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    Third Proof Pizzeria

    4.4 (73 reviews)
    Closed • 12:00 pm - 7:00 PM

    Third Proof Pizzeria Photos

    THIRD PROOF PIZZERIA ATMOSPHERE

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    Recommended Reviews - Third Proof Pizzeria

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    Cheese pie!
    Alyssa S.

    My kid in San Diego saw this in Dave Portnoy's... and said, hey Mom, you better check out this new pizza place while you're in Jersey visiting family! There used to be very mediocre pizza places in this strip mall. But this place, which seems to getting hype not just in New Jersey but on social media nationally, is super tasty. We didn't want to have it be too crowded when we went, given the new reviews. So we put in an order a day ahead in person, and then picked it up today right on time. We got a cheese pie and everyone agreed it was very solid. The dough was excellent and the pizza was very flavorful. We are going to try to try the New Haven before we leave town. I wouldn't say this was mind blowing but it was very good. One drawback is that they're so busy they don't have time to do slices. But right now they're not really serving a local drop in crowd, but more foodies in the know who are ordering whole pies. But the pizza is definitely fresher than Gencarelli's. So I'm glad news reached San Diego and my kid could fill me in during my trip!

    New Haven pizza
    D C.

    Out of this world I must tell you not only does the New Haven pizza taste great the vodka and classic chicken parm are delicious see you soon and love love love what you got going on at Third Proof. Tight clean spot with great service.

    New Haven
    Saqui R.

    I came in with high expectations after reading about this place on NewJersey.com, and I left very impressed. At just 25 years old, the owner clearly has a bright future ahead. I'm not sure where he learned to make pizza, but he absolutely knocked it out of the park with our lunch. We tried three different pies: the Cheese, the Hot Honey Roni, and the New Haven. The Hot Honey Roni was the clear favorite of our group, followed by the Cheese, with the New Haven coming in third. The Cheese pie alone deserves high praise as I'd give it an 8.9. It's really that good. I'll definitely be coming back, especially since it's right down the street from one of my customers. Looking forward to trying more of his pies next time.

    New Haven Pizza
    Todd C.

    I ordered online and initially I was shown a 40 minute wait. After I placed the order I noticed it was a two hour wait. If your order is scheduled for a time, don't expect to get it any earlier. My order was scheduled for 6:15. I arrived at 6 and was told to wait until the scheduled time. It was actually three minutes late. Oh well. While I waited I had a chance to check out the small dining area with seven tables - three higher tables with two chairs apiece and four tables with four seats each. You might be better off with a take out order. We opted for the New Haven pizza and Vodka Chicken Cutlet Parm. The pizza was very good. I really like these sourdough bread that they use and the sauce was tasty. No complaints on the Vodka Chicken Parm. It was a huge piece that I wasn't able to finish. There was plenty of cheese and sauce and it was truly delicious. Overall, the hype is real. Was it worth a 2 hour wait? Probably not but we would visit again.

    Steve S.

    Heard great things about this place for months so Wifey and I stopped in for a to-go order. Wifey and I took home a plain pie, a burrata pie, and garlic knots with vodka sauce. Service was super friendly and we got our order pretty fast for as busy as the were. Really loved the vibe of this place - they don't have a ton of seating, but enough. While there it was a constant flow of people picking up. As for the food...WOW, JUST WOW. We've been going to the same pizza place for almost 25 years, love their pizza. I don't know what to do moving forward because the pizza at Third Proof was RIDICULOUSLY good. Plain pie was delicious, with a GREAT crust and a really nice sauce - savory and not sweet. The buratta pie was even better...crispy crust, salty buratta, garlic and the amazing sauce. Finally, this was the first time I had knots with vodka sauce...there's no reason to go back to plain marinara because I'm hooked. Lots of garlic, nicely cooked and a fantastic sauce. Best pizza I've had in a long time.

    New Haven
    Joseph S.

    Placed a pickup order for 7:45 without realizing they close at 8. The place was absolutely packed with about 10 people waiting for pickups and full seating. Despite that, the staff was hustling, super polite, and very apologetic about the delay. They were churning pizzas out as fast as they could. We tried the new Haven pizza which was thin, saucy, and delicious. The vodka sauce pizza was super cheesy and oddly enough tasted even better the next day. The garlic knots were to die for. Cheesy, garlicky, buttery, crisp on the outside, and soft on the inside. We will definitely be back to try the chicken parms and get more garlic knots.

