Came to Mama Wu's Kitchen for a quick dinner and it was exactly what we needed. It's a small…read moremom-and-pop shop located inside Jusgo Supermarket, serving Taiwanese-style comfort food that's perfect when you're in a time crunch. I ordered the rice combo with the chicken leg. The portion was solid and it came together as a simple, balanced meal. Nothing about the chicken really wow'd me, but it was still a healthy and satisfying option for a quick bite. Overall, it's a good grab-and-go spot if you're in the area and want something quick, affordable, and home-style without a long wait.

Pork chop and chicken leg bentos. It's 2025, so $10 a bento is reasonable. Complimentary tea…read more A smiling, friendly woman came out but was disappointed we didn't speak Mandarin. Sorry. Ni hao. The food was good and a nice portion. The pretty little bun was tasty. Couldn't finish the rice. It had sauce on it, so we took it home and made "Empty the fridge" fried rice.

I walked up to the counter to order. Lady asked if it's take out or eat in. I replied to eat here…read more She said to sit down and order from the table. She brought water and menus. On the table was a holder with chopsticks, soup spoons and napkins. It was a chilly, blustery day - I so enjoyed the Henan-style lamb with noodles soup! Three kinds of noodles: wide, hand-pulled with a nice chew; thin, textured tofu; crystal. Happy with the two quail eggs. There was a nice amount of wood ear fungus, kelp? and fresh cilantro. The lamb was tender and the broth flavorful. I saved half of the soup for dinner and chowed down on the pork bun. It was hot and toasty from the bun being grilled. Had to eat it right away as the bun was crispy crunchy and the sauce inside will eventually make the bottom mushy. "Yum!"

Was in the sugarland area to study and stopped by Xing's Kitchen for dinner. They are a food…read morestall/restaurant inside of the jusgo market. They have only about 5 tables inside and 1 outside. I wanted to keep it simple and got the shanxi oil noodle. It's been awhile since I've had chili oil hand pulled noodles. The wait was about 10-15 minutes for the food. It came out hot and the aroma of garlic hits you hard. They have chili oil and vinegar available at the table if you want to add some to your food. I thought it was solid and it is actually enough for 2 meals to be honest. Noodles were chewy and soak up all the chili oil and garlic flavor. It's a bit oily, there's a puddle at the end but I'd say it's pretty solid. I would say that northern pasta edges this one out just a bit for best chili oil noodles in Houston tho

Asia Blue is one of those places that have authentic taste but keep a low profile because they're…read moremore focused on delivering quality than nonessential marketing. I have passed by their restaurant many times, but it never occurred to me to go in until one day I was surprised to see them ranked in the top 100 ramen places nationally on Yelp! With less than 300 reviews, I was skeptical at first but was intrigued to give it a try, and I'm so glad that I did! I visited on a Friday afternoon right before New Year's and was greeted warmly by the staff inside. As I was indecisive on what to order in the ramen section, I asked the staff for suggestions. She was kind to walk me through the menu without rushing to get an order, and she mentioned that their most popular item is actually the beef noodles. That was all I needed to make a decision to try the beef noodles. While waiting for the food, I chatted with the staff and learned that the restaurant opened right before the pandemic then shifted their model to take-out only as the pandemic begin. Since then, they've tried to make use of their restaurant space to return to dine-in but it has been difficult to find reliable workers. In the interest of keeping the quality consistent and customers happy, they've decided to make sacrifices to keep the business model as is for take-out only instead of scaling up with additional staff, which is such a shame given the rent in the area is not cheap and they have such a beautiful space! When you hear "take-out only", I know what you're thinking, BUT I promise you this is the best takeout food you will ever have! The packaging is very well-designed to keep the flavors and ingredients at its finest! As I mentioned, I ordered the beef noodles, and typically noodle dishes are not ideal for takeout, but Asia Blue separates the soup from the noodles so that the noodles are not soggy, and even after half hour, the soup stayed warm and flavorful. The noodles also came paired with many mini side dishes as palate cleansers, which were a nice surprise. From my conversation with the staff, I've also learned that this is one of the rare places that truly make their broth fresh from premium ingredients! You can be sure that it's MSG free and packed with healthy nutrients, and that's a quality that you can taste. I highly recommend this place for your next ramen adventure, and I certainly will be returning again very soon to try the other menu items. :)

