Lovely cafe with delicious food. We had the perfect hot soup of the day, a tuna melt and a ham and…read morecheese toastie. So good! The onions rings too! Delicious home cooked food, gifts to take home, and the owners are a lovely couple.

Lovely spot for a home-cooked breakfast right off the road. The hot chocolate was frothy and…read moreabsolutely delicious. The wee Redburn Scottish breakfast was a real treat. The owners were delightful! Clean bathrooms for customers, and a nice selection of cute souvenirs. We were in and out with our tummies happy and full, ready to continue our road trip.

We found this place originally just by being nosy, mooching about, doing nothing in particular,…read morefollowing tracks but what a find. In the middle of nowhere this lovely 300 year old crofters cottage is home to the best smoked salmon, ever. They showed us round & explained how the Atlantic Ocean salmon reared in Loch Duart is cured using brown sugar & rum then smoked over a smouldering mixture of special wood chips with no artificail heat. Sounds good but tastes even better. It is a mild flavour but subtley sweet & succulent and we are totally hooked. Don't even have to travel as I can order online and have it delivered and then put in the freezer. Makes a smashing Christmas present. The views around here aren't bad either !!!!!!

My first visit but I'll definitely be back. I had the baked cod in a saffron sauce with hasselback…read morepotatoes - delicious! Lots of produce locally source which is a winner for me. Trusted favourites have a cool local twist. I'm just sorry they're not open in the evening. Hope that happens soon.

This is a hidden Jim. We stopped for cappuccino's and freshly made cake. It's not coming up as a…read morecoffee shop when you search Yelp, but it is definitely, wholeheartedly a coffee shop and café. Great find!

This was the cutest little stop. They had a play place for our 2 year old. I recommend the seedless…read moreraspberry jam!

This is recommendations from our host. Own of the best meals I had in Skye. It opens 11-9pm and…read moreseafood is very fresh. We tried scallops and langoustines (I ordered two: garlic and sweet chili sauce). Scallops were very fresh and soft. Sweet chili sauce langoustines were very tasteful. Loved all!

This is a nice stop before or after seeing the Faery Glenn because I think it's the closest, but…read morethe food is just okay. I was neither disappointed nor impressed. They have outdoor tables which is awesome on a nice day. Desserts and vanilla soft serve too.

I highly recommend eating at this great restaurant. Call ahead to make reservations, since they…read moredon't open usually until 530 (17:30). Great ambiance, service and food were delicious. Lamb haggis start was great (we were on the fence but after talking to the waitress she recommended it). If we were staying another night we would definitely eat here again.

We found out you REALLY need reservations to eat here. Once we finally got in, we found the food to…read morebe really good. They have a great selection and the 7 of us had a great meal. They have just about every brand of scotch you can image and have a list that breaks it down by bottom shelf, middle and top (the good stuff) I would definitely go back here when I am in the city again.

Re: Delicious Sticky Toffee Pudding…read more To the Greek couple we met in Inverness, with great apologies, we suffered confusion of which delicious desserts we had at various restaurants around the city, inadvertently directing you towards a place that did not serve sticky toffee pudding. We should have pointed you towards MacGregor's as having the most delicious sticky toffee pudding, now verified after having several others that did not perfectly balance sweet with salt as that of the sticky toffee pudding at MacGregor's. If the pub is full, please find your way to the end of the bar and the small door to the left that takes you to the cosy table service room where Jess and other wait staff, including little Nala, will take the best care of you. We also highly recommend the steak & ale pie and fish & chips, should you require something a bit more than the sticky toffee pudding. Again, apologies, and we are certain you will have a fantastic experience at MacGregor's!

We had a very good dinner on the restaurant side and then slipped over to the bar where we snagged…read moreseats near the musicians and enjoyed a pint while they played and played. A quite memorable evening for us in Inverness.

Amazing outstanding. Will do again!! Loved the food, the service and ambience. Worth the wait. Esp…read moremussels!

This was the best restaurant I went to in Portree. The pan seared scallops were really delicious…read moreand the butternut squash puree underneath was truly the perfect complement. The sticky toffee pudding was slightly on the sweet side, but still very enjoyable. You have to order either 2 or 3 courses and the price for 2 courses is GBP 35.50. My only reason for giving 4 stars is that I thought it was a bit pricey for the portion sizes. The staff are super friendly, especially the one guy who appeared to be the manager. He was very attentive and made sure I was enjoying my meal. The interior is very nicely decorated with some Scottish-themed decor and plenty of natural light. The restaurant is conveniently located in the center of the town. I know it can get quite busy, but I was fortunate to come for dinner just before 7pm and find a table with no wait. Overall, despite the price, I was very happy with my meal at Cuchullin and highly recommend it to anyone looking for a nice dinner in Portree.

First we visited the Lovat for dinner only at their Station Road restaurant. Then when an…read moreunfortunate accident happened on the hwy between Ft. Augustus and Glencoe, causing it to close for over 7 hrs, we found ourselves in need of hotel rooms. Back to The Lovat we went. The prix fixed dinner was delicious. First they sat us down in a lounge/sitting room for "snacks" while we played cards, then we were taken to the dining room for dinner. They presented each course, explaining the preparation, etc. We really enjoyed our experience and the delicious food. Everything was presented beautifully. We stayed in the garden rooms which are a newer addition to the hotel. They had great views. The rooms were clean and they provided goodies in the coffee/tea/refrigerator area. We all really enjoyed our time in Fort Augustus and look forward to visiting The Lovat and Station Road restaurant again.

What a positive and wonderful dinning experience for my birthday. The Lovat strategically situated…read morenext to the Loch Ness is a real culinary destination. The Station Road restaurant to their Afternoon Teas are inspired with the beauty that each season brings. Fresh flavors, delightful aromas and colours, and fresh ingredients grown in the Lovat kitchen gardens. You can enjoy a real farm to table experience! The service was very attentive and courteous. They offered me a glass of champagne for the birthday. The ambiance was glassy and country chic with a great attention to details. The portions are on the small side as the emphasis is placed on design and presentation of the dish. The lamb was absolutely exquisite.

It was a Scottish pub feel with amazing food. People broke out singing and we made lifelong friends!read more

First, we were warmly greeted by patrons, dogs and a bartender. I requested an Irish coffee but she…read morerecommended the local whiskey for a Scottish Coffee- excellent! Our four top was off to the side overlooking their patio and the bay. Our soup of the day and special goat cheese salads were super yummy and large portions. The Chicken burger and chowder were also excellent!