    Buffalo Chicken Parmigiana.
    DJ W.

    First time trying Third Proof. My coworker who lives in the area told me about it. I came to check it out, and I wasn't disappointed. The food was delicious and worth checking out. The staff is friendly and welcoming, which is refreshing.

    Shake Hands with Sourdough Slice, Fresh Basil and Parmesan Cheese!! Crispy Pizza Perfection!!
    Bill M.

    The Proof is in the Pizza!! throughout my busy schedule I always try to find time to indulge in new Pizza experiences. Anytime, anyplace, anywhere I go I'm always on the lookout. So I'm super stoked to report that upon first inspection of Third Proof I found some of the most expertly prepared Sourdough Pizza I've ever enjoyed. IYKYK, Sourdough is made with naturally fermented dough using what's known as sourdough starter instead of commercial or instant yeast to leaven and flavor the dough. The wild yeasts that are in a typical mixture are what's responsible for making the sourdough rise as well as creating great flavor and excellent texture. Made completely from scratch you can tell that each and every phase of this baking process has been carefully thought out and the obvious use of the highest quality ingredients here are clearly evident in each and every tremendously tasty bite. Baked to perfection, this thin style crispy crunchy Pizza only needs a first proofing to make it's case to the FULLEST!! !! Yes People The Proof is Most Definitely in the Pizza !! Come And Get Your Munch On!!

    Garlic knots
    Jill R.

    Friendly service- Pizza was enjoyable with a crisp crust Indoor seating Online ordering Plenty of Parking We liked the pizza but were not totally in love -we might try a different kind next time. We also tried the garlic knots. We both thought around 3 1/2 stars

    Robert P.

    Wanna give this place 0 stars so they don't get too busy and I can always get this quickly. Honestly a top 3 pizza place I've had. I ordered the New Haven style with no parm (they actually read and followed that request which is a huge bonus now a day) and it was fantastic. Crispy with burned crust ends but the undercarriage is crispy but no burned. It's a sourdough used which has a unique and crispy profile. It's a relatively new place and the ovens look "legit". Will definitely be back for more. Top tier pizza!

    Interior (there are a few two-person tables along the opposite wall as well)
    Megan Z.

    If you love L'Industrie, you'll love Third Proof. The cheese pie is physically and texturally almost identical, which is pretty amazing considering that Third Proof is sourdough only and L'Industrie uses yeast. Sooo crispy (the kind that gives you ASMR vibes), but not dry -- with an excellent chew. Truly great pizza. The owner was behind the counter slinging pies, which is always nice to see in a sector of the food world where this started as the norm but seems to be a more rare occurrence. He was super nice, down to earth, and was genuinely interested in what we thought of the pizza and other famous spots we'd all tried. The place is brand new, so very nicely updated and super clean. At $21 a pie, this is pricey but worth it, and competitively priced for the growing northern NJ pizza scene. My husband (who already promised we'd be back within a week to try a square pie) and I will be regulars for sure!

    Chicken Parmigiana!
    Tony A.

    Third Proof is our favorite pizza shop! Tanner and his staff continue to work hard to deliver the best tasting pizza in the area! We continue to support them because they are truly passionate about making everything right for their customers!!!

    John M.

    I stopped in around lunch time on a weekend. Small place with a few tables. I came in for a few slices and was told they only had three options, plain, pepperoni and hot honey pepperoni. No pizza is on display, which seems strange for a pizza place. There's literally no space at there counter. I took a chance and ordered the hot honey pepperoni. Definitely the best hot honey pepperoni I've had. They worked extra on presentation and it's not only dizzying hot honey on. Photos speak for themselves. So the down side is pizza not on display and I heard them say they only have slices until 4pm. Also a little pricey but well worth it!

    Vodka Pie

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    20 days ago

    Excellent Pizza. Saturday evening, Thanks Nick for the delivery service to my van. I shall return:):)

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    11 months ago

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    2 months ago

    Absolutely delicious Unfortunately I'm on a diet but it's the best pizza I have ever eaten

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    11 months ago

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    Page 1 of 2

    Ask the Community - Third Proof Pizzeria

    Do they sell slices or only wholes pies?

