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Top Donuts & Bakery

5.0 (2 reviews)
Open • 7:30 am - 7:30 pm

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3 years ago

The lady in charge was great. Came later in the day but the donuts were still good. Especially after reheating they held up extremely well

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3 years ago

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SP Café - Their version of BBQ pork which was more like a dense patty

SP Café

4.1(437 reviews)
6.9 mi
•$$

My best vietnamese spot in the area…read more My favorites are Hu tiu, Bun Bo Hue, Com Tam, Banh canh cha ca. They also offer military discount Highly recommed it

Well, I'm not quite sure I remember how this place landed on my bookmarks, but off the wife and I…read morewent this last Wednesday. Arrived about 5:45p; the place was about 1/3 full. Seared right away. Approached quickly after seating. We opted for the pork & shrimp spring roll appetizer. Although I thought them a good size, they were also bland. Even with the peanut sauce served on the side. For our entrees I had the special: pork wonton egg noodle. My wife had pork and seafood dry rice noodle. Look, I'll throw myself under the bus here: I know very little about Vietnamese food other than pho, which isn't high on my, "ooohhh let's go there list". So, bear that in mind. Having said that, I ate the whole bowl. I found it flavorful and filling, but when push comes to shove, I wasn't blown away. Could it be because I don't know any better? Possibly. However, my wife had a unpleasant experience with her dish. One of the pieces of seafood... She couldn't tell whether it was squid or fish... But it was white and rubbery. So rubbery, in fact, she could not eat it. Couldn't even bite through it. She refused to eat it and set it aside. Bottom line: It was okay, glad I could give them a try, but probably won't be back. Just didn't ring the bell.

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SP Café
SP Café - Eggrolls. Perfectly crisp on the outside. Not overcooked. No taste of burnt or overused frying oil.

Eggrolls. Perfectly crisp on the outside. Not overcooked. No taste of burnt or overused frying oil.

SP Café - 16 oz. Vietnamese Coffee

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16 oz. Vietnamese Coffee

Top Donuts & Bakery - bakeries - Updated October 2026

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