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    Tribeca Restaurant

    3.9 (194 reviews)
    Open 4:00 pm - 2:00 am (Next day)

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    Business Info

    TRIBECA RESTAURANT ATMOSPHERE

    What's the vibe?
    Live music
    Moderate noise
    Classy
    Outdoor seating

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    Recommended Reviews - Tribeca Restaurant

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    Yadira R.

    While looking for a local happy hour we decided to check this location. They seemed to have a typical "Dominican" style restaurant so i thought it was goin to be a good spot. First impressions were great as the restaurant was pretty much empty and the furniture looked wonky. Menu options are very limited which the server mentioned that it was due to menu changes coming soon. We decided to try the coconut mojito and a coconut margarita. Both terrible, straight up alcohol lol I sent mine back and ask for more syrup and still was way too strong. For appetizers we shared 2 things: 1. mofongitos de yuca 4/10 the sauce had an odd taste and I have no idea what protein was on them as the menu didn't say. The mofongitos were lacking flavor and i would just not recommend. 2. Ceviche de Chicharron 10/10 if I had to order something from here it would be this. The combination of citrus and salty was a great pair for the chicharron. We really enjoyed this. For main we shared the churrasco with mofongo. 6/10 Steak was well cooked but mofongo was bland. We ordered a side of Moro rice but they had none available. Honestly based on my experience i wouldn't come back. Maybe I'll check them again after they change the menu.

    Jenier M.

    Tribeca is Tribeca. Just like the neighborhood in Manhattan, a neighborhood populated by many people among them many Dominicans, Puerto Ricans,and others, and because of that a neighborhood filled with the flavors and the rhythms of the Caribbean, so is this little piece of heaven in Miramar, which, while far from both - NY and DR - brings to south Florida the authentic style, food and sounds of the exotic corners of the Antilles. I've enjoyed Tribeca several times and hope to keep enjoying they amazing food and wonderful service. Their monfongo, their empanadas de yuca, and their chili sliders are to die for. Additionally they offer amazing shows you can't find anywhere else. It's a brilliantly used space that transforms and allows for anything you would like, a concert, you got it; a comedy show, it can be accommodated. The service is bar none of the best in county. The waitresses move around in synch and make sure you and your guests are always provided for. Although be aware of special engagements. I recently got tickets for my family and I to see a famous comedian duo from DR - Raymon Pozo and Miguel Cespedes - and after paying for the tickets, I received a call the day before the event offering us a table reservation and table number - it was never made clear to me that a minimum charge of $300 was attached to the reservation of the table, which I innocently assumed they were reserving to add to the order within the space, and after being seated and ordering - well you know the deal - there's no option but to pay. Despite that minor mishap, I still love the place, the food, the service, the music, the events. It's one of those places I'll keep going back to. And 8 highly recommend you explore as well!

    two women sitting at the bar
    Angelica G.

    I recently spotted this place near my neck of the woods I finally came over to check it out and treat a friend of mine for her birthday and it was delicious The food was very tasty and just really good food. Started with their tray from the appetizer food. Then I had the triple mofo go with chicken , my husband and friend had a seafood plate that were both delicious. The service was friendly and so was the ambiance. Nice people Good music Nice DJ on Saturday Good parking

    Canastas de Churrasco
    Brittany M.

    This spot was delicious! Our dishes were full of flavor. The vodka sauce on the Mar y Tierra paired perfectly with the proteins on the plate and the mofongo! It was my first time trying the mofongo and I truly enjoyed it. My only criticism would be the appetizer was a little dry and needed something more "saucy" to complete it. Overall, the food was delicious!

    Ricky L.

    Seeing mixed reviews I had to try it out myself. Saturday night, place was dead for dinner around 930 ish.... No live band but DJ on hand playing some good Latin music. Seem to be a party of about 12 folks but no one else. Service I thought was slow when there was really no one else to serve. Food seem basic.... Saw review of the fried pork chunks that was dry and it was confirmed. Almost like beef jerky.. maybe it was an off night! Flavor was good at least but hard to eat. Ordered the whole fried fish. Fish lacked any seasoning whatsoever so ever. Was excited to try the mofungo and it was just okay. Have had many other better mofungo plates at other spots. But it was not bad, just not wow. Overall, nice spot to hang out if it ever gets busy with a nice dance floor.

    Masitas de Cerdo with 2 Sides
    Tequila B.

