Toi Moi Bakery is one of those places that's absolutely worth going out of your way for. I literally travel over state lines to find TM at local farmers markets or stop by the bakery whenever I can -- that's how good everything is. TM specializes in Asian baked goods with really fun and creative twists. Every item feels thoughtful, unique, and beautifully made. You can tell there's a lot of care and creativity behind the menu. My personal favorites are the black sesame croissant and the mango sticky rice croissant. Both are incredible -- flaky, perfectly balanced, and unlike anything you'll find at a typical bakery. The flavors are bold but still comforting, and the pastries are always fresh. I've also really enjoyed getting to know the owner, Annie. She clearly puts her heart and soul into every product she makes, and that passion really comes through in the quality and creativity of the pastries. If you love creative pastries and Asian-inspired flavors, Toi Moi Bakery is a must. Totally worth the trip every time. read more

Toimoi Bakery - A seasonal selection - Bakeries Near Me - Chantilly, Virginia

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I arrived at this hidden little shop without a preorder wanting to see what they had. Not an enormous amount, as it turns out. Among the baked goods I sampled were some intriguing flavors with quality, but some items were a bit dry, leading to croissants that were just a bit too flaky to be practical. Preordering for either this retail location or for various farmers markets is an option, and that may yield a more interesting selection. Still, I think it's reasonable to want to just buy some high-quality Asian baked goods, and when I compare this to the experience at the top places in the area, I don't know why I needed to come here. read more

Toimoi Bakery - Bakeries Near Me - Chantilly, Virginia

Stopped here at a festival in Fairfax. I got the cherry blossom moon cake and it was complete flavorless. I wasted $6.50. read more

Toimoi Bakery - Cherry blossom moon cake - Bakeries Near Me - Chantilly, Virginia

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They had a pop up in Rockville for Earth Day. I got several different croissants, egg tart, and the miffy shaped bun. They tasted stale, flavorless and the croissants had like a penny size worth of filling. Very disappointed. Maybe their main place in VA is better than the pops up but just really disappointed because I've been wanting to try their baked goods for a while. read more

Giving it 3 stars because the lady helping us was so sweet, but overall this place was personally a miss for me. It could be that we ordered the wrong items to try, but the bunny milk bread was a bit too hard (almost as though it was slightly stale) and it felt as though there wasn't much cream inside. We also tried a separate pastry (that to Toimoi's credit, is incredibly flaky, which is great) but the mango passionfruit creme wasn't that appetizing for me. It felt like it was missing something - perhaps fresh fruit mixed in with the creme would have been nice. Toimoi was also situated down a long, darker corridor and I think it was more of where they prep and bake the pastries rather than more of a traditional storefront. It wasn't my favorite vibe for a bakery but that's a personal preference on ambiance. Would like to give it another try because again, the lady helping us was very nice and the pastries look yummy, it just didn't deliver in taste for me this time. read more

Toimoi Bakery - Milk bread and pastry with mango passionfruit creme - Bakeries Near Me - Chantilly, Virginia

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Love seeing Toimoi around town at different markets and events! Most recently I tried their mango sticky rice croissant and it was so good! Great fusion of two of my favorite things. read more

Toimoi Bakery - Bakeries Near Me - Chantilly, Virginia

I've had their pastries at the One Loudon Farmer's Market and I love how it wasn't too sweet. I later on ordered a set of sweet pastries on their website. When picking up the pastries, I got lost with where to go as I had to go down a narrow walk way in a building. Once I found the place, it was mainly the bakery with a little section of the pastries you can buy. I picked up a lychee raspberry danish, a matcha strawberry croissant, mango passsionfruit mochi croissant, and ube croissant. The lychee raspberry danish was okay. It was very sugary sweet and the flavors were present. I love the lychee. After, I had the matcha strawberry. It was very delightful. The strawberry wasn't too present as the matcha cream overtook the flavor. After I had the ube croissant. It was my favorite as the flavor was strong and the cream, just like the matcha strawberry, was very nice and airy. I feel like the items from the market versus ordering ahead and picking it up does taste more fresh. I also ordered a ube tres leche cake. It was very unique as I love ube and tres leche. I didn't think to put the two together. It did taste really good and it has the same cream as the ube croissant filling. I was a little disappointed that it wasn't really tres leches as it wasn't really soaked with the milk. I saw parts weren't even soaked at all. I feel like the cake can be redeemable. read more

