Delicious My first time but definitely not my last. The…read moreCollards were perfect for me as I love vinegar in my greens so it was a welcome add. The mac and cheese not my style. Catfish on point and fresh. Loved the space. Comfortable and welcoming. The server was a rockstar. He made excellent recommendations and told me about the Mac and Cheese. I took the chance as he shared some love it and others don't, it depends on your expectations. Overall, highly recommend

Our server was fantastic--I wish I could recall his name--and he truly made the experience worth…read morethe stop. Beyond the excellent service, however, everything else was incredibly mediocre and overpriced. While the atmosphere is kitschy and I appreciate the attempt at a modern, California-influenced diner model, the food simply doesn't live up to the hype. The flavors are flat and tired. The pasta is run-of-the-mill, and the tomato sauce tasted as though someone had just blended a can of tomatoes and poured it straight onto the dish. High-quality touches like the blue cheese crumbles in my salad or the buffalo mozzarella on my chicken parm couldn't make up for the lack of depth in the actual cooking. To make matters worse, the blue cheese dressing was watery. My first glass of wine was slightly stale and shorted on the pour--clearly the dregs of an old bottle. This was confirmed when my second glass arrived much fuller and significantly fresher; it was obvious someone was just trying to empty a bottle that had been open for a week. Others in our group ordered burgers, which came out charred to a crisp, leathery, and barely edible despite being ordered medium. Aside from our wonderful server, this place is a definitive skip given the prices they are charging.

The food was 10/10 with no second guessing, and trust that I don't give high reviews often. The…read moreservers were kind and helpful with recommendations so service was excellent! The ambiance was superb!

If you know me, you know I typically don't eat at chains. However, when in Rome …read more.. My friend found this spot and I have to say, I'm not going to say the "S" word - because it didn't apply. It was all Hospitality. The first interaction was like we had stepped into someone's home and were told to make ourselves at home. And the rest was the same. The gentleman walked us through the menu. Pretty much the entire line up of options. Not a condescending or impatient tone - warm and welcoming. Same with the next person. Even convinced my friend to get a dessert. Not that I need my arm twisted. The dining area was well kept. Clean. The condiments were well stocked and organized. I saw two different team members taking care of business there even asking if I needed anything. Bathrooms were immaculate. Don't see that very often - at least I don't in public places. The food was what we were looking for. Comfort food. With taste, not muted - just good flavor and consistency. A far cry from the bland, dry foods we had experienced the days prior. It was one of the first meals I really enjoyed on this trip to NC. Not saying that others were bad - they just didn't align with my taste preferences/expectations. Something about how Fried Chicken and Pork Chops are prepared in the South (or NOT California). Tender. Juicy. Mac & Cheese - not watery or overcooked. And I don't think I've ever had bad collared greens in my life. It's one of the handful of green vegetables I love having. Almost forgot parking. It's in kinda a plaza/strip mall setting. Free space and lots when we went (lunch). Not having to look for or pay for parking is always a plus for me. So, it's a chain. But I'd definitely go back. I almost ordered more but was saving the stomach space for dinner.

Most experiences with Dish are fantastic but this one fell a little short. One entree ordered was…read morefried chicken which was fried breast filet which caught us off guard as usually when fried chicken is on a menu it's on the bone. The chicken was juicy but lacked flavor and we asked the waitress for seasoning so it could be added at the table. The salmon cakes were ok but again lacked some flavor. I did enjoy the butter beans (after a few shakes of salt were added). Staff were fantastic and the service was quick. I'll still come back and continue to make my way through the menu

Dish has been a staple for this Charlotte native, however today was an ultimate disappointment. The…read morefood was as bland as canned food. It wasn't worth the headache of asking for a refund, rather this purchase served as a reminder to go elsewhere. Fried green tomatoes, sliced thin and greasy! Veggie plate with lima beans in a cream sauce, eww. Lentil meatloaf, seasonings were not invited to this dish at all. What happened to the chefs from 2016-2018 era??

