Three Sisters catered for a pre-Thankgiving feast. Their food was really good. I would say the rack of lamb was the dish that stood out the most for me! The dessert panna cota was delicious too! They are definitely one of the top caterers I've had. I can't wait to try more of their food! read more

Three Sisters Catering - Caterers Near Me - Alhambra, California

See all

Coming here quite a few times because friends wanted to come here. They told me there is lobster here. What we ordered is lobster rolls and not too shabby either. I could eat three of these rolls but I refrained. Tonight, we have been invited for a tasting at a GoGoBot to try their menu for #ThreeSistersCateringLA. We have met the Chef Lalo Talamantes and the General Manager, Bill, who told us a little history of who Twohey's is and their Stinko nickname for their burger. This restaurant is pretty big with enough room for a banquet in the back room. This GoGoBot Blogger Dinner Menu starts with an Autumn Salad. Baby Frisée, Radicchio and Tuscan kale salad with roasted organic red beets, roasted pumpkin, praline pecas, Gorgonzola and maple-balsamic vinaigrette. Entrees continue with Risotto con Zucca. Carnaroli rice simmered with roasted butternut squash, pumpkin purée, toasted walnuts and Sultana golden raisins. Served over tomato coulis and finished with brown butter-sage. We have a choice of New Zealand Lamb Chops or Angus tenderloin Medallions. Both served the same way with pomegranate and Ouzo reduction, mint, fresh raspberries and pomegranate seeds served with fingered baby carrots and sweet potato au gratin. Awaiting the dessert dish after the entrees is painful too. Crema Bruciata that has spiced pumpkin and walnut liquor panna cotta with caramelized sugar top. This evening is still going with tickets for a raffle and many prizes to come. read more

Was invited to a private tasting. In case they wanted my feedback. So here it is.... Salad, bread, and hors d'oeuvres are great. Risotto was good, definitely very autumny but it was missing that "je ne sais quoi". Maybe it's because it didn't have that bite I was looking for in a risotto. Entree could have been better executed. I mean the lamb was cooked perfectly. Seasoning was on fleek. However, the overly sweet sauce that paired with the lamb was a little over the top. If it was served on the side, it would have been better. Personally, not a fan of the sauce. The scallop potato were just bad. It was under cooked, under seasoned, yeah I didn't bother with it. The Crema Bruciata was decent. Didn't have the wow factor but it did it's job. The sugar could use a little extra brûlée, if you know what I mean. Overall, not bad! Would definitely consider their catering service. read more

Three Sisters Catering - The lamb chop - Caterers Near Me - Alhambra, California

See all

Three Sisters Catering is a catering business for Twohey restaurant in Alhambra. Their food is a high end food than you found in Twohey, they target for event and wedding. I like their New Zealand Lamb Chop, it was delicious, juicy and little pink inside like medium rare steak. I recommended Three Sisters Catering for if you lookjing for catering business. read more

See all

Got a chance to try their catering at Twohey's in Alhambra. Their food is supposedly higher quality than what they serve at Twoheys. Got to try their Autumn salad, Risotto Zucca, New Zealand lamb chops and Crema brickbats. Everything was pretty decent. I thank the chefs for their hard work. read more

Three Sisters Catering - New Zealand Lamb Chops - Caterers Near Me - Alhambra, California

I attended a Gogobot even catered by three sisters and I was very impressed. Chef Lalo told us that we not only had to eat with our tummy and our tastebuds, but to open our hearts to thoroughly enjoy the food. We were served the Autumn Salad, Risotto Con Zucca, New Zealand Lamb Chops, Tenderloin Medallions and Walnut Liquor Panna Cotta. To start, bread and truffle butter was served. The bread was hard on the outside and soft on the inside. Paired with the truffle butter, it was super delish! I LOVED the bread! I ate two whole pieces and this is from someone who is always on a diet and eats as little carbs as possible! The Autumn Salad was refreshing with the right amount of dressing, cheese and walnuts. I loved this dish because the flavors mixed perfectly. The sauce of the Risotto had me scraping the plate it was so delicious, my girlfriend at the table was asking the people around her that she knew if she could have their leftover sauce! It was topped with cheese and it made for a great dish! The lamb chops were cooked well and had a great flavor, not too gamy and the sauce paired well with the slight sweetness of the pomegranate and raspberries. The beef tenderloin used the same sauce and it was tender and juicy. The Walnut Liquor Panna Cotta was refreshing and had a great texture. I loved that it has a slightly crispy topping. The service at Twohey's was friendly and efficient. We were never left waiting for anything for too long. I would definitely recommend this catering service as the food is delicious and the service is excellent! read more

