Wish I took a picture of our ramen. The ramen was tasty and loved that we can customize them if we…read moredesired. Like that the ramen add-on option was very large. The gyozas were delicious and not soggy. Customer service was good and like the decorative anime style.

Okay, El Paso -- this ramen spot delivers. I was not expecting to find ramen this good out here,…read morebut wow, every bowl that came out looked (and tasted) incredible. First off, the portions are huge -- definitely come hungry. The menu is super creative, with options like birria ramen, pozole ramen, and even a black garlic oil version that adds so much depth and flavor. I love that they let you choose your spice level or add on a chili bomb if you want to turn up the heat. As a vegan, I went straight for their vegan ramen, and it was so good -- rich, flavorful broth, perfectly cooked noodles, and tons of veggies. I also tried the veggie gyoza, which you can get pan-seared, fried, or steamed -- I went with steamed, and they were light, tender, and absolutely delicious. The vibe inside is chill, with that perfect ramen bar energy -- comforting, casual, and full of people slurping happily. You can tell they take pride in what they do here. If you're craving a hearty, flavorful bowl in El Paso, this place is it. Great portions, great variety, and honestly just great ramen.

We are Southern Californians and had been on a cross-country roadtrip for almost 3 weeks. El Paso…read morewas one of our last stops on the way and we searched for Guy Fieri's visited restaurant list and found Kaemada. We had wonderful meals of BBQ, Southern, American and Mexican food but we started to miss our Ramen meals back home. This place was great. Ot had a youthful, edgy vibe with cozy and nice colorful decor. We ordered the Thicc Boi and Birria Ramen, and ordered sides of the Thai Peanut Cucumber Salad, and Pork buns. The salad was a nice appetizer. We wished we had this back home. The dressing tasted peanutty with black sesame seeds and a nice acid balance. Kaemada's Ramen has El Paso influences. The broth had full bodied flavor, the meat was cut thicker with grilled char! Please also try the Birrea Ramen! We eat Birria broth and tacos at home and this ramen bowl was a great marriage of the 2 dishes. The thick cut and grilled char feature was also included in the pork bun. It was so tasty and satisfying with the thick pork cut, which I often thought was too thin anyways in the original version. They took the best El Paso meat flavor and Japanese presentation influences to make Kaemada's dish unique and their own. Don't expect the delicate and refined dashi broth Japan has. Be open to the bold flavors of the pork and broth. Expect a Southwest and Japanese fusion of robust and evolved flavors. Personally, I like firm noodles so request it cooked this way. Izzy, our server was friendly and attentive. She made our meal there more pleasant. Don't forget to order the Yuzu Cheesecake, light and not so sweet with a strong presence of Yuzu. A great finish to our meal. 10/10.

This place was a little tiny restaurant with big flavor and great service. We were 3 and we all…read moreordered different things and each of us could not stop talking about how much we loved our food. I had the chicken ramen and the flavor was delicious. We had a 20 minute wait but it was worth the wait.

Don't let the exterior of the restaurant fool you. The interior is clean, cool, calming and quaint…read more It reminded us of a small restaurant in Korea. The dishes were very well made, as if the owners were preparing them for themselves. We could tell a lot of care went into preparing them. I ordered Gom Bibim. The dish was visually pleasing and delicious. The flavor of the noodles was light. Often, the noodles in bibim kooksoo are drenched in sauce. These were prepared just right. The bedding of mixed greens were very fresh and paired nicely with the spicy noodles. My daughter ordered Gom Tang. The dish was good. The broth was a bit saltier than the traditional gom tang. She said that the egg was good. My sister-in-law ordered Gom Ramen. She said that it hit the spot. Delicious! We also ordered mandoo. They were served with a light kochojang sauce, and were hot and crispy. I highly recommend this restaurant. We are in town for the BTS concert. We regret that we will probably never get to eat here again.

Just little oasis in the desert :). Great atmosphere and perfectly located off of I-10 less than 1…read moreminute. Food was prepped quickly and I can't see any differences of spicy noodle between here and Korea. The egg inside of spicy noodle wasn't just regular boiled egg, it was soy sauce marinated egg with beef the same as well. I can see that owner has a high pride and explaining very well on each food on the wall. Happy to find this place and hopefully they will be prosperous here for a while!! Thanks for serving me! 잘먹고 갑니다!

Searched on the web for a restaurant that served Tonkatsu Curry after seeing it on Anime show . My…read morehusband I found this place 1st and we were blessed because their food is delicious!! The Chicken Tonkatsu is bomb as well! And my personal preference. They also have bottled drinks that are really good! Dining in: it can get crowded, understandably they are busy because food is delicious. Simple eatery. If that's not your style though just order to go. Service is excellent very nice folks.

