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    Udupi Palace

    3.8 (236 reviews)
    Closed 11:30 am - 10:00 pm

    Order Udupi Palace Takeout or Delivery

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    UDUPI PALACE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Udupi Palace

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    Ali M.

    The best South Indian food in the GTA. Great tasting masala dosas, pani Puri's, Bhajia's etc. quick attentive service and friendly staff. The decor needs updating, the food makes up for what it lacks. Highly recommend this place and will be returning again. Thank you!

    Chana Bhatura
    Imelda M.

    Always dependable, delicious Indian Vegetarian Cuisine for dine-in, take-out and delivery. Dosas, uthapams, chaats and snacks. Highly recommend the Chana Bhatura (chickpeas cooked in a delicious curry served with two bhaturas), the Paneer Makhni (paneer cubes cooked in a rich tomato based gravy) with rice, naan and a sweet Mango Lassi beverage. On weekends Udupi Palace's menu expands to offer Tandoor Veg Seekh Kabab, Paneer Tikka, Tandoor Roti and Naan. Vegan, gluten-free and Jain options available. Udupi is a district and temple town located near Mangalore in the south.

    Sarah S.

    So I went to Udupi after several years.I was hoping it was the same and it was. So this place is located in the heart of Gerrard st., desis might know it's a street full of Indian and Pakistani restaurants-it used to be the place for desi food years ago.Now restaurants are everywhere. So Udupi is an underground restaurant serving Indian snacks,dosas,thalis and chaats.I have had their thali years ago and it was amazing this time I was craving dosa hence decided on an onion rava dosa stuffed with potatoes.It was crisp and fresh and the chutneys accompanying it were delicious.We also tried the paper masala dosa which was pretty predictable.The highlight of the meal was the delicious samosa chaat-warm and gooey with delicious house chutnies.It tasted so non commercial.I loved it. We also tried the gulab jamans-they were fresh and light.Very tasty.I ordered the masala tea and wasn't too impressed by that hopefully they can work on their chai game I found it very weak. The service here is impressive-you have these young boys working so hard with a smile on their faces.With years gone by the restaurant has aged but I found it to be clean.The glasses on the table were sparkling.

    Rava masala dosa
    Vishnu V.

    The first spot that I tried after dine in started in Toronto after covid lock down. It is such a relish to have dosa after a long time. And can't expect much and can't expect it to be same as back home. Compared to being in Toronto and getting south Indian food definitely made my day. Service could have been faster, though there were not many people in the restaurant. Dosa was crispier that I ever tasted in India.

    Puneet S.

    The dosa was thin and crispy, staff friendly but some of the food could have had a bit more flavor. Great place in the bazaar and a must come!

    South Indian thali
    Owen R.

    Nice staff Quick meals All veggie South Indian thali very good One of many good eats on Gerard in little India

    Food so delicious that I forgot to take a pic of it for Yelp.
    Greg R.

    Ok, I admit I'm not an expert on Indian food. But the family enjoyed their meals as had I. My brother-in-law brought us here which is a positive because, as a local, he does have some street cred. So far I haven't gotten nauseous nor have I vomited, so that's another positive. With all that said, 5 stars.

    Szechuan dosa
    Praveen P.

    Really good vegetarian food! The thali comes with an abundant amount of curries, more than your average even! The rasam was amazing as well, very flavourful. The onion pakoras were disappointing as they lacked that heavy crunch and seemed like there was more Channa than onion which is a Nono. The uttapam was a bit disappointing, not very flavourful and quite plain. The real winner is the Szechuan dosa! Completely different from any dosa I've had. The large variety of flavours, the zestyness and spice was on point. A nice change from your basic dosa with potato curry. The main reason I gave them a 4 instead of a 3. Was slightly disappointed by the lack of chutneys with the dosa

    Chili Cheese Dosa in front and Paper Masala Dosa in rear.
    Talmon F.

    My wife has been craving for Dosa's for a while now and the urge hit hard on NYE day 2018. We know that there are better options out of town but we wanted to go somewhere close to where we live-ish and so Udupi was it. I have actually eaten here before and thought it was ok at the time and that thought continues. As Yelp calls it, a 3 star review is A-Ok and that's what Udupi Palace is. The atmosphere is probably the worst part of this place but if you know anything about Indian restaurants in India, it's actually quite accurate. The service is fine and the food is fine. I've had both better and worse Dosa's in both Canada and India. If you're not in the mood to drive way out of town for the best, then Udupi Palace will serve you just fine.

    Poori Bhaji $7.50 - Potatoes, peas, and onion masala served with poori's
    Janice Y.

    Strolled in here and had to try their dosa! You know it's a bit more authentic when it's busy with South Asian customers. They had a diversity of customers overall. I went for the Spring Dosa also the featured picture in their dosa menu section. The stuffing includes spiced vegetables (cabbage, carrots, tomatoes) and potato. It was light and refreshing and I love the curry-like sauces that you can dip it in to pack the flavour. My friend ordered poori bhaji which also looks pretty impressive. She also liked her meal. Even though they only serve vegetarian, I wish they carried more ingredient options in their dosas. It seems like the primary ingredient is centered around the potato, I mean I love potato but more veggie variety would be nice.

