I personally love No Forks Given. I have been a good few times and the people who work there are…read morevery cool, have personality and work very efficiently for a place that gets as busy as No Forks Given does. My personal favorite goto's are the Torogashi Fries, saucy and slightly spicy all together, and the Mexican Cheese Steak sandwich, packed with beef and seasoning, and a great pairing with the fries all together. Some other items i've tried are the Classic Cheesesteak sandwich, which was objectively good but not my personal favorite, and the Peruvian chicken sandwich! which was tasty but I only had a few bites which I feel isn't enough to form a solid opinion. The place itself is decorated with cool historical photos from their time as a food truck, but do be warned that the seating area is a bit small on the inside. I know in the summer they pull out some chairs to sit outside which is very nice, so if I were you i'd be prepared for it to POSSIBLY be a little crowded upon your arrival.

Solid place for a lunch fix! We've been here 3 times and have gotten the Peruvian, Korean and…read moreSouthern. Fun flavor combos and I personally like the Peruvian. The Korean is a bit too sweet to me, and Southern is a bit dry. I think their chicken is crispy, but they can fry their chicken a bit too long so can be dry. It's better in saucier sandwiches

I'm in NYC for business and for some reason craving a cheesesteak. I searched best cheesesteaks in…read moreNYC and Olde City was one of three places that came up. Their reputation was well earned. I got the authentic cheesesteaks with cooper sharp American and cooper sharp pepper American along with onions and sweet peppers and a side of Old Bay fries at the bartender's recommendation. The roll was fresh baked with a crispy out shell and soft and fluffy center, which held all the flavors. All of the ingredients were fresh, with meat pouring out of the sandwich and served piping hot. I ate every last bite despite being too full to do so. The bartender was awesome to everyone!! I requested a soda water with a lime. He took the time to add fresh lime juice to the drink, knowing that last the taste I ultimately wanted. Club soda with lime is my go to drink and I've never had someone even offer to do that. The decor is Philly sports bar themed as one would expect a cheesesteak restaurant to be but it wasn't over the top. This is best cheesesteak I've ever had that wasn't served under a bridge in Philly.

I ordered delivery via UberEats, so I cannot comment on what the place is like to dine inside of,…read morebut I have walked past it a few times and mistaken it as a typical bar because all you can see from the front windows is a long bar and high chairs. My order arrived accurate and hot. The cheesesteak was double-wrapped in foil and came inside of a brown paper bag with a sticker of the logo on the outside. I got the steak with garlic aioli, provolone, tomatoes & sweet peppers, and no onions. I don't have any complaints except about the texture of the meat. While the bread was a perfectly serviceable soft hero, the meat looked and had a texture more akin to ground meat than sliced ribeye which was odd to me. I enjoyed the cheesesteak and ultimately ate the entire sandwich over two sittings because it's so large and filling, which makes it a great value. Unfortunately the texture of the meat was just off putting, I will likely skip returning here and try someplace else when I'm in the mood for another cheesesteak.