Food was amazing. Love the place, my fav was the curry Katsu. Everything was great though…read more Service was good too. Waiter was very attentive and threw out a couple of recommendations. Ambience: it was popping.

A coworker and I came here for a late lunch/ early dinner and I would say it was okay. I wouldn't…read morego as far as saying it's the best or the worst but just alright. The rolls here are much bigger in size than most places and it felt like it was harder to eat without it just falling apart. It was my coworkers first time trying sushi and sadly it didn't really impress him much. I also picked this place due to the reviews but it seems like the name has been changed and maybe the business owner as well because it's now called Sushi Gang. I would say my favorite thing was the Eel nigiri. The dragon roll didn't meet my expectations from other Dragon rolls I had before. The Golden California roll was better than the Dragon roll. The staff was nice but they recommended something else to try and honestly it was very good. I don't even remember what it was but it was like a rice ball. I can't say I would go back here but give it a try and see if it meets your expectations. They seem to short staffed and that could be what went wrong that day but not sure.

I went with my family to the East Side to do some shopping for my son's Birthday. After we…read morefinished, since he wanted sushi, we looked for a place nearby in Apple Maps. When we arrived, we did not know what to expect (we even looked into the place in order to decide if we were staying or living). WHAT A SURPRISE!!!! The food (all of it) was SPECTACULAR. VERY fresh and tasty. The prices? I still cannot believe we ate so much delicious food for that amount of money. My wife wanted a Salmon Steak. They did not have the right sauce and therefore the dish was not in the menu. I asked if they could do a grilled salmon instead without the sauce. They did. My wife thinks it is probably the best salmon she had since we moved to El Paso. We are definitely going back often.

The food is usually good, but the pick up times vary. Our order confirmation said it would be ready…read moreat a certain time and it wasn't ready when we went to pick it up. We had to wait an additional 10 minutes for the order to be ready. It's normally not too loud in there.

This place is really really clean nice I was one of the first people in there my food came within…read more10 minutes everything was amazing and wonderful

The best thing was the steak skewer. Honestly, the tonkotsu ramen needed more salt and the pork…read morebelly was overcooked and rubbery. I have never said ramen needed more salt before... The chicken katsu was equally overcooked because the breast wasn't thinned out before frying. That's like rule #1 for katsu. It's a shame because the breadcrumb coating was really good, too! The service was quite slow, and my water ran out and was never refilled, and our server sort of kept disappearing despite it not being a busy afternoon.

One of the best ramen places in El Paso! Service is always great, atmosphere matches well with…read moretheir food.

A solid ramen option in El Paso. Well priced and a fair portion although it might be too little if…read moreyou are very hungry. Noodles and egg were good, my shio broth was a bit bland though

Umami Ramen had delicious food. However, service was lacking. Our server check on us once, our…read morewater was never refilled and we had to walk up to him to ask for to go containers and the check. He was to busy con his phone with his coworker. Bathrooms were also unkempt.

We came here after church one night, starving and excited for some ramen. This place did not…read moredisappoint! The ramen was delicious! We got the spicy miso with black garlic, chicken, and an extra chili bomb. The servers were really quick to serve everything out too and were very friendly. We'll definitely be back.

We had high hopes coming into this restaurant. However, the service was horrible. Our server forgot…read moreour Thai tea and still wanted to charge us for it. The food itself was decent. The restaurant was freezing. In addition they forgot to give us our debit card back after paying, we had to go ask for it back and the guy at the register kept arguing with my husband that he had to pay. My husband stated we had already been billed and we had signed the receipt but they never gave us our card back. After much back and forth we finally got our card back. We will not be coming back again.

The food was good but it is not authentic it has all been tweaked in an odd (El Paso?) fashion…read more More often than not it tasted good though. Otherwise this would be three stars. Pan fried dumplings : small, odd shape, served flipped tupside down apparently directly from the pan, and not all that crispy. BBQ pork Bao: split on top, way too soft (and wrong) texture Spicy Sichuan soup - this was easily the best dish but it's made with lemongrass ?? that's a Thai thing. An unusual but delicious tweak. Dry fried chicken - completely not authentic this came coated in a spicy dust. Truly bizarre

This Noodles & Dumplings restaurant on Mesa Street is great. I will definitely eat here again. The…read morefood is prepared fresh to order and you can watch them making the food in the open kitchen. The pan-fried dumplings were outstanding. I got the combo dumplings and they were all delicious. The cucumber salad was large and tasty. I could eat that everyday. The milk bao were great too. The black garlic soup with pork belly was also good. The green onion pancakes were not my favorite. I've been to the Pecos location and loved that one. This one is also fabulous, larger and more spacious with comfortable seating for people waiting for their takeout orders.