I highly recommend the red rooster bistro. I went to dinner there two friends. We all had a…read moredelicious meals. The beet salad was excellent as was the New England style clam chowder?The chicken Milanese and chicken Cordon blue were very tasty! Also huge portions, I will definitely have leftovers for another dinner. The salmon was cooked to perfection. Service was wonderful. Our waitress was very attentive and pleasant. The decor is red rooster! Very cute there is an outdoor patio to dine in weather permitting.

The Red Rooster exceeded our expectations. We started with the clam chowder, two bowls of it, and…read moreit was the star of the meal. I've had a lot of clam chowder over the years, and the only bowl that beats this one is from Legal Seafoods in Boston. That's saying a lot. We followed that with the seafood cakes, which were fantastic, and the pork pate, which was excellent as well. The staff was warm and attentive throughout, and our waitress Erica was wonderful, friendly, quick, and clearly knew the menu well. Only note: prices run a bit steep. We stuck to water/appetizers and still walked away with a solid bill for two chowders, one order of seafood cakes, and one order of pork pate. But between the food, the decor, and the overall ambiance, it was very nice experience. Highly recommend.

location location location... A hidden gem! You get a New…read moreEngland feeling, like you're on vacation. The atmosphere was warm, inviting, and perfect for a relaxing evening. We began with cocktails, which were expertly crafted, beautifully presented, and perfectly balanced. The appetizer, mussels in a light white wine sauce and a hunk of sourdough bread for sopping up the broth, was fresh, flavorful, and set the tone for the rest of the meal. For the main course, the hanger steak was perfectly cooked, and full of flavor. I didn't love the chimichurri but it was easily wiped off... We also had the fish and chips, with big hunks of tender white fish and crispy homemade fries. We ended our meal with the only dessert offering, key lime pie that was fresh and tasty! If possible make your reservations for an outdoor table, so many beautiful birds and boats traveling slowly through. It was a really special experience and we are looking forward to returning soon!

Not sure how the average review score is so low. This is a phenomenal re-addition to the North…read moreFork dining scene. Firstly, the rennovation is gorgeous, secondly the food and cocktails were delicious. Owner and staff are super friendly, it is clear this has become a local hot spot, well worth a detour for everyone else.

The burgers here are awesome. I like the variety of seating options (inside, outside, covered…read moreporch) available. The staff was friendly and helpful. I think it's time to stop in again soon!

Welcoming. We ordered at the counter and the food came out within a few minutes. Love the decor,…read moreit's comfy, great place to sit and have conversation without loud music playing. The roast beef sandwich was probably our favorite thing we ordered. The fried chicken thigh sandwich was unexpectedly messy, great smoky flavor. I had to switch over to fork and knife halfway through. It was delicious and spicy. The fries were thin, crispy, well done and perfectly salty. Look forward to visiting again to try something different on the menu.

We were very impressed with the Watershed and have been back several times in the last few weeks…read more Each visit is better than the last. food has always been delicious and good portions. our server Cali was incredible, attentive, knowledgeable and friendly. Highly recommend

The Watershed Kitchen and Bar is a gem tucked away in The Hamptons!…read more Smart, attentive service, quiet ambiance in the indoor area with a lively party atmosphere outdoors, with a live band. The food here is very high level. The meatball appetizer knocks it out of the park. The short ribs are extremely tender, no knife needed. The skirt steak is rich in all the right ways, lean, soft & expertly seasoned. A fantastic meal & experience!

Located inside an Inn. Always a charming place. Has a southern charm feel to me. Love to sit…read moreoutside in the warmer weather but You'll get bitten by mosquitoes so don't make my a mistake, Don't wear shorts. The food is very good. Pork chop special is very good but better to get sauce on the side bc it's a bit sweet. Farfalle pesto pasta dish is very lovely. The halibut is good but not consistent, today was overcooked. Service is friendly, but I asked for hot pepper flakes for my pasta, asked 2x n I never got it. It's not cheap, it's a good meal. at least the seltzer water is free a $12 value. N it's the only place in LI that doesn't charge 3%. Paying by credit card transaction fee.

I've eaten here a few times over the years when we vacation on LI and each time have enjoyed it…read more This most recent visit was no exception. Service was great and the food delicious -my entree was one of the tastiest steaks I have had in a long time. Everyone enjoyed the solarium-like dining room.

What a great place. Food was excellent and came out fast. We had 5 kids with us and the server was…read moreso kind to them, gave them crayons to use and ring pops (at the end of the meal). Wonderful service and yummy food. We had the French dip, lobster roll, kids had pasta and chicken fingers/fries. All delicious. Will definitely be back!

The service is always fabulous, the atmosphere is like a small home town "cheers" type of vibe …read more This evening they had a special that was wild caught Chilean Seabass with capers, mashed potatoes and seasonal vegetables. It was outstanding!! Kudos to the Chef. Hubby ordered one of my usual favorites, which is the filet mignon with a peppercorn sauce. It is always beautifully prepared. I have to say we enjoyed our meal this evening. We will be back soon. Thank you.

This small deli on love lane is consistently 5 stars. Some…read moreof our favorites are the buddy, the po boy, the buffalo soldier, and Marcos mom special. Gregg the owner is a super nice guy and service is always great. They have some tables inside and a table outside if you want to eat there. Definitely recommend.

