Stop here, support local!! From raw chocolates to tea, to ice cream and coffee. So unique you won't…read morefind gifts as cute as they sell them anywhere else. This place is so natural and local, forget processed and bought out by big companies. Love this shop and treat them right as they provide wonderful customer service with the highest integrity within their business. Use it for gifting ideas, gift cards, sweet tooth. Come pick up a cup of coffee or a scoop of ice cream. Kids and adults will live this stop. You can also ups drop off for free. How is that for excellent service?

This place is fun. It's got lots of candy to choose from. They also have a cute little seating area…read morethat you can play board games with your family/friends. When you walk in it's really welcoming and I've only ever seen one person behind the counter; but she's always super nice and gets us the second we walk in. I don't know if a lot of people know this, but they also have fresh ice cream; and the lady always gives large scoops. Super delicious ice cream for sure!! And actually fairly cheap

So, here it is. I spent $2.50 on this nectarine on Saturday. It's Monday, 40 hours later and this…read moreis what it looked like when I took it out of the fruit bowl this morning. Ended up tossing it away. What a waste! Why does all of their produce rot? While it's still hard? I'm the grand daughter of an orchardist. My family grew fruit for a living. We would never sell this and charge top dollar. And we would most definitely not take your money and keep it for foul produce. We would call that thievery. But you can see in the above response, these days stores don't really seem to care. They say they do, but offer nothing to rectify the situation.

XCLNT stock of super nutritional foods and coffees & teas -- and so much more! (And the staff is…read morepretty friendly too!) Totally adore the Good Food Store!

We came here twice: lunch and dinner. Both the times, the food and service were excellent. Their…read morekale soup was hearty with a hint of spice from the sausage. The grilled cheese sandwich was among the best I've ever had.

My daughter suggested I try Florabella after she saw it reviewed by Guy Fieri. What a gem in…read moredowntown Missoula. The atmosphere is fabulous and hip without being intimidating. The food is authentic, fresh, and delicious. Who can turn down bread like that? I ordered soup and meatballs to taste their specialties without pasta. Neither disappointed. The service was friendly and professional without being intrusive. As usual, I was dining alone but felt welcomed and comfortable.

Cute place! I had a half baguette and it was just as it…read moreshould be. Felt like it was from a Parisian cafe. Ha! Latte was well made. Small selection of in-house chocolate.

This chocolate is custom-made by the two owners. It is organic and a great deal of love goes into…read morethis. If you're in the area it is definitely worth a little segue.

In Missoula, MT and searching for a local pizza joint, not a chain store. Biga Pizza was suggested…read moreby the hotel staff, airport personnel and shop owners. It is an eclectic simple haunt with a diverse clientele. They are in downtown Missoula on a main drag. The restaurant's focal point is a large pizza oven that is cranking out custom pies. They have standard suggestions but encourage you to create your order. The salads are flush with local, in seasonal produce with unique combinations. We ordered a large half pepperoni and half pepperoni with goat cheese along with a great salad. The salad had organic blueberries, apples, pumpkin seed granola, goat cheese, and mixed greens. The dressing was a white wine balsalmic vinegarette. The pizza was good, crust was a bit dry. The flavor was tasty but a bit oily. The salad combination hit the spot, was intriguing with flavors and crunch. The salads here are exceptional and the pizza was ok. Some of the oil may be a result of the pepperoni and goat cheese combination. This is a good pizza shop but not one I must try again.

Amazing -- a must on your visit to Montana. The breads and spreads appetizer includes focaccia and…read morecrisps. The sourdough crust is perfect. The Mediterranean chop salad was so delicious (and huge) that had it for breakfast the next morning. Staff also very kind and generous. Go, go, go!

The Clark Fork farmers market is one of my favorite things to do in Missoula. It's open on Saturday…read moremornings until early afternoon during the warmer months, and it's always packed with amazing local vendors and so much good food. You'll find live music, food trucks, coffee stands, pastries, meat, salmon, fresh veggies and fruit, beautiful flowers, and even fresh milk. It's the kind of place where you can come hungry and easily spend a couple of hours wandering around. It can be a little overwhelming because a lot of the vendors carry similar items, but I usually rotate through to help support as many as I can. Vendors typically prefer cash, although some do take cards, so it's smart to bring a little of both. Also bring a bag or two because it's very easy to walk away with more than you planned. The vibe is super friendly and local in the best way, and it always feels like a snapshot of what makes Missoula so special. If you're in town on a Saturday, it's definitely worth checking out.

My family and I have been coming to this farmers market for years now. It's an outdoor market so…read moreit's only open in the warmer months on each Saturday. There are various vendors here and you can find so much! They sell fresh, locally grown fruit, vegetables, and flowers. You can also find items such as honey, fresh baked pastries and bread, beauty products, clothing, and much more. Food trucks are also scattered throughout so there are plenty of options. I find that most of the prices are very reasonable, even though I never mind paying more to help support a fellow Montanan. I almost always run into someone I know, and even though the market itself is rather big, it still has a small town feel to it. Make sure to bring a bag or two with you for all the goodies you buy. Parking is free on the weekends so you don't need to rush through.

