My daughter and I took the Special Pasta Dinner event this afternoon. 8 students were chauffeur…read moredriven to the Hollywood Farmers' Market, which is a certified market which means that all vendors actually grow what they sell. Porsche pointed out the Le Cordon Bleu College of Culinary Arts in Hollywood that she attended. She gave us pointers on how to shop at farmers' markets and buying produce and allowed us a few minutes of free time to shop on our own. Once back at EATZ, where Porsche is also a cooking instructor, we had Mimosas and snacked on baguette slices and very fresh goat cheese in olive oil that she purchased from the market. We began with the panne cotta - yes, life is uncertain, start with the dessert!! This dish needed time to set. We prepared the fresh beautiful strawberries for the dessert as well. Each team of 2 had their own cooking station and burner. Just perfect for all of us. We made the pasta with basil and set it aside to soften. We worked on the roasted tomatoes with garlic and then the stuffed mushrooms with spinach, shallots, garlic and cream cheese, sprinkled with bread crumbs. We began the meat sauce and when the roasted tomatoes were ready, Porsche pulsated them in a food processor and added it to our meat sauce. Our workout began as we rolled out our pasta. Yes, that was definitely a workout, but so rewarding. We all got the technique down. We learned the correct thickness of the pasta and how to cut and separate them before cooking. Definitely a good appreciation for handmade pasta!! We were then treated to a delicious meal of our own creation!! Devine!! Porsche will be emailing all the recipes after the class. My daughter and I highly recommend take a great afternoon with Porsche and taking her class. She has several menus to select from and we will definitely return in the future!! Thank you, Porsche - you are amazing!!

I was looking for something new and fun to do on my day off and came across this San Pedro Food…read moreTour. Something new as I have never done a food tour before. I can honestly say that I was pleasantly surprised. This tour was full of great information about San Pedro and fantastic food. Chef Porsche was very knowledgable and suggested of other places to visit besides the stops on our tour. The tour included 5 stops and it covered burgers, cuban food, fish and chips, bake goods and a stop at a tea house. Our tour started off at Bunz Gourmet Burgers ( small mom and pops shop) fantastic burger. Will have to come back for more. We went to Cuban restaurant called Punto Cubano with great character and decor. There we had a cuban sandwich that was amazing. Obviously there's other stuff in the menu that you are more than welcome to order at your own cost. We had a delicious flan :-) we had a few stops in between and learned about the San Pedro Port history and other spots. We then hit The Whale and Ale (English pub) for some delicious fish and chips. Alcohol not included in the tour but available for purchase. I couldn't help myself so I had a guinness. We then went over to Hojas for some delicious chai tea that hit the right spot. Hard to pick a favorite as everything was very very good, and if I may add the food portions are just right. Enough to leave you stuffed. Overall the tour was fantastic. I definitely recommend this to anyone who is looking for something new and fun to do. It supports local businesses and is something that you can do on a date, with family, friends or even Solo. You'll meet great people on the tour. I look forward to future tours from Chef Porsche. Thank you Porsche for introducing me to a new are in San Pedro that I would've not know about on my own but will definitely be visiting again soon.

I hired Chef AC for my 35th dinner and it was amazing! He connected with me ahead of time to…read morediscuss menu options. He also was able to accommodate quite a few food allergies and accommodations no problem. He took care of everything. All I had to do was sit back and relax. The food was also delicious. All my guests couldn't stop raving about the asparagus risotto!

Chef Adam made our quarantine experience so much better when we were able to feel like we were…read moredining in a restaurant again! We wanted to surprise our mom with a 3 course meal that she didn't have to cook OR CLEAN and chef Adam made it happen for us. We sent him a menu from her favorite restaurant and he cake up with our own menu, it was delicious. Appetizer was seared scallops over risotto- probably the most delicious dish I've ever had. 2nd course was halibut and veggies with an incredible champagne sauce, I'm drooling thinking about it. Lastly, we had chocolate pot de creme and what a perfect ending to a wonderful meal. Chef Adam ever served us and cleared our plates and loaded the dishwasher. Such a great experience, I can't wait to do it again!!

Andy helped make our party a huge success! The food and staff were absolutely fantastic. Guests…read moretalked about how delicious the food was all night. The staff was punctual, professional, and made everything worry free for us so we could enjoy the party. I highly recommend using Andy for any of your catering needs and will definitely be using him for future events.

Andy did my daughter wedding and he hit out of the park, the service the preparation was…read moreoutstanding, his crew was professional not to mention the quality of the food and the variety was outstanding, we had braised short ribs to go with a spread that was nothing short of amazing, as per my daughter description, which was music to my ears my daughter day was a smashing success, we had never been served a meal that was nothing short of perfect. Andy and his staff are true professionals, there should not be any hesitations using his services he did a great job. No standard wedding food here he will knock your socks off great job Andy and thank you for your terrific service I will recommend you to anyone that asks for a Pro like your team keep up the great work. Lloyd G

I am from Madrid and I live in L.A . I tasted Jesus paellas at a wedding this past weekend. They…read morebrought back memories of childhood in Madrid . These paellas are of excellent quality. I also loved the experience of watching Jesus the owner and his chefs making the 2 big paellas , as my paella pans are smaller and -in my experience-it is really tricky to make them so big. Jesus and his team are also extremely organized and efficient. Their process was well thought out, from how the team kept the paellas warm to how they packed the left overs. Viva Espana!!!! :-) I got to talk to Jesus a little bit and found him to be very pleasant.

