Returned to The Whistlestop for the first time in a long time. This was my first visit since…read morefinding out I am allergic to gluten. The staff was incredibly helpful with finding things that I could have on the menu. Our server was very willing to ask the chef any questions I had about ingredients and sauces. You can get any of the pasta dishes they can make them with gluten free pasta upon request along with getting any handhelds on a gluten free bun. I landed on the Poke Bowl, I subtracted the aioli and ponzu because they were not gluten free. I removed the picked ginger out of my personal preference. To replace the sauces I removed I asked for a cup of their apple vinaigrette and it paired incredibly well with everything in the bowl.

I'm A nod to the rural TX farming and railway that represents east TX. Decor includes broken down…read moretractors, votives surrounded by barbed wire (all fake- no safety concerns), an old pickup, and tons of plants like fiddle leaf figs and pothos. I noticed there is a lip on the front door so don't trip- the travel path can be challenging for those with mobility impairment whether that be a wheelchair user or someone who shuffles their feet (as many clientele in the area). Likewise the lighting is pretty and dramatic but limited in several areas where there are steps and the accessible parking isn't too identifiable at night (to the left of the entrance). Just be careful. For hearing impaired folks, it was a bit loud at 7:30 for conversations but by 8:20 it was noticeably quieter if hearing aids were needed to discern tabletop discussions. I added myself to a yelp waitlist but this wasn't mentioned. But the wait wasn't too bad. There was a family of 8 ahead of me that seemed to throw the hostess for a serious loop. She put together a table which they immediately rejected, asked for another that containing a reserved placard then a third. In between she came back to the stand and looked at me inquisitively - so I asked for a table for one- but then she said it would be a minute. I got the "table for one" treatment- offer for a less comfortable high top in what the bar area- and then I thought we were headed to that 2 top by the bathroom every restaurant dooms single diners with, but was pleasantly surprised to be offered a 4 top. The menu reflected what was on their website- always a good sign. But the waitress was not able to handle the volume. I waited 10 minutes before even being greeted. When she did come by to say she'd be right with me, I could hear a nearby table asking for a pen to pay a check after a wait and another table she had served beverages seemed to be a little irked they hadn't gotten a ticket yet so I figured it best to adjust my ordering accordingly. The fried green tomatoes were a perfect temperature- this can often be a challenge to have them still hot but not scald your tongue prior to the rest of a meal. I think thinner slices help achieve this. Coated in cornmeal not flour mixture made it a challenge to stay on, but the homemade ranch is perfect and makes up for any pieces you fish out. The tuna tataki is approachable- wise choice for an area that is less likely to have a palette looking for wild combinations. I'd feel comfortable introducing someone to tuna with this dish. The concept of tortilla chip with seared tuna (possibly ahi) with crispy fried onion strings and grilled bell peppers and a bit of ponzu sauce is great but swimming in ponzu, the tortilla chips were not strong enough to hold the tuna and their being heavily pre salted really made the whole dish way too salty. I'd love to see this reconfigured with unsalted tortillas cut in half and fried, just a drizzle of the ponzu sauce, and keep the onions and peppers. the grilled peppers adding that smokey flavor really could shine then. And to be clear that was the stand out detail- would love to see more of that combo. For the entree I went with a grilled salmon since I've had two NY strips in Chicago this week. The salmon was definitely fishy so not as fresh, but the jalapeño compound butter really helped cover this so I'd recommend opting for that over an herb butter. The grilled asparagus is a little oily but grateful for a vegetable that wasn't frozen and heated. The Parmesan on top adds a good bit of flavor but again watch out for salt blindness. I would normally say how can you mess up a loaded baked potato but actually I had a terrible twice baked one at a stupid expensive steakhouse this week. They did not scrimp on the toppings- every bite could come with a bit of cheese, sour cream, chives, and real crumbled bacon. Frankly this was the type of potato you think of when you think of home. Solid. Now the tea. This was what I was most curious about given the city of Trinidad has notoriously bad (safety has even been questioned) water. The restaurant has invested in a filtration system and promoted it online. To be honest one of the main reasons I was convinced to try the place. There is a lingering taste that it's been processed but nothing I would reject and the peace of mind frankly would keep me coming back. Now my tea glass could have been refilled more often (ran empty twice), but in this instance, that's a testament to water being drinkable. For service I would say they were a little overwhelmed as tables nearby were left unbussed, but the food was never cold and was served very timely so they have that down. I also want to acknowledge the guy at the table next to me was blowing his nose loudly and incessantly using the restaurant napkin so my heart truly goes out to that staff having to deal with that. Honestly kind of want to keep this one a secret.

