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    Tre Vele

    4.0 (293 reviews)
    Closed 11:30 am - 10:00 pm

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    TRE VELE ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Outdoor seating

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    Recommended Reviews - Tre Vele

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    Pappardelle - the lamb sauce was so good
    Amanda H.

    Such a nice spot to get quality Italian without traveling into the city. Easy valet parking. Our waitress Natalie was super sweet and informative. The whipped burrata was amazing and I also loved the pappardelle. She also recommended the Arneis wine which went well with our entrees. I'll be back!

    Goat cheese arancini
    Christina G.

    Food was delicious and service was prompt and attentive. Everything was timely and clean. I always enjoy coming to Tre Vele to eat.

    The Wheel
    Miranda F.

    My coworkers and I made reservations for Tuesday....just for the pasta wheel!l and it did not disappoint! We arrived a little early and our table was immediately ready but we decided to have a drink at the bar first! Our bartender Will, was amazing and dutifully recommended a cocktail to cleanse it better yet, "correct" my friend's palate!! She had something weird going on but he suggested a Negroni that was made with prosecco as opposed to gin! It tasted really nice and subtly calmed down that Campari!! Once seated, we ordered 2 salads.. Chopped Salad and Spinach salad..plenty for the 4 of us to split. We were served focaccia bread (my fave) with OVO and Balsamic..would've enjoyed more if served warm. Then the star of the evening comes rolling out and the anticipation heightens. Grab another bottle of New Zealand Sauv Blanc and now it was a party! Chef was great and all smiles...l Service was good! We like this place a lot and have held a few "farewell and milestone" happy hours here. They have a nice area in the front that is a great space for a small group happy hour w/ apps!

    Venie N.

    This is now one of my favorite restaurants I've recently tried. I loved all the appetizers and my mushroom pasta was delicious! For dessert we had affogato and tiramisu which was also amazing! I came here with a big group (7 people), and although we had a reservation we still waited 30 minutes to be seated. We were told our table still had previous guests that were not leaving. The only advice I'd give to the restaurant is if someone has a reservation they need to find better accommodations for the guests if a table still isn't available. We shouldn't have waited 30 minutes and asked 4 times how much longer it would be. Despite the wait, the food and service was good! I would definitely come back again.

    Tableside cacio e pepe
    Julia C.

    This is one of my favorite spots in Sandy Springs! I absolutely adore the ambiance they created and the beautiful restaurant. It features a lovely cafe, bar, seating area and rooftop terrace. They have delicious homemade pasta and sauces that transport you to Italy. I am obsessed with their tableside Cacio e Pepe on Tuesdays! It is soo fun with a group. The service is always wonderful. You can tell the team wants to give you a great experience.

    Khusbu P.

    YUMMY. FRESH. and delicious. I planed my husband's pre birthday dinner here and it did not disappoint. He loves Italian and we just haven't found a good place near us. I am so glad I booked this restaurant for him. He enjoyed every plate that was ordered, the buratta salad, mussels, whipped ricotta, rigatoni, lamb pappardelle, and Cacio e Pepe. Drinks were so very yummy. Food and service 10/10. We all left happy and satisfied. The only thing is that they charge a 20$ fee for bringing a cake from outside to cut it in the restaurant which is inconvenient and I have never heard of. Other than this, we still decided to do it despite it but it would be nice if they didn't charge an additional dee as it gives us the freedom to bring something the birthday person loves!

    Filet mignon
    Veeta P.

    This restaurant was suggested for my sister's graduation. The ambiance was nice and the wait staff was attentive. The food came out hot however everyone wasn't pleased with their meal. Abeula's steak was dry. The pizza was average but the spaghetti and meatballs were delicious. The pasta was fresh and the sauce was tasty. I could definitely taste the peppercorns. It was average and not worth all the hype.

    Cocktail
    Brianna R.

    If you want a great Italian spot for a date night, this is a lovely option. We made a reservation for 2 on a Saturday night and when we arrived we were seated immediately. I had a drink, which I believe was called the Passione Ardente and it was strong and tasty. They brought out complimentary bread that was good. For our meal we shared the Ceasar Salad and Arancini, I got the Lamb Ragu and my husband got the Cacio E Pepe. For dessert we shared the Tiramisu. Everything was great, no complaints. Service was attentive and the atmosphere was perfect for a romantic date in the city.

    Salmon Caesar salad
    Marlene S.

    I came in for lunch. This place was super cute! Being in real estate I definitely appreciate a well furnish restaurant, the ambiance was great can only imagine the dinner setting. We got cheese and pepperoni pizza. It very fresh and crispy. I also got a Caesar salad with salmon. The salmon was cooked & seasoned to perfection. And lastly, the octopus I'm usually very hesitant about ordering octopus because I've had experiences where it's tough and chewy however, this was very tender and well seasoned. Overall great place!

    Let the culinary adventure begin!
    Renita F.

