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Umana Yana

4.6 (365 reviews)
Closed • 5:00 pm - 10:00 PM

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UMANA YANA ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Outdoor seating

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Recommended Reviews - Umana Yana

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Roasted lamb, coconut rice, Sweet Yellow Plantains, cabbage mini lunch
Yodalis M.

I took one look at the food and saw the Senegalese lamb and could not wait to place my order. I loved it so much I went right back the next day and ordered the same glorious lunch + a slice of their banana cake. Pictured is their Umana mini lunch (don't be fooled by the "mini" size, it is plenty for like $12-13 bucks). That lamb must have been marinating overnight. It was so tender and flavorful, it transported me to the best of places...wowie. The spices were on point...the lamb had a nice kick to it without tasting spicy. The coconut rice and sides complimented the lamb perfectly. 12/10. No crumbs left. Wiped clean. Would have licked the container in private. The banana cake ($2.50) was also perfection and tasted like it was made with so much love with the best hint of cloves (?). Honestly, I am not certain what in the world hit me, but please believe the cake was understated but amaziiiiing. I am damn sure I would have gone back a third time, but my stay in Albany came to an end. If you ever find yourself in the Empire State Plaza Concourse Cafeteria, do yourself a favor and get your life together with some heartwarming food. I need to make it to the full restaurant! Thanks, Umana!

Ajay V.

Was in town for work, and worked an appetite. Scrolling through Yelp and Umana caught my eye. Walked in on a Thursday and was the only customer like due to the frigid temperatures. However the service was great and they had an open mic/karaoke. I ordered the enjare platter and with the casava puffs and boy I was not disappointed! Healthy portions bursting with vibrant color and flavors will be back next time 1000%

Side of sweet plantains
Annie F.

I made reservations at Umana Yana for a special live music event and was sat immediately upon walking in. A server came over to greet us shortly after and gave us the drink menu, dinner menu as well as a specials menu. For drinks, we ordered the Spiced Sangria and Rum Moscow Mule. The Sangria was delicious as was the Mule, which included housemade ginger beer. For an appetizer, we started with an order of patties - one jerk chicken and one ground beef. They were the perfect size to start and had so much flavor! For our entrees, we ordered the Ethiopian Injera Plate with chicken, which comes with stewed veggies and cold salads on top of Ethiopian injera bread. If you've never had Ethiopian food - I highly recommend you order this to get a taste of an Ethiopian speciality. You use the thin, spongy bread to eat the meat and salads. Everything is incredibly flavorful! We also ordered one of the specials - a steak and shrimp "Surf & Turf" dish. It was absolutely incredible! The steak was cooked perfectly and was marinated in the most delicious garlic sauce. I also had to order a side of Sweet Yellow Plantains, which came with two dipping sauces - spiced honey and garlic sauce. Having one sweet and one savory sauce was such a great addition. They were delicious! Overall, we had such a great time listening to live jazz music, enjoying the most incredibly flavorful food and drinks, and being so warmly welcomed by the staff. I cannot wait to return and I will definitely be recommending Umana Yana to those looking for an incredible dining experience in Downtown Albany!

a view of the outside of a restaurant
Nischinth S.

This restaurant is a women owned minority restaurant. The restaurant has consistently great food. The restaurant moved from their prior location down the street a year or 2 ago to the current location. We ordered vegetarian injera, chicken injera and Lamb chops. Not a big fan of lamb but I tried it as I was told it was really good, however I'll pass on the lamb (though the pineapple mint chutney/sauce was excellent and may request it on the side) as i still can't get my mind to like lamb or red meat. I made a mistake of ordering 2 injeras, I should have ordered something else. I was so eager to eat the bits and bites plate that I had tried last time but they had an updated menu and left that dish out. I would definitely recommend that the restaurant management adds it back at some point in the future. I would definitely recommend the restaurant and now they have a brunch menu that I would like to plan for soon.

Meghana A.

Was on my way to another restaurant to do a take out. I looked at this restaurant and was impressed with their ambience, menu, crowd and couldn't resist not entering the restaurant. I have been wanting to take my husband to an Ethopian restaurant for a while and I'm proud to say, my instincts weren't wrong. We ordered the vegetable injera and bits & bites. The flavors, variety of dishes, spice level were just perfect. Yelp check in gives you a free drink. At the time of my visit they were still awaiting their liquor license so had to settle for nohito. The staff was friendly and knowledgeable, can't wait to go back for my next visit.

Beautiful large front windows of the new Umana Yana.
Pauline L.

Thanks to Dale and the Umana Yana staff for another awesome Sunday brunch ! My Southern Style Shrimp and Grits were delicious! So was the guava cocktail. I actually meant to visit in March for Women's History Month. Yelp suggested it would be great to highlight women owned businesses and Dale is a fantastic business owner! Unfortunately, my plans got delayed but what a gorgeous, sunny Sunday we picked to go to brunch at Umana ! It was so nice out that I wanted to sit outside and there is outside seating. My husband, however, wanted to be inside. Our server, Alexis, gave us a window seat which turned out perfect. She was welcoming and helpful. The food arrived beautifully presented and Alexis came back to make sure we were happy with our meals. We were. We cleaned our plates. Compliments to the chef!

Sara K.

