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Toasted Del Mar

4.3 (810 reviews)
Open 8:00 am - 3:00 pm

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TOASTED DEL MAR ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for groups

Recommended Reviews - Toasted Del Mar

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Messy sundae
Joey V.

Came in on a Tuesday for a late breakfast and the place was pretty calm at first, although a large ladies group came in shortly after we were seated. There were only two servers working, and our server ended up taking care of the big party along with several other tables. Even while being super busy, he stayed friendly, attentive, and kept a smile on his face the entire time. Seriously great service. Wish I could remember his name because he deserves a shoutout. The food was amazing, and the Messy Sundae was definitely worth trying. Everything came out fresh and tasted great. Overall, such a great experience and I'd definitely come back again.

Kids menu
Essie K.

Overall a nice brunch place. This Toasted is located in the Del Mar Highlands complex right across from Panini Grill and next to Cinepolis. The decor is cute and modern, great for a casual or dress up meal. They offer both indoor and covered patio seating. Although the restaurant is pretty large, they were quite busy so reservations are highly recommended. The menu is expansive and includes a lot of options from breakfast plates to salads to sandwiches to pancakes. Most entrees were $20 and above. All our food was fresh and tasty but there was an issue with them putting cheese on my kid's burger when I requested no cheese. The runner came back a few minutes later clearly with the same burger with the cheese only partially scrapped off. I notified our server who was very apologetic and had the chef make a whole new order but just beware especially for those who have food allergies. The service was also slow but it was busy with only a few servers. I do appreciate our server and the host were both friendly and welcoming.

Short Rib Benny
Kevin M.

Toasted Del Mar is a trendy brunch spot with a great upstairs location and a solid menu that makes it perfect for a laid-back weekend meal. Pros: This place is located on the second floor in the Del Mar Highlands area, which gives it a really nice, slightly tucked-away feel. The vibe is super cute and perfect for brunch whether you sit inside or outside, it's a great atmosphere. We went on a cloudy day, so they had covers over the outdoor patio which made it really comfortable still. The menu has a really good variety of breakfast and brunch options. I got the short rib toast, my girlfriend ordered the smoked salmon toast, and we also shared chicken tenders and pancakes. Everything tasted really good, and I liked that there were a lot of options including mimosas, wine, and beer if you want to make it more of a brunch vibe. Portions were solid overall and definitely filling. Also, huge shoutout to our server Alicia she was amazing the entire time and made the experience even better. Super attentive and friendly, which always makes a difference. Parking here is also a huge plus. The lot is big, free, and really easy to navigate. Even when it gets busy, you can still find a spot without too much trouble. Cons: The only thing I would say is I wish there was a little more chicken on the pancakes, but that's a pretty small complaint overall. Also, since it's a popular brunch spot, it can get pretty busy depending on the time you go. Verdict: This is a great go-to brunch spot in Del Mar with good food, great service, and a really nice atmosphere. I would definitely come back and recommend it to anyone looking for a solid brunch option in the area!

Elisa N.

TOASTED @ DEL MAR Huge shoutout to our incredible server, Alicia. she truly made the experience a 10/10 and easily deserving of five stars! This spot is located on the second floor at Del Mar Highlands, right above the Haitian and poke spots, and next to The Melt. Parking is super convenient since the plaza has a large, free lot, so finding a spot wasn't an issue at all. My boyfriend and I made a 12:30 PM reservation through Yelp a couple of days in advance. When we first arrived, the initial interaction with another staff member wasn't the warmest, we were briefly brushed off and asked to wait but we were seated just a couple minutes after our reservation time. We ended up sitting inside, although they do offer outdoor seating as well. It was closed during our visit due to the cloudy weather, but it looked like a nice option on a sunnier day. One thing that stood out right away was how extensive the menu is, there are so many options to choose from, which made it exciting but also a little hard to decide. I ordered the smoked salmon toast (about $20), which came with jalapeño cream cheese, capers, and a hard-boiled egg. My boyfriend got the short rib braised bread with eggs and a side of potatoes (around $27), and we also shared the chicken and pancakes. Alicia took great care of us throughout the meal, she was attentive, friendly, and really elevated the entire experience. As for the food, it was overall very good with a few small critiques. The salmon toast had amazing flavors, the smoked salmon was super fresh, and the jalapeño cream cheese added a great kick but the bread was a bit too thick and not toasted, which made it feel a little underwhelming. My boyfriend's dish was delicious as well, especially the perfectly cooked poached egg, flavorful hollandaise sauce, and the potatoes (which were actually my favorite part). I just wish the bread there had a bit more texture from being toasted too. The chicken and pancakes were also solid, the pancake was incredibly fluffy, but I do wish there were a few more chicken tenders included since the portion felt a little light. Overall, it was a great experience. Between the quality of the food and Alicia's amazing service (she even surprised us with mimosa shots for my boyfriend's birthday!), I would definitely come back and highly recommend checking this place out.

