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    Theboil

    3.8 (272 reviews)

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    THEBOIL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - Theboil

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    Simone H.

    This is by far one of the best seafood restaurants I have ever tried. I love seafood and I am usually disappointed when I try seafood places. If I end up moving to Jersey City, I will be a regular here. Fantastic customer service, and every item I tried was delicious. Can't wait to go back on my next visit. My last NY trip I forgot to go here to get some seafood but I will be back. I hope they never change the offerings/selection, just add to it. They have a huge menu and several options. Highly recommend. I ate here 3 times in one week when I first tried it.

    Kristine T.

    We had our very first seafood boil at The Boil and it did not disappoint! I'd been wanting to try a seafood boil for a while, and we actually stumbled upon this spot one night -- decided to come back another time, and I'm so glad we did. From the moment we walked in, the staff made us feel so welcome. We didn't have a reservation, but the hostess smiled and said "No worries!" She asked for number, and I was pleasantly surprised when she looked me up on Resy and addressed me by name -- a small but really thoughtful touch. She even asked where we'd like to sit. Loved that. Since it was our first time, we let our server know, and he was super helpful. He gave us a quick rundown of how it works and even asked how hungry we were so he could help us figure out how much food to order (which we appreciated!). We went with The Queen -- crawfish and shrimp -- and decided to get the seasoning sauce on the side just in case it was too much for us. The server was totally accommodating and didn't make us feel weird about any of our questions. I had read some reviews beforehand saying the service wasn't great, but honestly... our experience was the opposite. If anything, they checked in on us a little too often but I'd rather have that than be ignored! Overall: Friendly, thoughtful service Great first-timer guidance Flavorful food, fun vibe Totally beginner-friendly We'll definitely be back -- next time I'm getting extra sauce on the seafood, not on the side

    Josephine L.

    S'okay. I didn't feel like eating with my hands, so I got the Fried Catfish, which was decent and came with tons of Cajun Fries. The side of pasta was too oily, though. However, I did try a bit of the Prince Combo and enjoyed the creamy Cajun Blend sauce, though I felt they were kinda stingy with the portions. Friendly service, though.

    H W.

    Awesome service, presentation and enjoyed the Boils. Dress for the occasion and wear the bib. Don't forget to use the gloves... use a straw to easy access for the beer(s). Enjoy!

    Prince Combo (Head-On Shrimp)
    Kayla Y.

    Came on Valentine's day and had a reservation - we were running a few minutes late but they were accommodating and we were seated in 5 minutes. We ordered the crab cake basket - and it was good (especially the tartar sauce) but we wished there was more portion wise, as it was just one big crab cake. We both got the prince combo (one with their seasoning and one garlic butter) we added mussels as well. Everything was delicious! The drinks were alright (the bayou juice and mint mojito) not that strong. Everything ended up being $174. A bit pricey, but was overall solid!

    Combo B (Headless Shrimp) & Garlic butter (so good!!)
    T. G.

    Really great experience! Made a resi and stopped by on a Friday around 7pm - when we left it was packed. The restaurant ambience is so nice, great for friends or a date night. If you or someone you know loves seafood, this is a must try! They offer both outdoor and indoor seating and service was very good! We tried ordered lobster roll (little spicy) the southern fried chicken (SO good!) and Combo B (Headless Shrimp) in Garlic butter (very good!!). They provided gloves, metal seafood cracker and plenty of napkins. They also had plenty of cocktail and drinks - although we didn't try any. Maybe next time! We had a great experience overall!

    Lobster Roll

    I had a deeply troubling experience involving the general manager, Kwan. As a long-time fan of The Boil, I was shocked by the level of unprofessional and aggressive behavior I encountered. I placed a to-go order that included a lobster roll. Upon tasting it at home, I immediately noticed it was prepared completely differently than usual--specifically, it was extremely spicy, to the point of being inedible. I called the restaurant multiple times but was repeatedly disconnected before finally reaching someone who identified herself as Kwan. When I explained the issue, she told me she would need me to send a video to prove the lobster roll was made incorrectly before she could consider remaking it. I expressed that this approach was inappropriate and unhelpful, especially as I had already been trying to resolve the matter for over 40 minutes. My husband's meal was getting cold while I still had no dinner. I offered to return to the restaurant with the untouched lobster roll so it could be reviewed and remade. Instead of working toward a solution, she abruptly hung up on me. Wanting to resolve the issue, I brought the lobster roll back in person. What followed was behavior that was nothing short of alarming: Kwan leaned over the counter at me aggressively, screamed in front of staff and customers, and made a shocking and invasive claim that she had called my previous employer, who she said had "never heard of me." On the phone I had mentioned that I understand things go wrong in kitchens as I had work experience in the restaurant business and I made the mistake of telling her the name of the establishment, when asked. I truly cannot understand what would prompt a restaurant manager to take such an extreme and inappropriate step. Her behavior was completely unhinged and humiliating. I am deeply disturbed and very concerned about what her goal could have been in contacting a customer's previous employer. I asked if there was someone above her I could speak with, and she said there was not. Given how uncontrolled and unprofessional her actions were, I felt it was necessary to try every outlet to contact a higher authority. As someone who has worked in the restaurant industry, I understand that difficult service situations arise. But this went far beyond a miscommunication or even a dispute over food quality--this was a verbal attack by someone in a position of authority who handled the matter in a deeply unacceptable and threatening manner. I hope this is taken seriously, not only for the sake of future customers but also for the integrity of the brand.