    South Indian Thali. Comes with a variety of dal, pickles, and stuff. Some of them had bold flavours, others more subtle but complex.
    R C.

    I loved the food! We ordered chaat, paneer makhni, and south indian thali. Lots of bold vs. subtle but delicate flavours. Their papad was also crispy and salty in the best way. The portions are pretty big; they give you lots of rice, perhaps even too much. Menu clearly indicates vegan, vegetarian, and gluten free food, which I appreciated. The ambiance was... interesting. Kind of like a half-basement canteen type of space with murals. But excellent food made up for the unusual interior design.

    Dahi puri

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    2 years ago

    Dosas quality was not as good as it used to be. The food needs more flavor to compete with other dosa restaurants around

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    7 years ago

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    2 years ago

    Wonderful service and always great food! My family loves Udupi Palace! They did a great job with the new location!

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    4 years ago

    Great food every time. The entire menu is vegetarian which makes for a refraeshing change.

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    I had my Christmas Eve dinner at Dil Tak, and was very pleased by my experience. It was very busy…read morebut the staff managed to help us find comfortable seating and guided us with our order. The service was fast, and asp the ambience is quite nice. We ordered a royal non veg platter which had a mix of apps, such as chicken tikka, haryali chicken, fish, seekh kebab and shrimps. This platter was served with three dips - mint, Kali mirch, and tamarind. This platter was a burst of flavours are paired well with the dips and also was very filling. We also ordered mains where we tried the Chicken Tikka paired with the special naan. The mains chicken was okay but I loved the grilled platter before. Overall it was a very nice experience and the food presentation and taste was top quality. I'll highly recommend it to anyone looking for Indian cusine in downtown Toronto!!

    Lunch combos are offered starting Jun 2025, from 11:00-15:00. You can choose between vegetarian…read more($18.99) and non-veg ($20.99). From each category, you can choose 2 different curries (or double the same). Every combo comes with Salad, Basmati Rice, Papad, 2 pcs of any veg appetizer, dessert, and Butter Naan or Roti. They also have lunchtime cocktails ($17.99) and mocktails ($12.99). I ordered the following: 1. Lunch Combo non-veg ($20.99): Mango Chicken, Chicken Tikka Masala, Salad, Basmati Rice, Papad, Veg Pakora, Gulab Jamun, and Butter Naan. 2. Rose and Lavender Spritz ($12.99). The lunch combo was delicious and worth the price. The mocktail was also refreshing and beautiful. The customer service was good as usual. Review 2025-239

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    4.2(225 reviews)
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    Absolutely delicious food here! Ordered pickup and we didn't even know it was a Michelin guide…read morerestaurant until we entered. No wonder everything was so lovely. They gave us a whole garlic naan as it is uncut in the foil and that was very impressive! Really cool that they did that cuz most restaurants just cut it up and give it to you if you want it to go. Naan itself was very fresh and flavorful. They didn't really put any butter on top which was quite nice. So just a classic lovely garlic naan. Dahi Kebab appetizer - so yum! It was really flavorful on its own, and with that mint chutney it was even better! Husband loved the Malai Kofta ! Curry was properly creamy and even the koftas themselves were good. I needed it a little spicy so added a bit of spice to it and it was perfect. They also had a promotion going on for free samosas with an order of $50 or more. So they gave us four samosas on the house! So nice of them. Husband definitely enjoyed these.

    For a Michelin recommended place we expected more from the meal. Service was slow and we had to ask…read moretwo different staff members just to get some water. The food itself was good, but I had issues with each. The biryani was flavorful, but had a bit too much salt and meet at the yoghurt sauce to balance it out. The curry that came with the fish was delicious, however, the type of fish they used had so many bones and it was impossible to figure out under the thick orange sauce if what you were putting in your mouth was all bone or fish. It made for a very unpleasant eating experience for a person use to eating fresh fish. Worth a try but won't be back

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    Entrance and bar

    Aanch - Dahi ke Kebab

    Dahi ke Kebab

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    4.8(20 reviews)
    5.1 kmSt. Lawrence

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    We decided to spend New Year's '26 in Toronto and my husband found Urban Maharajas a few days…read morebefore we left. What a great find! First of all the service was wonderful. Helpful, efficient, very nice! The restaurant itself is a modern space beautifully decorated. We ordered an app, two mains, garlic naan, and some rice. The mains were butter chicken and a goat curry both medium spice level. That worked well for us--medium let you know it was there without blowing out your tastebuds. We both ordered mango lassi, not too sweet, the dairy is a good counterpoint to the spice, the flavor was great. But I'm saving the best for last, the appetizer. The pani poori shots were amazing. Six crispy little puffs filled with chick peas, potato, and tamarind chutney set atop shot glasses containing a spicy "water". We were instructed to pour the contents of the shot glass into each puff and eat the whole thing in one bite. Wow! Incredible flavors and overall eating experience! I only regret not ordering three more plates of these! This was a lovely experience on a frigid cold New Year's night!

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    Urban Maharajas - Crispy Paneer Balls.

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    Udupi Palace - indpak - Updated May 2026

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