Catrina R.

Came here for a birthday breakfast with family. We had the chicken Benedict, the good old Benedict, and the pancake combo. Each one was delicious and savory and a good amount of food. According to my grandfather, the birthday boy, they were the best pancakes he has ever had. The service was PHENOMENAL. Michael was our server and we will specifically ask for him when we return. He was considerate, kind, efficient, and actually cared about our experience. They apparently do mimosas Monday through Friday for buy one get your second free. They also do unlimited mimosas for 25 dollars. Super easy parking as it's in the big shopping center. It's right by the cinema on the second floor (by the escalator!). This place is adorable inside. Retro and cute. Plenty of seating inside and out.

Interior -- Ding Room Wall
Norbert K.

After our experience with Toasted Gastropub in Oceanside, we decided to try this Toasted Gastropub in Del Mar for breakfast when family visited. It has since become a frequent breakfast and lunch spot when we have company. Egg dishes, burgers, and avocado toast are big hits. The restaurant has both indoor and patio dining on the Del Mar Highlands Center upper level with west-facing views. Service here has varied from good to very good. Del Mar Highlands offers plenty of parking.

Short Rib Benny
Melissa C.

Got seated immediately on a Saturday 10 am! Quick service and delicous food :) It was really hard to hear people talk though since it was so loud inside. Easy parking! Short rib benny: 4.5/5. Overall a really yummy dish, but there was a slight sour taste that came from the short rib marinade (maybe it was just the sourdough?). The thick tomato slice was seasoned really well! The truffle potato balls were nothing like I've had before, crispy and so soft on the inside with a truffle taste that isn't overbearing at all. It was a little too salty though for my personal taste. But OVERALL love love love! Will be returning!

Classic French Omelet
Salma Z.

Toasted is always the best place to go for brunch. Friendly staff & very accommodating. Our server, Alicia, was extremely friendly, thoughtful and had such a lovely attitude and patient. Especially with our elderly father in the mix. She made us feel so welcome. Now let's talk about the food!! I absolutely loved everything I've had here. This time I decided to try the Green Eggs. Honestly, I was pleasantly surprised. I highly recommend ordering a side of Parmesan potatoes. And if you get a chance, get the Eggs in Purgatory, best take on shakshuka I've ever had!

Green Eggs
Zana K.

Came in with a big group. The staff handled everything swiftly. The food was good. I got green eggs with side of bacon. Everything tasted great no complaints. Got side of bacon which was crispy and cooked well. Nice view, good vibes. Expensive but typical for the area.

Prickly pear mimosa
Amy N.

We had brunch here today for a birthday! The service was great! The restaurant was clean and we sat in the outside area which was nice the weather was perfect. Food was good and mimosa flight too. I really appreciated how they celebrated the birthday with a big glass full of ice cream fun!!

Breakfast Burrito and Stuffed French Toast
Jj S.

Their breakfast burrito is humongous, and worth the $20 as you could make two meals out of it. The green salsa and labneh cream makes for a delicious flavor combo on top. Service was quick and efficient, and the outdoor seating area is very nice and spacious. I've eaten there a few times, both dining in and taking out, and the food has been consistently good. For a sweet option, I'd recommend the stuffed French toast with the passion fruit Carmel. The Carmel has a unique taste that compliments the toast!

My "Dry as Sawdust" Southern Fried Chicken Benny!  Having lived in Atlanta for 15+ years, this was such a disappointment!
Edward T.