    The Boil in Hoboken, NJ
    Ingrid P.

    OMG‼ The Boil on Houston Street was my go to place for priceless incredible seafood, cocktails with their INSANE spice (totally optional). My niece recently shared with me that "The Boil" is now in Hoboken, NJ. Stop the CraCra, are you serious? No more parking issues. It was a great seafood excursion that I truly loved eating, as it settled wonderfully on my palette. My Spiced Seafood (Lobster and shrimp) , that many can't handle (I learned the hard way at The Boil on Houston Street). Please know your freakin spicy limit; because it will definitely give you a life awakening lesson. Lmao‼ Lord Have Mercy‼ It was another escapism for Moi, who is a lover of lobster, shrimp and calamari and getting out of the City. The Lincoln Tunnel or GWB awaits you...

    Rianne A.

    Solid seafood boil but on the pricier side. The wait was also pretty long once seated (even though there were two other parties in this restaurant). The flavors are on the more mild side compared to other seafood boils I've had.

    Jenn B.

    Had the most amazing time. The food is absolutely delicious. We ordered snow crabs, shrimp and crawfish. Also ordered their cajun fries. We really enjoyed everything. We got a mix of flavors with the famous Cajun blend. Ordered spicy and had fire on the side. The fire is definitely hot but we loved it. Had enough food to pack and takeaway and enjoyed it equally the next day. The staff was friendly and amazingly attentive. We know for sure we'll be coming back.

    Catfish basket
    Nick C.

    Went to The Boil for dinner on a weeknight because my girlfriend loves it. Parking was a bitch, but fortunately, we were seated quickly. I'd say the restaurant's decor is modern meets kitschy. It looks pretty modern, but they have the usual ocean/dock/beach/lobster boat decor lying around. We were given a small container for scraps, disposable gloves, paper plates, plastic utensils, and a bib. This place is not fancy, and you'll probably get messy peeling shellfish. We got a pound of shrimp, along with a catfish basket and mac and cheese. The shrimp boil was served in a plastic bag with a nice thick garlicky sauce, potatoes, and corn. The fried catfish was lightly breaded and well seasoned. The mac and cheese was OK. The food was good, but I still prefer cooking and eating my shellfish at home since it's so messy to eat in public.

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    Theboil Reviews in Other Languages

    Ask the Community - Theboil

    What's the best way to order takeout online? Their website? Grubhub? Ubereats? Postmates?

    Uber eats when I used it recently was very seamless, no pun intended The packing was excellent and the food stayed good through delivery… Read more

    Does anyone know the name of the dip sauce that comes with the fries or the crab cake? I can't find it anywhere on the menu

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    Crab House NYC

    Crab House NYC

    4.4(1.4k reviews)
    4.7 miMidtown East
    $$$$

    I had a great experience here. There are so many food options to choose from, including lobster,…read moreshrimp, all kinds of crab legs, and even blue crabs. It's honestly a seafood lover's dream. I highly recommend coming with a large group so you can try a bit of everything. They also offer an option to pay an extra $45 to take your leftovers home, which is absolutely worth it. I ended up with so much food that my fridge is still full. The service was impeccable from start to finish. The staff was attentive, friendly, and made the whole experience even better. I would definitely come back and highly recommend this place to others.

    If I had to choose a death row meal, this would be my new selection!! WOW - the offerings on the…read moremenu were so plentiful and a meal that would usually cost probably a thousand dollars was only $125 per person. The lobster is a little chewy, but the spicy claws were very flavorful. All of the crab had so much meat and the seasonings were all amazing. Surprisingly, the iron steak was one of our favorites despite this being a seafood spot. The waiter did say to just check mark the paper instead of quantities, but they end up bringing you 2 of everything you order. The sweet & spicy fish is also very solid, garlic noodles were buttery, and even their iced tea was super refreshing. Could not recommend this place more!! Bonus: they play a great 2000s throwback playlist that got us singing along and dancing while we were peeling all our seafood to pass the time. Shoutout to whichever employee put that playlist together!

    Photos
    Crab House NYC - First dining room when you walk in, more space down the stairs farther in

    First dining room when you walk in, more space down the stairs farther in

    Crab House NYC - Cajun butter shrimp

    Cajun butter shrimp

    Crab House NYC - Salt & Pepper Fried Lobsters

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    Salt & Pepper Fried Lobsters