Toimoi Bakery - Ube Tres Leche - Bakeries Near Me - Chantilly, Virginia

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About a 1-1.5: Toimoi Bakery is a bakery offering Asian-flavored pastries, specifically popular for their croissants. I ordered: +the Mix Berry Cream croissant +a Pistachio Rose croissant +an Everything pastry Unfortunately, I wasn't a fan of any of these pastries, as they didn't taste fresh; they were dried out, and the filling wasn't much. For example, you'd expect their croissants which supposedly are their bestsellers would be buttery, flakey, and yummy; our selection was dried out, and, honestly, they have been baked a a tad bit longer as they were a darker brown. The Everything pastry was the most disappointing, as there was literally a little pat of cream cheese inside; it would have been better if it was a cream cheese filling that actually filled up the pastry. Service was kind. Located inside the Chantilly Square, which seems to house various vendors with their own kitchen, finding the place was easy with the labeled signs and directions. No dice, Toimoi. +dried-out pastries +friendly service +located at Chantilly Square read more

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I got these labubu moon cakes at a pop up the bakery did at The Block for their closing celebration. I love how innovative and fun their pastries are! read more

Toimoi Bakery - Moon Cakes - Bakeries Near Me - Chantilly, Virginia

What's the union market pop up and got the pistachio almond croissant. The filling was amazing and they had a bunch of different unique, croissants and other pastries that I would love to try. They had a ton of Ube and strawberry filling pastries that looked very interesting and there was a long line to get them, but it went by quick. read more

Toimoi Bakery - Pistachio chocolate croissant - Bakeries Near Me - Chantilly, Virginia

I've tried Toimoi multiple times, both from their storefront and at farmer's markets, and I have been underwhelmed almost every time. The flavors always sound so great and they look wonderful, but the flavors and texture are generally stale to me. Most recently, I had the rose lychee filled croissant and the mango sticky rice danish. The croissant was flaky, but not crispy or super buttery which are things that I love about a croissant. The filling was nicely sweet, just general sweetness though. The danish was unfortunate because the sticky rice on top didn't have any flavor, coconut or otherwise, so we were just biting into a flaky pastry with plain sticky rice on top. It only tasted good when we hit the mango, but that only covered half the danish. While the pastries look and sound delicious, I wish they lived up to the expectation. read more

You're not alone if you're wandering through the building and outside on where the find this hidden secret! It's usually a pop up but they are open inside the shared building if you follow the arrows and your nose to the fresh baked goods :) They rotating flavors and baked goods so I cant pin point it down to one, but the ube bread was delicious! read more

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Toimoi is my go-to every time I am at the Mosaic Farmer's Market or any other market they pop up at! I typically go for my favorites like the strawberry dubai chocolate croissant or ube croissant but often love talking to their staff about new flavors. Annie, their owner, is the BEST and is always at the Mosaic District market serving up her creations with a smile. I always walk away overjoyed, and beyond excited to taste test my treats. This is your sign to get them this weekend! read more

The worker seemed very kind, however the pastries were hard and dry, and the flavor was not good. 4 of the 4 we tried were bad. It was overpriced based on the quality, at $8 a croissant. read more

I got 6 pastries from Toimoi at the Arlington market! My husband and I both are huge foodies and couldn't help ourselves but try every single one on the same day My personal favorite was the savory kimchi ham and cheese crossaint and my husband's was the egg and miso paste! All of them were beautiful and you can tell made with GREAT flavors in mind! We almost wish the Asian flavors were stronger! Such as the kimchi or Ube! The service at the Arlington market was amazing as well! We couldn't choose and just kinda panicked and said "Please give us 6 of your favorites!" And they delivered (: Overall we cannot wait to get more toimoi and try more flavors! read more

Toimoi Bakery - Bakeries Near Me - Chantilly, Virginia

Lots of delicious choices. Order ahead online and pickup at their Chantilly kitchen. Their kitchen is only open Friday Saturday and Sunday and they are at several farmers markets so check them out. My SIL brought me their pistachio croissant cube and their Dubai chocolate croissant to try first and that convinced me to try more! read more

