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Toro Y Pampa

4.6 (7 reviews)
Open • 10:00 am - 9:00 pm
Updated 3 months ago

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Scott S.

I thought the empanadas were pretty good and would get those again. However, the tortilla de papa was terrible and I couldn't finish it. It was not edible, which disappointed me as generally tortilla espanola has been one of my favorite dishes at tapas & latin american restaurants. Generally I've been a huge fan of Argentinean restaurants, so I may give this one another shot when I am in the area.

Choco cake
Boris L.

I'm a Bolivian with Argentinian family members looking for a good Argentinian place in Wisconsin and this place just opened. The food: I got a choripan. The choripan was huge, it had tomatoes and lettuce that tasted fresh. The choripan itself was not spicy (even though I like spicy) but it was really good. I also got a beef empanada. It was tasty and a great price for the size. Lastly, I got the choco cake, it was delicious. The service was amazing, really attentive and they were very friendly. The decorations made you feel like in a small restaurant in Argentina. Lastly, they announce they'll be showing the World Cup 2026, so it's a must if you're Argentinian and/or Uruguayan.

Lomito pampa with fries. Empanadas for scale. Delicious!

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1 month ago

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6 months ago

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6 months ago

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4 months ago

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9 months ago

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8 months ago

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5 months ago

The cost is very reasonable and the food is exceptional. As a matter of value, this is the best restaurant in Madison.

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Rosati's Pizza

Rosati's Pizza

3.4(192 reviews)
3.5 mi
•$$

Last night I needed a traditional type of pie, having been mostly visiting the Neapolitan styled…read moreplaces enjoying their fire oven pizza offerings nearly exclusively for ages. Getting a basic pepperoni pizza with a semblance of something that I hope is more authentic than the corporate versions offered by places that are the McDs of the US pizza offerings. Rosati's seems to be the best option in this area of west Madison. The sauce is certainly my preferred sauce type. Very tomato and garlic heavy. Tonight I drove around the cities western streets for an hour trying to avoid going home to have to eat which would mean I needed to cook something for myself. I'm very tired of having to cook for myself night after night. Easter I cooked for the family and like usual I had to do the dishes prior to cooking because the kitchen wasn't ready for me create properly. Following a nice family dinner I was graced with being the one who was expected to do the dishes. Some days I really wonder why I had a family in the first place. Oh yeah, my wife said she wanted children or what was the point. So I was strong armed into it. Now that she wants a divorce I realize that my purpose was served, now that the kids are grown. I'm half way dead serious about that statement. So tonight I decided to return to last night's pizza place because I discovered that they also have a small seating area. The place is a dumpy dive with very standard old school offerings and decor. Seating is sparse and uncomfortable. But the lady serving me was friendly and attentive. The Italian Beef I ordered was massive. Very well filled to overflowing meat and an abundance of hot giardiniera. That was my first time in awhile having this sandwich, and well beyond the last few versions. The jus came on the side. Something that seems like it should be the only way to get it. Back when I very first visited a place of this sort when I first visited or perhaps lived in the Midwest and discovered this creation when I still had very little experience in Chicago and what it was about, I was told to have the Italian Beef dipped. I didn't know what was going to be delivered to my table. It was certainly something that was about to make an impression. You can't eat it with your hands. Though I tried in vain. A huge mess. Still I'm often tempted to get it done that way because I think it is supposed to be done that way. But it is not a good idea. Sure, using a fork is an option, in fact I can only imagine the next best alternative would be to not bother using hands at all and dive in face first. After all, it's a messy procedure. Tonight I tried with the jus as a side to dip. It was still a mess, and this sandwich simply demands to be eaten very hastily. Did I already mention the jus was very good? This is the first time I've ever had it and actually considered adding salt. It didn't need it. But usually it's mostly salt and secondly it is not tasting of beef. I'm thinking if Rosati's has soup, it's probably very good. The only thing I would add is that the meal was served very quickly but the fries arrived lukewarm at most. Because they were still fresh tasting I didn't want to make a fuss. Adding a bit of salt and a lot of pepper, and I was pretty contented. Being an Italian joint I didn't want to embarrass myself by requesting tartar sauce. I LOVE black pepper and tartar sauce with French fries. Most people, including my previously mentioned irritant I'm soon to be referring to as the X, that's among the many things she's been using as a way to insult me for years. One that I admit is a bit legit. But hell, they're MY FRIES! I can enjoy them anyway I please. Thank you very much. Four stars only because I don't have anything else to really compare with nor do I want to state that this is the best of the best. But it's definitely a place I return to when I'm in the mood for this kind of stuff. Prices are great. Service is always from the staff, and that has been my experience at this location every single visit.

We enjoy their beef sandwiches, gyros and Cobb salad. It was actually shocked how generous the Cobb…read moresalad was: romaine, black olives, red onions, chicken, bacon, grape tomatoes.....get the Greek vinaigrette. Yum!

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Rosati's Pizza - Chi-town view!

Chi-town view!

Rosati's Pizza
Rosati's Pizza

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Papa Murphy's - Check out

Papa Murphy's

4.3(6 reviews)
1.9 mi
•$$

Good pizza. Lousy communication…read more Came to make an order well over an hour ago. It was a long line, and no direction to indicate if all the people were awaiting MAKING an order, or Receiving their order. So I returned to my car and created my order online. It informed me the pizza would be ready for pickup at 5:45. So I went home and turned the oven on, watched TV and waited in comfort. At 5:45I drove back and by 5:58 I was once again faced with a line of customers. Not a line, but a clump. Some were certainly in a line, three, actually one mommy with two little kids. The rest was a confused group who may as well have been a group of Alzheimer's geezers, judging the dazed looks on the more elderly among them. I stood at the counter where I saw a sign stating "pickup for online/phone orders" Directly across the counter in front of me was the last kid in the assembly line. He was the wrapper, and most certainly, this kid was employed by all appearances in the job that suited him. He was possibly either really baked or simply couldn't find the right length of bus and wandered into this place. I stood there, fully expecting SOMEONE who might be an employee to greet me or perhaps just tell me when/where I might find my pizza. Stunned silence. The entire group, possibly 17-18 in all, dead silence. After beginning to really feel uncomfortable, I saw someone (a veteran of PMs I realized) walkin and go directly to a rack of shelves and pick a pie and leave. So that's how it works. You just walk in grab any old pizza and it's yours for free! Man I feel stupid. I paid for two! But that was where I discovered both my pizzas, and the label stated they were ready for pick up at 5:43

Very fast and friendly service--walked in and placed an order and walked out with my pie in about 5…read moreminutes. Check out their $10 promo on Tuesdays. FYI--not a lot of waiting space or seating, no restroom either.

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Papa Murphy's - Window advertisement

Window advertisement

Papa Murphy's - Menu

Menu

Papa Murphy's - This is why it's worth ordering in store. #specials not mentioned online

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This is why it's worth ordering in store. #specials not mentioned online

Toro Y Pampa - argentine - Updated October 2026

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