    Tre Vele is truly a gem! From the moment I walked in, I was taken in by the stunning interior--a perfect balance of modern elegance and cozy charm. The ambiance alone sets the tone for a lovely dining experience, but the food and service take it to another level. I had the Margherita pizza, which was perfectly crisp with fresh, flavorful ingredients. The Caesar salad was a surprising favorite--light, vibrant, and incredibly satisfying. I finished it all off with a refreshing limoncello spritzer that felt like a little vacation in a glass and their delicious cannoli cheesecake. Special shoutout to Jade, our server, who was absolutely wonderful--attentive, warm, and so knowledgeable about the menu. She made the experience feel personal and seamless. This spot is definitely a new favorite for Italian dining. I'll be back soon--and bringing friends!

    Cacio e Pepe
    Talesha C.

    I'll start by saying our waiters were excellent. Louis was funny, knowledgeable about the menu, and helpful. We started with the chopped salad. It was light and tasty. I loved the red wine vinaigrette. Our entrees were Cacio e Pepe with grilled chicken and Pappardelle. The noodles for the pappardelle were undercooked but the meal was still tasty. I added grilled chicken which wasn't needed since the lamb ragú actually had lamb. I thought it would just be a sauce and not the actual protein. Unfortunately the grilled chicken was pretty charred and on the dryer side so I don't recommend their grilled chicken but I did like the noodles. The Cacio e Pepe was an okay meal. The noodles were cooked well and we did ask for additional Parmesan. Overall great experience.

    Honey Whipped Ricotta
    Erin S.

    We had a reservation for a party of 4 at 7:45 pm on Wednesday, 2/26/25. We were seated right away. Plenty of parking in the shopping center. The inside is dimly lit. Nice dinner out for a date or a group of friends. Paola was our waitress and she was wonderful! So sweet and welcoming! I was going to write that I was disappointed they don't have free bread service, but after reading other people's reviews, it appears they do, in fact, have free bread service; we were just not given any. Here's what we did get: - Honey Whipped Ricotta ($12): Sooo, soo delicious. - Goat Cheese Arancini ($14): Good, don't really feel the need to get it again though. - Eggplant Parmigiana, add Cacio e Pepe ($18 + $12): Good, wish it was a bigger portion. The Cacio e Pepe was fine, nothing special. But I also think adding spaghetti for $10 is a huge up-charge too. Others in my party got the Margherita Pizza ($18) and the Pappardelle ($28). I heard the pizza was good. My friend said the Pappardelle was okay, tasted good, but she thinks the noodles were overcooked, breaking apart but also sticking together in one big clump. We were given free dessert because we were celebrating a birthday. The cannolis (normally $9) were fine! I liked the pistachio one the best. Not the best Italian in Atlanta, but it was good! A nice restaurant for celebrating with a group of friends!

    Shrimp and chicken fettucine
    Ayonna W.

    This restaurant is tucked in the plaza that Kroger is in. I do not frequent the area often so I did not know it was there. I went for a birthday dinner. I liked the setup of the place. Everyone on the staff that I encountered was very professional and helpful. It was honestly one of the best customer service experiences I have ever had. The menu had a great variety. I had the caesar salad and Rigatoni Alla Vodka with chicken. *chef kiss*. I loved it so much I bought some vodka sauce to attempt to make it. It surely won't taste the same so this will give me an excuse to return. LOL! Parking is plentiful. There are free options and valet options as well.

    Margarita pizza

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    Im from out of town and that was my first meal in Atlanta. It had been recommended. The food was lackluster.

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    Mister O1 Extraordinary Pizza Sandy Springs

    Mister O1 Extraordinary Pizza Sandy Springs

    4.4
    (250 reviews)
    0.4 mi
    $$
    Outdoor seating
    Kid friendly

    Mister O1 Extraordinary Pizza in Sandy Springs was an amazing experience from the moment we walked…read morein. The staff was incredibly friendly and welcoming, the restaurant was spotless, and the ambiance was warm, modern, and inviting. It was the kind of place where you can relax, enjoy great conversation, and have an outstanding meal. The Star Michele pizza was easily one of the best pizzas I've ever had. My friend and I also decided to try the Nutella Pizza, and it was absolutely worth it--rich, delicious, and the perfect dessert. The Caesar salad was fresh and lightly dressed, which I really appreciated. Every dish we ordered was excellent, and the quality really stood out. I'll definitely be coming back and bringing more friends to experience this place with me.

    Yeah, four stars, but probably not being fair. This was a really good gluten free pizza…read more So, obviously, got their pizza (not the star pizzas though, just regular old round) with the gluten free crust and the one that has roasted chicken. Also subbed vegan cheese. The upcharge for the two options added almost doubled the price, which is obnoxious, but such is life as a dairy and gluten and 'everything that is good and wonderful in the world' intolerant annoying human. We also split in of their spring mix salads and each got a glass of wine-cab for me, Pinot noir for the beautiful wife. Start with portions-huge. This wasn't a small salad plate that we split. This was a huge dinner bowl with a good 4 servings. We each had 2 full plates and still have leftovers. As for the pizza, most single serve pizzas, especially gluten free crusts, are 8-10". This was 13". It was gloriously big. And like John Morgan or Morgan & Morgan says, "size does matter". I sticking with 4 stars because I can't give 4.5 and there could have been more cheese and it needed a bit of salt and red pepper. There was good flavor but it was very mild. Also, while my cab was okay my wife's Pinot was awful. The pizza is very good though and like all my pizza reviews, it really only applies if, like me, you are intolerant or allergic to everything good and delicious. Take it for what it's worth. I think you'll really like it here though.

