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Tiger Soup Dumplings

4.6 (248 reviews)
InexpensiveDim Sum
Closed • Closed

Tiger Soup Dumplings Photos

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TIGER SOUP DUMPLINGS ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for groups

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Recommended Reviews - Tiger Soup Dumplings

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Outside the restaurant
Krista W.

Fenton location. 10/3/2026. Closed currently. Signs show that restaurant is under construction but also stop work order from county.

Interior & window to watch them make soup dumplings!
Christina C.

Really great soup dumplings and I also very much enjoy their cucumber salad, and teas. Service is just OK...you order at the cashier stand (not friendly, but not terrible) and then they give you a number and bring your food to your table. You get your own utensils & napkins, and buss your own table when you are done.

Spicy wontons
Jenelle B.

Get the golden broccoli! Garlicky, salty and so fresh! The cucumber salad is also an excellent side dish with a lovely marinade. For vegetarians, the crispy sesame noodles are a great main dish with a great peanut sauce. For meat eaters, the pan fried chicken dumplings or beef dumplings are flavorful and have a nice crisp exterior. I also recommend the coconut milk strawberry boba. It is a traditional brown sugar boba tea but with fresh strawberries muddled into the tea. So refreshing! The staff was helpful in describing the dishes and was quite friendly. There are about 10 tables for eat-in and you can watch the dumplings being made through a glass window. So fun!

Steamed Chicken Dumpling (to go)
Shirley D.

This was my first time eating soup dumplings. Counter staff was very helpful recommending I try steamed dumplings first vs fried. I ordered steamed chicken dumplings to go. They included soy sauce, some type of vinegar (oil?) and chop sticks. I at them with my hands because I felt I would have better luck. The dumplings were soft and moist inside. The chicken was bland. I tried with both the soy sauce and the mystery vinegary stuff. I like the later best. Good, but I don't think this is my thing. They also had a few side dishes and both fruit and boba teas on menu.

On my second visit in two days. Cucumber salad, $3.95; Spicy Wontons, $4.55; Peach boba tea, $5.65. 4/13/23
Lisa H.

It's been so much fun to see this small family-owned business thrive and grow, first with their new location in Des Peres and now with another coming to St. Charles! As a small business owner myself, I appreciate when they're super-busy with pre-Thanksgiving crowds and one of the owners walks through the door, drops his coat and jumps in to help. That's him in the middle. I still order the pan fried chicken or pork soup dumplings plus an order of "spicy wonton," $4.75. I used to order "spicy wonton noodle," $8.25, which has a few more wontons, all served on a bed of rice noodles. Some time ago, though, they changed those noodles on the bottom and they're not as tender and delicate as the old ones. I think the drinks are under-rated especially at this location, where there are no extensive descriptions. I like the classic boba and the peach boba if I'm having spicy food. The Mango Dragon Cloud is a beautiful drink--and delicious--if more like a dessert,

pork soup dumpling and chicken fried dumpling
Emily K.

We ordered pork soup dumpling, chicken fried dumpling and spicy wonton to dine in. The food was very delicious, especially the spicy wonton but the soy sauce and vinegar bottles on the table were really dirty. Sticky and yucky to touch..

Cucumbers - very good!
Fran M.

I've been wanting to try this spot for a while now, and I was finally able to stop by Sunday night for a 1st visit to get take out. Parking was plentiful and the place was easy to get to within the Gravois Bluffs shopping complex. Inside was sparse, with simple tables and chairs, and typical, fun soup dumpling graphics on the wall. I did like that there was a glass window so you could see the kitchen staff working on the food. I always appreciate being able to observe the food being made when restaurants are set up to allow for that. Staff were friendly and timely in bringing my boba drink and then dumplings as soon as they were done. YES! Boba! I was excited to see that! I didn't realize they had that. So it was a super nice surprise to also order that treat! I got a strawberry coconut drink with regular boba, which was good to sip on while waiting for my order. I got steamed pork and steamed chicken dumplings. The pork was my favorite! They were both pretty good. I believe they would have been fantastic if I'd eaten them in house vs getting take out and driving 15 minutes. I also got an order of cucumbers. Those were fantastic! Made with fresh, flattened / muddled cucumbers and sesame oil, vinegar, soy, and not sure what else, but they were delicious! Would absolutely recommend them! Moral of this story for me: my long 15 minute drive for take out was not my best decision for nice, hot dumplings, but I still really enjoyed the food and would definitely go back! Overall, really good visit with 4 stars!

Pork soup dumplings
Jasmine H.

I tried some soup dumplings while traveling to Ohio and I fell in love with them, ever since then I knew I had to find something similar in St. Louis. One short search on Google and voila, I came across Tiger Soup Dumplings. After looking at the food menu I knew this was going to be the next spot I tried. I tried the pork soup dumplings and they had a great flavor. While in the restaurant you're able to see the cooks creating the handmade dumplings in real time! The only downside to the restaurant is that the seating area is pretty small and there may be a low chance of getting a table during the dinner rush.

Creamy sesame noodle
Cherie R.

I've only been here once but I already cannot wait to go back!! They're counter serve and located in a strip mall in the Gravois Bluffs area of Fenton. We started off with the cucumber salad, which was fresh and delicious, I also added some of the chili crisp they had on each of the tables. We also got the creamy sesame noodle (served warm), that was incredible. Such good flavor and fresh noodles. Loved it so much. Onto the soup dumplings! We tried both the steamed and pan fried dumplings. Honestly I couldn't tell the difference between the pork and chicken, but the flavor on both was amazing. So much warm soup packed into those cute little dumplings! The steamed ones had the edge over pan fried for me personally, but both were so good. I really enjoyed it here! I also got the peach dragon fruit tea - I really loved it. Can't wait to go back and try the Des Peres location! There's a little window where you can see them making and assembling the soup dumplings, so cool to see the process and love that it's all made fresh daily

Cucumber salad, shrimp and cheese, pork :steamed and fried. Spicy wonton (almost gone) .
Cindy N.