Had brunch with our daughters at this Toasted after they ran the Mermaid Marathon. Having moved from Atlanta to San Diego in 1995, I was craving a little Southern breakfast and I ordered the Southern Fried Chicken Benny, comprised with "crispy chicken * cheddar cornbread * garlic spinach * béchamel * scallions * poached eggs" It is absolutely the driest most flavorless "southern" breakfast I have ever had. The Cheddar cornbread was so dry and hard it would not suprise me if it had been left over from several days ago - it was flavorless, dry as cardboard, and lacked flavor. The "Southern Chicken" was the driest chicken I have ever eaten and even with the béchamel, remained tough to the bite and lacked flavor and texture, . . .well, the texture was "dry as wood." I will share that the poached eggs were perfectly cooked - medium and the egg yolk flowed as it should, perfectly poached. And those potato balls - heaven. But I didn't come to Toasted for the potato balls. I struggle to understand how/why this was served. SEVERELY DISAPPOINTED and DISAPPOINTING!!

Mei T.

My friends and I celebrated International Women's Day today by having brunch. The restaurant has an inviting entrance and was nicely decorated inside. We were seated on the covered outdoor patio. With the warm weather an soft breeze, it was perfect. One of my friends and I ordered the smoked salmon toast while the other 2 opted for the stuffed French toast. All 4 of us were very pleased with our food. Normally I'm not a huge fan of smoked salmon because it can be overly salty, but I really liked how it wasn't salty here. The capers added the right amount of salt to the dish. I really loved the pickled red onions, which brightened up the plate with a little acid and tartness. It came with jalapeño cream cheese, although I couldn't remotely detect any level of heat. I liked the addition of hard boiled eggs for added protein. I had a few bites of the stuffed French toast and thought it was really good. I don't think I could eat an entire plate of it though. It hit the sweet craving. Loved the generous serving of mixed berries, but I would've preferred them fresh on the side instead of being drenched in the sweet caramel sauce. It's good in moderation. Overall, we had a nice time and enjoyed the food, ambiance, and service.

Our server Michael was just amazing! Such a wonderful breakfast spot and terrific service!!! Definitely coming back! So worth it

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29 days ago

They were very busy but the manager, Karen, took care of us and the food came out quickly. All four of us had an amazing brunch!

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22 days ago

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29 days ago

Best breakfast! Truffle potatoes rock! Mimosa flights rule! Karen is amazing! La la la la la!

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Toasted Del Mar Reviews in Other Languages

Ask the Community - Toasted Del Mar

Is it dog friendly?

There is a good deal of outdoor seating. I did see one small dog with a group.

Is there air conditioning inside?

Yes, inside is air conditioned.

Is there TVs? Trying to find a place to watch the Olympic Finals while having brunch.

There are no TVs.

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Morning Glory - Japanese soufflé pancakes

Morning Glory

4.0(5k reviews)
16.3 miLittle Italy
$$

This restaurant was wild in the most wonderful way. The architecture and decor were over the top…read moreand fabulous. The food was to die for. The soufflé pancakes were delicious and the Turkish eggs were amazing. I've been trying to recreate both at home but with no success The staff was extremely friendly throughout the restaurant. Our server Lucky was knowledgeable about the menu and sweet. Jacob was also charismatic and engaging when running our food. If I lived in the area I would definitely be a regular here. The vibes are great and the food is even better

I've been before and had a great experience so I decided to take a friend who was visiting San…read moreDiego for the day. The wait was an hour which was expected. I told my friend the food was worth the wait. After an hour we got sat at the bar and our first server was friendly. There was a transition of servers (not sure if he left for the day or went on lunch) and the new server would check on everyone at the bar except us. My water remained empty for most of the meal. The bartenders in front of us were clearly having a conversation and I didn't want to interrupt. My friend claimed her Irish coffee was sour? And didn't realize cheese came on a side of eggs (she should've checked when she ordered but the server never clarified either). We weren't checked on during the meal until the bill came and by then we just wanted to leave. I ordered the fluffy pancakes and found an egg shell inside. The cracking of eggshells in my mouth made me loose my appetite. We paid (still tipped of course) and left. It was great the first time and mediocre the second time. I prefer consistently in service, especially if I'm waiting an hour to be seated.