If you're looking for a delicious sandwich in a deli that makes you feel like home, Ammirati's on…read moreLove Lane cannot be missed. The owner, his friends, his employees, his patrons welcomed our family of 5 like we have been friends for decades! The list of fresh, giant, sandwich options offered great variety and the taste was 5 star! Thank you, Greg.

My daughter and her husband started going there all the time…read more then the whole family either go there or order . Sushi :one of the best/and I did eat it all over the world, including Japan. / But everything else is also very good/. Atmosphere: friendly, not too much noise, especially in the main dining room. Service : fast, personal, very professional but at the same time family like style. I bring my friends there, set up my meetings. And the prices are...human.

We used to come to Legends several times during the fall seasons as we are out east more often this…read moretime of year-Have not been here in 2 years because the menu was too heavy for me and selection of menu items seemed to be getting smaller. But the New Asian style menu is GREAT! The food is much lighter than the previous menu. We had several things and all were great! Raini our bartender/server was great! We have not seen her in about 2 years and she is a fixture at this establishment- food was delish! Look forward to coming back very soon because we loved the food! We ate the Oysters Miguel and forgot to take a pic- but they were Excellent! Thank You

Nor'easter winds outside, Black and Blue on the plate, and a bowl of NE chowda' warming the soul --…read morethat's the kind of pairing you only find when a place knows exactly who it is. The Cliffs Elbow Room doesn't chase attention; it just delivers. Slide onto a barstool and Tristan pulls you right into the conversation -- easy banter, genuine warmth, the kind of hospitality that feels like a home kitchen on a Sunday. The steak arrived with that perfect sear‑to‑temp balance, the wedge crisp and cool, the whole plate showing the quiet confidence of a seasoned back‑of‑house crew. A neighborhood classic that still swings for the fences. Pricing is old school local, I'm not sure there's a better deal out here. I just ordered a second plate of Black and Blue to go .. see the photo, "Pro-to-Go" I Could chill here all night.

I havent been to Cliff's Elbow Room in many years, and Im back home visiting the area after having…read moremoved. I stopped by tonight bc they are famous for the marinated steaks. I opted to get a marinated steak over a calabrese salad with mozzarella, tomato and red peppers with a balsamic dressing. The steak was delicious, and marinated to perfection. The waitresses were kind and the atmosphere is real homey. That's part of the attraction for me. Nothing changes, while everything else in the area is losing its rural character, you can go into Cliffs and reminisce the old days on the North Fork. I was there many times with my husband and friends and it feels like yesterday. I hope it always stays the same. To top it off, I had a slice of the chocolate cake for dessert. It was a happy ending for sure. Go to Cliffs Elbow Room if you're in Jamesport and want a good steak.

While visiting North Fork wine country, we were told by one of the winery managers about Windamere…read moreas a nice place for lunch, particularly because of their Tuesday lobster roll special. The location is very nice, situated on a small marina - not the type of marina we are accustomed to on the South Shore, but certainly pleasant. Since it was a beautiful day, we chose to sit outside. We started with the fried calamari and baked clams, followed by the lobster rolls - one hot and one cold - so we could each try half of both. Unfortunately, the food was underwhelming. The baked clams were overcooked and very dense with bread and cheese, making it difficult to really taste the clams. The fried calamari were what I would describe as "extra crispy"--in reality, they were over-fried. The lobster rolls were just okay. They weren't bad, but they weren't particularly impressive either. At $20 each for the Tuesday special, they were probably worth the price, but not something we'd go out of our way to have again. The service, however, was the biggest disappointment. We waited a long time for our waitress to come over just to take our drink order, and then waited even longer for the drinks to arrive. At one point, we even had to ask the busboy where our waitress was. After we finished our appetizers, the dishes remained on the table throughout our lobster rolls. We had to ask several times for water and eventually had to request that the dishes be cleared. Where was our waitress? Absent for most of the meal. We ultimately had to ask for the check when she finally came over to clear the table. What made the experience even more noticeable was that the table next to us, with four women and a different server, appeared to receive excellent service. Their drinks and food were ordered and delivered efficiently throughout their meal. The setting is nice, and perhaps our experience was simply an off day. Unfortunately, between the disappointing appetizers, average lobster rolls, and especially the inattentive service, we will most likely choose another restaurant the next time we're visiting Long Island's wine country

After a day at the wineries we decided to end the day with some drinks ( served in real glasses )…read moreand cigars sitting on Adirondack chairs on the grassy knoll overlooking Strongs Marina. With a band setting up behind us we settled in for a relaxing evening. Read a few reviews about the Windamere ( located above the marina) which made us pause but hunger outvoted hesitancy so we threw caution to the wind. Honestly I was pleasantly surprised. Even though we did not have a reservation we were warmly greeted and immediately seated on the outside patio area overlooking both the marina and band. Our server Victoria was outstanding, the epitome of excellent customer service skills; professional, friendly, engaging, menu knowledgeable and attentive. The food was very good starting with the baked clams and mussels. The baked salmon and seared tuna dishes were well seasoned, moist and flaky, the salmon served over rice and asparagus. Found the food good, slightly under portioned compared to other establishments but reasonably priced. During dinner we enjoyed listening to the band ( Radio Flashback) which we had seen previously. Overall a pleasant evening at Windamere enjoying some good food and drinks while listening to some great music. Although there is inside seating I'd recommend the outside patio area. Just a word ( or two) of caution the bar area overlooks the marina pool which can be a little noisy so if your eating would not recommend that patio area and just remember the lyrics to the song 867-530/Jenny you'll understand later .