See all

At my recent wedding reception on April 19, 2018. I was very please by my Caterer's performance. Not only did she deliver hot meals from five different choices on our menu, her servers professionally delivered chosen meal to each guest seating at twelve different tables. Our guest commented "The food was excellent!" Including Chicken Marsala, rack of lamb, Veal chop, Vegetarian and child meal. There were no complications or interruptions with serving hors d' oeuvres, dinner and cake. I will use Three Sisters Catering run by "Wen" for all our events. May I also comment, all servers including two bartenders where friendly , timely and observant of our needs. Thank you Wen, Our perfect wedding will be long remembered by everyone read more

I went to a pre-Thanksgiving tasting at Twohey's being put on by their catering company, Three Sisters. This is definitely NOT Twohey's kind of a menu. Definitely a step up from what you can order from them. The Autumn Salad was nice. Good mix of greens, some chunks of goat cheese, and walnuts finished with a vinaigrette. I wish it had maybe some more sweetness, like dried cranberries or pomegranate aerils, as a counterbalance. The Angus beef tenderloin medallions was nicely plated. I think the pomegranate jus was too sweet for me, but a nice touch. I was full after that but they brought a plate of risotto con zucca, which was creamy and pillowy, warm and filling. That made me full. Then they brought out dessert. Dessert! A pumpkin spice panna cotta with a burnt sugar crust? Awesome. I could eat that to finish a meal every time. That was by far the best course of the night. read more

Jennifer, the Catering Manager, is professional and friendly! Chef Lalo is incredible and super passionate about food and cooking! Three's Sisters Catering is the upscale catering at Twohey's. The dishes were well prepared, presentable, and delicious! Had the opportunity to eat at Three's Sister Catering at Twohey's this week. Started off assorted bread rolls with truffle butter! The butter was creamy and yummy. The Autumn Salad was presented on a white plate that made all the vibrant colors (red and green) of the salad stand out. The Risotto Con Zucca was good but different than other risotto I've tried. The texture was mushy/ super soft and typically risotto you get the texture of the rice. I would compare it more to oatmeal. The New Zealand Lamb Chops was amazing and tender. The pomegranate sauce paired with the lamb really eliminated the gamy taste of the lamb. The Angus Tenderloins was good too. To my surprise, the lamb chops won over the beef. For me to say that is HUGE because my diet is typically fish and chicken. I was really impressed. Lastly, the Crema Bruciata was delicious with the caramelized sugar on top. The balance between the spiced pumpkin and walnut liquor was perfect! there wasn't a flavor over powering the over or taking away from one another. Looking forward to recommending them! read more

See all

Was invited out to a tasting of food by Three Sisters Catering. I'll keep this simple. When it comes to catering for a big group of people.. simply put it's hard. Easiest way is to make big batches of something that's thoroughly cook that holds over well. Three Sisters was able to cook masses of individual lamb chops and tenderloin medium rare. That's no easy feat to do! I do want to say that they dishes could've been warmer, but then my friends were taking quite a while to take pictures of all the dishes so... we may be at fault for that. Overall the food was pretty good. Can't say it's the best (this is catered after all) but for being catered I would definitely recommend it. Presentation on a few items can use some work, but overall they did a good job with most of the dishes with a contrast of colors and textures. (risotto is always a hard one) Gotta say though, that truffle butter they serve with the bread.... I wish I took the extra home.... read more

Three Sisters Catering is a catering branch of Twoheys Diner, there was a bit of confusion on my part in the beginning. Three Sisters shares the kitchen with the diner, but offers a more "upscale" dining menu compared to the diner's classic American fare. I had the opportunity to try out some of their offerings, and found that some dishes succeeded more than others. Dinner rolls with truffle butter (heh) were surprisingly very good! I was not a fan of the Autumn Salad, the combination of the ingredients did not go well together for me. Blue cheese and canned beets... not very appetizing. The lamb chops, as the main entree, came out wonderfully. Nicely cooked medium rare, and seasoned well. Dessert was a Walnut Creme Brulee type dish, I thought it looked very unappealing. Sadly, I didnt take a picture but it was a dull orange with white/grey spots on it. It reminded me of a petri dish... but it tasted alright actually. Perhaps they are experimenting and trying out ideas for their menus. I think once they fine tune their menu, they would do very well catering around the area. read more

Friendly staff, unique and detail oriented presentation, delectable entrees and appetizers! They give you a whole experience instead of just bringing out the food. Definitely recommend for corporate events, reunions, weddings, Quinciañeras and... well any event that requires good food and great service! The Food: The truffle butter and the lamb chops are must haves. Lamb was cooked to perfection! I was pleasantly full and decided to pass on the desert (Spiced pumpkin panna cotta), particularly because I don't like the whole pumpkin spiced thing...but OMG I tried it just for something sweet and, well, let's just say I finished my wife's as well... I'll be back for more! read more

