Cool little floating dining room behind the seafood market. Order inside and grab a table. They…read morebring it out as soon as it's ready!! Nice and hot. I did the halibut basket and subbed out the fries for a cup of clam chowder. 3 halibut filets, not too heavy a batter. Really good fish. The chowder was more like a clam soup. Not many clams pieces in it, no potatoes really. Maybe this is authentic for this part of country. All in with tip, about $50 pp. Look for it on Coos Bay boardwalk.

Love that this store offers a small menu. Since we relocated to Oregon, we've hit this joint about…read morefour times. My hubby enjoys the oyster basket and I go all in for their chowder in sourdough bowl . Every visit gets better & better. Check it out for yourself.

Our Coastal Restaurant Run -- 4 Days of Food, Friends & Fun!…read more What started as an idea to get a bunch of retired food-loving friends together turned into the BEST little coastal adventure! We hosted our friends at our home on the Oregon Coast for four days and decided to make it all about what we love most -- good food, great restaurants, and even better company! We hit the road along Hwy 101, exploring some of our favorite spots from Coos Bay to Brookings. Our first pick was SHARK BITE and we all had wonderful food and this was our lunch. Every meal was an adventure, and we had so much fun comparing dishes, discovering new favorites, laughing until our sides hurt, and enjoying that beautiful coastal scenery along the way. We even made our own little Coastal Restaurant Run theme, complete with painted rocks and a restaurant passport. Each stop became part of the memories. The best part? It wasn't really about finding the best restaurant. It was about slowing down, eating way too much, sharing stories, and enjoying four days together. Good friends. Good food. Good times. Great memories. If you love food, beautiful coastal drives, and discovering those special local restaurants along Hwy 101, we highly recommend making SHARK BITE on your list to stop and eat. We'd do it all over again in a heartbeat!

The food was good and staff friendly. They could use some special cleaning on their lamps. It's…read morealways a little disturbing when you look up and see the lamp above you is caked in dust. Knowing one swift breeze could send a chunk down to your food or drink. Overall though its a fun atmosphere and good food. They have beer on tap and thats always a plus in my book.

Hello! We really enjoyed our first time at your restaurant! Chelsea gave us great service! She was…read morevery friendly, personable and professional. The steelhead meal was amazing as well as the rockfish fish and chips lunch. We will definitely be back!

The hubby and I stopped in for lunch today. Chelsea was our sever and was great! Sweet, cheerful,…read morehelpful, and prompt. Couldn't have asked for better service. Will definitely return, and highly recommend!

Great food and great service even though they were very busy and seemed overwhelmed. Would love to…read morego back the next time we are in the area.

our waitress Layla was funny, helpful, talked us into a couple of menu selections, and down to…read moreearth. we really enjoyed her company every time she came to the table. unfortunately they relieved her just after we ordered. so we finished the disappointing food and left. the fry coating on the shrimp and fish is very light - so light that it doesn't stand up to the sauce or even normal handling. the fries were good. the clam chowder bowl bread was good. the honey mustard coleslaw was great. the clam chowder itself had some vegetables and extra herbs added but i don't think it was made in-house. despite her charm, i think layla may have fibbed when she told us that the chowder was made in-house.

Great wait staff, but menu needs a refresher. They used to change menu seasonally. The vegetable…read moregrain bowls were outstanding. Soft pretzels with cheese sauce, maybe return of elevated flatbreads, and offering half portions would be welcome. Tomato bisque soup is good, but how about some variety? Also, the return of marinated carrot slices would be nice. Thanks for considering this.

We thoroughly enjoyed our Sunday night dinner at Seven Devils Brewpub. Colbi was our friendly and…read moreefficient server. My my wife and I both enjoyed the fried tuna and extra crispy potatoes. We especially enjoyed the blackberry upside down cake for dessert.

When the owner delivers your food and lets you know the vegetables are from her own garden.... You…read morehave something amazing! From drinks to desserts there is something to enjoy, fill your bellies, and fill your soul. Open dinning atmosphere set up in a way that each space is unique and comfortable.

