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Tijuana Flats

3.6 (126 reviews)
InexpensiveMexican, Tex-Mex
Closed • 10:30 am - 10:00 pm
Updated 1 month ago

Order Tijuana Flats Takeout or Delivery

Tijuana Flats Photos

TIJUANA FLATS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Tijuana Flats

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Reviews With Photos

Nachos
Natalia B.

Hardly any meat or cheese. Beans were good. Queso was fine I guess. The seasoned chips are amazing though, and they have a wide variety of hot sauce. The service is impressively incompetent.

2 Street Tacos Beef and Chicken
Anna P.

Tijuana has a Cinco De Mayo $5 menu right now. I got the street tacos, and the three sauce chips. The cookie dough flautas were not part of the deal, but must be enjoyed sometimes. The street tacos were okay, decently seasoned, but I know there is better out there. The chips were good, but we made a point to notice our "guac" was basically barely smashed avocado. It tasted like unseasoned avocado. And the chunks kept breaking the chips. I love avocado, but guac is not supposed to be plain avocado chunks. Felt like a prime example of you get what you pay for. The cookie flautas are super decadent. Delicious, but you need to share with others. It's very rich!

Garlic Shrimp Bowl
Valerie N.

Food:3 Service: 1 Let's start with the purpose of online ordering. You place your order ahead of time so you can just pick it up when you get there. I had a time of pick up at 119. I didn't get my food until 145. I get being a few minutes behind but 22 minutes behind is ridiculous. No I'm sorry we were late either when they handed the food to us. Acknowledge your mistake at least. This is a terrible first impression as we had never been here before The plus while waiting was they have a hot sauce bar of all the varieties they offer. We got to taste those and liked a few. Food tasted okay and wasn't very warm. Best thing was the chip bags were filled but extremely salty.

Where's the extra steak????
Anacario R.

Food quality is suffering! Ordered Dos tacos and paid for extra steak and they didn't do it. After paying $7, asked wait staff, she said she asked cook and they say they did... I was like ok .. NEVER AGAIN!!!! Taco bell puts more meat for free!!!!

A lie.
Jon E.

This photo is from inside of the restaurant and it's a lie. It says what it says but you can't get what it says on the weekend. Therefore they have failed and lost a customer.

Chicken  Megajuana Chimichanga
Summer C.

This was so good I had to save it for later!!! Not to mention, we got two extra things of salsa and chips on the side that were equally delicious, but the chimichanga was to die for for fast food chimichangas that is, of course.

New Tijuana Queso Crunch Burrito

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2 months ago

Helpful 13
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6 months ago

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8 months ago

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1 year ago

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1 month ago

The tacos are really good and the enchiladas are the tastiest I've ever had. Prices are reasonable and the employees are friendly.

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1 year ago

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4 months ago

Its decent for what you get. I mean as ling as youre not expecting real tex mex it will do. I like their loaded nachos and the sauce bar.

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3 years ago

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Ben W.

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9 months ago

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2 years ago

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2 years ago

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2 years ago

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1 year ago

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Ben W.

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1 year ago

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2 years ago

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3 years ago

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Ben W.

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5 years ago

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Ben W.

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4 years ago

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6 years ago

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2 years ago

Tacos are okay... you can tell it's a chain quality taco but better than that of a Taco Bell for sure. Can't go wrong with all the sauces

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Ben W.

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3 years ago

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2 years ago

Great service there was a fly in my bowl, which was not their fault, but they still replaced it and gave us free churros kisses to them all!

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2 years ago

constantly messing up orders and is awful with response time and giving refunds. almost always given to me with the order wrong.

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6 years ago

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Ben W.

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8 years ago

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6 years ago

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8 years ago

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3 years ago

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Ben W.

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5 years ago

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Ben W.

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9 years ago

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9 years ago

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6 years ago

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Ben W.

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5 years ago

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7 years ago

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8 years ago

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3 years ago

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Ben W.

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12 years ago

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11 years ago

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11 years ago

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4 years ago

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Ben W.

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Page 1 of 4

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Lona By Chef Richard Sandoval - Bottomless Brunch
Saturdays & Sundays 10:30 AM - 2 PM

Lona By Chef Richard Sandoval

4.0(173 reviews)
1.4 mi•Downtown Tampa

This was a very happy rainy day find for lunch attached to the hotel lobby…read more We flew in and arrived at the Water Street Marriott just in time for the rain to start. Arriving hungry, we stopped in here. The decor was well out together with a various arrangement of seating options. They were out of topo chico so opted for a seltzer water. I ordered tacos and elotes both of which came out fast and or so good! My dining companion ordered the Tijuana salad with steak which was massive and came out with a perfectly cooked medium rare flank steak on too. The salad was exactly the Caesar salad twist I expected with the hand prepped original dressing and addition of the elotes on top. Definitely worth a try if you're craving mexican in the area.

I recently stayed at the Tampa Marriott Water Street for a conference and didn't want to venture…read moretoo far for dinner. Luckily, there are quite a few solid dining options at this property including Lona. When I saw that they had a modern Mexican menu and delicious sounding cocktails, I decided to grab a seat at the bar. The service was quick and the bartender was very friendly, offering suggestions on the menu when I asked. I started with the passion picante cocktail which was like a spicy passionfruit margarita made with Teremana tequila. For my entree, I got the quesabirria with the consommé dipping sauce and it was spectacular. It's only of the most popular dishes on their menu and I can see why. I also tried the cucumber mezcalita which was a great nightcap if you enjoy Mezcal. I was so stuffed after that, but I got a slice of the tres leches cake to-go. It's a gorgeous dessert and I ate it for breakfast the next morning. It was amazing!

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