Three sisters catering did an absolutely incredible job catering my event. We needed an apothecary/Halloween/floral theme and the crushed it! I am so happy to have found them and cannot wait to use them in the future! More than enough food for a great low price! read more

See all

5 Star for Corporate Events I worked with Jennifer from the Three Sisters Catering Services and she made it so easy & flawless. Seriously at first I was nervous about selecting the type of food, themes, decor, flowers, and pretty much everything else. I thought I was on my own. Instead Jennifer, with her expertise, she came up with ideas and made it happened! She shared her Pinterest board with me and she's very understanding. Very flexible to work with, price is very reasonable, very well organize. Very IMPRESSED! Btw, 2 different days, different locations with over 400 guest at each building. read more

I used Three Sisters Catering for my 50th birthday party. I wanted a food that was easy to hold and eat while walking around, and they suggested chicken wraps and vegetable wraps. They were the perfect and delicious! All of my guests commented on how much they loved them. And they were reasonably priced. I saved $50 too by picking them up myself. I will totally use Three Sisters again for other events, as their other food items on their menu looked delicious as well. read more

Three Sisters Catering dishes out some delicious food! I had the pleasure of attending a special event where they catered a nice 4-course meal in addition to appetizers and drinks. The truffle butter for the various bread rolls was to die for! I couldn't stop eating it and was almost full by the time the first course came. The main course included beef tenderloin medallions which I asked for well-done since I am currently expecting. I didn't expect much out of well-done beef as I know it is best served medium or medium rare, which is the way they usually prepare it. They made an exception for me, which I was grateful for. I was pleasantly surprised by the tenderness and flavor! It was cooked to perfection. The staff was attentive and courteous and I would definitely recommend them for your next event! read more

I recently catered from three sisters for my baby shower at home. The food we ordered was chicken satay, shrimp ceviche, and tacos. I was impressed that the food were very delicious. Also the portion was definitely more than we ordered. Overall very satisfied with their service and will order from them again for corporate events! read more

Three Sisters Catering is the right hand arm of Twohey's infamous old diner! It is a def. higher end food with rack of lamb and their amazing organic beets and goats cheese salad. Some people might of found goat cheese to be too stanky but it paired wonderfully with everything ! Oh don't forget the Truffle butter and their bread..WOWOOOOO! read more

I had the pleasure of eating a Pre-Thanksgiving dinner from this catering company. The food was delicious and the service was fantastic. We enjoyed a 4 course meal which included an Autumn Salad, Rissotto con Zucca, Angus tenderloin Entree and a Crema Bruciata dessert. All created by their executive chef Lalo Talamantes. The Autumn salad was flavorful and light with baby frisse, radicchio and tuscan kale salad, topped with roasted organic red beets, roasted pumpkin, praline pecans, gorgonzola and a maple-balsamic vinaigrette. The crunchy nuts mixed with the sweetness of the dressing and creamy cheese was a wonderful mixture. The Risotto con Zucca consisted of Carnaroli rice simmered with roasted butternut squash, pumpkin puree, toasted walnuts and raisins, served over coulis and finished with browned butter-sage. This was such a lovely dish! The texture was just the right amount of velvety creaminess. The walnuts and raisins added a touch of crunch and the overall flavor was savory and comforting to the taste buds. The main entree was the Angus tenderloin Medallions with pomegranate and Ouzo reduction, fresh raspberries and fresh pomegranate seeds. It was also served with gingered baby carrots and sweet potato au gratin. The beef was cooked to perfection! It was so juicy and tender and had great flavor. The juxtaposition of the savory meat and the tarty sweetness of the raspberries and pomegranate seeds was such a unique combination and very creative! The Crema Bruciata dessert, which was a spiced pumpkin and walnut liquor panna cotta with caramelized sugar top was just the best finale of this wonderful meal. It was creamy, sweet and the flavors definitely reminded me of Thanksgiving. Compliments to the chef for creating such a delicious and wholesome meal. I would highly recommend Three Sisters Catering for all your catering needs after this fine dining experience. read more

See all

I am glad to be invited and had their Pre-Thanksgiving four course meal. Every course was very delicious including their appetizers. My favorites are the fresh Autumn Salad and juicy Lamp Chop. They do high end catering for various events, which I highly recommend. read more

No words to express our gratitude! Jennifer, Preeti, chef Lalo and staff are professional, timely and very reliable. Our wedding was magical thanks to their amazing food and service. They went out of their way to accommodate all our needs and ease all our concerns. They were absolutely wonderful. read more