a family. Overall, a solid spot in Seville that we were happy to return to.

Photos
La Bartola - Salle de restaurant

Salle de restaurant

La Bartola
La Bartola - Anchovies

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Anchovies

El Pasaje Tapas - Torta Inés Rosales de naranja con salmón marinado y crema de aguacate

El Pasaje Tapas

4.3(95 reviews)
0.6 kmSanta Cruz
€€

This was one of the most memorable meals we had in Sevilla. I recommend making a reservation,…read morethough it may be possible to find a table by walking in. The layout can be a bit confusing, as the restaurant seems to have three dining rooms with separate entrances but only one kitchen. Where we sat was charming, with stone walls and wood-beamed ceilings. We started with the foie appetizer, which was a delightful surprise for my palate. It was a unique combination of foie, cream cheese, and what I believe was pear. It was unusual, but I ended up really enjoying it. The zucchini noodles with pesto and burrata were also very enjoyable. However, the star of our dinner was the 40 day dry aged ribeye, cooked perfectly medium-rare, tender, and absolutely delicious. If we had discovered it sooner, I would have happily eaten here a second time.

This was an excellent meal!…read more My family tried the croquettes, a pumpkin starter, the 100-day aged iberico steak, the cod, the mushroom risotto, and 2 dessert. The star was obviously the 100-day aged steak. It was done to perfection. Absolutely delicious with a little bit of funk. And my grandpa was a cattle rancher so I've had quite a bit of steak in my life. 9.5/10 The pumpkin dish was also exceptional. 9/10 The risotto was the perfect compliment. Wow. Great texture and flavor. 9/10 The croquettes were good, I didn't like the mayo on top. 8/10 The dessert that was essentially a bread pudding was absolutely delicious.i barely tried the orange dessert but it tasted like a Pillsbury orange cinnamon roll. Dessert and service were 10/10

Photos
El Pasaje Tapas - View of the dining room

View of the dining room

El Pasaje Tapas - Delicias de foie

Delicias de foie

El Pasaje Tapas

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La Azotea - Seafood Paella

La Azotea

4.2(75 reviews)
0.6 kmSanta Cruz
€€

Food is a step above. Paella was well cooked. Grilled vegetables with goat cheese was great. I did…read moresee them turn down people saying reservations only while we were able to be seated just 15mins before. Limited guests makes sense as the quality of the food is high.

Nice little cafe style place I found walking around Seville. Perfect for what I wanted. Just a…read moredrink and something light to eat. They had a really nice people watching patio but no space available. So I got the first table inside which still gave me a decent view of the outside. They are heavy on the tapas on the menu which was what I wanted. The service was good . Seemed to be a one man show taking orders and serving. He seemed a little stressed but managed. I had a nice big globe glass for my aperol spritz . Which was perfectly made. Ten I went with the gazpacho. Cold soup . On a nice warm sunny day it was the thing ! Served in a wine glass which was unusual but kinda cool and with some bread and crackers. It was very good and cold and delicious. Nice creamy tomato and rich flavors. I spooned this out til the last drop. The bread was also so good. Perfect afternoon food! The drink and soup were exceptional. The only thing that bothered me was that other than my sever who was nice, rest of the staff seemed kinda rude and not very friendly. Food was great though! Loved the location .

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La Azotea - Kitchen

Kitchen

La Azotea - Cream cheese triangle with shrimp, and bread and olive basket

Cream cheese triangle with shrimp, and bread and olive basket

La Azotea - View from my seat

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View from my seat

Uno de Delicias - tapas - Updated May 2026

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