Yolk - Las Colinas is a delightful breakfast/brunch chain located in the DFW area. It's bright,…read morecolorful, and delicious if you're a fan of breakfast. This review focuses on the Las Colinas location. My Overall Rating - 4 Stars (Atmosphere, Service, Food, Return) Atmosphere - Yolk - Las Colinas is located in a new area in Irving-Las Colinas with plenty of parking. Inside it's open with plenty of seating (some outdoors too), has Yolk's bright blue and yellow colors, but my favorite features are the big windows which let in the the sun's natural light. 1 Star. Service - Our server was great. She was very attentive and made sure we always had our mugs filled with coffee. I appreciated the friendly service that was all smiles. 1 Star. Food - Yolk's menu has classic breakfast and brunch options but be sure you check to table for coffee specials. I ordered an Iced Apple Pie Latte that was served in a glass mason jar. This small detail allowed the Apple flavor to start my breakfast on a high note. Speaking of which, my Breakfast Mac & Cheese caught my attention when it was served in a skillet. I intended to only eat half, but the smokey ham paired with the creamy mac & cheese under a light panko layer was too delicious for me to stop. The prices are a bit on the high side, but otherwise a geat meal. 1 Star. Will I Return? - Yes. DFW is getting many great breakfast/brunch spots like Yolk. If you're a big fan of breakfast (and travelling on expense), it's a great way to start your day. 1 Star.

The overall all experience was okay. My server seemed to be in a blah mood …read more The grits were okay, need a dash of salt. The eggs were cooked correctly. The banana french toast was great minus the peanut butter. The ambience was spacious and airy.

Ambiance: The restaurant is very lively and was very busy on a Saturday evening. There were plenty…read moreof celebrations and parties! Food: The food was delicious! I ordered the dynamite shrimp and panseared redfish. Both dishes were really phenomenal! Service: Our server was really great! He checked in on us often, and made sure we were taken care of! We eventually went to the bar after paying for our meal to chat some more! The bartenders were so friendly and great! We had a great time!

Martinis are for the girls - love a happy hour that has drinks and burgers on the menu! Not…read morepictured are the delicious truffle frenchy fries (thin French fries). We were able to get a table outside right away though it appeared incredibly packed. The biggest con were the flies. They were pretty relentless, and the restaurant did not have any of the fans to keep the flies away. Since the restaurant was busy, patience was a key component to a successful HH. The company was the most important factor!

My partner and I decided to give Tupelo Honey Southern Kitchen & Bar in Irving a second chance…read moreafter a disappointing first visit due to poor service. After I left a review, the manager, Amanda Stewart, reached out personally, inviting me to call and share the details. Amanda, though new to the company, has years of industry experience and truly understands the value of great service. She apologized repeatedly and invited us back. We returned this past Thursday, and it was a complete turnaround. Amanda made sure we felt valued, and Damien, our server, was phenomenal. The food was spot-on, and the entire experience left us with a much brighter outlook. We will absolutely be returning. Thank you, Amanda, and thank you, Damien, for making it right.

Tupelo Honey is a southern style restaurant chain that serves comfort food in a casual setting…read more They recently refreshed their menu, and they have become one of my favorite casual lunch spots in Irving-Las Colinas. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - Tupelo Honey is a stand-alone restaurant conveniently located near Hwy 114 and 161. There's plenty of parking, outdoor seating, and a mixture of tables, booths, and bar seating. Speaking of the bar, it acts as a beautiful backdrop for the entire restaurant. 1 Star. Service - The service is always friendly. Our server is always smiling, and I can't help but feel welcome with southern charm. Tupelo Honey trains its staff well, and I really enjoy coming here and interacting with the staff. 1 Star. Food - I always begin with the Biscuits with a Cause. These light, flakey biscuits are served warm with a crispy exterior and soft, flakey inside. But honestly, the biscuits act as a delivery mechanism for the butter and blue berry jam. I always ask for an extra side of butter and jam because I use it all. On my most recent visit, I ordered the Honey Dusted Fried Chicken (dark). The chicken was perfectly fried, crispy, and sweet. And the dark meat was juicy. Pro Tips - use your hands. Another great dish was experienced. 2 Stars. Will I Return? - Yes. I have yet to have a below average dish at Tupelo Honey. Yes, it's a chain. But it's also a darn good chain that keeps its menu fresh and is worth multiple visits. 1 Star.

Came on a Friday and we were seated immediately. Ambiance was very homey and relaxed…read more Now for the food! Irving breakfast 7/10: plenty of chicken sausage, toast was good and nice flavor. Eggs were cooked a little too hard, and if you can see by the photo, they just cut the jalapeño on top. At first they just served an entire jalapeño - uncut. Which was odd. The Alamo 5/10: this was just okay for me. The cheese was odd as you can see from the picture. I had to remove it because it was just too processed and not melty - it was like plastic. I enjoyed the avocado on top and the presentation was nice but the omelette wasn't that great. I did enjoy the hash browns though - they were nice and crispy.

Sure I've heard of and had breakfast burritos before (like who can count that many time) but…read morebreakfast tacos, call me intrigued. Luckily I wasn't disappointed, they came out on a traditional taco stand so all the fillings didn't fall out. The eggs were well cooked, the bacon was the right level of crunchy and the salsa added a nice punch of spice. My wifes breakfast was good (a couple of eggs, some bacon and hash browns) tho we would have preferred the potatoes to be a little more crispy. All in all a great place to stop for breakfast!

