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    Tribe at Riverwalk

    4.3 (426 reviews)

    Tribe at Riverwalk Photos

    TRIBE AT RIVERWALK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Romantic
    Classy

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    Recommended Reviews - Tribe at Riverwalk

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    Elk tomahawk, med rare. Excellent!
    scott c.

    We went after a crazy drive home Saturday afternoon from Denver. Geez, the traffic was nuts! Anyhow. Four of us The service was fantastic, cocktails were great, try a tiramisu martini or lavender old fashion, FANTASTIC! Mahi mahi, tomahawk elk, everything was on point! It's a medium high end joint but it was worth it. Highly recommend

    Green Chili Fries
    Rebecca M.

    We had a late lunch and it ended up being happy hour! The patio seating was comfortable and ambiance was relaxing. The waiter that helped us was wonderful and attentive and answered all our questions. We started with margaritas and they were perfection and so pretty! We shared the green chili cheese fries and it was a different take than I've had and very good, perfect amount of spice. The short rib quesadilla was amazingly tender and delicious. My friend said her tacos were very good. We ended with the buffalo milk and that was delectable and will definitely be back and this will on my table again.

    Mama's special with charred hashbrown I think
    Frantsy R.

    It was ok - it wasn't great. Their menu is super small from what I saw online. Online I saw pics of Benedict's but the menu they had that day had none. I got the Mama's special with the mini stack of corn cakes, eggs and I think was a charred dried hashbrown. I just ate the corn cakes which were amazing if i could just have a big stack of corn cakes I would eat that. The eggs were dry and over cooked and the I think hashbrown patty was charred To a crisp. My guest got the ranchers breakfast which was a hanger steak and the steak quality and way it was cooked was great. Never make it to Castle Rock so not sure I'd be back.

    Bucatini
    Shruti J.

    We came here with very high expectations as we always see how packed this place is. Husband made reservations to commence our weekly date nights. We were super excited as we had been wanting to try this restaurant for over 2 years now. Started with a few drink, they were good, not great! We got the pork belly which I think was less seasoned for my liking. The bucatini however was nice and I enjoyed it! But everything else we ordered was pretty underwhelming. Not a fan.

    Surf and turf and wine
    Drew J.

    My preconceived notion (without even been here), this place was going to be too bougie and not worth it. But it was an early Valentine's Day date night...so maybe it would be worth it? We had a 7pm reservation, I called and said we would be late. They said "that's fine". We got there at 7:20 and started waiting in the little atrium entry area. Pro tip: there is a lounge area which is much better to wait in. The place was slammed busy, and we were told it would still be a while for our table. At this point I'd thinking that I would be writing a one star review. The wait was long, but they were apologetic and offered us seats at the bar (which has the full menu). We said no, but order some drinks while we chatted and waited in the lounge. The Sazerac was delicious. We ended up sitting at the kitchen bar, choosing that over a table that came open at the same time. We split the goat cheese brûlée appetizer. The cheese and topping were excellent..the toast was a little over done for my taste, but that wasn't enough to detract from how good this was. My wife and I both ordered the Valentines Day special (flat iron steak, lobster tail, potatoes and asparagus). The flat iron steak was done perfectly. Better than any other flat iron that I can remember. Cooked perfectly, with a wonderful crust on it, and the sauce was a perfect compliment. The lobster! Wow wow wow! I have had lobster from Boston to Hawaii to Tokyo and this was prepared as well as any other that I have had. The potatoes were a good accompaniment, and the asparagus was tasty. I had the red wine that they recommended with it (I believe it was called Lost Poet). It was a very fruit forward, but a great wine to pair with the steak that didn't over power the delicate lobster. At this point in the meal, I found that every bite on this plate was perfect. I was in a blissful happy place. We chatted with the staff a bit, and every one was incredibly nice. The evening was capped off with a flourless chocolate cake dessert with some amazing raspberry sauce and cream. Not only did Tribe deliver a perfect meal and experience, they won me over. This type of place is exactly what Castle Rock needs....instead of driving north for a special night out, Tribe is a place that people to should come to Caste Rock specifically for.