    Whole pies only, didn't see and pies out for single slice purchase or prices for them

    View All 2 Questions

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    3.8(22 reviews)
    1.6 mi

    This pizzeria is wonderful! We went in to order a thin pie & garlic knots to go but grabbed 2…read moregrandma slices to eat, while we waited. The grandma slices are the best I've ever eaten. Perfectly sauced & fresh mozzarella & basil. The cheese is real quality cheese (you know how "chewy" cheap cheese can be, like chewing gum. Its a pet peeve of mine, I can spot cheap cheese a mile away, this is QUALITY cheese) and the sauce is definitely a show stopper, very fresh! The garlic knots are perfectly seasoned, garlicky & nicely "bready" (soft & pillowy) We got the thin pizzas to go but my husband grabbed a slice out to try & it was so good he ate 3 slices on the way homeso thin with crispy cheese on the edges & it was perfectly sauced & topped with their delicious cheese all in the right proportions. We're going back on Wednesday to get a Sicilian pie (gonna grab another slice or 2 of the grandma pie to eat while we wait) It's worth the drive from Nutley to Parsippany, the food is that good & we live in an Italian town full of pizzarias. Didn't get a picture of the grandma slices, we were too hungry & they were too good! The owner, Johnny, is so friendly & just a great guy. You can see the pride he has for his restaurant & how much he cares for his customers.

    Saw pizza review. One bite pizza 7.9 with Dave Portnoy. Met…read moreowner told him i saw his review. Said it changed his life. Business is very good since review . Pizza was very good.Thin slice, bar pie style Great friendly staff. Highly recommend.

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    Tuscany Villa Ristorante - "Short rib" but its just meat paste that tastes like bagged tuna

    Tuscany Villa Ristorante

    3.6(107 reviews)
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    Tuscany Villa Ristorante in Montville is a casual BYOB Italian restaurant featuring tasty cuisine,…read morea casual, welcoming atmosphere and attentive service -- making it one of those rare spots that works just as well for a low-key date night as it does for a big family dinner. The ambiance is what one would expect from a casual BYOB -- slightly better than average decor; attentive but not overwhelming service; and freshly-made and tasty classic Italian favorites at reasonable prices. I recently attended a surprise birthday party for a friend at Tuscany Villa and I can't say enough good things about our experience. The kitchen executes well on flavorful and beautifully presented dishes and every member of the staff was incredibly professional and attentive, making sure that our group was well-taken care of all evening. The dinner menu features typical pizzeria cuisine including a variety of slices and hot and cold subs as well as a variety of more Italian favorites including pastas, chicken, and shrimp dishes, which offers enough variety to appeal to everyone (including those with dietary restrictions like gluten or dairy intolerance). It's obvious that the chef takes pride making meals that present well and taste great. It's rare to find a spot that hits the mark on both high-quality cuisine and seamless hospitality. We'll definitely be back! PRO TIP #1: Bring a bottle of wine or beer from home or stop at the liquor store next door for some adult beverages to enjoy with your meal. Tuscany Villa Ristorante is a BYOB establishment and does not serve alcohol. PRO TIP #2: Portions are often generous; consider sharing an appetizer or entree if you're not planning on taking home leftovers.

    If you know me then you know that I've always got delicious Pizza on my foodie finder radar. Being…read morequite possibly the best meal ever invented I can't help but find it captivating Lol. Recently while on the road and in search of something quick to shove-in my face I stopped by The Tuscany Villa where they just happen to be serving up some amazing hand held captivating deliciousness of their own individual style.    Having so many amazing types of toppings to choose from I initially found it hard to decide but eventually I went with their Chicken Balsamic Slice and Classic Grandma Slice. Firstly I have to say that I really can't remember ever enjoying Square Crust Pizza with this much Crispy Crunch to it. Texture was perfect in every way. Flavorful factor was on point and could be noticed in each and every tremendously tasty bite. Especially that Balsamic flavor added to Diced Chicken, and of course Grandma's San Marzano Tomato Sauce was superb !! YUMMMMMMERS !!    With such a huge menu full of delicious looking dishes my quick write up for this excellent business doesn't give it the proper attention it deserves so I'm thinking of stopping by again in the very near future for a sit down style visit when I have some more time and maybe even bring a nice bottle of wine and a few friends. So until that day. Come And Get Your Munch On!!

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    Tuscany Villa Ristorante - Delicious Chicken Balsamic Slice!!

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    Valentino's Pizzeria & Restaurant - Shake Hands with Sausage Slice!! Deliciousness!!

