Excellent meal and service! Fresh food awesome atmosphere. We thoroughly enjoyed itread more

Four of us get together each fall in Central Oregon. To celebrate all of us turning 70 this year,…read morewe hired Susan to cook a special dinner at the rental house we were staying in. Susan did a fantastic job! Not only was the food amazing, but Susan was so personable and fun to be around. We enjoyed the evening and would highly recommend Susan! It was the highlight of our trip.

Wow wow wow! We hired AlpenGlow for our wedding reception and brunch and they did not disappoint…read more From the very beginning, we connected with Robert. He's very personable and communicative. They were flexible with our requests. The guests loved the food. Highly recommend!

I had Robert and Erin cater my wife's birthday dinner for 10 on our back deck. I asked for scallops…read moreas the main dish. They were served on a bed of risotto with asparagus. Sooooo flavorful and perfectly cooked. How that was done in my small kitchen is a mystery to me. Service was unbelievable. Highly recommend.

Update review. We keep getting a male server who is stressed out and impatient. Makes us feel…read morerushed. Acts like he's a great waiter and like we're unworthy customers. He sweats and pushes us to order and eat fast, doing that waiter thing when they pretend they are not rushing you. "Just checking if you need that plate taken away." Not fooling anyone. Brusque to my brother who is into fine wines and requested tastes of some by-the-glass wines before committing to a glass or a bottle. My wife stated she is uncomfortable around the server. We don't go to the Open Door much now. Old review. A real romantic spot. Great drinks. My wife loves it. Sitting outside is best but the bar is good too. Some nights they put tables in the art gallery out front and you sit around the paintings and jewelry, kind of fun. There used to be a waitress named Kristen or Kirsten, a lady with long hair and clogs, the best server I've ever had and I don't just mean in Central Oregon. The Open Door is the probably the best dining experience in Sisters. Living in Tumalo and working throughout Oregon, I go to Sisters often. Unfortunately Sisters isn't a great town for food. The Open Door has some very-good food, and some pretty-good food. You never know which it's going to be. The halibut, meatballs, and lasagnas are solid. Berries and cream dessert is great. The menu doesn't change much over the years. If my wife didn't love it I wouldn't go back so often. Get bored eating the same dishes over and over. When my brother and his grown kids visit they like the atmosphere, especially those small houses outside with the plants. However they have trouble finding a selection that works for their way of eating, allergies, one is vegan and one is lactose intolerant.

The ambiance is absolutely beautiful--outdoor seating with a warm, sunny breeze, relaxing music,…read moreand plenty of flowers to admire. The vibe was peaceful and inviting, making it the perfect spot to unwind. Service was attentive, though a bit on the slower side, we waited almost an hour for the main course. They do have a kitchen break between 3:30-4:30 PM, and I'd recommend making a reservation if you're planning to visit during peak hours. The food was fresh, flavorful, and creatively presented--it's clear the chef enjoys experimenting with unique flavor combinations. My husband tried the seafood lasagna, which was a tasty and satisfying treat. The scallops dish was also delicious, though slightly too salty for my taste and quite light--it came with a small amount of polenta and a vegetable purée, so I found myself a bit hungry afterward. Many people around us were ordering pasta, and it looked fantastic--definitely something I'd love to try next time. Overall, a beautiful place with great food and a memorable atmosphere. Highly recommend!

Hiring Bowtie Catering was the best investment for my sisters bach at Bend, Oregon. After traveling…read moreto the airbnb, we had a stress-free luxury, restaurant quality food catered to accomodate all the dietery restrictions we 9 girls had (gluten, dairy, nut free). The chefs left the kitchen completely spotless afterwards WITH LEFTOVERS. The whole evening felt like such an elevated experience. Kept our bellys and wine glasses full all night. Thank you for the amazing experience, excellent communication throughout the entire process.

I love writing positive reviews but some are a true treat to write. This is one of those reviews…read more We hired Bowtie Catering for our wedding at the High Desert Museum. We ended up using them for a picnic the day before and a brunch the day after. Though we mostly worked with Lindsay and Sanda, who are the best, everyone we came in contact with whether at their office or at the events, ,was so lovely. The food was delicious and it was so easy to organize everything. I will use and recommend Bowtie Catering any chance I get.

The food truck is located in a fun food cart pod. There's plenty of seating all around. I ordered…read morethe two meat plate and it came with two sides. The plate was huge. Got the brisket and ribs and there was more than enough to share with another person. Service was very fast. The meat was juicy, savory, a little fatty, but tasty.

This a food truck within a brewery. The staff were very…read morefriendly. The food had good flavor overall. The pulled pork was dry and the sweet BBQ had quite a bit of pepper. I was expecting more sweet than pepper. Maybe a bad batch. The staff were not very busy and missed the muffins on my order. I had high hopes and would probably give this another shot.

Everything was delicious, early, and fairly priced. The chicken salad wraps are particularly good,…read moreas are the leek and gorgonzola tartlets, the fresh fruit tarts, and lemon bars. Ken is a true pleasure to work with and was extremely flexible when we feared we may have to cancel our event as late as the day before. Looking forward to ordering again!

Johnathan was a phenomenal host chef and was the best Paella I've ever had. Would highly recommendread more

I thought I'd already written a review. If not, I'm sorry! Because this place (which is really not…read morea place but a person) is fabulous! Devin cooked paella and appetizers for our family of 10 at a vacation rental in Sunriver and it could not have been more perfect.

Nonna's is the best fresh made Italian dish that you may ever taste from a food truck or brick and…read moremortar restaurant. The grain / flour comes from Camas Country Mill, Eugene, Oregon - third generation farmer producing sustainable, artisan and organic grains and flours. Hi quality ingredients in equals higher nutritional pasta and taste out. Yum! Delish! Pasta fresh! Homemade! And the spinach and cheese ravioli was definitely out of the ordinary if not extraordinary. Suggest to take it up a notch with the organic, homemade, Bend Hot sauce - thick and the right amount of spice heat!

Ashley makes risotto and polenta, two favorites of mine, both of which are gf. Delicious food,…read moregenerous portions. Great place to eat in Sisters.

On our last morning in Sisters, we met up with friends for brunch at the Cottonwood Cafe. We were…read morelooking for a local breakfast spot before heading home, and Cottonwood hit the spot. The table was filled with breakfast favorites. We ordered hotcakes, eggs, bacon, potatoes, and huevos rancheros. A couple of morning cocktails also made an appearance, including Cottonwood's version of a Bloody Mary and a rum-infused mocha. The huevos rancheros had a bit more kick than expected, but it worked. Our server was fun and easy to chat with, which added to the relaxed feel of the morning. Nobody rushed us, and breakfast with friends is one of those things that shouldn't be rushed. Will we be back? Probably. Cottonwood Cafe feels like a place where locals and visitors can both feel at home, and it was a nice way to wrap up another great trip to Sisters. If you found this review helpful, give it a like so it can help others discover a local favorite in Sisters.

While we had a little wait before being seated (it is a very small restaurant!), the service was…read morefriendly and the food........GREAT! Everything on the menu sounded delicious, and everything the four of us ordered was, too. Everything was cooked well and presented attractively. I highly recommend visiting Cottonwood outside of weekend mornings when all such restaurants are at their busiest. In that way you avoid long waits and possible disappointments. But, DO GO.