    Crab House Times Square

    Crab House Times Square

    4.7(62 reviews)
    3.7 miMidtown West, Theater District

    Wanted to enjoy a post Mother's Day dinner, had been looking at Crab House Times Square for their…read moreluxurious seafood experience! All I can say is this place is very impressive! From the moment I entered the restaurant, I knew the experience was going to be next level. Thank you Jay for seating me and my friend at the best table in the house. Thank you to our phenomenal server Shamim. Your service was really over the top stellar. Soon as you sit at the table, menus are placed. Complimentary delicious bread, water, and warm hand towels are provided to clean your hands. The seafood buffet is $168 and you can order everything, as many times as you like. The buffet is contactless. The food is served to you at your table. Because the food is served in a manner that is based on a shared dining experience. All guests at the table have to order either buffet or Prix Fix menu. My order of Rockefeller oysters, and clams were simply the best I ever tasted. The way they were prepared is the only way I want to taste them. The next dishes they brought out were fried shrimp, sizzling shrimp scampi. Soft shell crab was cooked to perfection. My garlic butter Nova Scotia Lobster was divine. Cooked, and served to perfection! Next the sizzling sea bass was brought to the table! O-M-G! Within a second after arriving to our table still sizzling. Jose came to personally debone the fish (never had that done before) and he added the Thai chili sauce. At this point, my body was in a foodie coma! After a brief clean up of our table. I left our dining room, and went to the ladies room. When you walk in the ladies room, between the floral scent, and decor you are in awe of the details, the bathroom was dreamy. Back at the table our two servers set up a Picasso style dessert with hand drawn chocolate with the ice cream and a delicious cheesecake. Thank you for the birthday wishes, and celebration for my friend. José out did his self with his talented art skills. Special thanks to the Manager Sam for stopping by every table to see if everything was to our satisfaction. It was beyond our satisfaction. Tip: Make reservations even if your a party of two. Be sure all guests arrive at the same time. Tip#2: The upstairs level is perfect for large gatherings, corporate events, holiday events, bridal, baby showers, bar/bat mitvah's, and industry events.

    I had an amazing experience at Crab House Times Square! Honestly the most luxurious AYCE dining…read moreexperience I've ever had. From the moment you walk in, the ambiance is beautiful. LOVE the rococo inspiration. The opulent decor made me feel like I'm dining in a palace. Most of the tables are set up in private rooms too so you can have your own space for your feast. The all-you-can-eat menu is made fresh to order, not sitting out like a typical buffet, which makes a huge difference in quality. I loved the seafood selection: lobster, crab, shrimp, oysters, clams, mussels, octopus, fish, calamari ... you name it. What really stood out to me was how much variety there is. Even the steak, fried rice, noodles, lamb, and veggies were delicious. The service was super attentive and quick with bringing out dishes. The price is definitely a splurge, but worth it for the experience and high qualit. It's not just a meal, it's a whole vibe. I would absolutely come back and recommend it to anyone looking for a memorable, over-the-top dining experience in Times Square!

    Photos
    Crab House Times Square - Room for corporate meetings

    Room for corporate meetings

    Crab House Times Square - Lobster rolls

    Lobster rolls

    Crab House Times Square - Beautiful private room

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    Beautiful private room

    Fish Cheeks

    Fish Cheeks

    4.4(2k reviews)
    2.7 miNoHo
    $$

    Finally tried Fish Cheeks after having been on my list for so long. I will preface this by saying I…read moream typically disappointed by Manhattan Thai food. I find it oftentimes to be overpriced, coming with a lot of bells and whistles and lacking in flavor compared to Little Thailand in Queens where I grew up. This place is an exception! From beginning to end everything was excellent. The pork belly was the perfect temperature of warm, tender, a bit acidic/sour (YUM), and so delightful. I can see why many reviews recommend it. The crab curry was so nice and clean and fresh. The crab was so tender, and the curry strong, and went beautifully with the rice. It's actually such a sleeper hit, and we added it onto our order last minute. The steamed branzino was delicious, too - tender, limey, sour, sweet, a little heat - it's got everything!! And it tasted so so clean. Beware! There are tiny fish bones, so be careful as you're eating it. The dessert was good too, and very authentic.

    Food: 5/5 We got the Market Oysters ($22/dozen HH), Zabb…read moreWings ($18), Steamed Fish with Thai Herbs ($40), and Crab Fried Rice ($28). The steamed fish was the star. It was incredibly tender and comes on a heated tray so the Thai herbs and sauce stay hot. I've never had anything like this at any Thai restaurant. Service: 3/5 The service was inconsistent. The front door was open and it was cold. We asked a waiter to close the door and he said they had to leave it open. We saw the manager constantly closing it when customers would swing it open so we ended up asking him and he said no problem and closed it right away. There were so many waiters and waitresses crowded behind us just standing around, it was a bit awkward because they were right there 2 inches away. We also saw people get shrimp chips? We never got ours. Ambiance: 5/5 The ambiance is lively, trendy, and full of energy without feeling overly chaotic. The space has a modern downtown NYC vibe with colorful touches and a buzzing atmosphere that makes it great for group dinners or date nights. It's definitely a place that feels fun and memorable from the moment you walk in.

    Photos
    Fish Cheeks - Coconut crab curry

    Coconut crab curry

    Fish Cheeks - Grilled branzino with garlic peanut sauce

    Grilled branzino with garlic peanut sauce

    Fish Cheeks - Goi nuaa- beef tartare

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    Goi nuaa- beef tartare

    Theboil - seafood - Updated May 2026

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