Haberdish is one of those restaurants you leave and continue thinking about for the rest of the…read morenight. We started with the deviled eggs, so good. The tater tots and sweet potato gnocchi were absolutely incredible, and honestly, every dish we tried was memorable. The Brussels sprouts and mac and cheese are also standouts. If you're going with a group, sharing plates is definitely the move so you can try a little bit of everything. And if it's your first time visiting, the fried chicken is a must. To finish, get the banana pudding. Trust me. Our server, Sebastian (we've had him twice now), was amazing both times.. attentive, personable, and always on top of anything we needed. The atmosphere ties it all together: dim lighting, cozy vibes, and the perfect spot to settle in for elevated comfort food. A charlotte staple

This was such a disappointment. found this place on tik tok and the found was absolutely horrible…read more I ordered the haber dish with a chicken thigh , macaroni and cheese"dressed greens" the chicken here is 70% fried breading and 30% stringy, unflavored chicken. the mac and cheese was decent! the dressed greens were literally cut off ends of romaine, dont waste your time. We also shared green beans and Brussel sprouts . the green beans were charred on the outside and undercooked ok the inside. The brussel sprouts were cooked to a crisp and lacked flavor. My boyfriend had the OG chicken sandwich and he couldnt finish/ stomach it, this includes the burned fries that were served with it. The restaurant itself is nice, I don't think their AC was working but its got a cool rustic look. Our server was kind and attentive as well. Maybe they had an off day but this was a pretty big waste of a $60+ meal.

Great vibe, great food, MATTSN WAS AMAZINGGGGGGG!!! They were so extremely friendly and welcoming,…read moretheir service alone made the experience 10/10!!

We went for Mother's Day and had an amazing experience! The service was outstanding -- our waiter…read more"Q" was incredibly helpful, attentive, and made sure we had everything we needed throughout the meal. The drinks were great, and the food came out hot and full of flavor. 10/10 -- would definitely recommend!

Great CS and value for your $. Grape koolaid was not like syrup and well balanced; somewhat…read morenostalgic, lol. Food tastes good and we will def return!

First off it was hot as hell in the restaurant. The food took forever and it wasn't good. The fried…read morechicken was overcooked and salty. Mac and cheese was meh and the mashed potatoes were under seasoned. They weren't friendly either. I will never come back. Update : I also ordered banana pudding absolutely disgusting and dry! I'm taking the review to one star. I'm appalled at how bad this food was.

As a girl born in Texas, a really good chicken fried steak is practically part of my DNA. It's one…read moreof those comfort foods I don't eat often because it's so rich--but when I see it on a menu, it absolutely catches my attention. That's exactly what drew me to The Southern Pecan in SouthPark. Here in the South, they call it country fried steak, and I'm happy to report this one did not disappoint. I met a colleague there for lunch, and everything about the experience felt easy from the start. The restaurant is located in Phillips Place, a lovely little shopping area that feels a bit polished and upscale--with shops like Orvis, Tory Burch, and even a Restoration Hardware restaurant nearby. They do offer valet parking, which is a nice touch, though honestly parking is easy enough on your own. We had reservations through OpenTable and were seated on the patio, which was absolutely delightful for this time of year in Charlotte. The weather was perfect, the setting was relaxed, and the service started off warm and welcoming right away. Now, the food. The country fried steak was beautifully cooked--crispy on the outside, tender inside, and served with creamy mashed potatoes and gravy that hit all the nostalgic notes from my Texas upbringing. I paired it with a vegetable side (I believe it was broccoli or corn), and it was a classic Southern plate done right. We also enjoyed a couple of cocktails, and to finish, we split a praline bread pudding, which felt like the perfect Southern ending to the meal--sweet, comforting, and indulgent without being overwhelming. The staff was friendly and attentive, and one of the things I continue to appreciate about Charlotte is how easy it is to connect with people. We even chatted with diners at nearby tables, which added to that welcoming, community feel that makes dining out here so enjoyable--especially for someone coming from the Bay Area. Prices felt fair for the quality, the setting, and the portion sizes, and overall the experience left a great impression. Bottom line: If you're craving a solid Southern classic like country fried steak--or just want a relaxed patio lunch in a charming part of SouthPark--The Southern Pecan is definitely worth a visit. And as someone happily eating my way through Charlotte and the Southeast, this stop was another reminder that the journey has been a delicious one.