Photos
Morning Glory - Croquettes from dim sum cart Strong

Croquettes from dim sum cart Strong

Morning Glory - Egg salad sandwich

Egg salad sandwich

Morning Glory - Bananas in Pajamas

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Bananas in Pajamas

Cocina 35

Cocina 35

4.2(2.3k reviews)
16.6 miDowntown
$$
Curbside pickup during COVID-19
5 years in business

We came to Cocina 35 at Liberty Station for the first time to celebrate my husband's birthday and…read morehad such a lovely experience. Dennise seated us and was so kind, she even shared a few of her favorite menu items since it was our first visit. Our server Anelle was great as well. She was friendly, attentive, and helped us pick some really good dishes. We tried the Tacos Dorados de Papa, El Sampler de la Abuela, and La Bomba, and for appetizers the Burrito de Machaca con Frijoles Puercos and the sweet corn tamal (which ended up being my favorite). The food and ambiance were great, but the service from Dennise and Anelle really stood out. They made our birthday brunch feel special.

Cocina 35 is a popular Mexican brunch spot in San Diego, with 3 locations in the area. I secured a…read morereservation online for Sunday, and I'd recommend that given it does get busy. Cramped and loud, but nicely decorated and serving solid authentic meals. Mexican Latte-9/10: Pretty straightforward. A solid, nostalgic spiced coffee. Mazapan Latte-10/10: A novelty menu item, both nostalgic and tasty. With a sweetened condensed milk rim and mazapan dust, this sweet coffee is a must order. Chilaquiles-10/10: Cocina 35 knows how to throw down the best Mexican breakfast item: the chilaquiles. The Verde was good but didn't pack much heat. The Salsa Secreta was our favorite; a creamy 3-chile salsa with an artichoke flavor, this one packs an enjoyable amount of heat. The Chipotle was another yummy and creamy option, making your nose run but still very enjoyable. Frijoles Puercos-7/10: They were pretty standard. I've definitely had better. They served their purpose as a good side. Concha Rellena-7.5/10: Another creative menu item. Whipped cream and whole strawberries sandwiched between two french toast-style concha halves and drenched in cajeta. It was sweet and warm, but would've been more enjoyable with fresher and/or sliced strawberries. Fun to order, but a regular concha is better suited for enjoying with your coffee. Service-6/10: Again, Cocina 35 gets packed, so service isn't as attentive. Our party had to order and wait for water, ask for refills, call the server over for more orders and again for the bill, and wouldn't speak to us in Spanish. I witnessed other tables be spoken to in Spanish, but upon ordering I'd only be responded to in English. I know I'm a white Mexican, but native tongue is nice when I make it clear I'd like to order in Spanish. Overall, a fun spot with solid menu items. The samplers are pricey but probably the best bang for your buck. They do the classics very well, and are very much worth your visit!

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Cocina 35
Cocina 35
Cocina 35

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Hash House A Go Go - HH Original Benedict

Hash House A Go Go

4.1(8.9k reviews)
15.0 miHillcrest
$$

Wow! Everything about this place was phenomenal. The atmosphere, the food, and the service…read more The inside gives western diner in the absolute best way possible! It's got the decor, chairs, and art to match. Jessica was our server and she was amazing! She gave us lots of suggestions on what to try and what is on the menu since it was my first time here. She recommended the bloody Mary flight so did grab that to try! We also ordered the biscuits and gravy to share and orange juice. The portions are so large! So I am glad we decided to share the biscuits and gravy but let me run down each thing. Bloody Mary Flight: Honestly every single one was amazing. My favorite was definitely the pickle Mary! Everything tasted so delicious and was garnished beautifully. Well worth the 22 dollars. Biscuits and Gravy: Absolute perfection of comfort food. The biscuits were so fluffy and well seasoned. The gravy was also soooo good, just like my mom makes. The sausage in it was also cooked so well and juicy. I've never tried mashed potatoes with the biscuits and gravy but it worked very well! Orange Juice: Not a fan really, not pulpy enough and I wasn't a fan of the flavor. Overall this is definitely a must visit! I will definitely be back.