So happy with the Paella we had at my husband's "significant birthday" party! Ordered 2 types for…read moreapproximately 40 people along with 4 tapas (empanadas, croquettas, gazpacho and a meat & cheese platter.) Everything was yummy and plentiful.

Chef Daniel recently gave me one of the most memorable experiences I've ever had. For my birthday,…read morehe prepared a custom four-course meal for my husband and me in our home, and it was truly incredible. To start, he created the most amazing charcuterie board with bacon-wrapped dates, fresh fruit, and a wonderful selection of meats and cheeses. We also enjoyed a delicious caprese salad with buttered toasted baguettes, followed by flavorful chicken masala served with rice, roasted veggies, and naan bread. For dessert, he made my favorite: yellow cake with chocolate frosting, made even more spectacular with fresh whipped cream and berries. Beyond the food, Daniel is so personable and fun--he created a warm, relaxed, and entertaining atmosphere throughout the evening. He even cleaned the kitchen afterwards, which was such a thoughtful gesture. I will never forget this experience, and I can't recommend Chef Daniel enough if you want to make your event truly special!

We recently coordinated with Chef Daniel his cooking expertise for our daughter's 30th Birthday…read moredinner. We were all amazed of the delicious food prepared by Chef Daniel and Sous Chefs. We definitely recommend Chef Daniel, delicious food and excellent service! Thank you so much Chef Daniel for an unforgettable dinner experience you provided to our guests.l! ‍

I had the pleasure of working with Inez for a small intimate interactive cooking party at my home…read more She crafted a Michelin Star worthy three course menu that was easy to follow, but tasted like a million bucks! The guests had a fantastic time cooking their dinner, and was thoroughly impressed with the dinner presentation. 10/10 all the way around.

My husband and I hired Inez Happy kitchen to do a few platters for our going away party and WOW!…read moreNot only was the food aesthetically pleasing it was also delicious. She was easy to work with plus she also offered some great suggestions. Overall, highly highly recommend.

The recipes are delicious and is really fun to watch him to do it. One of the nice things is that…read morehe came to my house with all the ingredients. We cooked in my kitchen! I learned knife skills, cooking techniques and had fun doing it!

From the owner: Easy, step-by-step cooking instruction in your own kitchen. Using your cookware and utensils you…read morewill learn basic cooking techniques that can be transferred to a variety of recipes. Repeating the class training is easier because you are learning in your own home.

Chef Tams created a delicious cooking class for 6 of us. She…read moreis a delight! Chef Tams taught us a 3 course meal starting with fried green tomatoes with remoulade and arugula, followed by an entree of grilled chicken, grits, and roasted sweet potatoes, mushrooms and kale, and finishing with peach cobbler. The ingredients were the highest quality and she left our kitchen spotless. I highly recommend her! She is professional and has a passion for food.

I used them for my wedding. Everything was fresh, hot and served on time. The staff was…read moreefficient, professional and friendly. I recently found out they do Corporate events as well. I would definitely recommend this company for future events.

I came here because it was my son's third birthday. Myla helped us and she was awesome! We ordered…read morefour cupcakes and then I asked about any cupcake besides Red Velvet that had cream cheese frosting. We talked a little bit about it, and I mentioned that I wasn't a fan of the dye in the red velvet cakes. I asked if there was anything else. She said there is carrot cake. Hearing that the carrot cake slices were almost 9 dollars for a generous slice, felt a bit much (especially since it would just be me eating the slice). She said, "hold on a second,"and then checked and saw that there was a smaller slice. She ended up giving me the slice at a discounted rate! She also gave a mini cupcake for my three year-old for free, which was so incredibly sweet and generous. Honestly, the customer service that she provided sold me on this place. Thanks Myla! I'll be telling all my friends about this location, thanks to the incredible customer service I experienced.

SusieCakes has become my go to place to get my birthday cakes for me and my family…read more My daughter order me my favorite cake Red velvet. It's absolutely amazing. I have tried other flavors like the chocolate cake and it's perfectly sweetened and balanced. It's so damn good two. I have dreams of how I want my cake next year.. The nice lady that helped my daughter and me I forgot her name sorry. But I remembered how much she loves pecan pies. So we will call her Pecan lady just to be kind. She was nice and took the cake order with Grace. She also gave me my birthday cake slice of cake Yay!! which made me so very happy The slices are huge pretty heavy, and you will be back for more promise you. I chocolate slice but you can choose whatever you like. You have to register and buy something a cupcake a slice of cake cookies anything within the yr to get your free birthday slice of cake. I hope I'm saying that part right. If not please register and do your own research. I will be back soon. I hope you all enjoy.