    I came here on a Sunday with my husband and son. I ordered the grilled chicken with mushroom sauce and he ordered the pork chunks. The food is always very good here. Never any complaints, and the coconut mojito is a fan favorite for the hubby. Each time we've gone it has only been my family and maybe 2 or 3 others. I need everyone to try this place out so they can stay around because I would not want to see them go. The food is entirely too good. It's a hidden gem I promise!

    Yuca mofongito
    Sorys O.

    Went for dinner with the family .the food and ambience was great the waitress was very friendly her customer service was top notch . would Highly recommend this place

    Passion fruit mojito
    Kate A.

    Stopped in for lunch with my father. We got there just as they opened so we're attended to very quickly. The place started to fill up around us and they had some good tunes playing. I ordered the mofongo with carne frita. The food was good, the mofongo could have used a caldo but it was flavorful. The carne frita was juicy and cut small which I like. I would stop in again if in the area.

    Bread pudding and Ice Cream
    Bianca C.

    Yes yes yes!!! This is it!! My husband and I here on a Sunday afternoon for what we thought was going to be lunch.... From the moment we walked in, we were greeted and helped.. we started off with the shrimp tostones and Kibbeh.. my husband had the Kibbeh since I don't eat red meat and he loved it.. the shrimp tostones were good, only thing is I like my plantains crispier.. but the flavor was there... we ordered fried chicken chunks and fried pork one with white rice and beans and the other with Mofongo.. their food is very very Flavorful... my husband had a presidents and I had a passion fruit mojito.. I mean everything so far was amazing.. then there was dessert.... The bread pudding and ice cream! Wow!!! That was a great way to end our lunch... which actually turned into dinner, their portions are big... overall, everything was delicious. We will be back and we will be back soon!

    Mike F.

    Great service and fall off the bone oxtail was perfect. The location is local enough where you can enjoy a nice meal on a Wednesday night but the setup on the inside also allows one to be able to get dressed and enjoy a great Saturday night out as well. First date or casual date, great option for a solid meal

    Masitas de Cerdo with Mofongo (apologize for the bad photo but the blue lights did not help lol)
    Angel G.

    We were invited by our family members for dinner at Tribeca Restaurant focusing strictly on Dominican dishes. I was very excited because I love food from the Caribbean Islands (Puerto Rico, Cuba and DR). It is what I grew up eating and crave eating this style of food often. Ok, well let's get into my experience. Kindly note that this is just my opinion based on the experience I had on my visit 3/24/23. Location - great spot, lots of free parking and the place is spacious. It is very casual and they even have a stage for the band or Dj,s they bring at some point of the night. The ambiance in general is a club vibe. Service - service was good, the host immediately greeted us, gave us a choice where to sit and attended to us and was very polite. Food - overall I believe the food was overcooked, dry and bland for what I know how amazingly flavorful Dominican food is and can be. I ordered the Masitas de Cerdo (pork chunks) with Mofongo. The pork chunks were way overcooked and dry. The Mofongo tends to be a very dry dish because it is plantains but this one was just not flavorful and not what I am use to having. The thing about Mofongo is you either know how to make it or not and unfortunately for me I did not enjoy this. We also ordered the Picadera Tipica (which is typical appetizers), which included Yuca that was delicious but all of the meat cuts (steak, pork, salami chunks) were all overcooked and dry. I took two pictures and they were not great pictures since we were sitting under a blue light lol. This very well could just have been a fluke and maybe not Tribecas way of cooking but it was not a good eating experience for me. We spent the rest of the night socializing but I decided not to order any more food. I wish Tribeca Restaurant much success and if you decide to visit I hope you have a better food experience.

    Chimi Sliders
    Andrea F.

    Tribeca really exceeded my expectations. It is beautiful inside with nice light fixtures with a cool lit up bar. Our waiter was very attentative and checked on us numerous times. They brought our food fairly fast. I recommend ordering the Tribeca chimi sliders and the shrimp mac and cheese. The plantains and Tribeca special sauce was a nice touch for the burgers. The shrimp was succulent, and I'm a cheese lover. There was an abundant amount of cheese on the pasta. To add to everything, the music they played while enjoying your meal was on point!

    Chaufa with Beef & Shrimp
    Carmen S.