This place was outstanding! My husband and I live an hour outside of Albany and were in town to see a play nearby. The food, service (thank you, James) and atmosphere at Umana Yana was well the trip. The tofu injera plate (with a fried egg) and the walking chicken with sorrel jam were highlights. Can't wait for our next visit.

Leo E.

Just randomly stumbled on this place and let me tell you, I was impressed. The food was *immaculate.* I got the special oxtail over grits and my friend got the Brazilian Breakfast (Egg option) and we were silent for the meal, tells you how good the food was. I recommend the sorrel iced tea if you have a sweet tooth (which I do) and I don't recommend the corn bread (it was dry). I forgot to ask our server's name but she was a curly haired lady and she was so welcoming and kindly, give that woman a raise. If you have enemies, I recommend to tell them this place is bad, deprive them of city-level soul food. Will come again!

Scrimp and grits and eggs
Andrena F.

It's unfortunate that I'm downgrading my 8 year old review for Umana's from 5 to 3 stars. Frankly I'm finding it hit and miss these days for food and God knows for service!! I've been to private events that have been excellent but as a patron with and without reservations it's been below par in terms of service and the food inconsistent. My biggest reasons for the downgrade is: Food - when it's right OMG! So good! When it's wrong which lately has been more than is acceptable , no one gives a care if you're satisfied. No ONE. Service - I go back to no one cares if you're happy and don't ask a question about your meal because they don't know! Example: Me: What is this sauce? Waitress: it came with your meal. Me: (staring at plate with sauce) Yes I know but what is it? What is it made of? Waitress: I don't know. (Walking away). Me: uhmm could you ask the kitchen? Waitress: (clearly annoyed) Yeah, sure. Atmosphere: one of the hottest days of the summer. There is STILL no AC at the Central Ave location. I had to ask for ice for my water. Yup, over 90 degrees outside. No AC and you had to request ice!! She brought just enough for me not the other people. Explained we'd need more and that was rationed. Are they really rationing ICE?! Lastly, the bar - here I'm going to say.... There are plenty of licensed bartenders on Lark street have your cocktails at one of those places!! And whatever you do don't order the bottle of champagne mimosa that's on the menu for $35 because they are no longer providing you what's clearly written on the menu and are instead pouring HALF a bottle of champagne in a pitcher and filling the rest with juice! All in all a let down.

Oxtail and Sweet Yellow Plantains

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4 months ago

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3 months ago

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10 months ago

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6 months ago

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4 months ago

I really wanted to like this place, but the service was a bit rude and the lamb was mealy. The drink was good and the place was really cute.

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2 years ago

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4 years ago

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5 years ago

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Ariel R.

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3 years ago

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2 years ago

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1 year ago

The food, service and ambiance are all excellent. We enjoyed our Sunday brunches and Saturday dinners.

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3 years ago

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2 years ago

The space is inviting and warm, the food is delicious, and the staff are kind and dedicated. Highly recommend.

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3 years ago

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2 years ago

Amazing freshly cooked food and friendly staff. Definitely my go to place when I am in the area.

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4 years ago

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3 years ago

Some great chicken and rice with friendly service. If I were in Albany, I would go back! Really enjoyed the plantains too.

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5 years ago

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4 years ago

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5 years ago

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Ariel R.

OMG Thank You! We can't wait to see you again

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4 years ago

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7 years ago

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Ariel R.

Trisha thank you! Look forward to see you soon!

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7 years ago

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Thank you!!!

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Lotus Ethiopian Cuisine - Look for the Lotus sign

Lotus Ethiopian Cuisine

4.0(2 reviews)
14.0 mi

Hear ye! Hear ye!…read more The first place in the Capital Region, committed exclusively to Ethiopian food, is now selling its wares at the Sunday Schenectady Greenmarket. And it's good. Very very good. At this point there is no website. There are precious few pictures. Although you can glean a few tidbits of information from the Tara Kitchen facebook page. That's because this operation is being helmed by Aneesa Waheed, an the injera is being cooked on the griddle of her main restaurant. But this is a new and separate concept she's testing out in the Greenmarket. You want Ethiopian food in the Capital Region? Well, get down to Proctors on Sunday and prove there is a market for it. The downside is there isn't really a great place to sit and eat your bowl of deliciousness at the market. There is maybe one table set up in the room. But what I did was took my bounty to the main stage, and watched a little bit of live music, while scooping up spicy wads of shiro wat in a torn off piece of springy injera. However, Aneesa began her first restaurant after building up a following at the Schenectady Greenmarket. So I'm hopeful that before too long we'll have a beautiful dining room to sit and enjoy a proper platter of this food. Perhaps even washed down with a bit of honey wine. In the meantime, this new stand at the Schenectady Greenmarket totally scratches the itch. Come and get some.

Lotus is a welcome addition to the area. We stopped by the Greenmarket to try Lotus and I'm so glad…read morewe did. The injera does not disappoint. We tried both the beef tibs and doro wat, along with some veggie dishes. Reasonably priced and generous portions. It made for an excellent lunch and I'm looking forward to my next visit. I love that you can mix and match your choices, so everyone can get what they like. The Greenmarket has a few tables available for eating, and we were lucky enough to grab a couple of seats to enjoy our meal.

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Lotus Ethiopian Cuisine - A bowl full of delicious. The shiro wat at the bottom is my jam.

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A bowl full of delicious. The shiro wat at the bottom is my jam.

Umana Yana - breakfast_brunch - Updated October 2026

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