I've tried 2 of their pastries so far and can definitely tell that the croissants are high quality. They are crispy and airy and I like them even better than the croissants I got from Bread Alley (which had been my leading croissant in the DMV til now). Try baking them at 350F for a few minutes to warm up if you got them cold. They taste so good after doing that. I tried the black sesame and marshmallow croissant which was a 4/5 since I love black sesame and though the filling flavor could have been stronger and there could have been more filling. Also tried the pandan croissant which was. 4.5/5 loved the pandas flavor and it was interesting that it was a sticky filling rather than cream. The bigger pastries get a little pricey at $10-$12 a pop. Wish they did smaller sampler sizes. I do love that they are doing a pop up in Arlington. It allows me to buy their stuff more frequently since their actually bakery in Chantilly is too far. Please keep coming! There was no line both times I went and service was friendly. read more

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Lovely little shop. The pastries were amazing. The cream filling was so fresh and sweet. The crossiant was perfectly baked and delicious. The owner was such a sweetheart , i enjoyed chatting with her. You can really tell she loves what she does. Must visit at a market or their main store! read more

We stopped by their location in Chantilly on rainy Saturday afternoon. We picked up some moon cakes, orange mochi and two croissants. When I tell you that the moon cakes were the best I have ever had, I am not using hyperbole. The hello kitty strawberry moon cake was amazing. It had a buttery shortbread like crust and the silky, strawberry filling was not overly sweet. I could eat a whole box, but stopped myself at one. The orange cream mochi was superb. The mochi was chewy, but not rubbery and it melted in your mouth. The cream was sweet and the orange flavor was light. Stunning! We also picked up a s'mores croissant and a chocolate chip cookie croissant. My husband loved them both! The croissants had wonderful, buttery and flaky layers and both croissants were light as air. The pasty chef is thoughtful and accomplished. Combining French techniques with Asian flavors, she has created a perfect combination! If you run across them at one of the farmers markets, just get one of everything! read more

Not that I'm in the habit of making New Year's resolutions, but one of the few that I made for 2024 is to try and whittle down my ever growing list of places I've bookmarked on Yelp. I've seen Toimoi at various farmer's markets around the area, and it's been on my list since 2022. I just happened to be in Chantilly visiting the amazing River Sea Chocolate factory (https://www.yelp.com/biz/river-sea-chocolate-factory-chantilly?osq=river+sea+chocolate) to pick up a few gifts, and I noticed someone sitting at a table eating a croissant while also enjoying one of River Sea's always tasty hot chocolates. After inquiring as to where she got the pastry, she mentioned that Toimoi Bakery was located in the same complex and I knew I also had to pop in to check the place out. The location is what Toimoi terms their "croissant hub," although in actuality this is their production facility where they produce many of their baked goods. The owner, Shurou Pu (but she just goes by Annie), was present and was super friendly as she provided some background as to the business and also gave me a few samples. Originally from Beijing, Annie is a classically trained French pastry chef who also honed her skills working at bakery chain Le Grenier à Pain. Pu's unique spin on classic French pastry infused with Asian flavors enticed me to purchase a few items such as the black sesame, ube, as well as the classic Pan au Chocolate. The croissants were light and flaky and had that most desired of Asian flavor profile of being "sweet but not too sweet." Even the next day, the pastries were not dried out and paired nicely with my morning coffee. Admittedly, the price point for these items are on-par if not slightly higher than what I normally pay for pastries. But rather than mass produced items, the goods being baked out of the Toimoi kitchen are truly artisan small batches, so expect them to be priced accordingly. It's easier to get Toimoi at the various markets around the area, but if I'm near Chantilly, I'll stop in again since there is a larger selection. read more

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Went to the Mosaic farmers market and had my eyes on this booth from the start! I was not disappointed at all - however the pastries were expensive at $6.50+ per item. I loved the selection of unique flavors, which made it really hard to pick which ones - Pistachio Rose Croissant: this was delicious but I thought I'd like it more because I love pistachios (hence why I got two) but the other ones we got were better in my opinion - Raspberry Lychee: this was my boyfriend's favorite! The powdered sugar on top just gave it that extra sweetness - Matcha Strawberry Croissant: this one was my personal favorite! The matcha inside paired perfectly - an ingenious combination You cannot miss with anything you get here! Definitely want to try more flavors! read more