I have to confess that I have even less of a yen for cheesesteaks than I do for actual steak at a…read moreplace like Gallagher's or Smith & Wolensky. I've been in Philadelphia numerous times and have never felt an urge to sample for myself and decide which of the "famous" cheesesteak competitors in the city, across the street from each other-- Pat's or Geno's--- is actually the "superior" one. Couldn't have been less interested (unless it was someone offering me free tickets to an Eagles game; THAT I would have been less interested in, given my near-total boredom when it comes to sports of any kind). I did go through a phase during my college years (money ill-spent, given my subsequent "career" trajectory) where I ate lunch often in the cafeteria and invariably ordered a cheesesteak and a piece of German chocolate cake. Not quite sure at this late date what that was all about, but let's just say it's not one of my admittedly few "treasured" memories. Having said all that, I did order food the other day from Midtown Philly and was well satisfied. I was at work in Hoboken, suffering through yet another migraine and the nauseating effects of the medication I take for it (I really should have been home in bed, but if I take off every day I have a migraine...which is usually every single week and occasionally 2 or 3 days in a row...I'd be out of my job in no time at all). As I've perhaps mentioned in previous reviews, when I am in the throes of a migraine, it almost never proves deleterious to my appetite. If anything, it enhances it. I glanced over at my co-worker/friend, the former Godfather of Lunch (in his newly found sobriety from gluttony, he has sworn off ordering food to be delivered to our office, calling it "stress eating"). Not expecting an affirmative response, I asked, "You feel like ordering out?" Surprisingly, he immediately replied, "OK. We can't order Lo Fatt Chow anymore. What does that leave?" "What do you want?" He mentioned Midtown Philly. We had ordered from there before, a long time ago, and I hadn't disliked it, but...as I've said...I rarely, when hungry, say to myself, "What I need right now is a cheesesteak." This time, though, it seemed like an inviting and inspired change of pace, and I responded, "Ok. Let's do it." I ordered a Pittsburgh cheesesteak, which was the steak (ribeye, as I've learned-- not Steak-umm's, as I once thought), cheese, and tricolor coleslaw. The sandwich was just enough-- not enough to be uncomfortably over-filling, not skimpy enough to leave one hungry and feeling cheated. It was a moist, flavorful sandwich that did assuage my hunger, and left me thinking, "Maybe I need to re-think this lifelong indifference to Philly cheesesteaks!" It was helped by a plentiful side order of French Fries (they have a decent side order selection to choose from, if one is so inclined), which were crisp, just as I like them. They were too many of them, in fact, and I unloaded some on the Godfather, who in turn spooned over his tomatoes to me (don't ask me to explain his antipathy to tomatoes; I don't know! Tomatoes are one of the very few things he won't eat). I also had a lemon-lime Gatorade, which sometimes helps soothe (or so I've thought) a migraine, the electrolyte draining preparation for a colonoscopy, and...in the past...the fierce hangover left by an overindulgence the previous night in alcohol and opioids. I'm unsure what the Godfather ordered-- either the Diablo cheesesteak or the Volcano cheesesteak-- but it was ... obviously, given the name they've bestowed upon it...very, very hot indeed. Not something my delicate digestive system would have been able to handle (although I do sometimes wish fervently that I could still eat like that). However, the Godfather pronounced himself well satisfied on finishing it and he wasn't breathing fire in my direction. This was one time he didn't chastise me for "pushing" him into ordering food. They have other items one can order, like Hoagies-- including "Sinatra's Hoagie" (of course; it's Hoboken, after all!), which consists of ham, Genova salami, provolone, lettuce, tomato, raw onions, olive oil, red wine vinegar. Next time, I might be tempted to order it. Salads too. And desserts. Prices were reasonable, delivery was quick and efficient, and the food really hit the spot, making the agony of my medicated migraine less intense and debilitating than it otherwise would have been. I very much recommend Midtown Philly. I look forward to ordering from there again, and I won't let a few years go by before I do so. And it has the enthusiastic seal of approval from the former Godfather of Lunch! What other recommendation do you really need?

Midtown Philly Steaks 523 Washington St…read more Hoboken, NJ 07030 Cheesesteak Financially speaking, this was an excellent deal. It was the most cost effective sandwich. Regretfully, its taste did not live up to its price. The onions needed more sauteeing, the cooper sharp cheese wasn't completely melted and the hoagie roll lacked flavor. #midtownphillysteaks #cheesesteaks #cheesesteaksandwich #njcheesesteaks

Piccolo's 92 Clinton St…read more Hoboken, NJ 07030 Cheesesteak This steak was topped with sautéed onions and American cheese on lightly toasted Italian bread. This style is more like a steak sandwich because owner Patty Boy sears a thick quarter inch slab of ribeye on a char-broil grill. Have the sandwich as is, or as a bonus, supplement complimentary cherry peppers with your sandwich for a spicy kick. Piccolo's does not accept credit cards or Apple Pay. If you do not have any cash on hand, an ATM machine is conveniently located inside the vestibule. #piccolos #piccoloshoboken #cheesesteak #hobokennj #franksinatrastown

A legend in the game. Been hearing about it for at least 30 years but FINALLY got the chance to try…read moreit. Old school charm in the every changing facade of Hoboken. Parking is a nightmare but the workers assure you if youre getting food from them, there's nothing to worry about. We got 9 cheesesteaks to go and one order of fries because I HAVE to have fries. The cheesesteaks weren't like I imagined. They should be called steak sandwiches because the meat is not like chopped meat. It was delicious nonetheless. You can taste the char from the grill. The bread was good too. A well composed sandwich. The fries coulda been cooked longer but still good. Not the best but good and solid.

I'm a huge fan of Puchu's. It's one of those neighborhood spots that just feels good every time you…read morewalk in. They've always been great to me, my wife, and the kids. For my daughter's birthday they gave her a box of David's cheese seeds, which tells you everything you need to know about the kind of people they are. They even hooked me up with a Puchu's hat, which I wear proudly. The two brothers who run it are awesome. They're twins, one's always got this huge smile, the other is a little more low key, but both are genuinely good guys who treat people right. They've got a little bit of everything. Maybe not every single item under the sun, but all the essentials are there. Produce, snacks, chips, salsa, rice, taco kits, all the random things you realize you need at the last second. It's just easy. Hours are what they are, but honestly, these guys show up for the neighborhood and that's what matters. Friendly, reliable, and just solid people. I love Puchu's and I'm really glad they're around.