Not our first trip to this restaurant, it's Been great every time. This time we got Catfish &…read moreShrimp with Fried Jalapeno Stuffed with a great stuffing of Cheese, wrapped with Bacon. Super good. We were very happy with the service & I wish I could remember her name. She was awesome. My only complaint is that the noise level is huge, loud enough it's very difficult to have a conversation. Food is worth it.

Great food and service. Excellent deck for a sunset dinner. Reasonably priced alcohol…read more The food prices were pretty high but everything was high quality. The ragu was especially delicious and very meaty. Only complaint is our wedge salad was brought out at the same time as the entree even though we told the server we were splitting. I'd return though. Very enjoyable meal.

There was a small embarrassing incident with the food. The wait staff was remarkable and…read moreimmediately rectified the situation. And the manager Went above and beyond The call of duty and he comps the table of four. That's what I call a great manager and Great service!!!! We will always return to this Chilies.

This is a favorite stop for us and we are never disappointed with the menu but the service is…read morespotty.

This joint is just Ok, nothing special but the server was nice. The decor is very sparse and felt…read morecold (not temperature wise). There's a couple of TVs on opposite walls. I wasn't too hungry so I ordered the sampler platter with hot wings, dirty fries and bacon wrapped jalapenos. The wings were delicious and so were the fries but the bacon on the jalapenos were burnt. There are just a few, I believe it was 3, beers on tap. The Shiner was cold and refreshing. Don't know if I'd go here again.

The food was okay. The ambience and service were exceptional. This is a smoking allowed…read moreestablishment.

When across the street Diner closes, the Across the Street Bistro is typically opening for the…read moreevening, and this place is a labor of love for chef Andreas! I am amazed and pleased that Corsicana has a place like it! Gourmet food, fine wines, and an intimate setting are the offerings they bring and anyone should be fortunate to be able to partake in this place. I was REALLY glad that we had decided to stay through dinner and even more glad they were able to accommodate us without reservations. Ideally I would say reservations are a good idea because seats are limited. My recommendation: The Filet! Also leave room for dessert!

Very nice & intimate place for a date night or special occasion. Made reservations and were seated…read moreimmediately. Server was quick with drinks & order however appetizers took nearly an hour to arrive and entrees took probably another 45min-hour. We were fine and in no rush but definitely ask for the bread and butter lol I had the blackened salmon, and the rest of our table had the filet mignon, NY strip, and the duck a l'orange. All of it was amazing. The truffle mash is GREAT. Our apps included the crab avocado stack & stuffed dates. Very nice and delicious presentation.

Great spot for some ice cold adult beverages, karaoke, shuffleboard, or catching the game.read more

Great place,will definitely be back often! Service wonderful,amazing atmosphere, good frito pieread more

When I moved from Dallas a couple years ago this was the first bar and grill I went to. I have…read moresince been to all in a 30 mile radius. In my life I've been to bars all over the country and Walkers has a very special vibe. It's like a family. Everyone is friendly. Not clicky. They have great hamburgers, fun games, best drink prices. Full bar, draft options, even some non-alcoholic choices and the beer is ice cold. There's an ATM and they take cards, they have a good size patio out back that's not really visible. Karaoke nights, crawfish boils. Pretty sure they have live music at times and dance party DJ nights. The owner Tiffany is gorgeous, cool as she can be. Bartenders are great, I have always felt comfortable, welcomed and had a blast no matter if I went during the day or at night. You will be treated right at Walkers!

