We had a great time with good foods and kind service by Gaston. I liked lamb rib and skirt steak.read more

Good service with Rodrigo, very respectful and good recomendaciones. We have came a few times and…read morewill keep coming. Food was great!

I really liked the look and feel of this restaurant. The wood accents, tall ceilings, and big…read morewindows give it a bright and spacious feel. Everything we tried was flavorful and delicious. Surprisingly, even the chips stood out and were some of the best I've had. It was also my first time having Peruvian ceviche, and I loved it. The service was quick and attentive throughout our meal. Parking can be a bit tricky since the spaces are pretty tight, but we were able to find a spot. Overall, we had a great experience and really enjoyed the food.

We found ourselves in Long Beach sans kiddo and decided to check out this cute Peruvian place…read more Anytime french fries are included, I'm there. We were seated immediately - I think we got there before the regular dinner rush. What's the best thing to have when you're experiencing the craziest heat wave since moving to Southern California? CEVICHE! I'm allergic to shellfish but there were options! Husband and I both ordered our own Ceviche Clasico and it did not disappoint. The leche de tigre provided this lovely heat in the dish which complimented the coldness of the entire dish itself. If this came in a large portion, I'd order it. For the entree, we ordered a Lomito Saltado to share. While the entree was good, I was hoping for a little more tomatoes and a little less onions. Other than that, the tenderloin was cooked nicely. As with a lot of things in society right now, I felt the menu was quite pricey. If that's not an issue, then I'd recommend this cute little restaurant. Next time, I'd love to try the Steak a lo Pobre with the chimichurri!

Calling all Carnivores, you don't want to skip this place. The chicken, the beef and ribs were…read moreseasoned and cooked to perfection. I also found out the sausage served was a Blood Sausage which I wasn't a fan because of its consistency. We ordered the Parrillada for one person but it fed two of us. It came with a side of fries and salad( see photo). We also ordered empanadas which were mouth watering. They tasted handmade and fresh. There is lots of tables to sit down and other restaurants nearby. The ambiance is family friendly. Free parking in lot is a plus.

The staff is friendly, the atmosphere is awesome, and I loved the outdoor seating. Watching a FIFA…read morematch there was a lot of fun--you could really feel the energy from everyone around. Unfortunately, the food didn't live up to the experience. I ordered the Una Persona Parrilla, and the grill itself was cold. At that point, it might as well have been served on a regular plate because there was no point in the sizzling presentation. The meat was cold, stale, dry, and lacked flavor. The only reason I'm giving this place 3 stars is because I had such a great time with the atmosphere and the surrounding area. If I ever come back, it definitely won't be for the parrilla. I won't be ordering that dish again.

Patricia had the best personality and was very sweet and attentive. Food was also amazing and…read moredrinks are a 10/10.

Delicious food. Amazing and attentive staff. Great service and atmosphere. Will be returning again.read more

Friday and Saturday nights are the best time to come here . All the bartenders are lit Emily and…read moreDee are the best ones here . I come here all the time but recently the smell has been really bad . They need to get the throw up smell out soon

The vibes are lit on Saturday night! I came out for my bestfriends birthday and Daysha / Dee was…read morethe best bartender there !! We had a good time but they need to get the smell together . It was really bad when we walked in on top of the AC not working and it was super hot !

What a great place. We stayed at the hotel right there and went down to have a few drinks before…read morethe concert. Mark was exceptionally amazing. He went above and beyond to make us feel welcome Alfonso was are server and he took the best care of us. We were a party of four and he was on top of it making sure we had everything we need. Thank you so much for an amazing evening. Sorry we didn't make it back for the churros Monica

I came to Maya Fuego on a packed Friday night, and when I say packed, I mean packed to the brim. It…read morewas a beautiful hot summer evening, the view was amazing, and I came solo because apparently no one wanted to have a steak with me . I was honestly pretty disappointed when I was told I wouldn't be able to wait for an outside table. Then Michael came through. He noticed I was by myself and saw an opportunity to fit me into a spot outside next to the band that apparently nobody else wanted. Since I was solo, he made it happen -- and that small gesture completely made my experience. That's what great hospitality is about. When there's an opportunity to make a customer happy without negatively affecting anyone else, you make it happen. Michael could have easily just left things as they were, but instead he paid attention, found a solution, and turned what started as a disappointing situation into an amazing Friday night. Sitting outside next to the band with the summer weather and the view ended up being exactly the experience I was hoping for. Michael, thank you so much. I genuinely appreciate what you did for me. Maya Fuego, this is most definitely the type of employee you want to keep around. Someone who sees an opportunity to make a guest's night better and actually takes it. Thank you again, Michael.

My mom wanted pasta. I wanted a restaurant where I have not…read morebeen before. Win win for Cambalache! It's within a 12mins drive for us and perfect in every way. It was a late lunch so I called to see if a reservation is needed for 2 ppl. Not at all so we jumped into the car. Such a wonderful restaurant in an unassuming plaza. Lots of parking. There's an outdoor seating area and a good size restaurant inside. We were greeted as we walked in. Btw, the HUGE glass door entrance, I love. There Were a few open tables and we were welcome to sit where we wanted to. Two classes of water were brought to the table and a waiter came with the menu. My mom is vegetarian and I am not. I asked the waiter for his vegetarian dishes and he provided me a pasta dish. That was exactly what my Mom was wanting. Linguine with a light pink sauce with mushrooms and you can add zucchini, bell pepper and broccoli. I ordered a sangria. That was just amazing itself. And a linguine dish with shrimp. Warm, sliced French bread and a small dish of butter was brought out first that was so good. Usually the bread and butter that is brought at small restaurants like these could be just mediocre or not good at all. This was warm and just tasty. We also ordered a Caprese. The plate came out with big chunks of mozzarella tomatoes, and both were sitting on a marinated pesto covered set of basil leaves. That was so good. The combination of the vinaigrette, mozzarella basil tomato pesto was exactly what we were looking for so refreshing. Our entrées were huge for $20 a plate. We had to take 3/4 of it home. That was so not expected. Pasta and the pasta sauce were amazing. Very freshly made. Dishes were made to order only and not sitting around. I asked if they were doing something special for birthdays and I pointed to my mom next to you know, the waiter came out with fresh homemade Tim. They also sing to my mom wish she was so sweet. I am loving this place and will be coming back. Thank you so much for the staff for making my mom feel so wonderful on her birthday. The food was amazing Services amazing. Restaurant felt warm the moment we walked in and so welcoming.