Toimoi Bakery - Bakeries Near Me - Chantilly, Virginia

The Instagram ads and influencers got to me and I caved in after eyeing this place for a year. Went to the Mosaic Market to see the hype- there was a long line even during the morning time. There are so many options to choose from it was hard to pick. The owner was there and she was the nicest person ever- her personality and kindness really resonated with me. I tried the Cherry Blossom Croissant, Mango Passionfruit Mochi Croissant, and the Pistachio Rose Croissant per her recommendation. I was also given an Ube Brownie to try. The Cherry Blossom Croissant had me intrigued as I've never had anything with that delicious, floral Sakura flavor. A good amount of filling was in it, but I wish there was more! Very visually appealing and creative design. I would get this again for the sakura blossom flavor. I loved the filling for the Pistachio Rose Croissant. The second I tasted that filling, my eyes lit up. Again, wish it was loaded with more filling, but I'd get that one again. Only thing was that croissant was too flakey to where it crumbled a lot just by being inside a to-go bag. I'm not sure if a croissant should do that. The Mango Passionfruit Mochi was a unique flavor combination. I loved the light cream filling and again, would've liked even more filling. Adding a mochi texture was an interesting, creative component. I could do without it though. The filling is more of a light flavor and not an intense mango passionfruit flavor, but still tasty. The Ube Brownie I honestly didn't like. Not chocolatey at all and the texture was odd. Tastes and smells like it has too much vanilla extract and just a weird taste with bad consistency. Overall, glad I tried this place. If in the area or at markets where it's available, I'd purchase again and try different flavors. read more

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I first encountered the bakery at a farmer's market, and it had a very very long line. I braved the line because of how interesting the flavors looked. When I got to the front of the line, most of the items were already sold out. So this time, I decided to preorder everything so I will get exactly what I wanted. I ordered 4 croissants, 2 danish and a slice of cake. Then proceeded to finish the entire order within a day. Needless to say, everything was delicious. It was so hard to pick a favorite. If I had to, I would pick the Thai Tea Très Leches, which was so light and moist with a very intense tea flavor. The Black Sesame Marshmallow Croissant was also pretty spectacular. The Miso Bacon Danish was a bit underwhelming as I couldn't really taste the miso flavor, and the bacon was chopped too fine. Can't wait to try the other flavors next time. read more

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I've been going to Toimoi for the past few years and it's definitely one of my favorite places to get pastries especially asian flavors! The owner, Annie is soo sweet and friendly to talk to! I love how she likes to change things up with new flavors. My all time favorites are the matcha almond croissant and lao gan ma twist read more

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Their baked goods are so yummy and they are so sweet! I love the flavors they offer :-)

We finally got to try this bakery and it did not disappoint! The lady who I think was the owner was very friendly and helpful as we were having a hard time deciding on what goodies to purchase. She provided us with samples to help our decision but it made it harder because everything was delicious! I love that she offers unique flavors and twists on desserts that I already love. It is apparent that she put a lot of love into these goodies. Note that this place currently does not have any seating, I'm not sure if that will change in the future. I highly recommend any of her items but I especially loved the egg tarts, raspberry lychee danish and black sesame croissants. Note that she rotates her items pretty regularly so it's possible that the items you're looking for may not be offered that day! read more

Toimoi Bakery - Bakeries Near Me - Chantilly, Virginia

Toimoi bakery has been on my must try list and it did not dissapoint!! I preordered croissants online for the farmers market location. It was super convenient and the earlier you order, the more selection you will have. They have a pickup online order to the side so you don't have to wait in the usual long line they have for ordering at the farmers market. I got three croissants to try! I got the black sesame croissant and the pistachio rose almond croissant. The last croissant was their supreme croissant with ube cream inside. Every croissant was delicious, super nice and flaky. The cream inside the supreme croissant was not too sweet which I liked. The black sesame croissant and pistachio rose almond croissant were very fragrant and delicious (also not too sweet)! Overall, I would recommend to try! Preorder online will make your life easier too read more