Even though I'm not usually in my element at bars, and more into coffee shops (since a lot of bars…read morehave an overwhelming smell of cigarette smoke, making it difficult to breathe, especially for someone with allergies or asthma), I came here looking for something to eat while Triple-A was on the way to help me with some car trouble. Walker's Landing was within walking distance, & most of the coffee shops & restaurants may have been closed by that time. Walker's Landing was at least open, but not too crowded. I think they also had either music playing or TV with a sporting event in the background (but neither was so loud that conversation was impossible, this was also as I remember things from last year, so I may have forgotten some details). There was also plenty of room for some dancing at this venue! I also needed to visit the restroom, which was a one-seater, but it was well-kept, & there wasn't a wait for it at the time. I honestly debated just giving them 4 stars in this area, just because the bathrooms weren't made to accommodate a larger crowd. But the bathrooms were adequate enough for the crowd tonight, & the people were very nice & generous to me, & I want to return the favor. They do have food on the menu there, but they stop serving the food after a certain time of night (9:00 or 10:00pm? It might vary depending on the day of the week...). I may have "just missed the cutoff" for food by a few minutes (but my visit was nearly a year ago, so again, I may have forgotten some details), so the only thing for me to eat was a small bag of Cheetos (they also have other selections of chips available, so there's always a little something to eat). A gentleman sitting next to me was nice enough to buy me a glass of a margarita (& later, a refill). (I would like to give a "thank-you" shoutout to Mike!) The bartender Amanda was also very friendly & helpful, so I made sure to leave her a cash tip in her tip jar. (I also don't remember whether or not they take credit cards, or if it's cash-only--this was based on my memory of visiting last year, so things may have changed since then.) Sorry I haven't been back since early spring or summer 2019, for a chance to try their food. The times I've driven by, I have always seen at least a few cars to know they are still in business. Maybe they have more visitors at certain times of the year (summer, holidays, etc)? Also not sure how they've been doing since the opening of Vernon's Lakeside, down the street. But the people were friendly, & some of them seemed to know each other (like a small-town-in-Texas-version of "Cheers"). And I was relieved that the air didn't smell too heavily-ridden with cigarette & cigar smoke (like my experience at D&D Main Street Bar, also down the street but in the other direction). I really hope this business makes it, whether or not I'm able to make it back! And I hope they can "hold their own" & set themselves apart from competition from other local bars. Kudos on allowing an allergy-ridden person to breathe without overwhelming them with the smell of cigarette smoke! (Setting Walker's Landing above D&D in my book!)

Rita's is a great place with beautiful women , friendly service, and stiff drinks. I recommend…read morethis place to anyone over 21

I am not going to front: This review is biased as can be. Sometimes, the time you have at a venue…read morecreeps in and influences the review. This is an example. I grew up on Cedar Creek Lake, graduated Mabank High School in 2004. Though often nostalgic, I do not participate in ceremonies such as reunions or class "get togethers." That being said, I do go home once a year and always tend to stop in to a hometown bar or two. When you walk in you notice pool table and shuffleboards. The bar is directly across if you walk in the front entrance. There is also ample parking and a backdoor entrance. The place is smoky. Best of all, after 9PM it is pretty full. Each time I have gone the barkeeps have been kind, they put koozies on the bottles and hold a card for a tab. It has a certain small town charm. They have a full bar, and offer a couple of drafts as well. The first reviewer is right. Fights do break out. However, they usually disintegrate just as quickly. It is a great mix of people, usually the hard workers of the town, older and younger couples, plenty of singles and some pool sharks. When I arrived before Christmas I happened to run into so many old friends from school, and even some new faces visiting from out of town. Most of all and over all, very kind people. That has been the case each time I have gone. It has that small town feel, kind hard working folks, and some 20-30 somethings looking for a bit of trouble. Is this a 5 star bar? Probably not. It is dark, smokey and poorly decorated. A fight might break out. However, if you are visiting from out of town and looking for a whiskey or beer, a sweet bartender and a kind conversation, all in a city with an epic name like "Gun Barrel," the. Rita's is a good go to that has been in Cedar Creek Lake longer than I have been alive and then some.