This is a full sit down restaurant but only does To-Go orders. This place opened a before Covid…read more When Covid hit, they did To-Go only and stayed that way since. When you pickup your food, the sit down area is dark, and there isn't much of a waiting area. It looks to be run by two folks, the cook and the cashier. It is probably best to order over the app, as the one cashier is busy packing the food in the fancy packaging and dealing with the money transactions. Since it is only two people, it can be slow to get your food when it is busy. I waited an additional 20 mins from the projected time it was suppose to be done. As for the food, the miso ramen was packed in this fancy box. The box contained the soup separated from the noodles with a few side dishes. I believe this is the only vegi ramen they offer. It is nothing special. The broth is basically miso soup with soy sauce. (2 out of 5) The cold sesame noodles was better. It had more flavor. (4 out of 5) The Salt & Pepper Chicken was good (4.5 out of 5). I couldn't help eating it while in the car, as it smelled so good. The Braised Pork over rice was decent. It was cut up thick pork belly, braised in an Asian brown sauce. The flavoring was a little one sided. (3 out of 5). I'm giving this place an overall 3 stars because the food isn't something to rave about. Packaging and presentation were great, but tastes was more important to me.

This place is a joke. I order Uber, paid for my food and 2 hrs later this BS place took my money,…read morecancelled my order. To top off these thieves will not give my money back until 5/10 business days. So not ate and had to find another place open. This place sucks and horrible business run.

I've been going to the Chang's Chinese Restaurant in Sugar Land for quite some time, and it's…read morebecome my go-to spot whenever I'm craving Chinese food. I've tried the Galleria location as well, but this review is strictly for Sugar Land--and it definitely has its own vibe. What keeps me coming back are two key things that make this my overall favorite Chinese restaurant and earn them five stars every time: their General Tso's Chicken is made with white meat, and they serve chicken egg rolls. That combination is harder to find than you'd think, and they execute both perfectly. The food is consistently excellent. The chicken fried rice deserves special mention--when you order it, be prepared for a massive portion. It comes piled high on the plate in a huge, rounded mound, and it's very good. You absolutely get your money's worth here. As for the ambiance, it's much more no-frills than the Galleria location. The dining area is small, with seating lined up and an almost direct view into the kitchen. The staff usually consists of a cook and a female cashier who also acts as the server. She's efficient, focused, and pretty much all business--no small talk, but the service gets the job done. If you're looking for fancy, this isn't it. But if you want great portions, solid flavors, and a reliable neighborhood Chinese spot, Chang's in Sugar Land delivers every time.

The dumplings here are fantastic, good variety and bold flavor. I also tried the braised beef…read morenoodle, it was reminiscent of a Viet beef stew with more spice. The broth was very flavorful with a nice and fragrant amount of spice. The thumb buns were among my favorite of the dumplings too, crispy, slightly chewy texture with a tasty and balanced filling. I would prefer if the portions were a bit bigger and if they were more generous with the beef toppings. As other reviewers mentioned, the service also has room for improvement. The quality of the dumplings was enough for me to look past the flaws though.

I first discovered Dumpling World through their Clear Lake location, and I liked it so much that I…read morehad to try the Sugar Land location as well. Even on weekdays, this place is consistently busy. The staff are always very friendly, the food tastes fresh and made to order, and I have never had an unpleasant dining experience here. Whenever I come here, I usually order the Cheese Crab Puffs. While this is a fairly standard appetizer at many restaurants, I genuinely think Dumpling World does them better than most places I have tried. The wrapper is lighter and airier while still staying crispy, and the filling leans slightly sweet, which I personally really enjoy. Of course, I also have to order the Pork Xiao Long Bao. The wrappers are impressively thin, and each dumpling is packed with soup. Another must order is the Pan Fried Pork and Scallion Thumb Buns. They are addictively crispy on the outside and filled with juicy, flavorful pork. On this visit, I also tried the Eggplant and Minced Pork Noodles for the first time, and I would definitely order them again. The pork and eggplant were very flavorful, and the hand pulled noodles were thin and satisfying, though slightly overcooked. The sauce was also a bit oily, but that is fairly common with dishes like this, so it did not bother me much. It is just something to keep in mind. Overall, Dumpling World continues to be one of my favorite casual Chinese spots. Between the consistently fresh food, friendly service, and standout dumplings, this is a place I would gladly keep coming back to.

UPDATE: The star of…read morethe menu is the boiled fish! Always numbing and tender pieces of fish. The spicy cubes chicken was crisp and tasty. The green beans were as expected. We ordered two of the sweet & sour ribs. Always goes so well with rice. The shrimp were exceptional - big, pump, tender and full of flavor! The only issue was the amount of oil used, even after we asked for less oil. I guess they need lots of oil to make Sichuan dishes. Our son came home after a big Cantonese dinner in Chinatown and tried the shrimp, then the other dishes. He couldn't stop from having a little second meal! Said the dishes were really good. We must have picked a good combination of dishes as I loved this meal!