    Mama's Special
    Amanda G.

    I'm sorry, I just don't see it! The reviews looked fantastic, the food looked good, the atmosphere looked fun, and they took reservations so it seemed meant to be. The atmosphere was fun, the service was great, the food... sucked. We stopped in for brunch on a Sunday with a friend. I ordered the mama's special. It was just okay, nothing really stood out about it. I thought the corn pancakes would be better but they were just really bland. Our friend also ordered this dish and felt just the same. She said the only saving grace on hers was that she got runny eggs which make everything better. Being pregnant I had to settle for fully cooked eggs so I asked for scrambled with cheese. Unfortunately the eggs were brought out with a ton of freshly ground salt and thick cut pepper.... am I not allowed to season my own food? My wife ordered the quinoa b-bowl and it was just inedible! The entire bowl was coated in chili oil so it was blazing hot after 2 bites. No where on the menu did it say spicy or chili oil so we assume that was the "house salsa"?!

    Goat cheese brûlée
    Jimmi D.

    Incredible experience with something for everyone. The chef crafted options at Tribe will hit home with those looking for something sophisticated or someone looking to just keep things simple. You can choose to order small plates to share (which are served in refreshingly meaningful portions) or larger entrees. To start we had the CasaPolitan - a riff on the cosmo with hatch-infused vodka. We also had the Goat Cheese Brûlée served with toast. The goat cheese had the classic brûlée crust but topped with pineapple, honey and pine nuts. Great flavors and textures. For mains my wife ordered the honey lime shrimp (fried) and fall roasted squash soup. Both were great. I ordered the diver scallops - bacon wrapped. The scallops were served on top of a mushroom spatzle which brought great balance to the dish. I probably would not opt for bacon next time - it was a bit overpowering. Everything was topped with microgreens from the kitchen garden. Service was fantastic - the whole evening was just right on point.

    Kali M.

    I live in Denver, but I found this place on an Instagram foodie page. So glad I stopped in. It was the perfect spot for brunch and catching up with my aunt. We love a little elevated, upscale, but relaxing atmosphere. We came during happy hour for some shareable plates and the mimosa flight which came with three different juices. Service was good. Our server seemed new and not very experienced with the menu but he was friendly and was helpful. Our favorite plate was the duck carnitas. The goat cheese brûlée was a little too sweet to our liking (and our toast was a little burnt). The mushroom toast was good but I wouldn't brag about it. Little bit on the pricier side but I would come back and try other things. It's a great brunch spot.

    Beet Salad

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    2 years ago

    Adorable place, great food, great service. This is a place I definitely plan on visiting again!

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    1 year ago

    Fantastic food and service! A great restaurants for date night or to take friends to while they are in town

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    2 years ago

    The best restaurant of castle rock co. Amazing food and excellent quality and service

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    1 year ago

    Good food and service every time! Cannot say enough about this place and how they do business!

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    2 years ago

    Nice industrial decor. Attentive and friendly service. Creative and flavorful eats. Spendy.

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    Page 1 of 11

    Ask the Community - Tribe at Riverwalk

    What is the price range? I can't find any indication of prices, neither here on Yelp nor on their website. (Is it chic to make people guess about your prices? Is this a case of, "If you have to ask the price, you can't afford it"? )

    We just ate lunch there today. 2 entres and coffee..36 bucks.

    Is your patio open during the winter months? If so, is it heated?

    What's on the brunch menu?

    Their brunch menu lists 6 "breakfast choices," 3 salads, a soup, elk, beef & veggie burgers, 3 uberfancy sandwiches, fish & chips, steak, stroganoff, poussin, 3 appetizers, couple other things. No cheese curds or spinach dip.

    Don’t See Your Question? Ask Away!

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    Hideaway Bar & Grill - Photo of the damage from the 2nd arson fire.