    I have dined here before in a small group and was blown away by the delectability and the variety of foods. I enjoyed it all. This time, I was apart of a team that hosted a retirement dinner for a coworker. We made plans with Racquel, a manager, and she was very accommodating. She made sure we had the food we wanted for our group, the music the retiree liked and a variety of appetizers. She opened up for us an hour early and had us in a section all to ourselves. We dined and talked and laughed and enjoyed each other. The staff took care of us and we wanted for nothing. The sangria was so good! The group raved about the Chaufa and the Salmon. Now, all the food was good, but these were the top two dishes ordered in our group. The Salmon was a good-sized portion and cooked well. Not dry at all. The veggies with it were cooked just so and still had good texture. The Chaufa was shared across plates. Those who ordered it raved! I will get this next time. It had beef and shrimp and was seasoned so well. So, between the excellent service and the great tasting food, a good time was had by all. Thank you, Tribeca!

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    2 years ago

    Went for a business lunch only to find them closed! Hours were posted online as if it was open

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    3 years ago

    As a Puerto Rican I really enjoyed the food and their late night happy hour was a plus!

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    Page 1 of 5

    Tribeca Restaurant Reviews in Other Languages

    Ask the Community - Tribeca Restaurant

    Is there music for dancing Friday nights?

    When I was there, they were setting up a stage for later that night, so I believe they do.

    When was the karaoke schedule here?

    Every Wednesday

    What time is happy hour?

    Hello! Monday through Friday 4 PM to 8 PM

    View All 5 Questions

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    This "speakeasy" style lounge really has that glitzy swanky vibe. We went over to Hidden by the…read morebookshelf door from the restaurant next door after dinner, and it really felt like we walked in to another world. The lighting is dim and the sofas are beautiful. There is a red piano on the other side that just looks so regal. We sat at the bar and were quickly taken care of. They have a great variety of cocktails to choose from and some bites as well if you're feeling hungry. I went with the red eye espresso martini and it was amazing. It tasted like chocolate! The combo of Licor 43 and espresso is delish! Highly recommend. It was a Sunday night so there wasn't too many people, but the bartender did tell us they play live music on Fridays and Saturdays and that is when there is a bigger crowd. We will be going back soon!

    Where to even begin?! This is such a cute hidden gem. My boyfriend got reservations for us to go to…read morethis speak easy and then the attached restaurant for Valentine's Day. I absolutely loved it! I enjoyed the atmosphere with Frank Sinatra on the walls and how beautiful and great the vibes were. The staff were very friendly and checked up on us a lot. I also enjoyed the live music! It was such a nice plus added onto our drinks that we had. I enjoyed the espresso martinis a lot here with the apps we shared. I highly recommend this place if you're looking for a speak easy and chill vibe!

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    Prosecco22

    Prosecco22

    4.3
    (277 reviews)
    7.5 mi

    My husband and I had pretty early reservations for 6:15 on a Saturday and when we got there only a…read morecouple of other tables were occupied. By 7:00 the place was steadily filling up. It's a smallish restaurant but they also have seating outside. From what I understand they do have an area for private parties. We were seated and given our menus and told about the house specials. I ordered the taglioline cacio e pepe and my husband got the fettuccine meatballs. All the pastas in the restaurant are homemade and the one I ordered was prepared table side in a cheese wheel. I don't even know where to start except to say that this was so delicious and definitely one of the best Italian dishes I've ever had. The cheese sauce was so creamy and there was a slight taste of truffle in there. They ask you if you'd like pepper in it so I had them add a little bit to cut out some of the creaminess of the sauce. My husband's fettuccine was equally as delicious and I loved the meatballs and I'm usually not a person who likes restaurant made meatballs because I think mine are the best! For dessert we split a slice of tiramisu and it was very good. Sangria was very good as well. Mimmo, the owner and chef came over to say hello and to make sure we were enjoying our food and service. It was really nice chatting with him and I told him that we are definitely going to be repeat customers! It's not visible from the street so I'd suggest using your GPS there first time you go there unless you're familiar with the area.