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    Mister O1 Extraordinary Pizza Sandy Springs
    Star Elisa
    Star Elisa
    Personal meat lovers pizza

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    Personal meat lovers pizza
    Novo Cucina

    Novo Cucina

    4.3
    (653 reviews)
    3.4 mi
    $$

    Fantastic ! Delicious ! High Quality ! Inspired Offerings !! Courteous on point staff ! A +…read moreAmbience ! Top notch start to finish !!!

    We had a party of 2 for dinner at 8 pm on Friday, 5/22/26. The only reservations available online…read morewere for 9 pm or later, but we were able to snag a table for 8 pm by calling. Maybe there was a cancellation. It's really pretty inside and there's lovely seating outside too with trees that were beautifully lit. We were at a high top where it's not as pretty, so we'll just have to make reservations further ahead of time to be seated in the main dining room. We split 2 appetizers, 2 entrees, and 1 dessert. We finished all of it. Here's what we got: - Carciofi alla Giudea ($13): The fried artichoke hearts with the garlic aioli were so delicious. - Caprese con Burrata ($16): Good, we think it would've been even better with balsamic glaze. - Gnocchi con Pomodoro e Panna, add Chicken ($21 + $7 for chicken): The sauce was soo delicious. While we normally prefer our gnocchi crispy on the outside, this was so good. - Parmigiana di Melanzane ($27): Good! There was some peel left on the eggplant that was really hard and inedible, but besides that, nice flavor! The spaghetti was good too. We wished they offered chicken parm, but that wasn't on the menu. - Gelato ($6): We got one scoop of the Hazelnut Nutella gelato and true to its name, it was very heavy on the hazelnut flavor. Very creamy and tasty though! We had a great experience here! Reasonably priced, good food. We'll be back!

    Photos
    Inside the north dining room at dinnertime. View facing east to west. 1.0x zoom.
    Inside the north dining room at dinnertime. View facing east to west. 1.0x zoom.
    Caprese salad
    Caprese salad
    Inside the north dining room at dinnertime. View facing east to west. 0.7x zoom.

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    Inside the north dining room at dinnertime. View facing east to west. 0.7x zoom.
    North Italia

    North Italia

    3.8
    (344 reviews)
    2.7 mi
    $$

    I ate dinner here with my book club on a Friday evening. The restaurant was busy but they still set…read moreaside a large table under a window for our big group. The server was great, welcoming each person as they arrived and taking drink and starter orders almost immediately. I had the nonalcoholic Just Peachy cocktail which was bright, fruity, and had a spiciness from the ginger beer. The table shared some appetizers: the white truffle garlic bread, the arancini, and the zucca chips were all tasty and the portions were large enough for sharing. For an entree I chose the trottole chicken pesto. It came in a bowl and it was a little too dark in the dining room to see the components. However the dish was delicious and I ate all of it. I especially liked the crunchy pine nuts among the soft pasta and the flavorful pesto. I didn't really detect any chicken although I'm sure it was there; it just wasn't noticeable in the taste. I was too stuffed to have dessert this time, but next time I visit I want to try the Hazelnut Torta or the Salted Caramel Budino. This was a nice place for a book club meeting. There was plenty of space and it was not loud, so we could talk easily.

    I'd love to be writing to tell you what a great experience we had at this new restaurant and…read moreinitially it started out that way with good attentive service. But as the night went on it deteriorated. We had the calamari and meatball appetizers. Both were delicious and came out promptly. We also had wine by the glass for three of us and one cocktail. Those all came out promptly. It took quite some time for the waitress to come around to finally take our Entree order and it took even longer to actually receive the food. Just as we were starting to complain the food came out. However we had been waiting for refills on our glasses of wine for more than 15 minutes. The refills finally came out several minutes after the food arrived. Had the waitress arrive without the drinks I was ready to cancel them. Two of us had the Bolognese and one of us had the chicken Parmesan. I don't recall the third meal, but it was also a meat sauce and noodle meal. The Bolognese consisted of thick bready noodles with no flavor whatsoever and very little meat and tomato sauce. I had to pick through the noodles to get a little bit of meat sauce. I was told the chicken Parmesan had little or no flavor. And was really just a big plate full noodles and breaded chicken with some tomato sauce and calories. The meal was over $400 for four people so I expected much more than what we got. We all agreed that we would not be back. it's a nice looking trendy restaurant, but food and Service has a long ways to go.

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    North Italia
    North Italia
    North Italia

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    Tre Vele - italian - Updated August 2026

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