    Hideaway Bar & Grill

    4.0(355 reviews)
    0.4 mi
    $$
    Family-owned & operated
    Free parking

    We have been customers at Hideaway for many, many years--probably since they opened--dining there…read morewith young kids, adults, elderly family members, dogs, etc., at times. It's been our casual and fun go-to spot for a great brunch, lunch, or dinner to enjoy time together or watch a game! We know and enjoy good food and hope it will always be around! The owners are wonderful, and the staff they hire reflect that. Beyond that, what really matters to us, at least, is great food--and Hideaway delivers every time. With the ever-growing Castle Rock food scene, we admit we've strayed from time to time depending on what we're looking for (fine dining, etc.), but we always come back to Hideaway when we want consistently good food, friendly staff, and welcoming owners. We've never had a bad meal. Unfortunately, that's hard to say about other comparable places in the area we have tried (but to each their own). Best onion rings we've tried anywhere (chicken tenders, fish tacos, burgers, sandwiches, salads, appetizers, the Hideaway Signature Pasta--the list goes on), but honestly, everything on the menu we've ordered has been delicious, and every time we go, it takes us a while to decide since everything is so good! Hideaway has become something of a standard we compare to other similar establishments, and we look forward to dining here in the years to come!

    Instead of making dinner we went for dinner at our local watering hole. Had wings this time and…read moregrilled salmon. The wings were tasty. He liked them. And just the right portion size. Servers were nice and the food good. We will keep coming back.

    Photos
    Hideaway Bar & Grill - Photo of some of the damage from the first arson fire.

    Photo of some of the damage from the first arson fire.

    Hideaway Bar & Grill - Photo of the damage from the 2nd fire.

    Photo of the damage from the 2nd fire.

    Hideaway Bar & Grill - Bacon Jam with blue cheese burger

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    Great Divide Brewery & Roadhouse - Castle Rock

    Great Divide Brewery & Roadhouse - Castle Rock

    4.0(479 reviews)
    0.1 mi
    $$

    Second visit to this restaurant. It is in Castle Rock's art district. I love that they offer a…read moreflight of beers. The menu is small but feisty. Location (3 stars) On a main street but parking is limited. There is a parking garage connected to the building that the restaurant is in. It is tiny with sharp turns to access. I wouldn't take my truck there and try to park. Love the walkable street and local businesses. Atmosphere (5 stars) Lovely decor. Comfortable seating options. Full bar with television screens. Service (5 stars) Staff have been a delight during each visit. Food (5 stars) House made chips are fire. Tried the brussels sprouts, pretzel & queso, chips guac and salsa (not feeling the salsa), french onion soup, jam it up, island style crab rangoon, short rib enchiladas, and the spicy peach. Everything mentioned except for the salsa was on point. Simply delicious. Cleanliness (5 stars) Nice restrooms

    I recently took a group of 6 to the great decide in castle rock Colorado. luckily shelly the…read morehostess was working. she always offered suggestions on what to try, and she's always batted 1000! the Asian brussel sprouts were wonderful, as were the prime rib eggrolls. my favorite are the fried pickles. the roadhouse salad and adding grilled chicken can't be beat. short rib enchiladas are to die for. fish and chips is one of my favorites, and who doesn't love the jam burger. I hope to have breakfast someday.

    Photos
    Great Divide Brewery & Roadhouse - Castle Rock
    Great Divide Brewery & Roadhouse - Castle Rock
    Great Divide Brewery & Roadhouse - Castle Rock - Mixed culture salty peach sour ale

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    Mixed culture salty peach sour ale

    Manna Restaurant

    Manna Restaurant

    4.4(383 reviews)
    2.7 mi
    $

    This review is based on my visit for lunch on 1/15/2026…read more Came in for lunch at 1:40ish and was sat rather quickly at the bar counter that faces the kitchen. Get my menu and everything seems normal, look it over make eye contact with a few of cooks and then decide on my food. After about 5ish minutes someone finally acknowledges me and I place my order, soup/sandwich and Dr Pepper. Around this same time, someone sits next to me at the same counter. Immediate hi from someone in the kitchen, let me find someone to take your order, the full red carpet. They place their order a few minutes later, and we are off to the races. We are now about 10 minutes from when I placed my order drink and soup comes. Cool, just going to wait for my sandwich but eat a few spoonfuls. Another 10ish minutes pass and I have now finished my cup of soup, still waiting on the sandwich. Here's where things take a turn, person next to me gets their order and lo and behold it looks like what I ordered soup/sandwich and some kind smoothie/shake thing. At this point it's almost 215 and my lunch hour is almost over and still no sandwich in sight. So I got up, paid for my had a cup of soup and Dr Pepper and went back to work. Thanks for helping me keep my calorie count low today Manna.

