This is what you called authentic Italian style pizza. Chewy moist thin dough with burn style pizza crust, tasty mild taste of the margherita red sauce with plenty of basils and cheese. I can taste the high-quality ingredients they use. I wish you continue success in your business! read more
Have had their pizzas at 2 events and love, love, love them. Light sour dough crusts and delicious toppings, and friendly service.
Have them for your next event for sure. read more
Turn & Burn Pizza opens at 10:00 AM on Tuesday.Turn & Burn Pizza opens at 5:00 PM on Wednesday and Friday.
What time does Turn & Burn Pizza close?
Turn & Burn Pizza is closed on Monday, Thursday, Saturday and Sunday.Turn & Burn Pizza closes at 2:00 PM on Tuesday.Turn & Burn Pizza closes at 8:30 PM on Wednesday.Turn & Burn Pizza closes at 9:30 PM on Friday.
Yes, Turn & Burn Pizza does have catering options.
Does Turn & Burn Pizza serve alcohol?
Yes, Turn & Burn Pizza serves alcohol.
Outdoor Amenities
Does Turn & Burn Pizza have bike parking?
Yes, Turn & Burn Pizza has bike parking.
Does Turn & Burn Pizza have parking?
Yes, Turn & Burn Pizza has parking options.
Other Amenities
Is Turn & Burn Pizza wheelchair accessible?
Yes, Turn & Burn Pizza is wheelchair accessible.
Does Turn & Burn Pizza have free WiFi?
Yes, Turn & Burn Pizza has free WiFi.
From the Business
Specialties
Turn and Burn Pizza is a West Coast inspired Neapolitan style pizza Pop-up and catering business. We specialize in sourdough pizza topped with creative, seasonal ingredients. Our pizza will soon become your new favorite.
History
Established in 2024.
Chef’s/Owner’s Colleen and Eddie Salcedo have been in the pizza business for 15+ years. Both running award winning Pizzerias in Orange County and LA. With their passion for Neapolitan style pizza, they decided to open their first ever pizza pop-up and catering business.
Meet the Business Owner: Colleen S.
Hello there! I am the co-owner of Turn and Burn Pizza, with my husband Chef Eddie. We are passionate about Neapolitan style pizza, and specialize in sourdough. Our pizza is always made with fresh local ingredients, combined with the best imported Italian ingredients. We strive to make the best pizza our customers have ever had!