Food: Pork( my favorite!) : steamed and fried; shrimp and cheese, spicy wonton, cucumber salad (a must!! Very refreshing). The broth for the pork is a little sweet for my taste but I enjoyed it anyway. Tea: loved both flavors I've tried. The mango and the tiger tea.

Chili oil wontons
David V.

Wow. I was really impressed. And rarely am I impressed. It's in a newer shopping center and easy to find. There's a parking lot but only like 4 spots with direct view of the restaurant. I was stuck between beef or pork xiaolong bao. The cashier told me pork was more popular but that he liked beef better. I would have ordered pork had he not told me so thank you. What I think the menu lacks are ingredients, ie chives, mushrooms, etc. This brings me to my point: I'm pretty sure the beef soup doubling had truffle oil, had I known that, I probably wouldn't be stuck btw pork and beef bc I love truffle. I chose beef and was glad I did, the truffle was a nice surprise. The chili wontons were pork, so I got the best of both. I really can't wait to come back again. The inside seems kind of cold, and they have outlets and bench seating. They just need some touches to warm it up. There's even a window so you can watch them make the dumplings. I gave 4 stars only bc I'm not a fan of paper plates and disposable utensils. Also bc the menu (on the wall atleast) didn't show ingredients. And they charged for water bc they only have water bottles. Everything else was good.

Order of steamed pork dumplings minus 2. Oopsy

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Quick food but done well and good service. I order to go but once stayed for the dragon dance and was fun. Love the cucumber salad.

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Ask the Community - Tiger Soup Dumplings

I want to put the idea out for tiger zoo pal plates?

Would it be profitable? Do you get a lot of children? Why not enhance your vinegar selection or offer a vegetarian dumpling.

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My niece and I agreed that these soup dumplings are the best we've had since tasting them in NYC!…read more The soup dumplings are fantastic, the cucumber salad was crisp and perfectly seasoned. The menu is short, but all you really need to know is they have the best soup dumplings in St Louis. Chicken, pork or beef. We tried pork & chicken and loved them both. Ordering is done at a kiosk and then they bring your food to your table. We loved it and can't wait to go back.

We have tried to come in here mutliple times and I feel like their hours/days they close are so…read morerandom, it's hard to keep up. But we FINALLY got to try them and taste what the hype was all about. We shared some beef and some pork dumplings, and my husband also got the pork meal. The pork meal was meh, and we definitely didn't need it. I would stick to dumplings, and if you don't think it's enough food, get a third order. Both the pork and beef had very different flavor, but both were fantastic. Super fresh, you can see them making them in the back. Definitely look up a video on how to eat them correctly before you come here, because they are SO enjoyable. Definitely a comfort meal. My only complaint is prices seem pretty steep. I get it, inflation, but this is a pretty expensive meal for a couple dumplings. I love having a spot like this close and recommend everyone to at least try it! So unique, fun, and delicious.

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4.2(96 reviews)
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TLDR: Good Food, But A Lot of Red Flags…read more I had been wanting to try Shabu Day for a while and finally made it out. The food was honestly really good -- but there is a lot this place needs to fix before I can fully recommend it. The first thing that hit me when I walked in was the smell. And not in a good way. It smelled like a sewer. Not what you want when you are about to sit down and eat. It lingered the entire time we were there and was really hard to get past. The front of the restaurant looks okay at first glance. But once you sit down you start noticing things. The tables are wobbly and clearly rigged up with makeshift fixes. Extension cords are running visibly across the floor which looks bad and feels unsafe. The menus and sauce bottles were sticky -- like they had not been wiped down in a long time. Little things like that add up fast. I caught a glimpse of the back of the house and it looked grimy and dirty. That is a problem at any restaurant, but especially at a place where you are cooking your own food right at the table. The staff were not very welcoming either. They were hard to find when you needed something and did not seem very interested in making sure you were having a good time. Now here is the thing -- the food was actually fresh and delicious. The broth was flavorful and the ingredients were good quality. That part genuinely impressed me. But for the price they are charging? The total package is just not there yet. Good food can only carry a restaurant so far. They need to clean things up -- literally -- before I come back.​​​​​​​​​​​​​​​​ UPDATE: One more thing worth mentioning that I think is really important. Shabu Day is strictly all you can eat -- and that is the only option they offer. For most people that is fine. But for anyone with a medical condition that limits how much they can eat, this format is a serious problem. You are being charged full all you can eat prices for food you physically cannot consume in that quantity. That is not fair and it is not inclusive. A lot of restaurants in this space offer a la carte or smaller portion options for exactly this reason. Shabu Day should do the same. It is a simple change that would make a big difference for a lot of people and would show that they actually care about all of their customers -- not just the ones who can eat the most. Clean things up, fix the smell, train your staff to be more welcoming, and give people a fair way to order. The foundation is there. Now build on it.​​​​​​​​​​​​​​​​

Food was cool. We love ramen and the experience of "cooking" it right at our table. One very short…read moremenu with a few broth and meat choices. There were very few instructions and the place could use some TLC and thorough cleaning. I didn't use the restroom but my husband thinks black mold is growing in it. The waiter didn't wait very long to check if we were ready to order or not. That was a bit annoying. I don't think I'd go back buyy husband says he'd try it again.

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Tiger Soup Dumplings - dimsum - Updated October 2026

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