    This restaurant is located in AdventHealth Castle Rock right by the main entrance. As an employee…read moreyou can use your badge to pay which is nice! This is truly an elevated hospital dining experience. Most hospitals just have few selections for food but this restaurant has a full menu and wait staff. The food comes out fast and they are very friendly. Everything we tried was delicious. They have weekly menu options for a special burger and pizza of the week. You can also order ahead for pickup too which is a nice touch. If you're loved one is in the hospital this is a nice reprieve and escape from visiting the hospital. There is plenty of seating inside and if you take your food Togo there are outdoor areas to sit as well.

    Photos
    Manna Restaurant
    Manna Restaurant - Crispy brussel sprout

    Crispy brussel sprout

    Manna Restaurant - Chicken Katsu, flavor off the charts. The curry married up to the kale and the tang of the pickle was a delight.

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    Chicken Katsu, flavor off the charts. The curry married up to the kale and the tang of the pickle was a delight.

    Block & Bottle - If you're hungry, have the black and blue burger with the truffle fries and a side of the Dragon's Milk Stout.

    Block & Bottle

    4.1(175 reviews)
    0.1 mi
    $$

    We were greeted when we arrived. We had a reservation for 10 with our Family/Friends. Oliver seated…read moreus at our table so we could get started. He took our drink and appetizer order. He was very nice, through and prompt. He was very patient with us and we really appreciated that. We were trying to decide on what we really wanted. This was our first time here and we really enjoyed ourselves.. Oliver came back and took our orders for the food... when I tell you everything was delicious, hot, and very flavorful. Shameka like her patty melt. Kenn and Antanaysiah grit that their steaks were tender and cooked to perfection. The Cajun shrimp and lobster linguine was mouth watering goodness. I loved that the Alfredo sauce was made from scratch, The pork chop was juicy and tender; so Asante had no complaints. The salmon was flaky and sweet so Vince liked the veggies that was with it. The bbq bacon wrapped shrimp was devine and sooo good. Josh and Candice really enjoyed them. Jade loved the taste of the couscous with the shrimp. The fries were hot and on point with the garlic Parmesan. KJ said his chicken wings were seasoned with just the right amount of sauce, The salad was crispy and yummy. They loved the creaminess of the mash potatoes and the texture of the veggies. The place was cleaned, neatly decorated and the bathrooms were clean too. Oliver was simply amazing. He took care of us and made sure everything was great!!!! To the young lady who took our picture Thanks....

    We came here for Mother's Day brunch. We had a reservation but not sure we needed one. The place…read morewas more full by the time we left. As I have the past several times here, I went with the egg and carnitas tacos. I added a side of fresh fruit...both the eggs and fruit were very good. As the Benedict my wife loved is no longer on the menu, she had the avocado toast with eggs. She added a large size of the breakfast potatoes and was glad she did. While she liked the taste of the avocado toast, she was very disappointed in the small size of the portion. She wish she had more. One daughter had the Mardi Gras omelette for the first time. While she liked the flavor, the fact that the ham was a full slice (lunchmeat style), as opposed to chunks or cubes, was weird...and required cutting with a knife. The other daughter tried the quiche for the first time and loved it. It is one of the better quiches around. Coffee is very good as well. Service was fine for the most part.

    Photos
    Block & Bottle - Interior shot from my table

    Interior shot from my table

    Block & Bottle - Gnocchi in blue cheese sauce

    Gnocchi in blue cheese sauce

    Block & Bottle - Carnitas and egg tacos and Sauvignon Blanc sangria

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    Carnitas and egg tacos and Sauvignon Blanc sangria

    Tribe at Riverwalk - newamerican - Updated May 2026

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