Toimoi Bakery - Croissants - Bakeries Near Me - Chantilly, Virginia

I've seen this bakery all over social media and have been wanting to try it for a while now. I was passing by and decided to make the visit. It's hidden in the back of a complex. If I didn't see the sign I may not have found it. The bakery there was telling me that their pastries can be found in different farmers markets. I ended up getting the croissant cookie which I've been wanting to try for a while. Very delicious. read more

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My friend sent me their Instagram, and I was determined to try one of their Supreme croissants! We made a plan to go to their stand at the Mosaic Farmer's Market and pre-ordered some items. Preorder goes up at 8 pm on the Monday before. I believe you can only preorder for the Mosaic Farmer's Market and not the Arlington. We weren't able to snag one of the Supreme croissants but were still able to get the other filled regular croissants. They are a little pricey, at about 6 bucks for each regular filled croissant, but it was very worth it. My friend got in line around 9:05 AM, and she was the 2nd person in line (market opens at 10 am). And we got in line with her around 9:15 am. By 10 am, there was a line down the block. If you preorder, you don't have to wait in such a long line as there is a different section of the booth to grab it from. We stood in line to make sure we could get a Supreme croissant. We ended up getting 1 Ube Supreme croissant (1 Supreme croissant per person). We also got our preorders as well! The croissants were amazing. I actually think the regular size ones were better then the Supreme croissant. They were just lighter and flakier, whereas the Supreme croissant is much thicker and denser (which I think its suppose to be). Our favorites of the sweet croissants were the dragonfruit yogurt, a Valentine's Day special I believe. The yogurt gave the filling a light tangy flavor. Also, don't sleep on the savory options. They were by far the best. The saltiness balanced out so well with the butter croissant flavor. We couldn't get enough of the Lao Gan Ma twists and the miso bacon croissant. I also loved the lavender earl grey stuffed croissant, it had a strong earl grey flavor. All the croissants were perfect, flakey, light, buttery. Yum. We also found them not too sweet, and all the ube flavors were fantastic and had a good amount of flavor. I do wish they had a whiteboard with their flavors they were offering that day, but that might very been dangerous as I probably would've gotten even more stuff. I honestly can't go back too soon because I know I'd just eat like 5 croissants in one sitting, but I will come back to try everything at some point! read more

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I purchased a few items from this bakery to try after seeing so many hyped up reviews. For creativity it's 5 star. A lot of unique flavors that other bakeries don't offer. In terms of execution it's probably 3 star (croissants don't even come close to what i had in a a normal neighborhood bakery in France). Pricing is 3 star since they are expensive. Pain au chocolat: dry and i cannot taste any butter flavor which great croissants should have The kouign aman is a bit lackluster and tastes more like bread. It should be crunchy on the outside from the cooled down caramelized sugar and this one does not have that. Again, it should be buttery and unfortunately this one is not. Tastes like a cinamon bun more than anything else. Pistachio croissant: nice rose flavor but light on pistachio flavor. Supreme croissant: ube cream is not too sweet but light on ube flavor. Overall their baked goods are good but don't really blow my mind and price is a bit too high for the quality you get. I understand other people are crazy about this place and this is my subjective opinion. read more

Toimoi Bakery - Bakeries Near Me - Chantilly, Virginia

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A friend introduced me to pastries from Toimoi and I absolutely got hooked! Now I always keep an eye out for their booths at various food events/markets. Their croissants are SO amazing, flakey and a little crispy exterior with a soft and buttery delicious interior, especially the cube croissant with cream... it is soooooo good! My favorite is the White Rabbit Croissants for sure, they melt down Chinese White Rabbit candies into a cream and fill the croissant with it, really tasty idea. The Lunar New Year Mooncake Boxes are also fantastic, densely packed moon cake pastries with delicious fillings! Their service is always friendly and accommodating, whenever I have questions about allergens, which is great. Definitely so glad they're getting more recognition around the DMV, their popularity is well deserved! read more

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Awesome customer service, wonderful pastries; stellar place. Tucked in a small corner, it is a great place for a treat. Good ambiance.