PARKING // parking is street parking only. There is no privatized lot. Good luck with finding…read moreparking it's always a challenge in this area. AMBIANCE // the Ambiance here is quaint, romantic and noisy. There are two seating sections one is elevated, no matter where you sit it can tend to get a little bit noisy but nothing outrageous. FOOD // I've been here numerous times over the years. The food was always consistently good. However this last time the food arrived at our table barely warm. I believe I know what happened. My one colleague ordered pasta with shrimp and a white wine sauce. That came out scalding hot. My manicotti and my other colleagues ravioli came out barely warm. They weren't staged properly. They were waiting to bring them out with the pasta, and they didn't set them under the heat lamp therefore they got cold. The complimentary bread has always been outstanding and still continues to be. The drinks are average, not strong but not weak. SERVICE // this is where this experience becomes interesting and unique. From the beginning the service was subpar at best. It was almost as if we were being ignored or overlooked intentionally. There were no refills on drinks. There was no inquiry how the entrees were. There was little to no follow-up. Very unique dining experience in and of itself. I have never experienced this and I have lived in major cities throughout the world. When it came time to conclude the experience. Ariana did ask if we wanted dessert. Myself and my colleague ordered a tiramisu. My colleague ordered one to go for her husband. She was charged for it, but it didn't come out until she inquired about it and then a young man, the same one who refilled my drink upon my asking is the same one who delivered her to go item. I requested a manager. I was told very directly that there was not any manager on that night that I would have to speak with her. I inquired who the proprietor or the owner was and she told me the name "Matt" stating that, "You will never hear from him and he won't call you back" she asked what the problem was and upon my explaining to her she became very argumentative cutting me off and interrupting me and speaking over me. She became extremely argumentative and unprofessional. She called me a liar. Telling me and my friends that we came in in a bad mood. Astoundingly we all looked at each other, as this was not possible. We were there for a celebration. Ariana continued to argue with us that she did come to the table and ask how things were, none of us recollect that whatsoever. At the conclusion of the evening, her unprofessionalism, unattentiveness and overall poor decorum has resulted in this review, a letter to someone named "Gabby" and a very unpleasant taste in our mouth for this small business. Which is extremely unfortunate because I really did love this place and I really did want to continue to frequent it.

Food was ok but there was no wow factor…read more My dish was supposed to be spicy and it wasn't Wine selection is really good Pizza was good and a great crust on it Service was great and friendly

They are limited options for more high-end dining in Missoula and we gave Brasserie another chance…read more This experience was very good other than a couple of significant service misses. Our server, Stella was fabulous when taking our orders. Friendly and knowledgeable. The lamb was tender and delicious. The savory bread pudding goes very well with it. Chicken Cordon Bleu was tasty with tender chicken. It could have used more sauce. The couscous side was yummy. We appreciated the compostable to-go containers. While the chocolate soufflé was delicious, the Nanaimo thunder cake was a big disappointment. The crust and middle layers were dry and frozen solid. They were inedible. We had to separate the frozen parts from the cream layers to eat part of the cake. Stella was dropping off the check and asked about the desserts. we let her know that the soufflé was delicious, but showed her that we were not able to eat the layers of the cake because they were frozen solid. Her response was that she would let the kitchen know so that it didn't happen again. We didn't say anything, but seriously? We spent $14 on a dessert and can eat less than half of it? In addition, the pour of the dessert wines was pretty short for the price. Finally, we mentioned that our dinner was to celebrate birthdays, and there was no acknowledgment at all of this during our meal. So it seems there are some areas that still need attention.

This was a very nice restaurant with two levels, but the service wasn't what we thought it should…read morebe for such a restaurant. The food was delicious, yet expensive... To be honest, there are three tables out front on the sidewalk... and if you can grab one of those, that would be the place to sit. It is very dark inside. I do not think I will be visiting this establishment again.

Cool little cocktail place. I think that it is a great spot for happy hour or grabbing drinks with…read morepeople. Great ambiance - inside seating and upstairs patio as well! The food was good, but I would go just for the drinks and maybe some appetizers instead.

Restaurant was crowded with tight seating arrangements. Balcony and decor were very pretty. Food…read morewas average and small portions. Servers were alright.

The store is beautiful. The cafe is nice as well. Favorite place in Missoula. 85 character limit…read morefor Yelp

Such a beautiful gift shop! I always find something here when we visit Missoula. I love the shelves…read moreupon shelves of loose tea (and the prepackaged ones, too) -- especially the local Missoula flavors. I also love that you can create your own spice combinations by selecting jars off the shelves and bringing them to the counter to have the salespeople measure them out for you. There are beautiful housewares--tablecloths, dishes, frames --and pretty handcrafted jewelry. There's also a cute cafe in back that I'll have to try next time.