Lots of parking. A great variety of scones and cakes including gluten free. Dog friendly! Coloring…read morein page for the kiddos and great friendly service.

I concur. Fantastic fish. Light and flaky batter. To help…read moreyou choose the size, my family of four- Dad, Mom, and two adult sons shared two large haddock dinners, and it was the perfect amount. Wait to be seated, note your table number, order at the counter, and they bring it to your table.

Who eats at a diner in the middle of the Scottish highlands?…read more Me. It was actually my birthday this day and I knew I needed a milkshake with dinner after hiking approximately 14 miles on the West Highland Way. The spicy chicken sandwich hit the spot. The Oreo milkshake was actually fantastical in every way possible. A very nice man named David was our server and we enjoyed his conversation!

This was one of the worst diner experiences I have ever had. We were greeted by a very unfriendly…read morewoman who judged us with every dirty look she gave us. The food was okay, though it wasn't worth the price at all. The mayonnaise tasted like it had been in the store for years. I ordered a Cheese Tomato Toastie, though was given one with onions instead of tomatoes. When returning the Toastie, I was once again given a dirty look. The new one tasted like they just reused the old toast. The diner itself was weirdly empty - I would suggest getting more furniture. Would not come back. Go to the TJ's instead - it is WAYYY better than this.

Set in old church with stained glass windows, the ambiance is peaceful, relaxed and artistic, with…read morehandcrafted and Scottish goods for sale. The baked goods were all tempting, but I can only speak for the. Carrot cake which was moist, dotted with raisins and nicely flavored with orange. The service was prompt and welcoming. It may be because I had just hiked 12 miles along the WHW that it was perfect, but I really do think it was excellent.

Great dinner - amazing location…read more We were staying in one of the self-catering apartments of this Hotel. Location is great - just sitting at the lovely and quiet Loch Awe. The first night we were a bit tired from the drive and didn't feel like cooking, so we visited the restaurant. It's nice and bright with great views of the Loch. Service was very friendly. We had the Goat's Cheese Salad (Grilled Goat's cheese served with roasted peppers, salad leaves, soda bread and raspberry balsamic dressing) and the Haggis Bon Bons (Crispy Haggis balls set on roasted tomato and chili chutney served with salad garnish) for a starter. Both equally good, but especially the Bon Bons were a pleasant surprise, good tasting Haggis! For the mains we had the Salmon with veggies and potatoes (daily special) and the Traditional Fish & Chips (haddock served in a beer batter served with chunky chips, peas and Tartar sauce). Both fish tasted very fresh and tender. Hot and crispy chips. With that we had a bottle of White wine, a Sauvignon Blanc Panul from the Lontué Valley, Chile. Fresh, fruity and crisp. Just 18£. We really had a great dinner. Good, fresh food for very fair prices, especially given the fantastic location. If you just come for dinner without staying here, the way back on the one-way street might be a bit dark. Luckily our way home was just a few steps :)

From the owner: Currey our chefs mum's recipesread more

It is so wonderful that places like this still exists! This is more a 'restaurant with rooms' than…read morea hotel, and you'll feel more like a guest in someone's (large) house than a paying patron. The hotel is run by a couple where the husband does all this amazing cooking...and the wife does everything else. It's full of quirky antiques, dark wood furniture and leather chairs. And everything has a story, right down to the whiskey tumblers. If you are looking for a romantic getaway, or just need a place to stay while travelling through, I would really recommend this place!

We stepped back in time to a simple, romantic and lovely place. Andrew and Kerry are wonderful…read morehosts and we couldnt have chosen a more perfect place. The waterfalls in the stream nearby, the charming rooms, a great pub down the road and they were always there to tend to every need. The next morning breakfast was awesome and I tried oat biscuits and raspberry jam for the first time. SO GOOD! Kerry left homemade shortbread in our room to nibble on and I wish I had asked for the recipe! It was very warm and we were sad to have to leave. I know when I go to Scotland again I will make sure to go there. Thank you Kerry and Andrew we loved our chat and the cup of coffee! I will be recommending you to others who are traveling to Scotland. Your hospitality was above and beyond what I ever expected. PS. Glencoe was everything you said it was and more! SO SO BEAUTIFUL! Warm Smiles, Joe and Tamara

Apparently their dinner schedule is a bit erratic. We were lucky to find them open and get a…read morereservation, which we had to stop by to get because they don't answer the phone. I love salad and found theirs to be teeny tiny. I wanted more than a bite of apple and a bite of beet. I ordered the special mussels. They were large and sweet. I was surprised to tons them bathed in a rich cream sauce as that was not mentioned on the menu description. Didn't taste or see garlic or shallots, just a sprinkling of chive. My husband had a burger with haggis. We ordered a honey ice cream with fresh fruit. Here again, the portion was large but the fruit was barely there. The waitress was charming and attentive. The restaurant is attached to a bar. I think the entire town was there tonight.

Quick and friendly service and a little out-of-the-way place. I had Seabass on top of Arizona with…read moreasparagus and micro greens, my husband had scallops. It's probably one of the best meals we've had on the trip to England and Scotland, can't give this place enough stars

This is very over rated and the hype is not worth it. They are in a new location sharing anther…read morerestaurant. But it was touted as some great seafood and was very sub-par. The atmosphere is hot and stuffy. Service was good and friendly. The menu was good just most of the food was marginal. Was really looking forward to a special night out but this was not it.

THIS IS THE BEST MEAL I'VE HAD IN MY ENTIRE LIFE. Located in the middle of nowhere Scotland, this…read moresmall restaurant pops up along the road and sits on top of the loch (lake). They pull in fresh seafood constantly and you can tell. They have a set menu, as well as daily specials, but it truly doesn't matter what you order. We tried everyone's dish at our table and they were all 10 stars across the board. The cod with pesto was incredible. It melted in your mouth and even the pesto was clearly homemade. Stunning. The oysters were huge, the lobster was buttery, and the cod with seafood ravioli was incredible. The sauces, toppings and proteins were all cooked to perfection in addition to the quality of seafood being the best in the world. Each entree is about $20, which is more than worth it for the perfection of a meal you'll receive. Be sure to book your reservation weeks in advance -- it's known that this place rocks!

This was a cozy place to stop in for breakfast. Good selection of food including vegetarian…read moredishes. Waitstaff was lovely. Turkish eggs and avocado toast was delicious.

The owner served us and was WONDERFUL! Food was really delicious- lots of healthy options as well…read moreas more indulgent options. We loved it on our quick stop through town and wished we could have stayed longer! Turkish eggs were a fan fave.

We stopped by here during our Europe trip and this place has some amazing food. Delicious and…read moredelicious tasty! Ambiance is nice for the family, and service was top notch. We had fish sticks, and chilli con carne were delicious! Don't forget to try their chocolate cheesecake with vanilla ice cream!

Best fish and chips of our 2 weeks in Scotland. Beer excellent and the barmaid had the very best…read morebrogue. Sitting out gazing at the mtns and Loch Long was heavenly. I want to move to Arrochar.