Such unique pastries and such a wonderful owner/staff! Always with a smile, these women are so sweet and the croissants are amazing. Would love to put in an order for a sheet cake once I have a good reason! read more

LIVES UP TO THE HYPE! Can't say enough how great this place is but if you love yourself please order ahead! We've gone twice and the first time we arrived about an hour after it opened, waited in line for 45 minutes and almost everything wS sold out but we still got to try the matcha almond croissant, the ube cinnamon roll and the Nutella croissant and we knew we had to go back for more. The second time we ordered ahead and were able to snag a supreme Ube croissant , a pistachio rose and a churros croissant . They were all really good but the Ube croissant is definitely the best and lives up to the hype. But again, if you want any supreme croissant definitely need to order ahead . Seems like the link opens on Monday's and can even del out by Tuesday so try to get your orders in early read more

Toimoi Bakery - Bakeries Near Me - Chantilly, Virginia

I've heard great things about this pastry shop so I had to stop by. Located in a very unsuspecting office complex was this little shop pumping away these amazing pastries! I got a couple different types of croissants and some egg tarts. The thing I love about these were the texture-super flaky exterior with a soft warm interior. My favorite was the Apple Crumble croissant! The owner was also super friendly and welcoming. read more

Toimoi Bakery - Bakeries Near Me - Chantilly, Virginia

Dined at Odd BBQ in Ono brewery next door & was ECSTATIC to learn that they opened a little shop next door to our absolute favorite BBQ joint. This shop is tucked in a little unassuming industrial complex. I've always wanted to try Toimoi after the seeing the gorgeous instagram posts & was never patient enough to brave the lines at the farmers market in Mosaic. We got the following: -pistachio rose croissant: (3.5/5) our least favorite. The subtle rose flavor was wonderful & not too overpowering. The filling was nice but needed more of it. -ube Supreme croissant: (5/5) so good!! Love the ube cream inside which was light & delicious -ube crookie: (5/5) this was filled with ube cookie dough & was so good! Hubby's favorite. Overall, the pastries were gorgeous & loved that they were not overly sweet. The croissant itself was flaky & maybe a TOUCH on the dry side. A bit more filling would help with that! We will definitely be back to try their other goodies. read more

Tried it out today, but not the biggest fan. Not much of a taste to the Dubai chocolate. The ube mochi didn't seem to have any mochi texture. The ube tasted like the extract you get from the store, not a true ube flavor. The croissant also seemed a bit stale. Really nice to look at, but ok taste overall. read more

Incredible, incredible pastries! Have seen these all over Instagram and made it to the Mosaic farmers market to try their cube and supreme croissants last month. I've been trying lots of other places' croissants and these ones are better than any others I've had in the area. First off, the croissants are baked really well and aren't overdone. That is often the case at many places around here but not at Toi Moi. Beyond that, the Asian-inspired flavors provide a unique twist on classic croissants that are so delicious. I've had a few different types of croissants here now and absolutely loved the raspberry lychee flavored cube croissant, which was really light and not too sweet. Flavors rotate frequently and they always seem to be doing something new. Definitely recommend showing up early to the markets or ordering online from their flagship location in Chantilly, as they often sell out quickly! read more

I recently found out that there is this location, outside of Mosaic farmer market sunday location. Great pastries and looks pretty. Next door is a great bbq place, Odd bbq that has been on my list forever. It was a surprise to find out it is next door. read more

Toimoi Bakery - Bakeries Near Me - Chantilly, Virginia

Amazing croissants. Already want to go back and get more! I had Ube cream, Black sesame marshmallow, and Matcha cream. All were great and packed with flavors. I also tried two mochis: Black sesame mochi snowy and Taro mochi. They were okay for me. Croissants are definitely much better. HINT for fresh taste if you can't eat croissants on the spot: wrap croissants individually in plastic wrap and put them in the fridge. When you're ready to eat them, take them out and let them warm to room temperature, remove the plastic wrap, wrap them individually in aluminum foil, and pop into the oven at 350 degrees for about 5-10 min. For the last few minutes, open the aluminum foil to let out the steam, which will make the crust extra crispy :) read more