    Stepping into Prosecco 22 felt like being transported to a cozy trattoria in the Italian…read morecountryside. The warm red walls, intimate lighting, created a welcoming vibe. We dined here as part of a bachelorette celebration and appreciated that they offer a private dining room for special events--perfect for groups! We started with a classic selection of Italian appetizers: Bruschetta - Lightly toasted bread topped with bright, juicy tomatoes, garlic, and a drizzle of olive oil. It tasted so fresh and vibrant. Love the Italian Meatballs. It was perfect sizing, tender, flavorful in a rich, tomato sauce. Perfectly seasoned and comforting. The Burrata & Prosciutto so worth having! The burrata was creamy, and perfectly balanced by the salty, paper-thin slices of prosciutto. It's like it melted in my mouth. For the main, we ordered two traditional pasta dishes that absolutely delivered: Cacio e Pepe which was served tableside in a parmesan wheel. The bolognese a combination of pomodoro, pork and beef - meaty, and full of flavor with a little hint of sweetness from the tomatoes. It was comforting and so satisfying. I'm not a big tomato girl--usually get heartburn--but everything was so fresh and balanced that I felt great afterward. That says a lot! You know dessert was a must! I tried the tiramisu - Light, creamy, and not overly sweet. A well-balanced classic. Omg the Caramel Cheesecake is a must! Kind of a silky texture from the Carmel but decadent just the same - divine. Our server, Christian, was amazing--attentive, efficient, and incredibly patient with our group. The food came out timely, and everyone at the table left full and happy. Highly recommend visiting this spot.

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    Kiska Lounge

    4.5
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    Unfortunately, we had a very disappointing experience…read more We came on a Sunday for dinner, were seated, and then waited about 15 minutes for a server -- no one approached us during that time. The cappuccino I ordered was extremely disappointing: watery and tasteless, more like diluted milk. It honestly feels like there is no proper barista who understands how to make a good cappuccino. Things only got worse -- I had to look for a server myself just to get sugar, and after asking, it still took another ~10 minutes. We waited around 25 minutes for the Philadelphia rolls, which is already quite long, but the result was even worse: there was barely any cream cheese. The taste was completely off -- just poorly made rolls with almost no filling. I visited this place about six months ago and the service was noticeably better. Now it feels like both the service and food quality have significantly declined. Unfortunately, I cannot recommend this place.

    Great European Lounge in Hallandale! I called the same day…read moreand couldn't get a table, so I'd definitely recommend booking a few days ahead if you want a spot on Friday or Saturday night. At first, I wasn't too happy -- there were no outdoor seats available and the music at the bar was super loud. We ended up sitting all the way in the back next to a wall by the bathrooms, and the vibe there was just okay. Later, we moved closer to the outside and it completely changed the experience -- I enjoyed it so much more! The drinks are a little pricey but absolutely worth it -- we had the Tikki Kill and it was delicious. The music was amazing and kept the energy up all night. The couches are super comfy, the hookah service is great (they change the charcoal without you even asking), and free parking is a huge plus. The service was friendly and attentive, which made the night even better. The only downsides are that you really need to make a reservation ahead of time for weekends, otherwise you might end up stuck at the bar or in a less atmospheric spot. Also, there are only two gender-neutral restrooms, so there can be a bit of a wait.

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    Afro Lounge

    Afro Lounge

    4.2
    (22 reviews)
    10.2 mi

    Service: This was fine. We choose the outdoor seating which…read morewe prefer so it's hard to tell what others around us were being served or doing but they were nice enough. One thing I don't like is when I order at a place and no one comes to check in or offer a 2nd round of drinks. But the drinks were super expensive compared to other spots/lounges on the Boulevard. The Smokey old fashioned tasted like it was made with a mixed drink kit and they just had to add water. The drink I got was also pretty watered down tasting and also $16 each. I would have liked to see what else they offered, but I'm not sure overall that it's worth it. Food: I ordered an appetizer of plantains done "tapas" style which were awesome (9/10) and my boyfriend got the skewered steak but for some reason, they had to warn us it's not on a skewer after all and asked if we still wanted it. Well it practically looked like a plate of sides (cut up onions, tomatoes and beef) that someone would build a pita or some kind of taco (3/10). Was not worth $17. Should have come with some bread or starch, but that was extra. Ambiance: Music was fine but again, we were outside so it's hard to tell what it would be like from the inside. I just wish they could price their drinks and meals closer to other places in the area. I could have gotten a HUGE plate of shrimp nachos or 2 happy hour apps or 2 drinks from anywhere else for the price of 1 item from here. Speaking of which, it appears Happy Hour is 2 days or the week? Hopefully they will be a little more active online and I'll have a reason to return....Kwanzaa?? ‍!

    Passing by with some, we couldn't help be drawn in by the afrobeats music. Walking in, what a vibe!…read moreWith no cover charge, from the decor to the beats, it definitely got us bumping! While the (small) dance floor was empty, over the time of just dancing to the music it filled out and got fun. The DJs know what they're doing! Can't wait to go back.

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    Tribeca Restaurant - lounges - Updated August 2026

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