    Valentino's Pizzeria & Restaurant

    3.3(60 reviews)
    1.2 mi
    •$$

    Super Solid Pizzeria specializing in delicious thin crust style dough but can also put together…read moresome serious Sicilian style as well. Owned and operated by some of the coolest people in the business who are always fast friendly and efficient. Literally everything off this outstanding menu sounds like something I could get into including Italian inspired comfort dishes which [let's face it] always has and always will grab my attention. There are plenty of seating options to choose from and the shared parking lot out front is really convenient. Whether you're dining in or taking out you really can't go wrong with Valentino's Restaurant. Come And Get Your Munch On!!

    this pizzeria use to be a great place with great food but past few months it's been awful i ordered…read morea salad last night upon eating it i found 5 staples inside my salad 2 of them inside chicken yes you heard that correct STAPLES! I would recommend checking you're food if you do eat here I will never be ordering here again it's gotten beyond expensive and takes over hour to get you're order and even at that you don't even get the whole order and it's just junk I hate having to write a review this way but sadly with awful service a review needs to be made! be weary here and I hope I didn't eat any staples without realizing it

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    Valentino's Pizzeria & Restaurant - Lots of seating!

    Lots of seating!

    Valentino's Pizzeria & Restaurant - Flavorful Slice with Crispy Crust as Thin as Cardboard = YUMMMMMMERS!!

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    Reservoir Tavern - Know your style...

    Reservoir Tavern

    3.6(436 reviews)
    3.0 mi
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    This place has been on my list for a while, and I won't be waiting long to come back…read more The parking lot is huge for such a quaint little tavern and restaurant, which is always a nice surprise. The staff was super friendly and hustling the whole time we were there. It seems like they shut off online ordering when things get too busy, which tells me they're doing plenty of business. First off, the sausage was absolutely delicious. Everything you'd want from a good Italian sausage. Salty, savory, and loaded with fennel flavor. I bet they make an awesome sausage and peppers sandwich. Don't let the picture fool you. This was one of the cheesiest pizzas I've had in a long time, and the sauce stood up to all of it. The crust had a great char and plenty of flavor. Overall, a really good pizza and a place I'll definitely be back to. Probably sooner rather than later.

    I went to Reservoir Tavern on August 22nd and we went early around 4:30pm. We were able to get a…read moretable for 4 without waiting. We ordered calamari and stuffed mushrooms for appetizers. We also received bread for the table. The appetizers and bread were delicious. We ordered boneless short ribs rigatoni, Cajun chicken Alfredo, and a pepperoni pizza with sliced meatballs. The entrees and pizza were also delicious. We had so much food that we needed to go boxes for the leftovers. Our server provided great customer service and she checked on us throughout the meal. I definitely want to go back to Reservoir Tavern again on my next visit to New Jersey.

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    Reservoir Tavern - Same family recipe's since 1936.

    Same family recipe's since 1936.

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    Singas Famous Pizza

    Singas Famous Pizza

    2.7(72 reviews)
    1.4 mi
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    I've been an "on again, off again" customer of this business for close to 20 years. The pizza is…read moredecent, as is their hot sandwiches. That's the only good thing I can say. Used to love ordering from here many years ago; there was always 1 free plain cheese pizza per 2 pizzas with toppings ordered. They used to "label" the pizzas on the outside bag to easily know which is which, prices were not bad. The pizzas were and still are reminiscent of carnival pizzas from back in the day. While they always promote "buy 2 get 1 plain free," emphasis on the word "ALWAYS," that is inaccurate. DO NOT ORDER ONLINE if you expect that free plain cheese pizza, as it will not be honored. Prices now for the size of the pizzas, makes more sense to pay more and get significantly larger pies from local establishments. This used to be a great go-to for varieties of pizza pies when having company. Since they no longer label, every bag of pizza must be opened to determine which is which. When ordering on their site through Google, there is a fee, even for picking up. Long story ending, I've remembered why I'm mostly "off again" on this business on Beverwyck.

    I have eaten at many Singas locations. They never disappoint. This was one of the few where you can…read moresit inside and eat. Their pizza pies are great size for one person or for two to share. They come in so many varieties that there is something for everyone. They also have Indian style pizzas for those who like Indian toppings.