I've heard rave reviews about this place so Michelle & I went for Sunday Brunch…read more They recommended a reservation so we had one @ 12n. It was already quite busy when we arrived and it's not clear where your parking options are. People are pulling up to the entrance and dropping people off so it gets jammed up and chaotic, of course people are running late so those BIG Yukons and Suburbans are making it a challenge to navigate a small entrance area. You would THINK they would at least have a Valet option of Sat/Sun during Brunch. To park, go BEHIND the restaurant on the street to the left and you'll see some free parking options that are close and walkable. We asked for a table on the patio and were immediately seated. The bar was already buzzing with solo diners enjoying their Mimosas. The patio is NOT that big, a little over crowded and table are very close with not much space in between. There was a LARGE group of 'FUN' ladies right beside us enjoying their MIMOSAS, dropping the 'F' bomb from time to time and making a LOT of noise. What can you do? Nothing but try to make the best of it and just start talking LOUDER like everyone else. The OVERHEAD heaters were way too intense so the Staff was very responsive at our request to turn down the heat. We shared the BBQ Shrimp Starter which was SO good, I highly recommend. I had the Gumbo and Michelle had the beet and goat cheese salad. We both had the Red Fish which comes with smashed potatoes and broccoli. The potatoes were so BLAND, the broccoli had NO seasoning. The Red Fish wasn't that great of a flavor and not very tender, not easy to cut, had to use my knife at times to get a bite. Kinda disappointed, I lived in N Orleans for a couple of years and it was always so good there. The biggest disappointment was the Gumbo. It had all the right ingredients but the ROUX was to strong, dark and heavy. It actually gave me indigestion afterwards. The service was OUTSTANDING. Our Server was Daylean, she was so nice and helpful with the menu and kept our refills coming.

The food was amazing but the service was top tier! Definitely check them out. The music was good tooread more

We had such a wonderful experience at Tupelo Honey, and a huge part of that was thanks to Lawrence!…read more On Easter Sunday, our family of 8 showed up after literally walking in the rain, hoping for a chance to dine and instead of turning us away during what was clearly a busy holiday, Lawrence went out of his way to accommodate us. That level of care and consideration truly meant a lot and set the tone for a beautiful day spent together. Lawrence mentioned he recently came from DC, and it absolutely shows. He brings a level of professionalism, attentiveness, and elevated service that feels refreshing and above anything we've experienced locally. He made us feel welcomed, valued, and genuinely taken care of. Thank you, Lawrence, for turning what could have been a stressful situation into such a memorable and enjoyable experience. We truly appreciate you!

First time trying this place out. The restaurant was pretty small but we were seated immediately…read more It did end up filling up pretty quick though. It was a little loud but nothing too crazy that you're not able to enjoy our meal. The service was good and our waitress was nice and helpful. The food came out quick. After ordering, we were given cornbread. We ordered the soul rolls, which were so great! Great flavor and so delicious. Fried catfish dinner with macaroni and cheese, collards, and red beans. This was enough food to share between two people.

Hesitant to leave a review as I only tried their vegetarian offerings, but wanted to highlight the…read moregood and bad for any fellow veggies! They give cornbread loaves to start which is warm and moist, and hard to beat when smothered with butter. The okra is amazing. Very different from the traditional fried okra you expect to see, as this one is stewed and served with savory tomato's and spices. Delicious and none of that weird mucus texture okra can have. The red beans and collard greens were well seasoned, but nothing super special The Mac and cheese was flavorful, though overcooked and the mashed potatoes were flavorless and grainy. All in all some big wins and some misses. I'll be back again to try more.

I miss this spot so so so much We've moved from Charlotte, but this used to be my SPOT. Penguin is…read moretruly a Charlotte staple. Hands down one of the top burgers in the city--no question. The happy hour is amazing and actually goes into the evening (a rare win), plus they have specials every single day. You really can't go wrong. Their tenders are also great, but honestly... go for the burgers. And if you can, grab a seat at the bar--that's where it's at. The vibes, the food, the consistency... unmatched. Charlotte friends, don't ever take Penguin for granted. I'll be dreaming about it from afar

BEST FRIED PICKLES of my life!! With ranch on the side (chefs kiss)…read more Server who took my order was incredible!! Burger was okay, kinda mid. I feel like I needed more on it. A little more flavor. Not bad but not the best. Do with that what you will.