About: Bruncheon is a wonderful spot to enjoy either…read morebreakfast or lunch while taking in a beautiful view of the canal. It's an ideal place to gather with friends and family or to relax with a solo cup of coffee. Plus, furry friends are welcome to join you on the patio! Things We Liked: DRINKS -Mai Tai Cocktail -Tequila Cocktail ENTREES & SIDES -Shrimp & Grits with Smoked Sausage -Philly Steak Omelette -Belgian Waffles -Home Fries -Small Plate -Small Fruit Location: 5250 N O'Connor Blvd #144, Irving, TX 75069 S/O to Kristen for the delicious recommendations and her wonderful hospitality! See for yourself! Follow @BruncheonLasColinas on IG for tasty offerings and updates!

I had typed up this review and had forgotten about posting it until I was eating in the area again…read more(Cork & Pig - Excellent!) and was reminded why I was so upset in the first place . Drafted review below: 5/29/26 The first time I went it was pretty nice , clearly good enough that I'd want to give them another try! Unfortunately, I should have tried somewhere new instead. For starters, we sat inside this time around. It's reminiscent of a cafeteria inside, the decor is okay, but it's SO loud and echoey. Patio seating is definitely the better choice. Our server, Crystal (according to the receipt) only came by twice. She didn't realize my food was overcooked and that we didn't have silverware because she never came back after taking our order. My friend had to get up to find silverware. The hostess helped us out, but the first set we were given was dirty so he actually had to get up again to get another one. We took about 30 minutes to finish up our meal and then waited for a while for our server to pop back up and offer us the check. $68 for 2 people and poor service. Not cool! -- My meal yesterday (also brunch) was so much more enjoyable, all around the same price point and in the same area. Bruncheon disappointed me on all counts - quality, service, and atmosphere.

We ordered the Cowboy Feast. It came with a 33 oz Wagyu Tomahawk Ribeye, an 8 oz garlic stuffed…read morefilet, a 12 oz New York strip, and mesquite grilled Gulf shrimp. For sides, I chose the mac and cheese, cornbread, tallow fries, and Brussels sprouts. This is the kind of meal you remember for a while. The Wagyu tomahawk ribeye was the star of the table. Tender, flavorful, and packed with that rich beefy taste you'd expect from a steak of that caliber. The garlic stuffed filet was incredibly tender and added another layer of flavor, while the New York strip had a great texture and a perfect mesquite grilled finish. The Gulf shrimp were cooked well and added a nice contrast to all the steak. Smoky, juicy, and full of flavor. The sides were excellent across the board. The mac and cheese was creamy and rich, the cornbread was warm and comforting, the tallow fries were crispy and addictive, and the Brussels sprouts provided a nice balance to the feast. The restaurant itself has a true Texas atmosphere with a rustic upscale feel. Service was attentive, knowledgeable, and made the whole experience feel special. This wasn't just dinner. It felt like a Texas steakhouse experience from start to finish. Definitely one of the most memorable meals I've had in the Dallas area.

While in town for work, I came in with a reservation for 3 on a weekday night and this place was…read morePACKED. We had to line up just to get our reserved table on a weekday night. Clearly a popular spot. We shared an appetizer, a steak, sides, and a dessert between us 3. - Fried Tomatoes (appetizer): not bad! Light, not greasy at all, and that savory sauce on top was yummy: - Wagyu Tomahawk: the star of the show. Loved the peppered crust which was full of flavor. Not a true "Japanese wagyu" texture, but still an excellent steak overall. - Sides (mashed potatoes, fries, broccolini, cornbread): All pretty good across the board. I liked the cornbread the most and wished there was more of it. Usually a side of cornbread is much more substantial and comes with honey butter. - Steak sauce: we ask for a side of this. Whatever they had was unique and great. Fruity and tangy, a great complement to the tomahawk. - Pecan Pie: look at the photo! A huge, tall slice. No notes. Loved the dense ice cream on top. Perfect way to end the meal. Overall: no critiques, just an all-around great dinner. Definitely recommend the tomahawk and pie.

The food was delish! And so reasonably priced! Service was impeccable actually in a time where it's…read morehard to get hard working people the staff was amazing. Even brought us all a rose

The best breakfast place in Coppell - the California Benedict Eggs are the best…read more Try the natural orange juice. Be careful with pancakes orders - you can order to share!

This place is very nice with a high-end but very relaxed atmosphere. I had a crispy chicken…read moresandwich (sub honey mustard), which may have been the best chicken sandwich I've ever had. Even the rum punch was next level. Our server was super nice and very helpful. She said she was new, but she was very knowledgeable about the menu and answered every one of our ridiculous questions. My sister and I split their infamous whiskey cake which was a very generous portion. Good God that thing is good! Can't wait to come back with my husband to try the fish and chips.

Whiskey Cake has genuinely good vibes -- warm, lively, and a little rustic in the best way. It's…read morethe kind of place where you settle in and instantly feel like you're in for a cozy meal. The famous whiskey cake itself is a calorie‑loaded situation, but honestly... worth it. Sweet, rich, warm, and absolutely designed to make you forget every intention you had of "just taking one bite." Overall, a fun spot with solid food, friendly energy, and a dessert that knows exactly how to steal the show.