It's definitely a novelty breakfast/brunch spot with tons of options and massive, and I mean…read moremassive portions. Service is great and atmosphere is very nice as well. But, the food.... "Over medium" eggs came barely cooked, still had clear egg gel floating around. The table next to us had the same issue. The fried chicken, which is beautiful looking, was strangely flavorless. Another table was also talking about this issue. Bacon was way overcooked as well. I also really dislike when food timing for a table is way off. I rather it stay in the kitchen under a heat lamp and come together rather that spend 5 minutes staring at my food being polite. So, for a fun "wow that's a ton of food" experience this is it. But I much prefer quality ingredients and attention to detail and flavor over unfinishable portions at a premium price point ($100 after tip for 2 ppl).

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Hash House A Go Go - Dining Room

Dining Room

Hash House A Go Go - 1. Smoked Bacon Fresh Avocado

1. Smoked Bacon Fresh Avocado

Hash House A Go Go - Iced coffee 10/10

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Iced coffee 10/10

Richard Walker's Pancake House - The pancake

Richard Walker's Pancake House

4.0(4.5k reviews)
17.1 miDowntown
$$

Came here for Mother's Day brunch and, predictably, the place was absolutely buzzing with families!…read moreEven with the holiday crowd, the vibe was great and the energy was high. You can't come to Richard Walker's and not get the Dutch pancake. We went with the Apple Pancake (the fan favorite for a reason) and it was honestly out of this world. It's got that perfect contrast with super fluffy in the middle but with those amazing crispy edges. We also tried the Belgian waffle, which was exactly how it should be: crunchy on the outside and delicious throughout. What really blew me away, though, was the service. Despite it being one of the busiest days of the year, the staff was absolutely superb fast, friendly, and totally on top of it. If you're in Downtown San Diego, this is a must-visit for a solid, convenient breakfast. Highly recommend!

You can't miss the sweet apple aroma when you walk by Richard Walkers Pancake House. It's simply…read moreambrosial! That's the delicious smell of their famous baked pancakes! An absolute must when dining here! Everything is made to order (just the way I like it). The baked pancake takes about 20 min, but totally worth it! Overall, service was on point- from start to finish! And the staff are friendly and pleasant! Very informative about the menu, making great recommendations for our table! The apple baked pancake was light and airy with an outer crisp! This house specialty is slow-baked to golden perfection with Granny Smith apples and a warm cinnamon glaze-chef's kiss! I will definitely be back for more!

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Richard Walker's Pancake House
Richard Walker's Pancake House - Regular PANCAKE

Regular PANCAKE

Richard Walker's Pancake House - FRESH STRAWBERRY PATCH WAFFLE

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FRESH STRAWBERRY PATCH WAFFLE

Queenstown Public House - Wagyu Smash Burger

Queenstown Public House

4.2(2.9k reviews)
16.4 miLittle Italy
$$

I was in San Diego for work when I came across Queenstown Public House, and the name immediately…read morecaught my attention because I actually spent my childhood in Queenstown, New Zealand. Growing up, I always looked forward to meat pie Fridays at primary school, so when I saw they had meat pies on the menu, I knew I had to try this place. I was honestly blown away. The meat pie was incredible. The flakiness of the crust especially stood out because it is seriously hard to replicate a taste of home from over 30 years ago, but they absolutely nailed it. It was spot on. I really took my time with every bite. The fries were perfectly crispy and seasoned so well too. It was so good that I had to order another pie to-go and yes, I literally carried it onto the plane with me. Even after traveling, it still did not disappoint. On top of the food, the service made the experience even more memorable. Sami was so kind and welcoming, and she even gave me one of their cups with the sheep logo, which was such a thoughtful gesture. I'll absolutely be back the next time I'm in San Diego. I wish I could have met the owners, but maybe next time. Thank you so much for not only serving amazing food, but for giving me a little piece of home here in the US.

We are here while visiting San Diego at the recommendation of a co-worker. It is a cute spot in a…read morelittle house. We were greeted quickly and were able to be seated without a reservation despite the large party. The food selection looked great. There were two vegetarian options including a pot pie. The pot pie was hearty and delicious. It was full of a variety of vegetables and the fries were amazing. Would definitely go back if I am in the area

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Queenstown Public House
Queenstown Public House - FISH & CHIPS

FISH & CHIPS

Queenstown Public House - The Cure

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The Cure

Toasted Del Mar - breakfast_brunch - Updated May 2026

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