We were staying in Jersey City for a trip to the Big apple and our airbnb host recommended a…read morechopped cheese from Puchu. It was freaking delicious!!! The service was amazing, the mean were so friendly and helped me bc I was new! Puchu is a deli/convenience grocery store. Its a perfect one stop shop with old school charm!!! We will go back when we visit again:)

They make a decent steak and cheese sub . Pizza is over priced! Need to pay attention to the A for…read moredine in customers.

I live on Long Island and took my nephews to the Liberty Science Center. They grew up on Long…read moreIsland and moved to Colorado so they wanted to get some pizza while they were here. We unexpectedly ended up at the Corner Square and were so pleasantly surprised at their pizza. We ordered a pie that was half cheese and half mushroom and it was absolutely delicious. It was cooked perfectly and had amazing cheese that stretched for miles with each bite. After we finished the pie and were leaving, I noticed the number of different types of pies at the counter and was intrigued by one called Brooklyn upside down. I asked the gentleman behind the counter, whose name was Pete, what that was all about and not only did he explain it to me, but he was so generous about giving me a slice to take home and try later which my family enjoyed. The pizza and the service was great and I'm so happy we stopped at this local pizza shop. If I'm ever in the neighborhood, I will definitely stop by again.

1) the location is inside the VIP diner. Which needs a refresh/ renovation/ CLEAN (pick any…read moreadjective, it needs it). How can barshay's be halal when vip offers bacon and all? 2) we ordered to go, the food took a min. A lunch diner needs food to be quick and yummy. This was neither. 3) the sauce isn't it- too watery, too sweet. There is a vinegar scent. It just isn't a condiment that I want to dip anything in. They covered the cheesesteak in the sauce. I rather the local bodega to this. Shout out to topico deli - yallll the GOAT. 4) they had to confirm 3/4 times that we were taking the food to go - we could only sit at the bar to not confuse them who we were. In an empty diner. 5) the chef and waitress were confused about what we ordered. ITS YALL's menu!!! He came out questioning the cheesesteaks we ordered. 6) why are there so many bottles of sparkling cider behind the counter? 7) is the pie on the counter fresh? 8) are the sheik's cookies fresh? When was the last drop off of cookies? 9) why was the POS system giving off sound effects?? Some musak would help distract. 10) why was the dirty ceiling air unit so LOUD?

I love love love the cheesesteaks and the burger with pineapples. Barshay has been serving us great…read morefood for years, and he always makes sure to make you feel warm and welcome. He is one of the best staples and pillars of this community.

I saw this restaurant on yelp, went there for Lunch with my…read moresister, I really enjoyed the Ambiance of this place. the service was Great The server was very Nice, She made sure we Were comfortable, The food came Quick and Was better than my expectations, Great place Also a great place to watch games. All I can say Is they have a new customer in me. Best phillycheese steak I ever had

NEVER ORDER FROM HERE !! They "lost" my food and had multiple drivers come to wait 20-30 minutes…read moreeach, while not telling the drivers the order was lost just letting them wait there. One driver finally called me and handed me to someone working there, and the people working here are clearly incompetent ! And rude and cannot handle working in a busy restaurant. Find somewhere smaller and quieter to work and maybe hire people with brains.

We came to the food court and I was completely overwhelmed.... there were so many choices. I saw…read moreCharley's and I had a bunch of coupons in the app. I mentioned to the cashier that I wanted to use my stored dollars and he failed to mention that I could not use those if I was also redeeming one of the app Promos. He also had coupons that he gave me after the transaction that could have actually been used with my stored dollars. I didn't appreciate the deception. The sandwich itself was lackluster, meat portion was paltry, not even covering the bread and was overcooked. The chicken was so dry, I was grateful for the mayo underneath to give it some moisture. Really guys? The fries were really tasty and crispy, as was the flavor lemonade. I'm not too sure if I'd come back to this location. It's too many delicious options in this food court for that type of experience.

If they're going to use a thimble full of meat for the small, they should really use half the bread…read morethe use. I got a bread sandwich with a sprinkling of meat and cheese. Very disappointing.

Chicken parm Sammy is one of the best that I have ever had!…read more The service was lovely and fast for sure, food is made to order right in front of you. The shop is small and they have some seating inside but mostly outdoor seating. Great place for a quick lunch or a pick up and go

Horrible customer service. Can't even place an order on the phone. When asked why they will just…read morehang up on you... too bad my money is just going somewhere else