. The food's aite. Not as special as you might hope. . The…read moresandwich was a lil dry. Thankfully I've sauce at home. - Slow service. Seamless said order'll be ready 12:25-12:35pm. I arrived 12:47pm. Staff said it'll be ready in a few min. ...??? - Exorbitant. - Awkward ambience. I held the door open for a group of ppl. All of them walked through and ignored me. + Good amount of indoor seating. + Ample parking. + Located same plaza as Williams MMA. I had: $19.95 Italian Club Sandwich + tax = $21.70

Delicious empanadas. I was doing my usual walk break from studying and stumbled upon this cute…read moreshop. I tried their spicy beef and regular chicken empanadas. Super yummy! Would definitely treat myself to some again! They also sell Yerba Mate blends!

I was looking forward to eating an empanada from Continental. I was so hungry that I even gave them…read morethe benefit of the doubt. The insides of both of these were burnt! I am so disappointed!! They didn't deserve a star today maybe a long time ago.

Came here after seeing people rave about it! Also because of the debate on whether it's on par with…read morePorto's. Quick answer, they aren't really comparable. Both have their strengths and weaknesses. They were super nice and gave us lots of recommendations! We ended up getting quite a bit of stuff! Their potatoe balls are huge! Very fun, but if you get full quickly, you will only need one! All of their sauces are wonderful and made in house. Their food is paired well with it. I feel they don't season AS much so it doesn't compete with their sauces, which I am all for. Service is very fast here. The location is small with minimal seating. They make a point to fill in orders and get they out pretty quickly! Loved coming here, will plan to come again!

OBRA is located in a plaza with plenty of parking. The place itself is pretty small with only two…read moretables outside to sit and eat so it's more of a take out place. The service was friendly and quick. I ordered one jalapeño empanadas, a ropa vieja burrito, and a nutella pastry, which came out to a total of around $40. I enjoyed the jalapeno empanada, the two sauces it came with were very good. The burrito was OK, I liked the meat but should have not included the fries. What stood out the most was their pastry. It was warm and flavorful. I nice sweet treat. 8/10

DineLA started tonight and did we make the perfect selection to kick off the two weeks!…read more Service was 5-star! Gilberto was excellent...offering suggestions and explaining options as we were first time patrons of Malbec! So on to the food! Course 1: both the Cebiche Aji Amarillo albacore tuna and yucca chips and the Vieras Gratinadas scallop crab were beautifully presented. Tuna was packed with flavor and great texture layers. Scallop was more delicate and mild flavors. Second course: the out of this world Ojo de Bife Al Malbec rib eye ... would 100% order again and the excellent as well Pollo à la Granja. Sauces on both dishes were super star! Argentinian cuisine obviously treats us to incredible culinary herbs and spices (fresh dill on the scallops and rosemary on the chicken) Third course: dessert for days! Crepe De Durzano .. light crepes and gelato... and the too die for Pastelito de Membrillo. Fruity summary crispy tart like dessert with gelato and fresh berries! Lovely wine pairings suggested by Gilberto made it all a 5-star experience! We will be back!

Came to Malbec Argentinean Cuisine in Pasadena with friends this past Wednesday for dinner. We…read morearrived early enough to catch happy hour before our 5:45 p.m. reservation. We started at the bar with Ernesto, who was wonderful. He recommended the Moscow Mule because they make their ginger syrup in-house, and it was delicious. The red sangria was also a hit. For happy hour food, we tried the spicy beef empanadas, 5 oz skirt steak (entraña) with peppercorn sauce, and cebiche mixto. Everything was great. Our only mistake was not ordering fries to dip into that peppercorn sauce! After happy hour, we moved to our table and met our server Eder. He was sweet, attentive, and very knowledgeable about the menu and wine. He made an excellent wine recommendation to pair with our dinner and started us off with complimentary warm baguette and classic chimichurri. For dinner, we ordered the Tabla Mixta with ribeye and short ribs. The meats arrived sizzling on cast iron and were cooked perfectly medium-rare. It came with three chimichurri sauces, with the garlic chimichurri being my favorite. Honestly, the meats were seasoned so well they didn't even need sauce. We also tried the Arroz con Mariscos and added Argentinean chorizo. The octopus, mussels, clams, shrimp, and scallops were all cooked perfectly. The rice was a little too wet for my preference since I enjoy the crispy, scorched bottom of a Spanish-style paella, but the seafood itself was excellent. The ambiance is lively and can get pretty loud, so we had to speak a little louder than normal. My only real complaint was the temperature in the main dining room. It was extremely warm throughout our visit, even with the AC supposedly running at full power. Interestingly, the area near the restrooms was noticeably cooler. This was really the only thing keeping our experience from being 5 stars. Parking around Green Street can be challenging, but street parking is free. We got lucky and found a spot down the block. There's also a paid public lot near Green and Mentor. Overall, Malbec delivered excellent food and even better service. Ernesto and Eder were both fantastic and really elevated our experience. We'll definitely be back for happy hour and dinner with friends and family.