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    Wood Stack Pizza Kitchen

    Wood Stack Pizza Kitchen

    3.9(626 reviews)
    1.5 mi
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    You keep stacking the Wood and I'll keep stacking the Slices !! Phenomenal Wood Fired Pizza coming…read moreout of this place and I can't believe it took Me this long to stop in here WOW. The first thing that's completely noticeable as you walk in is how welcoming and friendly the front of the house is and table service from then on throughout the entire visit is equally impressive. Second thing that's noticeable is that unmistakable aroma of wood smoked deliciousness emanating from the ovens. It was at this moment when My tastebuds started to get a little excited in anticipation, Lol. So far I've tried their meat lover's masterpiece the "Peppa Pig" Pizza: with Soppressata, Pepperoni, Sausage, Bacon Marmalade, Peppadew Peppers, Basil, Mozzarella, and Tomato Sauce. The Dough had a very nice Leopard Char to it and was thin where it needed to be and thick around the edges, the Sauce and Cheese combination was on point too and I really enjoyed the toppings which were all very flavorful and made for a perfect 5 out of 5 Pizza experience!!  Out'Freakin'Standing !! Needless to say I'll definitely be back, Come And Get Your Munch On !!

    My best friend hosted her baby shower at Wood Stack a few weeks ago. I really enjoyed my meal and…read morethe service was great too. They started us off with some appetiziers for the table which included avocado toast, rice balls, and salad. For my main course, I ordered the Pappardelle Bolognese which was a huge portion. The pasta was fresh and the meat sauce was super flavorful. The inside is decorated very nice and has a sort of rustic theme. The area where we were sat was the perfect size for an intimate shower. I plan to come back and visit for lunch or dinner in the near future. Avocado Toast: 5/5 Rice Balls: 5/5 Salad: 5/5 Pappardelle Bolognese: 5/5

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    Columbia Inn

    Columbia Inn

    3.7(221 reviews)
    3.3 mi
    •$$

    The Tuesday special is always a great deal, especially if you try several different pies…read more The prosciutto crudo pizza is my favorite in the area. Large party of 8 and still the service from Michael was excellent, very attentive.

    I had been meaning to give the Columbia Inn in Montville a try for a while since friends of mine…read morementioned that pizza aficionado Dave Portnoy had awarded their exceptional thin crust pizza an 8.7 back in 2020. Even though my usual dining companion and I don't enjoy pizza - due to my lactose intolerance (more on that later) - we finally stopped in for dinner on a recent Saturday night. The restaurant occupies a historic building built in the 1870s that once served as Montville town hall and later became a tavern and inn catering to travelers making their way through northern New Jersey along US Route 202 and the Morris Canal. Today, the Columbia Inn offers diners a great neighborhood pub atmosphere with a lively bar scene and an adjacent dining room that can accommodate larger parties in a casual, family-friendly dining experience. Overall, our food was terrific. My dining companion really enjoyed her St. Peter's fish ($28), a flaky white fish topped with minced garlic, diced tomato with arugula, and a light tomato sauce alongside mashed potatoes and mashed carrots. I ordered the Chicken Scarpariello ($28) -- a very robust sauté of chicken, Italian sausage, and sweet and spicy peppers in a bold, tangy white wine and vinegar sauce -- also served with the mashed potatoes and mashed carrots. Both of us thought our entreés were genuinely delicious. However, we hit a plot twist. Navigating an Italian menu with lactose intolerance is already an extreme sport, but the description of the Scarpariello in the menu looked totally safe. Enter a creative sous chef, who apparently likes to improvise a little off-script. A few bites in, I realized my chicken was secretly wearing a cozy blanket of melted cheese hidden just underneath the sauce. I strive to be the lowest-maintenance diner on the planet and will happily eat around almost anything (while deferring my criticism to a Yelp review) to avoid sending a plate back to the kitchen. I was fully prepared to operationally pick off the cheese and soldier on, but our server, Yuri, caught my look of mild betrayal and swooped in like an absolute hero. He refused to let me suffer through a cheese-scraping mission, insisted on taking my dish back to the kitchen, and had a fresh, dairy-free version out to me in record time and offered his sincere apologies for the snafu. Major credit to Yuri for handling it like a total rockstar. I'm deducting half a star for the stealth cheese surprise and rounding down to 4 stars, but thanks to Yuri's legendary service and the fantastic food, we had a great night and will definitely be back! PRO TIP: The chef seems to enjoy freelancing and dishes may be served with slight variations from the menu descriptions. This has the potential to cause problems for people with food allergies -- so be sure to make your server aware of any specific requests when ordering.

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    Columbia Inn
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    Third Proof Pizzeria - pizza - Updated September 2026

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