OVERVIEW: this is a homey small restaurant. It is simple, cozy but spacious enough to feel relaxed…read more FOOD QUALITY: Not very convincing. Very heavy handed with salt even though the person in my party that placed the order specifically told the waitress to tone down on the salt. We also asked for no MSG but they turned to sugar instead so the dishes were a little altered beyond recognition. Specifically, I ordered their Szechuan peppercorn beef. As far as I know, this dish is always all savory and there should not be any sweetness. But, when I took the first bite, it was mildly sweet. Weird! Looks like for the rest of the dishes that has sauce, they used the same dark colored sauce; so, they tasted the same. Not a lot of imagination and creativity in their cooking. SERVICE: They are quite attentive in this area. So, I would give them 4 out of 5 stars in this area. VERDICT: Would I return? Probably not. When it comes to Chinese foods, the dishes need to be superior in their taste. You really need to have skills to survive as a Chinese restaurant.

Small but cozy place! The restaurant is family run and they still serve generous portions for a…read moredecent price. It's self serve so you order at the counter. My favorite is their fried chicken bites! It tastes super crispy and juicy. Tastes pretty authentic, similar to the Taiwanese version. Would recommend if you're looking for a hearty meal.

I've been coming here for a long time. It was one of the few authentic Taiwanese eateries in Sugar…read moreLand for awhile, and it was popular because the price was right, and the food was pretty good. The menu has definitely grown since its earlier years, and the prices have also increased quite a bit, but it's still some delicious food, very filling, with that homemade vibe. The chicken bites are a fan favorite here. The chicken is so flavorful and soft with that nice bit of crunch. Yummy! This plate hits the spot! The fried pork chop and fried fish are also delightfully tasty, though the pork chop can be overcooked and tough at times. You get the choice of rice or soup with a lot of the options. I prefer the rice. It comes with egg and a vegetable, plus an additional side. The soup comes with soft overcooked noodles, bok choy, and a very light delicate broth. They offer boba tea and shaved ice as well, if a refreshing sweet treat is preferred. This is an order at the counter type of place! Definitely stop by a quick home style meal.

Went for our first time and after 30 mins of waiting, we were informed 75% of our order wasn't…read moregoing to come out as their steamer wasn't working. At that point, might as well close the store but if you don't, it's so bad to let people sit there (in an empty restaurant - literally the only people in there) for over 30 mins AFTER ordering to then tell us we won't get our order. Outside of this, the server was nice but by himself so when we wanted to order, we had to wait while he took an order in the phone. Literally stopped us while talking to him to go answer the phone. We ate two items, noodles and wontons, as these didn't need the steamer (the only two food items we were able to get). They were great and had us looking forward to everything else that we didn't get to have. Server offered us coupons for a free item on our next visit. We told him we didn't live in the area and he still practically forced us to take the coupon that we told him we didn't want instead of just giving us a discount or just letting us pay, leave, and reject a coupon we can't use.

This dumpling spot is definitely the new hot spot! The atmosphere was lively, and the prices on the…read moremenu were surprisingly inexpensive, which is always a plus. The pork xiao long bao was really good, super flavorful and juicy. I wasn't a big fan of the boiled dumplings, but the pork wontons were very delicious and made up for it. The sweet and sour cucumber was also really good, though I would recommend getting the sauce on the side. The servers were very attentive and kind. Overall, a great place to check out if you're a dumpling lover. I'll definitely be back to try more items!

The ladies that work at the restaurant are incredibly nice, and the food was amazing. We tried a…read morelittle bit of everything, and there was nothing that was bad. The restaurant is inside the temple, and the grounds are extremely nice. The place is just very clean. I just love the place; it's a place to go and unwind.

Really unique spot! Found it from some reel in Instagram of 'unique Houston spots'. It's definitely…read moreoutside of the usual stomping grounds for me (outside of the loop) but worth the drive. It's in a Buddhist temple, and it is extremely calming inside. There were people doing tai chi inside of the building, and the gardens were lovely. The food was great! We got the pot stickers. I got a berry drink and my husband got hibiscus tea. Great spot!

Good place to stop and pick up some traditional Chinese breakfast…read more Seamless ordering online. They were "sold out" of a lot of the rice soups we wanted to order, so ordered the wonton soup (really well made!) and ordered a Chinese donut stuck (huge and crispy! They did add a $1 tip automatically, fyi

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