The food was perfect! What an experience. From the ambience, the vibe, and feeling of acceptance;…read moreit was greatly appreciated. The waitress was so kind and everyone was attentive.

While doing the tourist thing & sightseeing downtown, we stopped in here for a drink & to just sit…read moredown for a bit. The cool interior was a welcome relief. The bartender was very friendly & extremely helpful. She made a couple of suggestions for our thirsty & tired group which we greatly appreciated. Quick as a flash, we had our drinks on the table in front of us. I could see a couple of pool tables in the back room & it makes me think they must have a large group some nights. I can see why, this looks like a great place for locals.

New Owner is a bully. As a longtime regular customer for years, I will not return. Women are…read moretreated like 2nd class citizens also.

We were visiting family for the weekend and they called and made a reservation for dinner at 5pm in…read morethe outdoor covered patio. When we arrived, nobody could find our reservation and the patio was reserved by a party of 35 people. Our waiter tried to accommodate us as well as he could under the circumstances. He was super nice and took great care of us during our dinner. He found us a table inside and immediately took our drink order. We ended up ordering the BBQ oysters, wild salmon entrees and seafood fettuccine. The food was very good. The fish was a little overcooked but the seasoning was spot on. The oysters were a little overcooked as well. Our waiter recommended the lemon berry marscapone cake for dessert and it was delicious! The prices are reasonable. Ambiance is old school and kinda crowded. The space is small in both the restaurant and lounge and they've definitely tried to utilize every inch. The outdoor patio looked like the perfect place to have dinner. It was super cute with plants, flowers and water feature. Overall we had a nice experience. If it wasn't for our friendly and accommodating server, we would have had to leave and go find another restaurant on a busy Saturday night. We really appreciated his understanding and attentiveness. We would recommend.

Had lunch here Tuesday. We both ordered the rib lunch. The ribs were not ribs , they were "country…read moreribs", not from the ribs of the animal. Just the name of the cut. They were dry and tough. We have eaten here many times over the years, the ribs have been very good. Our wait person was great. My potato salad was very good. We came for spare ribs not country ribs. My husband agreed with me about the ribs.

My wife and I planned a modest 10th anniversary trip from Roseburg to Winchester Bay. It involved…read moretaking our RV, camping in our favorite Umpqua Lighthouse State Park, booking a fishing charter and eating quality food. We did not expect to find a French place anywhere in the vicinity, but we did. We had such a great time at Restaurant O, we went back a second night. We made reservations for Friday at 5. When we showed up, we were greeted by Patricia and instantly fell in love with the look and feel of the place as well as Patricia's hospitality and attentiveness. The menu blew us away-- it had all the things: Foie Gras, Oysters, Escargot, Tartare... the list goes on. We're used to enjoying this type of menu in Portland, but finding it in tiny Coos Bay was a real treat. The wine list was fabulous. Everything we had was prepared with great care and presentation. We were treated like royalty. Thanks for making our 10th special, Patricia and Restaurant O! I highly recommend this lovely dining experience.

When first entering the restaurant, you see the hostess and bar. Then behind it is the main…read morerestaurant. There was a party of 30 people the night we dined at Restaurant O with live music. We had reservations and the hostess took us to an upstairs dining area with a beautiful view of the bay. We brought our own wine and Bill was great and opened both bottles. The room was nicely decorated with various pieces of art along the walls and on the tables. The appetizers of pork belly buns, truffle fries, and Thai spiced steak tare tare were wonderful. Chef O also sent us a complimentary appetizer as the food took a little longer. It was very nice of him to do so. Bill told us they were down one chef and had the party of 30. I had the dungeness crab and prawn linguine, our friend had the special of the day with steak and prawns, and my hubby had the ribeye. Everything was tasty. Definitely go back again.

Extremely friendly service. Good food with a solid view of the harbor. Parking is easy. They are…read morenot pushy with closing time if you are traveling late. Next time I'm in town, I will stop by.

Love this place. The food is great and you couldn't ask for better service. Love the fact that you…read moreare surrounded by views of the water.